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Grange Park Tandoori - Palmers Green

4.3 Very good (212)

Allergens and info

1.30 mi

£0.79 delivery

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£8.00 minimum

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Fees apply

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Opens at 17:00

  • 25% off entire menu

    For orders over £30. T&Cs apply
  • About Grange Park Tandoori - Palmers Green

    Welcome to our Indian takeaway, where we have been delighting taste buds for 29 wonderful years. Our journey began nearly three decades ago with a passion for authentic Indian cuisine and a commitment to quality. Over the years, we've perfected our recipes, blending traditional flavors with fresh ingredients to create a menu that captures the essence of India's diverse culinary heritage. Thank you for being part of our story, and we look forward to serving you the finest Indian dishes.
    ...

Set Meals

  • Vegetable Thali for One

    Starter: vegetable samosa. Side: vegetable curry, bombay potato, chana masala. Sundries: rice and roti. Side dish will come in small container.
    £19.50
  • Non Vegetable Thali for One

    Starter: chicken tikka. Side: lamb bhuna, chicken curry, mushroom bhaji. Sundries: nan and pulao rice. Side dish will come in small container.
    £21.00
  • Vegan Delight Thali for One

    Starter: garlic mushroom. Main: vegetable dupiaza. Side dish: chana masala. Sundries: shahi pulao rice or steam rice and chapati.
    £19.50
  • Vegetable Thali for Two

    Starter: onion bhaji. Main: any two vegetable main dish. Sides: any two vegetable sides (balti sides with extra cost). Sundries: two pulao rice and two plain nan. Side dish will come in small container.
    £38.00
  • Maharaja Tandoori Delight for Two

    Starters: onion bhaji, tandoori king prawn tikka. Main: chicken tikka masala, karahi chicken tikka or lamb tikka. Sides: bombay aloo, brinjal bhaji. Sundries: two mushroom rice and one keema nan.
    £46.00
  • Euro UEFA Special

    Starter: Onion BhajeeStarter: Chicken Tikka,Main: Chicken Jalfrezi Sundries: Pilau Rice, Peshwari Nan
    £24.00

Starter

  • Chicken Tikka

    Chicken Cube, cooked in the Tandoori oven.
    £6.50
  • Lamb Tikka

    £7.00
  • Tandoori Chicken

    £7.00
  • Seekh Kebab

    £7.00
  • Reshmi Kebab

    £7.00
  • Shami Kebab

    £7.00
  • Lamb Samosa

    £5.50
  • Veg Samosa

    £5.50
  • Aloo Chaat

    £5.50
  • Onion Bhaji

    £5.50
  • Garlic Mushrooms

    Vegan.
    £6.00
  • Prawn Puree

    £7.00
  • King Prawn Puree

    £8.50
  • King Prawn Butterfly

    £9.00
  • King Prawn Tikka

    £9.50
  • Dall Soup

    Vegan.
    £5.00
  • Chicken Chaat

    £7.00

Grangepark Tandoori Specialties

A tandoori dish is cooked in a traditional clay oven called a tandoor. The tandoor uses charcoal or wood fire to generate intense, radiant heat that can reach high temperatures and flavours

  • Tandoori Chicken

    Tender chicken marinated in yogurt with special spices barbecued on charcoal in a clay oven.
    £11.50
  • Chicken Tikka

    Diced spring chicken breast, mildy marinated and grilled in a clay oven and served with salad.
    £10.50
  • Lamb Tikka

    Spiced and marinated pieces of lamb cooked in a clay oven and served with salad.
    £11.00
  • Chicken Shashlik

    Diced chicken breast barbecued on skewers with tomato, capsicum and onion.
    £11.00
  • Tandoori Mixed Grill

    Tandoori chicken, chicken tikka, lamb tikka, seekh kebab and nan, served with salad.
    £16.50
  • Tandoori King Prawn

    Marinated king prawns, grilled over charcoal.
    £17.50
  • Tandoori King Prawn Shashlik

    £18.50
  • Seekh Kebab

    £11.50
  • Lamb Shashlik

    £12.00
    Halal

Biryani Dishes

Served with vegetable curry.

