
About Nandine - Camberwell - Peckham
Award winning kitchen in the heart of Camberwell glowingly reviewed by the evening standard and the guardian. Serving specialty Kurdish food by matriarch chef Pary Baban. Homemade dishes and baklava from the chefs homeland; all made onsite in this homely little restaurant.
Brunch
Shakshuka
Poached eggs in our Nandine tomato sauce, enhanced by our special Middle Eastern beharat herbs, topped with Kurdish cheese. Served with Samoun bread.£9.50Kurdish Dolma
6 Stuffed vine leaves with Kurdish spiced rice. Vegan£8.00Baba Ganoush
With zaatar flatbread£8.00Tzatziki
Garlic yoghurt with dill and cucumber, topped with qazwan aioli. Comes with zaatar flatbread£7.00Zaatar coated naan
£1.70Kurdish Breakfast
Lorik cheese topped with pistachios & honey , Boiled egg, yogurt topped with house carrot jam, walnuts, fig jam, salad, bread£14.95VegetarianMashena & Poached eggs
Slow cooked mung bean and barley, topped with two poached eggs, caramelised onions, mint oil and freshly ground black pepper and Bread .£16.50VegetarianSilqy Surkrawa
Smokey swiss chard with foraged wild leeks, scrambled eggs, caramelised onion, tomato, garlic sauce, parsley and roasted seeds. Served with toasted naan bread.£16.40Brinj Û Ghost
Brinj rice with 7-Spice chicken and shepherd salad£16.40Patata Û Ron
Mashes spice potato with battered aubergine or handmade beef sausages, crispy fried onion , Amba trishyat, fresh diced tomatoes and naan bread.£17.00Basirma Bayinjan
Fish vine tomato sauce base with green peppers and split chick peas, topped with fresh aubergine crispy onion, fresh herbs, garlic sauce and naan bread£17.00Breakfast Platter
Handmade specialty spiced sausages, fried eggs, spiced mashed potatoes, house tomato sauce, mushrooms, peppers and halloumi served with naan bread£17.50
Mezze Box
All come with Naan
Mezze Meat
Kubba Kurdish dumpling with spiced mince, stuffed vine leaf, aubergine qawarma, qabuli sawar, shifta patty, tara black eye beans, zaatar bread, shepherds salad and dips.£17.50Mezze Veg
Kubba Kurdish dumpling with spiced veg, stuffed vine leaf dolma, aubergine qawarma, falafel, tara black eyed beans, zaatar flatbread, shepherds salad dips£17.50
Borek
Potato Borek (VG)
Kurdish Borek filled with potato stuffing . Vegan£7.50Spinach and Cheese Borek
Kurdish borek filled with spinach and cheese£7.50Olive and Cheese Borek
Kurdish Borek filled with salty olives and cheese£7.50
Drinks
Dried lime iced tea
cooler£6.50Pomegranate and lemon cooler
£6.50Fresh Orange Juice
Fresh orange, pomegranate, honey and lemon.£6.00Kurdish Sunset
Fresh Orange, Pomegranate, Honey & Lemon Juice£6.50Fentimans Botanically Brewed 275ml
Currently sold out£3.00Water
£1.50San Pellegrino 330ml
Currently sold out£2.00Sparkling Spring Water
£1.30Coca-Cola
£3.00
Sides
Olive mezze pot
Olives with walnuts in pomegranate molasses£7.00Lime and coriander Hummus
Zaatar coated flat bread included£6.50Tirshyat pickles
pickled cauliflower, carrots, cabbage , celery, wild shallots and beetroot with qazwan ( wild pistachios )£6.00
Desserts
Rose and Almon baklava
£3.50MIxed nuts and Cinnamon Baklava
£3.50Coconut Baklava
£3.50Baklava Selection
A selection of Rose and almond , Mixed nut and Coconut baklava£6.50Pistachio cheese cake Baklava
£7.50Passionfruit chesse cake baklava
£7.50