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About Kashmir Restaurant - Putney
Chef Razdan opened his first restaurant in New Delhi in 1999 with the dream of someday opening up its first restaurant in London- and in 2016, that became a reality. Both from Kashmir, they evoke the delectable tastes of the Northern Indian region. Photos are for illustrations only. The exact peices may vary.Free delivery
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Most popular
Onion Bhajee (V)
Crispy thin slices of onions slightly dusted in gram flour, carom seeds and deep fried. Try it the original way.Vegan£8.50Chicken Coconut Korma (D)
Boneless chicken breast cooked with onions and coconut milk, cream and butter.Halal£13.95Paneer Labbabdar (D)
Cottage cheese cubes cooked in tomato onion and creamy thick curry.Gluten free£10.25Dal Bukhara (D)
Black lentils simmered overnight on slow charcoal fire and cooked with cream and butter.Vegetarian£10.00Yellow Dal Tadka
Split chickpea lentils cooked in traditional dhaba style.Vegan£9.99
Vegetarian Starters
Onion Bhajee (V)
Crispy thin slices of onions slightly dusted in gram flour, carom seeds and deep fried. Try it the original way.Vegan£8.50Papad Basket (V)(D) (Suitable for 2)
Combination of fried and roasted poppadums, served with mix pickle and homemade chutneys.Vegetarian£5.50Bhel Puri Chaat (V) (D) (G)
Puffed rice, peanuts and potatoes tossed, in tangy chutneys with chopped onions, tomatoes and sevVegetarian£9.99Aloo Tikki Chaat (V) (D) (G)
Pan seared stuffed patties of mashed potatoes filled with lentils served warm, topped with yoghurt, tamarind and mint chutney.Vegetarian£9.99Samosa Chaat (V) (D) (G)
A triangular savoury pastry filled filled with potato and peas, topped with chick peas, yoghurt, tamarind and mint chutney.£9.99Samosa (V) (G) (2 Pieces)
A triangular savoury pastry filled with potato and peas served with tamarind chutney.Vegan£9.00Beetroot and Corn Kebab
Pan seared, mashed fresh beetroot and corn patties with Indian spicesVegetarian£8.99Paneer Tikka (V) (D)
Cubes of cottage cheese marinated in yoghurt and spices and chargrilled along with capsicum, onions and tomato. Served with chutneyVegetarian£10.99Dahi Puri Chaat
Crispy puffed fried puri stuffed with potatoes and chickpeas topped with greek yoghurt, mint & tamarind chutneyVegetarian£8.50Palak Patra Chaat
Crispy baby spinach batter fried, mixed with Colocasia leaves topped with greek yoghurt, tamarind and mint chutney(Contains sesame and mustard seeds)£9.99Tandoori Broccoli
£10.99Broccoli Salad
£7.99
Non Vegetarian Starters
Tandoori Chicken (D)
World’s Favourite . Half Chicken on the bone chargrilled. A whole meal. Served with chutneyHalal£13.50Crispy Chicken Lollipop ( Little Spicy)
Crispy fried chicken wings tossed with chopped onions and green chillies£10.99Tiranga Chicken Tikka (D)
Boneless chicken thigh cubes marinated in 3 different flavours, chicken tikka with red chilli, malai tikka with cheese and cream and fenugreek flavoured chicken tikka.Served with chutneyHalal£10.99Salmon Tikka (D)
Cubes of Norwegian salmon marinated in yoghurt, spices and grilled in clay oven to perfectio.Served with chutneyHalal£13.50Burrah Kebab - Lamb Chops (D)
Welsh Lamb chops marinated overnight in traditional Indian spices and grilled to perfection in clay oven.Served with chutneyHalal£15.50Lamb Seekh Kebab ( Little Spicy)(D)