  • Chicken Biryani

    £11.00
  • Lamb Biryani

    £12.00
  • Chicken Tikka Biryani

    £11.50
  • Lamb Tikka Biryani

    £12.50
  • Chicken and Prawn Biryani

    £11.50
  • Chicken and King Prawn Biryani

    £13.00
  • Chicken and Lamb Biryani

    £12.00
  • Chicken and Mushroom Biryani

    £11.00
  • Prawn Biryani

    £11.50
  • King Prawn Biryani

    £15.00
  • Vegetable Biryani

    Vegan.
    £10.00
  • Shahi Chicken Biryani

    Nuts.
    £12.00
  • Tandoori Chicken Biryani

    £12.00

House Specialities

Selected dishes hand-picked from the roots of Bangladesh, bringing you authentic flavors straight to your table.

  • Chicken Tikka Chilli Masala

    With green chillies.
    £11.25
  • Pasanda

    A delightful Mughal dish, specially cut slices of chicken or lamb marinated with a yoghurt based sauce and cooked in fresh cream mixed ground nuts and almond powder. Nuts.
    £9.00
  • Karahi

    Lamb, chicken, lamb tikka or chicken tikka fillet marinated with garlic, ginger and special spices cooked together with fried tomato, capsicum and onion.
    £9.00
  • Jalfrezi

    A fairly hot dish prepared with fresh green chillies, onion, tomato and capsicum.
    £9.00
  • Murgh Makhani

    Mildly spiced chicken slices baked in a clay oven and cooked in yoghurt,fresh cream and butter. Nuts.
    £11.50
  • Special Chicken Muli Tandoori

    Grilled spring chicken off the bone, in a sauce cooked with fresh cream on top. Nuts.
    £14.00
  • Special Bombay Chicken

    Fairly hot dish with sliced egg, potatoes and tomatoes. Medium Hot.
    £11.00
  • Tandoori King Prawn Pasanda

    Grilled king prawns marinated in yoghurt and cooked in fresh cream mixedwith ground nuts and almonds. Mild, Nuts.
    £16.00
  • Special King Prawn Nawabi

    Medium strength juicy dish laced with almond powder, fresh garlic andtopped with a touch of cream. Nuts.
    £16.00
  • Special King Prawn Delight

    Succulent pieces of king prawn, cooked then served in a creamy and nutty sauce. Very Mild, Nuts.
    £16.00
  • King Prawn Jalfrezi

    A fairly hot dish, cooked with peppers, onions, tomatoes and capsicum. Served in an iron wok.
    £15.00
  • Karahi King Prawn

    Succulent pieces of king prawns cooked with peppers, onions and peeled tomatoes served in an iron wok.
    £15.00
  • Special Murghi Massallam

    A fairly spicy dish, cooked with minced lamb and chicken, in a thick sauce and dressed with salad.
    £14.00
  • Tandoori King Prawn Chilli Masala

    Cooked with fresh green chillies, onion, tomato and garnished with garlic.
    £18.00
  • Special Karahi Kebab

    Tandoori seekh kebab cooked with onions, tomatoes, green peppersin a thick sauce with garlic and onion. Medium Hot.
    £14.50
  • Peshwari

    A North-Western Highlanders choice baked tender chicken or lamb cooked with aromatic tandoori sauce, tomatoes, capsicum and onions.
    £10.00
  • Bangla

    Hot or mild.
    £11.00
  • Naga

    £10.00
  • Tandoori Shashlik

    Tandoori grilled chicken, king prawns, sliced lamb, mixed together and cooked with butter in a special sauce topped with fresh cream.
    £16.00
  • Keema Peas Curry

    Lamb.
    £11.00

Popular Dishes

Our popular dishes include Curry, Madras, Vindaloo, Phall, Dupiaza, Bhuna, Korma, Sag, Rogan Josh and Kalia. Each of these curries is crafted to perfection, ensuring a taste bud teaser that will leave you craving more.

