Dan Thai Restaurant - Purley delivery from Purley

Starters

Prawn Spring Roll
£5.99
Dan Thai Platter
Chicken satay, vegetable spring rolls, prawn on toast, thong tong jay and prawn spring rolls. Contains: Peanuts, Crustaceans, Sesame. Minimum for 2 people.
£14.34
Satay Starter
Charcoal griled skewers of marinated chicken or prawns served with peanut sauce. Contains: Peanuts, Crustaceans.
£5.94
Tord Man Pla
Spicy thai fish cakes served with sweet chilli sauce topped with ground peanuts.
£6.90
Poh Pai Tord - Vegetables
Thai spring rolls served with sweet chilli sauce.
£5.70
Kanom Pang Na Kung
Minced prawns and chicken spread on bread with sesame seed served with sweet chilli sauce. Contains: Crustaceans, Sesame.
£5.28
Butterfly King Prawns
Deep fried king prawns in batter served with sweet chilli sauce. Contains: Crustaceans.
£7.14
Ka Nom Jeeb (Thai Dim Sum)
Steamed dumplings with minced pork, prawns topped with garlic oil and dim sum sauce. Contains: Crustaceans.
£5.94
Kung Poa
Grilled marinated jumbo prawns served with Thai sauce. Contains: Crustaceans.
£11.94
Peek Kai Hou Daeng
Crispy chicken wings cooked in Thai sauce and whisky.
£5.94
Peek Kai Tord (Street Food)
Crispy chicken wings marinated in Thai herbs served with piquant sauce.
£5.94
Spicy Prawn Cracker
Thai Spicy Prawn Cracker
£2.95

Soups

Tom Yum
A traditional hot and sour soup made with mushrooms, tomatoes and Thai herbs. Contains: Crustaceans. Spicy.
£5.94
Tom Kha
A soup flavoured with coconut milk, mushrooms and Thai herbs Contains: Crustaceans. Mild Spicy.
£5.94
Poh Tack "Fishermans Soup"
Mixed seafood (prawns, fish balls, squid and mussels) in hot and sour soup. For two people. Contains: Crustaceans. Spicy
£13.14

Yum and Phak

Yum and Phak. Thai salads and vegetables. Traditional salads are prepared with cooked meats fresh vegetables and herbs in a Thai style dressing.

Larb
Choice of chopped pork, beef or chicken cooked with herbs and chilli powder. Spicy.
£9.54
Yum Nuea
Grilled slice of beef steak with cucumber, tomatoes, coriander and Thair herbs. Spicy.
£15.54
Yum Chicken Satay (Chef's Special)
Grilled marinated chicken with cucumber, tomatoes, coriander and Thai herbs. Spicy.
£8.34
Yum Sea Bass (Chef's Special)
Fried whole de-boned sea bass with cucumber, tomatoes, chilli and Thai herbs. Contains: Fish. Very hot.
£15.54
Yum Woonsen
Salad of clear noodles (rice vermicelli) with chicken, prawns, chilli and Thai herbs. Contains: Crustaceans, Celery. Spicy.
£8.34
Som Tum
Salad of papaya with crushed green beans, sliced tomatoes and peanuts with a touch of chilli Contains: Peanuts.
£7.14

Main Curry Dishes

Prepared in coconut milk.

Kang Dang (Red Curry)
Chicken, beef, pork or prawns in red curry paste with bamboo shoots, peas, peppers and herbs. Contains: Crustaceans. Spicy.
£8.34
Kang Kiew Warn (Green Curry)
Chicken, beef, pork or prawns in green curry paste with bamboo shoots, peppers, peas and herbs. Contains: Crustaceans.
£8.34
Kang Phed Ped Yang
Roast duck in red curry paste with pineapple, tomatoes, grapes, peas, peppers and herbs. Contains: Crustaceans. Spicy.
£9.54
Kang Panang
Chicken, beef, pork or prawns in thick red curry paste with lime leaves. Contains: Crustaceans. Spicy.
£8.34
Kang Massaman
Brown curry with chicken, pork or stewed beef with potatoes and roasted peanuts. Contains: Peanuts, Crustaceans. Spicy.
£8.34
Kang Kari (Yellow Curry)
Yellow curry with chicken, beef or pork with potatoes and onions. Contains: Crustaceans. Spicy.
£8.34

Meat and Seafood

Meat, poultry and seafood.