Lamb mince mixed with our spices, skewered and grilled to perfection.Served with chutneyHalal£10.50Chicken Tikka (D) Little spicy
Boneless chicken thigh cubes marinated in ginger, garlic, yoghurt, indian spices and chargrilled.Halal£10.99Amritsari Fish
COD battered fish Try the indian version of fish and chips£13.50Lamb Samosa 4 pcs
£9.50Malai Tikka
Chicken thigh boneless marinated in creame and cheese and chargrilled to perfection. A really mild dishHalal£10.99
Mains - Non Vegetarian
Chicken Curry
Chicken tikka cooked in our chef’s special medium spiced masala curry in New Delhi style.Halal£13.75Bhuna Gosht
Boneless chunks of lamb slow cooked with onions, tomatoes and aromatic Indian spices.Halal£14.95Keema Matar Masala
Minced lamb cooked in traditional thick Indian masala.Halal£14.50Fish Masala
Boneless cubes of COD fish cooked in thick Indian onion and tomato curry.Gluten free£17.99Coconut Fish Curry
Cubes of COD fish cooked in light Indian curry, simmered with coconut cream and curry leaves.Gluten free£17.99Chicken Coconut Korma (D)
Boneless chicken breast cooked with onions and coconut milk, cream and butter.Halal£13.95Chicken Roganjosh (Little Spicy)
Spicy boneless chicken curry flavored with aniseed and other dry Kashmiri spices.Halal£13.95Murg Tikka Labbabdar (D)
Chicken tikka cooked with tomato, onion, cream and butter. An improvised version of butter chicken.Halal£13.95Butter Chicken (D)
Chicken tikka cooked with cream and butter known popularly as butter chicken.Halal£13.95Karahi Chicken (D)(Medium Spicy)
Chicken tikka cooked with capsicum, coriander seeds in a thick masala with Indian spices.Halal£13.95Sabz Gosht (D)
Boneless chunks of lamb cooked with spinach, onions, tomatoes and aromatic Indian spices.Halal£14.95Prawn Masala
Prawns cooked in mouthwatering thick Indian masala.£17.99Coconut Prawn Curry
Cubes of prawn cooked in light Indian curry, simmered with coconut cream and curry leaves.Gluten free£17.99Kadai Prawn
Prawns cooked in a tomato based sauce with medium spices£17.99Kadai fish
Cubes of Cod cooked in a tomato based gravy medium spiced.£17.99Karahi Gosht ( med spicy)
Boneless lamb cooked with capsicum, coriander seeds in a thick masala.Halal£14.95Saag Chicken
Bonelss chicken thigh cooked with fresh boiled and mashed spinach with indian spice.£13.95
Mains -Vegetarian (V)
Palak Aloo
Potatoes cooked with spinach and Indian spices.Vegan£10.25Channa Masala
Chickpeas cooked with Indian spices and masala.Vegan£10.25Mixed Vegetable
A selection of carrots, green peas, cauliflower and potatoes tossed with onion, tomato and aromatic Indian spices.Vegan£10.25Gobhi Aloo
Cauliflower and potatoes tossed in a mild flavored thick Indian masala.Vegan£10.25Bhindi Masala
Okra tossed in thick Indian masala of onions and tomatoes.Vegan£10.25Baigan Ka Bhartha
Smoked aubergine cooked with green peas onions and tomatoes in traditional Punjabi style.Vegan£10.25Paneer Labbabdar (D)
Cottage cheese cubes cooked in tomato onion and creamy thick curry.Gluten free£10.25Dal Bukhara (D)
Black lentils simmered overnight on slow charcoal fire and cooked with cream and butter.Vegetarian£10.00Yellow Dal Tadka
Split chickpea lentils cooked in traditional dhaba style.Vegan£9.99Palak Paneer (D)
A healthy combination of popeye’s favorite spinach & cottage cheese.Vegetarian£10.25Plain Palak
