Pane & Olive
Bread basket & olives.
Pane All' Aglio
Mix garlic bread.
Bruschetta Al Pomodoro
Toasted ciabatta bread, topped with marinated tomatoes in olive oil, garlic & fresh herbs.
Insalata Caprese
Buffalo mozzarella, vine-tomatoes & basil dressing.
Crostino Vegetariano
Toasted ciabatta bread topped with roasted vegetables & melted goats cheese with balsamic glaze.
Calamari Fritti & Zucchine
Deep-fried squid rings & courgettes, served with tartar sauce.
Melanze Alla Parmigiana
Oven baked aubergine with tomato, mozzarella & parmesan gratin.
Fegatini Di Pollo Al Balsamico
Pan-fried chicken livers, served on a bed of baby spinach with balsamic glaze.
Antipasto Misto
Selection of cured meats, olives, buffalo mozzarella served with focaccia bread.
Bolognese
Carbonara
Lasagne
Penne All' Arrabbiata
Penne pasta with fresh chilli, garlic & tomato sauce.
Gnocchi Al Quatro Formagi
Homemade potato gnocchi with a creamy four cheese sauce, topped with rocket leaves.
Tagliateele Al Cartoccio
Tagliatelle with mix sea food, baked in papeotti in a spicy tomato sauce.
Tagliolini Speck & Tartufo
Home-made tagliolini pasta with speck ham, porcini mushrooms & truffle oil.
Penne Zero Quattro
Oven baked penne pasta with chicken mushrooms, creamy sauce & parmesan cheese.
Ravioli Al Funghi Porcini
Wild mushroom ravioli with a mushroom & cherry tomato sauce.
Tagliatelle Gamberi E Asparagi
Tagliatelle with tiger prawns, asparagus, fresh ginger, garlic & a touch of fresh chilli. (No Shells)
Risotto Pollo & Funghi
Carnaroli risotto with chicken, mix mushrooms & parmesan.
Risotto Primavera
Carnaroli risotto with mushroom & asparagus.
Risotto Al Frutti Di Mare
Carnaroli risotto with sea food, with a touch of tomato sauce, fresh herbs & garlic.
Chicken Ceasar Salad
Lettuce, parmesan shaves, croutons, grilled chicken breast & ceasar dressing.
Insalata Zero Quattro
Mix leaves & sun dried tomatoes, Parma ham & buffalo mozzarella.
Rocket & Parmesan Salad
Tomato & Onion Salad
Mixed Salad
Green Salad
French Beans
Broccoli
Carrots
Spinach
Roasted Potatoes
Chips
Margherita
Tomato & mozzarella baked in a stone oven with olive oil & basil.
Napolitana
Tomato, mozzarella, tuna, onions & black olives.
Prosciutto & Funghi
Tomato, mozzarella, ham & mushrooms.
Quattro Formaggi
Four cheese pizza, topped with rocket leaves.
Zero Quattro
Tomato mozzarella, ham, spicy pepperoni, chicken & mushrooms.
Fiorentina
Tomato, mozzarella, spinach, olives & egg.
Caprino
Mozzarella, tomato, sun blushed tomatoes, mix pepper sand goats cheese.
Calzone
Folded pizza with tomato, mozzarella, mushrooms, ham & spicy salami.
Tartufo Nero
Truffle shaped zabaione and and chocolate ice cream, rolled in crushed hazelnut and dusted with cocoa powder.
Soufflé al Cioccolato
Rich chocolate dessert with liquid chocolate centre.
Chocolate Fudge Cake
Moist, rich chocolate fudge sponge with a chocolate fudge filling and coating.
Profiteroles Scuro
Soft choux pastry filled with chantilly cream and covered with chocolate cream.
Torta Della Nonna
Shortcrust pastry with créme patisserie and covered with almond, pine nuts and dusted with icing sugar.
Gelati & Sorbetti Misti
Mix ice creams and sorbets.
Coca-Cola (330ml)
Coca-Cola (330ml)
Sprite (330ml)
Fanta (330ml)
Appletizer (275ml)
J20 (275ml)