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Tikka Masala (D) (N) (Mild)
£11.95Shashlick (D)
£13.95King Prawn Sizzler (C) (Medium)
£15.95Chicken Tikka Jalfrezi (D)
£9.95Tikka Bhuna (D)
£9.95Tikka Dansak (D)
£9.95Tikka Balti (D)
£9.95Vegetable Biriani (D)
£9.95Chicken Tikka Korai (D)
£9.95Tikka (D)
£11.95
House Specials
Tikka Masala (D) (N) (Mild)
A truly indo-british fusion, in our special tikka sauce, mild, sweet & slightly sour.£11.95King Prawn Sizzler (C) (Medium)
Jumbo king prawns in the shell, with chef’s special herbs & spices.£15.95Murgh Makhani (D) (N) (Mild)
Chicken pieces cooked in a special mild sauce of almonds,coconut, fresh cream and butter.£11.95Tikka Passanda (D) (N) (Mild)
Cooked in creamy sauce, thickened with almonds, nuts &fresh cream.£11.95Garlic Chicken Tikka (D) (Medium)
Cooked with a generous amount of fresh garlic, tomatoes & herbs.£11.95Tandoori King Prawn Passanda (D) (N) (C) (Mild)
£15.95Tandoori King Prawn Masala (D) (N) (C) (Mild)
£15.95Methi Chaman (Medium)
Slightly dry curry of chicken or lamb cooked with spinach andfenugreek, a curry of North India.£11.95Tandoori King Prawn Jalfrize (C) (Fairly Hot)
£15.95Tikka Taba (Medium)
Marinated with fresh herbs, spices & yoghurt cooked in fresh ginger.£11.95Shorisha Raja Chingri (M) (C) (Fairly Hot)
Tiger prawns cooked in bengal hot sauce using crushedmustard seeds, ginger, garlic & green chillies.£14.95Hari Hari Chicken (Medium)
Grilled chicken cooked with spinach, herbs & spices with a hintof mint.£11.95Special Murgi Masala (Medium)
Pieces of diced chicken tikka cooked with minced lamb.£12.95Chilli Masala (D) (Fairly Hot)
Cooked with fried green chillies, green pepper, tomatoes andchopped onion in a juicy hot sauce.£11.95Chilli Panir Tikka (D) (Medium Hot)
Indian cheese grilled in a clay oven stir fried with green chillies.£11.95Tikka Acharia (Medium to Hot)
A medium hot and sharp tangy tasting dish cooked with chefsown special recipe.£11.95Tikka Satkora (D) (Medium Hot)
Cooked with wild citrus grown on the foothills of Assam.£11.95Makmhali Chicken (D) (Mild)
Rich, smooth and velvety, cooked with nuts, fresh cream andslices of alphonso mango.£11.95Rezala (D) (Medium to Hot)
Medium hot dish cooked cooked with yoghurt, spices & lemon juice.£11.95Chicken Manchurian (S) (Medium to Hot)
An Indo-Chinese fusion cooked with ginger, garlic, herbs & spicesand soya sauce.£11.95Malabarr King Prawn (M) (C) (Medium to Hot)
A medium to hot king prawn curry cooked with coconut milk,roasted mustard seeds and curry leaves.£14.95
Starters
Samosa
Meat or vegetable triangle shaped pasty.£4.95Onion Bhaji
Deep fried onion balls.£4.95King Prawn Puri (C)
Spiced prawns and fluffy bread.£7.95Garlic Mushroom Puri
Mushrooms & fluffy bread.£5.50Tandoori King Prawn (D) (C)
King prawn marinated in herbs & spices and grilled in a clay oven.£8.95Mixed Starter (D)
Onion bhaji, meat samosa & chicken tikka.£7.50Sheek Kebab
Minced lamb grilled on a skewer.£5.95Shami Kebab
Minced lamb patties shaped & shallow fried.£5.95Reshmee Kebab (E)
Minced lamb wrapped in omelette.£5.95Tikka (D)
Marinated and grilled.£5.95Prawn Puri
Spiced prawns and fluffy bread.£6.50Tandoori Chicken ¼ (D)
Marinated and grilled.£5.95Chicken Chat
Diced chicken, medium spiced with tomatoes, cucumber and chat masala.£5.95Aloo Chat
Potato or chickpeas, tomatoes, cucumber and chat masala.£4.95King Prawn Butterfly (C)
King prawn lightly spiced, coated in breadcrumbs and fried.£5.95Chana Chat
Potato or chickpeas, tomatoes, cucumber and chat masala.£4.95Chilli Panir (D)
Stir-fried panir with green pepper and onion.£5.95Soup
Dhall or mulligatawny, smooth lentil soup.£4.95Panir Tikka
Indian cheese grilled in a clay oven.£5.95Salmon Tikka (F)
Grilled salmon (may contain small bones).£7.95
Tandoori Specialties
Richly marinated with spices and cooked in a ‘Tandoor’ (Clay Oven) The following dishes are dry and served with fresh green salad & mint sauce.