£10.00Matar Mushroom Lababdar
£10.25Matar Mushroom Masala
£10.25Mix Veg Curry
£10.25Kadai Paneer
£10.25
Rice and Biryani
Mix.Vegetable Pulao (V)
Basmati rice tossed with vegetables.Vegan£4.25Mushroom Pulao (V)
Basmati rice tossed with mushrooms.Vegan£4.50Plain Rice (V)
White steamed basmati rice.Vegan£4.00Chicken Dum Biryani (G) (D)
Enjoy the flavors of slow cooked, layered and aromatic boneless chicken cooked with rice. Served with curry. In dine in it comes with a layer bread on top. So gluten only on dine in.Halal£16.99Lamb Biryani (D)
Mouth watering combination of rice and boneless lamb cooked together in thick Indian masala. Served with curry.Halal£17.99Prawn Biryani (D)
Mouth watering combination of rice and prawns cooked together in thick Indian masala. Served with curry.Gluten free£18.99Vegetable Biryani (V) (D)
Vegetables tossed with rice and Indian spices. Served with curry.Vegetarian£13.99
Indian Breads (Gluten)
All breads are made by hand and made to order. All breads contain gluten
Plain Naan (V)
Vegan£3.50Butter Naan (V) (D) (G)
Vegetarian£4.00Cheese Naan (V) (D)
Vegetarian£4.75Chilli Cheese Naan (V) (D)
Vegetarian£4.75Keema Naan (D)
Naan stuffed with minced lamb.Halal£4.75Garlic Naan (V) (D)
Vegetarian£4.00Onion Green Chilli Kulcha (V) (D)
Vegetarian£4.25Laccha Prantha (V) (D)
Vegetarian£4.50Pudina Parantha (V) (D)
Whole wheat layered bread sprinkled with mint powderVegetarian£4.50Tandoori Roti (V)
Vegan£3.50Peshwari Naan (V) (N) (D)
Naan stuffed with coconut and nuts. Sweet temptation.Vegetarian£4.75
Accompaniments
Walnut Raita (D) (N)
Yoghurt tossed with mint, and walnutsGluten free£4.99Cucumber Raita (V) (D)
Greek Yoghurt mixed with cumin seeds and cucumber.Vegetarian£4.50Plain Yoghurt (V) (D)
Vegetarian£3.50Kachumber Salad (V)
Chopped onion, tomato and cucumber tossed in lemon juice and seasoning. Your small dose of green.Vegan£4.75Spicy Mint Chutney (V) (D)
Vegan£2.99Mango Chutney (V)
Vegan£2.99Pickle
Mixed Spicy pickle.Vegan£2.99Tamarind Chutney (V)
Sour and sweet - Tangy chutneyVegan£2.99Mint (D)
Vegetarian£2.99
Non-Alcoholic Beverages
Mango Lassi
Indian yoghurt drink with mango made fresh in-house. Perfect for Summers. Just shake it and drink it.Vegetarian£5.50Salted Lassi
Freshly prepared salted yoghurt drink topped with cumin seeds.Vegetarian£5.50Coke (33cl) (Can)
Check the label of the can for allergens.£3.50Diet Coke (33cl) (Can)
Kindly check the can for allergens.£3.50Sprite (33cl) (Can)
£3.50Fanta (33cl)
£3.50Ginger Beer (33cl)
£3.50Non Alcoholic Beer (33cl)
£4.75Still Water (1Ltr) (Bottle)
£4.50Sparkling Water (75cl) (Bottle)
£4.50
Beer & Cider
Cobra Beer
Please read label before drinking to check any allergen information from the manufacturer.£5.95Apple Cider (33cl)
Please read label before drinking to check any allergen information from the manufacturer.£5.99Kingfisher Beer (65cl)
Refreshing Indian BeerPlease read label before drinking to check any allergen information from the manufacturer.£6.50Rekordelig Strawberry & Lime Cider
Please read label before drinking to check any allergen information from the manufacturer.£5.50Gluten Free Beer ( 33 cl)
Please read label before drinking to check any allergen information from the manufacturer.£5.25Non Alcoholic Beer (33cl)
£4.75
Desserts
Gulab Jamun
Sinfully sweet, succulent and soft dough balls, smothered in sugar syrup.Vegetarian£7.25