Appetizers
Cured Meats Platter and Green Olives
£13.00Garlic Mushrooms with Herbs and Cream
Vegetarian£9.00''Calamaretti Piccanti'' with Chilly and Garlic Tomato Sauce
£9.00Pea Soup
Currently sold out£8.00Baked Aubergine ''alla Parmigiana'' with Tomato and Parmesan
Vegetarian£9.00Artichoke beetroot and goat cheese salad
£10.50Grilled Cornish Sardines
£8.75
Pasta and Risotti
Linguine with Prawns
£14.50Spaghetti alla Bolognese
£14.00Risotto with Wild Mushrooms
Vegetarian£15.00Spaghetti "al Pomodoro" with Fresh Tomato Sauce and Basil
Vegetarian£12.50Spinach and Ricotta Tortelloni with Butter and Sage
£13.50
Main Courses
Breast of Chicken with Wild Mushrooms, Truffle and Cream
£17.50Filet of Cod with mustard
£22.50Sea Bass Fillet Spring Onion, Ginger, Soya and Sesame Oil
£24.50Veal T-Bone with Rosemary Sauce
£26.00Pacific Prawns with Garlic and Parsley Butter
£24.50Braised Shank of Lamb with Red Wine Sauce
£24.50Chicken alla Milanese with spaghetti pomodoro
£22.00Diver Caught Sea Scallops
brandy and cream sauce£24.50
Sides
Mixed Vegetables
£3.50Fresh Spinach with Olive Oil and Garlic
£3.50Sauteed Potatoes
£3.50French Fries
£3.50Mixed Leaves Salad
£3.50
Dessert
Bavarese (Cheesecake) with Mixed Berries
£7.00Chocolate Fudge Cake
£7.00Homemade Tiramisu
£7.50Pistachio Truffle
£7.50
