Saravana bhavan - East Ham

Battered fried cottage cheese cooked with onion, green chillies, chilli paste and Chinese herbs

Deep-fried cauliflower florets coated with Indian spices, served with ketchup

Three steamed rice pancakes served with sambar and varieties of chutneys

Three medium fried lentils flour doughnut served with coconut chutney and sambar

Fried fluffy whole wheat bread served with potato and cauliflower chops

2 stuffed pastries, deep fried with vegetable fillings, served with ketchup.

2 rolls with shredded paneer stuffing with cabbage, carrots and capsicum served with, sweet chilli sauce.

3 medium fried lentil flour doughnuts served with coconut chutney and sambar.

2 fried lentil flour doughnuts given separately or immersed in regional lentil gravy garnished with onion and coriander leaf.

2 fried lentil doughnuts immersed in sour less yoghurt garnished with grated carrot, coriander and sprinkled chilli powder on the top.

2 lentil fried doughnuts dipped in spicy south Indian soup. Spicy.

Deep fried cauliflower florets coated with Indian spices, served with ketchup.

Diced paneer marinated with Indian spices and deep fried.

Deep fried mushrooms marinated with Indian spices.

Batter fried cottage cheese cooked with onion, green chillies, chilli paste and Chinese herbs.

Baby corn sautéed with spicy Chinese herbs.

Batter fried cauliflower cooked with red chilli paste and herbs.

Fried mushrooms cooked with red chilli paste and herbs.

Minced vegetables deep fried in balls with Chinese herbs with Manchurian sauce.

Batter fried cottage cheese sautéed with onions, green chillies with Manchurian sauce.

Batter fried mushrooms cooked in Manchurian sauce.

Deep fried mini idlies seasoned with delicious regional spices.

Fresh cottage cheese and capsicum cooked with red chilli oil and paste. Spicy.

Grilled chunks of cottage cheese marinated in spices and grilled in clay oven.

Diced mushrooms tossed with crushed pepper and Indian spices.

Crispy fried potato chips with Indian spices with masala.

Dices of potato tossed with crushed red chilli and Indian spices. Spicy.

3 steamed rice pan cake served with sambar and varieties of chutney.

2 steamed rice cakes and 1 lentil doughnut given separately or immersed in delicious regional lentil gravy garnished with coriander.

14 mini idly given separately or immersed in delicious south Indian lentil gravy garnished with ghee.

Diced parotta tossed with Indian spices and vegetables. Spicy.

2 delicious south Indian breads served with curry.

A big fluffy fried bread served with chickpeas masala.

3 whole wheat bread served with dal and cauliflower chops.

Deep fried mini idly sautéed with cashew nut in regional spices with raita.

Thin crispy rice and lentil crepe. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe stuffed with potatoes and onions. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe stuffed with spicy potatoes and onions. Accompanied with sambar and two varieties of chutneys. Spicy.

Thin crispy rice and lentil crepe stuffed with cottage cheese. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe with ghee spread all over. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe. Accompanied with sambar and two varieties of chutneys.

Very thin crispy rice and lentil crepe. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe with ghee spread all over and filled with spiced onions and potatoes. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe sprinkled with idly podi. Accompanied with sambar and two varieties of chutneys. Spicy.

Thin crispy rice and lentil crepe filled with mildly spiced mixed vegetables. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe topped with freshly chopped onions and stuffed with potato masala. Accompanied with sambar and two varieties of chutneys. Spicy.

Thin crispy rice and lentil crepe topped with freshly chopped onions and sprinkled with idly podi. Accompanied with sambar and two varieties of chutneys.

Thin rice and lentil crepe stuffed with spicy potato masala and sprinkled with idly powder. Accompanied with sambar and two varieties of chutneys. Spicy.

Thin crispy rice and lentil crepe sprinkled with freshly chopped handful of onions. Accompanied with sambar and two chutneys.

A pair of thick rice and lentil crepes. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe filled with mashed spinach. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe topped with your choice of 3 fillings. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe sprinkled with handful of grated cheese. Accompanied with sambar and two varieties of chutneys.

Thin rice and lentil crepe stuffed with spicy potato masala and sprinkled with grated cheese. Accompanied with sambar and two varieties of chutneys.

Thin rice and lentil crepe stuffed with potato masala and sprinkled with grated cheese and idly podi. Accompanied with sambar and two varieties of chutneys.

Spicy.

Spicy.

Spicy.

Thin crispy crepe made from semolina, rice and the cream of wheat, mildly spiced and garnished. Accompanied with sambar and two varieties of chutneys.

Thin crispy crepe made from semolina, rice and the cream of wheat, stuffed with spicy potatoes and onions. Accompanied with sambar and two varieties of chutneys.

Thin crispy crepe made from semolina, rice and the cream of wheat, sprinkled with onions. Accompanied with sambar and two varieties of chutneys.

Thin crispy crepe made from semolina, rice and the cream of wheat, filled with mashed potatoes and sprinkled onions. Accompanied with sambar and two varieties of chutneys.

Thin crispy crepe made from semolina, rice and the cream of wheat, filled with dry nuts and raisins. Accompanied with sambar and two varieties of chutneys.

Thin crispy crepe made from semolina, rice and the cream of wheat, filled with dry nuts, raisins and mashed potato. Accompanied with sambar and two varieties of chutneys.

Thick pancake made from rice and lentils. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with onions. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with green chillies. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with green chillies and tomatoes. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with green chillies and onions. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with onions and tomatoes. Accompanied with sambar and varieties of chutneys.

Thick pancake made from rice and lentils, topped with green chillies and onions and tomatoes. Accompanied with sambar and 2 varieties of chutneys.

Kidney beans and black dal cooked with home-made curry.

