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SAM’S HYDERABADI KITCHEN - Penge

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Starters

  • 1. Chicken 65

    (Boneless chicken pieces marinated in yogurt and lightly spiced batter then deep fried served with salad)
    £4.45
  • 2. BBQ Chicken 65

    (Boneless chicken pieces marinated in yogurt with spices & BBQ sauce)
    £4.45
  • 3. Peri Peri Chicken

    (Boneless chicken pieces marinated in yogurt with spices & peri peri sauce)
    £4.45
  • 4. Hot Masala Chicken Wings

    (Chicken wings marinated with spices & Hot Masala Sauce)
    £4.45
  • 5. Chicken Niblets

    (Chicken pieces with bone marinated with spices and yogurt then deep fried)
    £4.45
  • 6. Peri Peri Wings

    (Chicken wings marinated with light spices and peri peri sauce)
    £4.45
  • 7. Masala Mutton Chops (3 pcs)

    (Lamb chops marinated with Hyderabad spices and yogurt)
    £9.95
  • 8. Peri Peri Mutton Chops (3 pcs)

    (Lamb chops marinated with Hyderabad spices with peri peri sauce)
    £6.95

Sam’s Hyderabadi Special’s

  • 1. Chicken Mandi

    (Chicken leg and thigh piece marinated in Mandi spices, cooked with yogurt & nuts)
    £6.00
  • 2. Mutton Mandi

    (Mutton with bone pieces marinated in Mandi spices, cooked with yogurt & nuts)
    £6.75
  • 3. Bagara Khana (Rice with Fried onions & spices)

    £5.45
  • 4. Hyderabadi Chicken Biryani

    (On the bone chicken simmered in Hyderabad Biryani Spices, cooked with yogurt and nuts)
    £6.00
  • 5. Hyderabadi Mutton Biryani

    (On the bone mutton simmered in Hyderabad Biryani Spices, cooked with yogurt and nuts)
    £6.75
  • 6. Hyderabadi Sabji Biryani (mixed veg)

    Mixed vegetables simmered in Hyderabad Biryani Spices cooked with yogurt and nuts
    £5.45
  • 7. Chicken 65 Fried Rice

    (Boneless chicken pieces with spices cooked with fried rice)
    £5.45
  • 8. Sabji Fried Rice

    (Mixed Vegetables with spices cooked with fried rice)
    £5.00
  • 9. Chicken Korma with Plain Rice

    (On the bone chicken mildly spiced cooked in a creamy desi style sauce made with cream, yogurt and nuts)
    £5.45
  • 10. Keema with Plain Rice

    (Mince meat, potato & peas spiced with yogurt)
    £5.45

Curry’s

  • 1. Chicken Korma

    (Chicken cooked with mild spices, yogurt and nuts)
    £5.45
  • 2. Keema Aloo

    (Mince meat, potato & peas spiced with yogurt)
    £5.45
  • 3. Masala Paneer

    (Paneer pieces cooked with masala spices, yogurt, nuts)
    £4.45
  • 4. Aloo Matar Masala

    (Potato & peas cooked with masala spices, yogurt, nuts)
    £4.45
  • 5. Pilau Rice

    £4.00
  • 6. Rice

    £3.00
  • 7. Roti

    £2.50
  • 8. Paratha

    £2.75

Friday Sam’s Special

  • Bagara Khana, Dalcha With Chicken Korma

    (Rice with Fried onions & spices served with split chickpeas & tamarind pulp) (Chicken cooked with mild spices, yogurt and nuts)
    £6.45

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