Shashlick (D)
£13.95Tandoori Mixed Grill (D)
Chicken tikka, lamb tikka, sheek kebab, tandoori chicken.£15.95Tandoori Chicken ½ (D)
£10.95Tikka (D)
£11.95Paneer Shaslick (D)
£13.95King Prawn Shashlick (D) (C)
£13.95Tandoori King Prawn (D) (C)
£14.95Salmon Tikka (F)
Grilled salmon (may contain small bones).£14.95
Jalfrezi Dishes
Cooked with diced onions, capsicum, tomatoes, fresh green chillies, a slightly hot mouth watering taste.
Chicken Tikka Jalfrezi (D)
£9.95Jalfrezi (D)
£8.95Prawn Jalfrezi (C)
£8.95Vegetable Jalfrezi
£7.95King Prawn Jalfrezi (C)
£13.95
Biriani Dishes
Special preparation of saffron basmati rice combined with your selection of contents delicate herbs and spices served with mixed vegetable curry.
Vegetable Biriani (D)
£9.95Tikka Biriani (D)
£11.95Biriani (D)
£10.95Mixed Biriani (D) (C)
Chicken , lamb and prawn.£13.95Prawn Biriani (D) (C)
£11.95King Prawn Biriani (D) (C)
£13.95
Balti Dishes
Balti is a style of cooking which originated from the nomads of the Northwest Frontier. It is a very spicy yet medium to slightly hot flavour and is cooked with garam masala, capsicum, onion and fresh coriander.
Tikka Balti (D)
£9.95Balti
£9.95Prawn Balti (C)
£10.95King Prawn Balti (C)
£13.95Balti Garlic Chicken Tikka (D)
£10.95Vegetable Balti
£8.95
Hot, Sweet & Sour
Vegetable Dansak
£7.95Tikka Dansak (D)
£9.95Dansak Chicken or Lamb
Cooked with lentils.£8.95Prawn Dansak (C)
£8.95King Prawn Dansak (C)
£13.95Pathia
Hot, sweet & sour.£8.95Tikka Pathia (D)
£9.95Vegetable Pathia
£7.95Prawn Pathia (C)
£8.95King Prawn Pathia (C)
£13.95
Mild Dishes
A delicate preparation with onion, nuts & mild spices to produce a rich, creamy, very mild texture. Absolutely safe for a total novice.
Korma (D) (N)
£8.95Vegetable Korma (D) (N)
£7.95King Prawn Korma (D) (N) (C)
£13.95Prawn Korma (D) (N) (C)
£9.95
Medium Dishes
Tikka Bhuna (D)
£9.95Curry
Runny sauce.£7.95Bhuna Chicken or Lamb
Thick sauce.£8.95Prawn Bhuna (C)
£9.95Vegetable Bhuna
£7.95King Prawn Bhuna (C)
£13.95
Fairly Hot Dishes
Most popular dishes of south Indian origin. Madras is a fairly hot dish, with an intensely rich taste.