Cottage cheese sautéed with onion, capsicum and cooked with Indian spices and chilli flakes in butter gravy. Spicy.

Cubes of cottage cheese cooked with rich butter gravy.

Chunks of cottage cheese marinated in spices grilled in a clay oven and cooked with rich butter gravy.

Green peas and cottage cheese cooked with onion paste with North Indian spices.

Boiled potato and cauliflower mixed with cashew and onion paste cooked with Indian spices.

Boiled vegetables mixed with cashew and onion paste cooked with Indian spices.

Diced vegetables sautéed with onion, capsicum and cooked with Indian spices and chilli flakes. Spicy.

White chickpeas cooked with onion paste with North Indian spices.

Butter fried onions, tomatoes with green gram dal.

Fresh mushroom cooked with onion paste, North Indian spices and lime juice.

Mildly flavoured mashed palak accompanied with cottage cheese.

Paste of spinach sautéed with onions, tomatoes, garlic and potato.

Cube of roasted brinjals, sautéed with flavoured vegetables and Indian herbs.

Steamed ladies' finger cooked with onion paste with North Indian spices.

Mixed vegetables, cottage cheese, capsicum and mushroom cooked with butter gravy.

Paste of spinach cooked with onion paste with Indian spices.

Cottage cheese and mashed potato balls served in cashew gravy.

Soft dough made of maida (refined flour) cooked in tandoori oven.

Soft Indian bread made with natural wheat, freshly cooked on a tandoori oven.

Soft dough made of maida (refined flour) with cumin seeds cooked in tandoori oven.

Fluffy basmati rice cooked with dices of fresh cottage cheese and aromatic Indian spices.

Basmati rice cooked with mixed vegetables and aromatic Indian spices.

Basmati rice cooked with fresh mushrooms and aromatic Indian spices.

Fluffy basmati rice sautéed with vegetables and mild aromatic Indian spices.

Fluffy basmati rice sautéed with golden fried cashew nuts.

Fluffy basmati rice sautéed with butter fried cumin seeds and mild spices.

Fluffy basmati rice sautéed with mushroom and mild spices.

Fluffy basmati rice sautéed with fresh cottage cheese and aromatic Indian spices.

Fluffy basmati rice sautéed with green peas and mild aromatic Indian spices.

Fluffy basmati rice sautéed with fruit salad, dry fruits and mild aromatic Indian spices.

Fluffy rice sautéed with red pepper sauce. Accompanied with tomato ketchup.

Fluffy rice sautéed with shredded vegetables. Accompanied with tomato ketchup.

Fluffy rice sautéed with onions, capsicum and mushrooms. Accompanied with tomato ketchup.

Fluffy rice sautéed with onions, capsicum and cottage cheese. Accompanied with tomato ketchup.

Noodles topped with sliced vegetables and mushrooms in szechuan sauce. Accompanied with tomato ketchup. Spicy.

Fluffy rice sautéed with garlic, onions and capsicum.

Steamed noodles sautéed with red pepper sauce. Accompanied with tomato ketchup.

Noodles topped with sliced vegetables and mushrooms in szechuan sauce. Accompanied with tomato ketchup. Spicy.

Noodles tossed with onions, capsicum and mushrooms. Accompanied with tomato ketchup.

Steamed noodles sautéed with shredded vegetables. Accompanied with tomato ketchup.

Sweet, chapati or poori (1 piece only) with side dish, rice, sambar, rasam, special kuzhambu, two vegetable curries, raita, curd, papadam/appalam and pickle. Spicy.

Sweet, chapati or poori (2 pieces only), soup, salad, dal, biriyani, paneer makhani, channa masala, aloo gobi, veg spring roll, raita, papadam/appalam.

Fluffy white ponni rice.

Spicy.

Spicy.

Spicy.

Thin crispy rice and lentil crepe sprinkled with handful of grated cheese. Accompanied with sambar and two varieties of chutneys.

Thin crispy rice and lentil crepe sprinkled with handful of dark chocolate chips.

Soft dough made of maida (refined flour) cooked in tandoori oven with stuffed grated cheese.

Steamed noodles sautéed with shredded vegetables. Accompanied with tomato ketchup.

14 mini idlys given separately or immersed in delicious south Indian lentil gravy garnished with ghee.

Crispy fried potato chips.

Spicy.

Spicy.

Mixed assorted sweets (1 kg)

Assorted mixed sweets (500 gm)

Mixes sweets (250 gm)

Falooda is a felicitous combination of silky vermicelli noodles, vanilla ice cream, slithery black basil seeds, mixed fruits, milk and strawberry jelly. All of this is steeped in a colourful bath of rose syrup.

A mixture of diced mouth-watering fruits sprinkled with sugar syrup.

2 sweet balls made from khoa, deep fried and served with thick sugar syrup.

2 pieces of cottage cheese soaked in thick saffron flavoured sweetened milk and garnished with crushed nuts.

Except for Friday. A traditional South Indian milk dessert which is made with vermicelli or lentil or flattened rice (poha), garnished with raisins and cashew nuts. (Note: No choices available, It's days special chef's choice dish)

Creamy nutty flavoured ice cream topped with a drizzle of chocolate sauce and finished with a ferrero rocher.

Delicious dairy ice cream topped with chocolate curls and a drizzle of chocolate sauce, finished with a cadbury flake.

Oreo are heaped on a rich creamy dairy ice cream, the ultimate experience for anyone who loves oreo.

Rich strawberry and cream flavoured ice cream wrapped with syrup and topped with real fruit.

Decorative ceramic cup filled with cappuccino flavoured ice cream topped with chocolate chips.

Exotic mango sorbet filled into a real half mango skin.