Pad Kratiem Prig Tai
Stir fried garlic and ground pepper with.
£8.34
Pad Priew Wan
Stir fried mixed vegetables in sweet and sour sauce with.
£8.34
Pad Krapro
Stir fried peppers, onions, basil leaves and chilli with. Very hot. Spicy.
£8.34
Pad Med Ma Muang
Stir fried cashew nuts, carrots, peppers, onions and spring onions with. Contains: Nuts.
£8.34
Pad Ta Krai
Stir fried green beans, lemon grass and chilli with. Very hot. Spicy.
£8.34
Pad Kee Mao
Stir fried lime leaves, green beans, basils leaves and chilli with. Very hot. Spicy.
£8.34
Pad Khing
Stir fried in ginger, onion, dried mushrooms, peppers and spring onions with.
£8.34
Pad Prig Khing
Stir fried in red curry paste with chilli oil, green beans, lime leaves and garlic with. Very hot. Spicy.
£8.34
Pad Prig Kang
Stir fried in red curry paste with bamboo shoots, green beans, chilli and basil leaves with. Contains: Crustaceans. Very hot. Spicy.
£8.34
Pad Ma Kau Yal
Stir fried aubergines, basil leaves and chilli with. Very hot. Spicy.
£8.34
Pad Nor Mai Farang
Stir fried asparagus and mange tout in oyster sauce with.
£9.30
Pad Nam Mun Hoy
Stir fried mushrooms and broccoli in oyster sauce with.
£8.34
Pad Krapro Talay
Spicy mixed seafood king prawns, fish balls, squid and mussels with peppers and onions. Contains: Crustaceans, Molluscs. Very hot. Spicy.
£13.14
Kung Dan Thai
Sizzling king prawns cooked in fresh ginger, onions, spring onions and ginger wine sauce. Contains: Crustaceans.
£10.74
Ped Makham (Duck in Tamarind Sauce)
Sliced of roast duck in tamarind sauce topped with sesame seeds. Contains: Sesame.
£11.94
Tiger Cry
Charcoal-grilled sirloin steak served in a bed of lettuce with piquant sauce.Please indicate how you want it cooks, Rare, Medium, Medium rare or WellDone.
£15.54

Fish

Pla Choo Chee
Deep-fried Tilapia Fillet topped with curry sauce and Thai herbs. Contains Fish, Crustaceans. Spicy.
£8.94
Pla Lard Prig
Deep-fried Tilapia fillet topped with hot chilli sauce and basil leaves. Contains Fish. Spicy.
£8.94
Pla Priew Wan
Deep-fried Tilapia fillet topped with sweet and sour sauce and mixed vegetables. Contains Fish.
£8.94
Pla Kratiem Prig Tai
Fried Tilapia fillet with garlic and ground pepper, served with Thai spicy sauce. Contains Fish.
£8.94
Pla Nung Ma Now
Steamed Tilapia fillet with lemon, topped with chef's special spicy sauce (coriander, lime juice, chilli and garlic) Contains Fish, Celery. Very hot. Spicy.
£8.94
Pla Choo Chee
Deep-fried Whole or sea bass Fillet topped with curry sauce and Thai herbs. Contains Fish, Crustaceans. Spicy.
£16.74
Plar Lard Prig
Deep-fried whole or sea bass fillet topped with hot chilli sauce and basil leaves. Contains Fish. Spicy.
£16.74
Pla Priew Wan
Deep-fried whole or sea bass fillet topped with sweet and sour sauce and mixed vegetables. Contains Fish.
£16.74
Pla Kratiem Prig Tai
Deep-fried whole or sea bass fillet topped with garlic, black pepper and chilli Contain Fish. Spicy.
£16.74
Pla Nung Ma Now
Steamed whole or sea bass fillet with lemon, topped with chef's special spicy sauce (coriander, lime juice, chilli and garlic) Contains Fish, Celery. Spicy.
£16.74

Vegetables

Pad Pak Ruammit
Stir fried mixed vegetables with oyster sauce.
£5.94
Pad Pak Choi
Stir fried pak choi in oyster sauce or in garlic chilli sauce.
£7.14
Pad Nor Mai Farang
Stir fried asparagus with oyster sauce or in garlic chilli sauce.
£7.14
Pad Brocooli
Stir fried broccoli in oyster sauce.
£5.94

