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Nandine - Camberwell Church St

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4.7 Excellent (416)

·

'Authentic food'

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  • About Nandine - Camberwell Church St

    Award winning kitchen in the heart of Camberwell glowingly reviewed by the evening standard and the guardian. Serving specialty Kurdish food by matriarch chef Pary Baban. Smoked charcoal pit grill, homemade dishes and baklava from the chefs homeland; all made onsite in this homely little restaurant.
    ...

Popular with other people

  • 7-Spice Chicken Shish

    £20.90
  • Lula kebab

    £21.50
  • Aubergine Platter

    £11.50
  • Meat Kubba Dumplings

    £10.50
  • Bryiani Kurdi

    £8.50
  • Pulled Chicken Tegusheen

    £16.50
  • Smokey aubergine qawarma

    £8.50
  • Vegan kubba Dumplings

    £10.50
  • Yapraxe Silq

    £9.50

Small/Medium Plates

  • Aubergine Platter

    Highly rated
    · A trio of aubergine, aubergine strip salad, smoked babaghanoush, and aubergine qwarma Accompanied with a side of Zatar Flat Bread (6 pieces) (Gluten free without the bread!)
    £11.50
    Vegan
  • Meat Kubba Dumplings

    Handmade traditional Kurdish fried dumplings stuffed with spiced beef and vegetables. 3 Dumplings per portion. Served with homemade chilli sauce.
    £10.50
    Popular
  • Baba Ghanoush

    Aubergines smoked over charcoal mixed with garlic, lemon and secret spices into Babaganoush, served with Za'atar flatbread
    £7.50
    Popular
  • Cauliflower

    Crispy marinated cauliflower on top of a yoghurt based tahini and parsley sauce
    £8.00
    Vegetarian
  • Shepherd's Salad

    A fresh, simple salad with diced tomato, cucumber, parsley, red onion, pomegranates, and molasses
    £6.50
    Vegan
  • Xayer U Mast

    Lebneh dip with cucumber, apple, dill, sumac, qwazwan oil (wild pistachio oil), garlic and lemon. Accompanied with a side of Zatar Flat Bread
    £7.50
    Popular
  • Bryiani Kurdi

    Kurdish style Bryiani with sautéed walnuts, almonds, golden raisins, vermicelli, topped with fried potatoes. (Totally Vegan!)
    £8.50
    Vegan
  • Za'atar Coated Naan Bread

    Extra bread for our delicious dips and kebab.
    £1.90
    Vegan
  • Vegan kubba Dumplings

    Handmade Traditional Kurdish fried rice dumplings stuffed with spiced soya mince and vegetables. 3 pieces per portion, served with homemade chilli sauce.
    £10.50
    Vegan
  • Smokey aubergine qawarma

    Smoked aubergine qawarma made with tomato, coal smoked aubergine, garlc, onions and chilli chickpeas.
    £8.50
    Vegan
  • Aubergine Strip Salad

    Peppers, Aubergine, onions marinated in sumac and molasses

    0 kcal

    £6.50
    Popular
  • Yapraxe Silq

    Stuffed swiss chard with spiced rice, raisins and fresh herbs (think vines leaves, but Kurdish!) (Served cold) Accompanied with a yoghurt and dill dip on the side. (Vegan without the yoghurt dip!)
    £9.50
    Vegan
  • Trshyat pickles

    Salted qazwan (wild pistachio), cauliflower, carrot, sweetheart cabbage, red wine vinegar, Ground Beetroot powder
    £6.50
    Vegan

Larger Plates

  • 7-Spice Chicken Shish

    Highly rated
    · Skewers of chicken marinated in our 7-spice blend grilled over charcoals, trsh pyaz onions. All grill items come with za'atar coated flatbread
    £20.90
    Halal
  • Lula kebab

    Highly rated
    · Ground lamb flank and shoulder kebabs grilled over charcoal, trsh pyaz onions.All grill items include Za'atar coated flatbread
    £21.50
    Halal
  • Pulled Chicken Tegusheen

    Chicken spiced with Pary's secret 7 spices mix, pulled, with a bone broth on fluffy nan bread.
    £16.50
    Halal

Desserts

  • Baklava Selecton (3 Pieces)

    Includes 1 rose and almond, 1 cinnamon and walnut, 1 coconut homemade baklavas
    £7.00
    Vegan

Drinks

  • Brixton Brewery Switch Pale Ale No alcohol

    £6.50

Merchandise!

Help support us with our Merchandise. Give us a call for size and more information.

  • Nandine Face Masks

    Triple layered with our original logo. Safe and comfortable
    £12.00
  • Adults need around 2000 kcal a day

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