Madras Chicken or Lamb
£8.50Prawn Madras (C)
£8.95King Prawn Madras (C)
£11.95Bombay (E)
With boiled egg.£9.95Vegetable Madras
£6.95
Very Hot Dishes
Most popular dishes of south Indian origin. Vindaloo is a very hot dish.
Vindaloo
£8.50Prawn Vindaloo (C)
£8.95King Prawn Vindaloo (C)
£11.95Naga chicken/Lamb
£8.95Naga Chicken/Lamb Tikka
£9.95
Korai Dishes
A thick sizzling sauce of onions and green peppers. Medium hot.
Vegetable Kora
£6.95Chicken Tikka Korai (D)
£9.95Korai Chicken or Lamb
£8.95Prawn Korai (C)
£8.95King Prawn Korai (C)
£12.95
Dopiaza Dishes
Diced onions & green peppers cooked with fresh herbs and spices to produce a thick rich dish. Medium.
Prawn Dopiaza (C)
£8.95Dopiaza
£8.95King Prawn Dopiaza (C)
£12.95Vegetable Dopiaza
£6.95
Rogan Dishes
Special preparation with fresh garlic, garnished with tomatoes and spices, little dry in medium strength.
Lamb Rogan
£8.95Chicken Rogan
£8.95Prawn Rogan (C)
£8.95King Prawn Rogan (C)
£12.95
Mixed With Vegetables
Sag chicken or Lamb
£9.95Sag Chicken Tikka (D)
£10.95Sag Lamb Tikka (D)
£10.95Sag King Prawn (C)
£13.95Sag Prawn (C)
£9.95
Vegetable Side Dishes
We take great measure in selecting the finest vegetable for our variety of delicious shabji dishes, they make a perfect combination with any main dishes. All bhaji’s are cooked in thick sauce and they are medium hot
Sag Paneer (D)
Spinach & cheese.£5.95Bombay Potato
£4.95Tarka Dall
Lentils.£4.95Dhall Sag
Spinach with lentils.£4.95Sag Aloo
Potato & spinach£4.95Motor Paneer (D)
Peas & cheese.£5.95Mushroom Bhaji
£4.95Bindy Bhaj
Okra.£4.95Cauliflower Bhaj
£4.95Jeera Aloo
Potato with roasted cumin seeds.£4.95Chana Masala
Chickpeas.£4.95Sag Bhaji
Spinach.£4.95Vegetable Bhaji
Dry mixed vegetable.£4.95Vegetable Curry
Cooked with plenty of sauce.£4.95Brinjal Bhaj
Aubergine.£4.95Aloo Gobi
Potato & cauliflower.£4.95
Rice
Pilau Rice (D)
£2.95Coconut Rice (D) (N)
£3.95Mushroom Pilau (D)
£3.95Special Fried Rice (D)
Eggs and peas.£3.95Plain Rice
£2.50Brown Rice
£3.50Vegetable Rice
Medium spices with mixed vegetable.£3.95
Bread
Peshwari Naan (D) (N) (G) (E)
With sultana, almond & coconut.£3.50Garlic Naan (D) (G) (E)
£3.50Plain Naan (D) (G) (E)
£2.50Keema Naan (D) (G) (E)
With spicy minced lamb.£3.50Puri (G)
Wholemeal deep fried bread.£2.50Paratha (D) (G)
Lightly fried layered bread.£3.50Tandoori Roti (G)
Wholemeal and baked.£2.50Chapati (G)
Wholemeal bread flame baked.£1.95Stuffed Paratha (D) (G)
Stuffed with vegetable.£3.95
Popadoms & Condiments
Plain Papadom
£0.75Mint sauce (D)
£0.75Mango chutney
£0.75Spicy Papadom
£0.95Raitha (D) yoghurt with cucumber
Yoghurt with cucumber.£3.50Dahi (D)
Plain yoghurt.£2.50Mixed pickle
£1.00