Rice and Noodles

Kao Suay
Steamed Thai fragrant rice.
£3.18
Kao Pad Khai
Egg fried rice.
£3.42
Kao Kati
Coconut rice.
£3.54
Kao Nuew
White sticky rice.
£3.54
Kao Chow Wang
Royal special fried rice with chicken, prawns and pork. Contains: Crustaceans.
£8.34
Kao Pad Kee Mao
Spicy fried rice with. Very hot. Spicy.
£8.34
Pad Thai
Thai style rice noodles fried with ground peanuts, bean sprouts, egg, chicken or prawns Contains: Peanuts.
£8.34
Pad Ba Mee
Fried yellow noodles with carrots, broccoli, mushrooms and spring greens in soy sauce with.
£8.34
Pad Ba Mee Khai
Fried yellow noodles with egg, bean, sprouts and spring onions.
£5.70
Pad Sie Eui
Fried noodles in dark soy sauce and vegetables with.
£8.34
Pad Sie Eui Khai
Fried rice noodles in dark soya sauce with egg and bean sprouts.
£5.70

Vegetarian Dishes

Poh Pia Tord
Crispy fried vegetables spring rolls.
£5.70
Tempura Puck
Mixed vegetables deep fried in tempura batter.
£5.40
Tofu Tord
Crispy fried bean curd served with sweet chilli sauce topped with ground peanuts.
£5.94

Main Dishes

Gang Kiewwan Jay (Green Curry)
Bean curd in green curry paste with coconut cream, bamboo shoots, peas and herbs. Spicy.
£7.50
Gang Dang Jay (Red Curry)
Bean curd in red curry paste with coconut cream, bamboo shoots, peas and herbs. Spicy.
£7.50
Panang Pak
Mixed vegetables cooked in dry curry paste with thick coconut cream. Spicy.
£7.50
Priew Wan Pak
Stir fried mixed vegetables with street and sour sauce.
£7.50
Pad Ma Kau Ya
Stir fried aubergine with basil leaves and chilli. Very hot. Spicy.
£7.50
Pad Tofu Med Mamaung
Bean curd fried with dried chilli, peppers, onions, carrots and cashew nuts. Contains: Nuts.
£7.50
Tofu Pad Khing
Stir fried bean curd with ginger, carrots, onions and spring onions.
£7.50
Tofu Pad Kra Praw
Stir fried tofu with basil leaves and chilli. Very hot. Spicy.
£7.50
Pad Pak Ruam Mit
Stir fried mixed vegetables with oyster sauce.
£5.94
Pad Prig Kang Tofu
Stir fried tofu with red curry paste, lime leaves, garlic, chili and basil leaves.
£7.50
Som Tum
Salad of papaya with crushed green beans, sliced tomatoes and peanuts with a touch of chilli. Contains: Peanuts. Spicy.
£7.14
Pad Thai Jay
Thai style rice noodles with bean curd, ground peanuts, bean sprouts, chilli powder and lemon juice. Contains: Peanuts.
£8.34
Pad Thai Pak
Thai style rice noodles with mixed vegetables, ground peanuts, bean sprouts chilli powder and lemon juice. Contains: Peanuts.
£7.74
Pad Ba Mee Pak
Stir fried mixed yellow noodles with mixed vegetables in soya sauce.
£7.74
Pad Sie Eui Pak
Fried rice noodles with vegetables in dark soya sauce.
£7.74
Kao Pad Kee Mao Hed
Spicy fried rice with mushrooms. Spicy.
£5.10
Kao Pad Pak
Fried rice with mixed vegetables in soya sauce.
£5.10

Set Menu

Set Pattaya
Crackers, starter combination of- contains: Peanut, Crustaceans and Sesame. Chicken satay, sesame prawn on toast, prawn spring rolls, toong thong jay, vegetable spring rolls. Main course- green chicken curry contains: Crustaceans, stir fried beef with green beans, lime leaf, basil leaf, garlic and fresh chili. Pad thai noodles with chicken, ground peanuts, bean sprout and spring onions contains: Peanuts steamed rice. For 2 persons or more.
£42.95
Set Phuket
For 2 persons. Starters:- dan thai platter Contains: Peanut, Crustaceans, Sesame combination of chicken satay, sesame prawn on toast, prawn spring rolls, toong thong jay, and vegetable spring rolls aromatic duck wraps crispy aromatic duck wrapped with fine carrots and cabbage. Served with hoi sin sauce. Main course:- green chicken curry Contain: Crustaceans stir fried king prawns with cashew nuts, carrot, onion, peppers and spring onion Contains: Nuts steamed rice, coconut rice contains: Sesame.
£46.95

Drinks

Can 330ml
£1.50
Evian Still Bottle1.5Ltr
£2.50
Perrier Water - 770ml Bottle
£2.50