  • Curry

    Medium.
    £8.00
  • Madras

    Fairly Hot.
    £8.10
  • Vindaloo

    Very Hot.
    £8.20
  • Pall

    Extremely Hot.
    £8.30
  • Dupiaza

    Onion flavour. Medium.
    £8.50
  • Rogan

    Tomato flavour. Medium.
    £8.50
  • Bhuna

    Slightly dry.
    £8.50
  • Korma

    Mild.
    £8.50
  • Sag

    Cooked with spinach, onion, garlic.
    £8.70
  • Kalia

    With aloo.
    £8.50
  • King Prawn and Mushroom Curry

    Medium.
    £12.90
  • Prawn and Mushroom Curry

    £8.90
  • Paneer

    £10.00
  • Mushroom and Tikka

    £9.75

Persian Dishes

**Dansak**: A Parsi dish featuring lentils. **Patia**: A curry known for its sweet, sour, and spicy taste.

  • Chicken Dansak

    £10.00
  • Lamb Dansak

    £11.00
  • Chicken Tikka Dansak

    £11.00
  • Prawn Dansak

    £11.00
  • King Prawn Dansak

    All dishes are slightly dry, sweet, sour and hot.
    £13.00
  • Patia

    £9.00
  • Lamb Tikka Dansak

    £12.00
  • Vegetable Dansak

    £9.00

Balti Specialities

Balti is medium sauced and spicy, cooked and served in a balti dish. Our chef has great scope with balti dishes and has mastered the techniques required for the best baltis.

  • Balti Chicken

    £9.50
  • Balti Lamb

    £10.50
  • Balti King Prawn

    £14.50
  • Balti Prawn

    £9.50
  • Balti Lamb and Mushroom

    £11.00
  • Balti Chicken Jalfrezi

    Hot.
    £11.00
  • Balti Tandoori Chicken Bhuna

    £11.00
  • Balti Garlic Chicken

    £10.50
  • Balti King Prawn Rogan

    £13.50
  • Balti Mushroom

    £9.00
  • Balti Vegetable

    £9.00
  • Balti Murgh Masala

    £13.50
  • Balti Chicken Tikka

    £11.50
  • Balti Lamb Tikka

    £12.50
  • Balti Vegetable Jalfrezi

    Hot.
    £10.00
  • Balti Pasanda

    Mild, Nuts.
    £12.00
  • Balti Butter Chicken

    Mild.
    £12.00

Vegetable Side Dishes

  • Motor Panir

    £6.50
  • Bhindi Bhaji

    Vegan.
    £5.20
  • Sag Ponir

    £6.50
  • Chana Sag

    Vegan.
    £5.20
  • Vegetable Curry

    Vegan.
    £5.20
  • French Bean Bhaji

    Vegan.
    £5.20
  • Vegetable Korma

    £6.00
  • Vegetable Bhaji

    £5.20
  • Sag Aloo

    Vegan.
    £5.20
  • Aloo Gobi

    Vegan.
    £5.20
  • Mushroom Bhaji

    Vegan.
    £5.20
  • Cauliflower Bhaji

    Vegan.
    £5.20
  • Chana Masala

    Vegan.
    £5.20
  • Sag Bhaji

    Vegan.
    £5.20
  • Brinjal Bhaji

    Vegan.
    £5.20
  • Dall Samba

    Vegan.
    £5.20
  • Tarka Dall

    Vegan.
    £5.20
  • Bombay Potato

    Vegan.
    £5.20
  • Curry Sauce

    £5.00
  • Korma Sauce

    £5.25
  • Masala Sauce

    £5.50
  • Sag and Cauliflower

    Vegan.
    £5.20

Balti Vegetable Side Dishes

  • Balti Aubergine

    £6.00
  • Balti Cauliflower

    £6.00
  • Balti Dall

    Lentils.
    £6.00
  • Balti Green Beans

    £6.00
  • Balti Mushroom

    £6.00
  • Balti Aloo Peas

    £6.00
  • Balti Chickpeas

    £6.00
  • Balti Bhindi

    Okra.
    £6.00
  • Balti Potato

    £6.00
  • Balti Spinach

    £6.00

Sundries

  • Plain Rice

    £3.50
  • Pulao Rice

    £3.70
  • Special Fried Rice

    Egg, peas and carrots.
    £5.00
  • Vegetable Pulao Rice

    £5.00
  • Shahi Pulao Rice

    Nuts and raisins.
    £5.00
  • Mushroom Pulao Rice

    £5.00
  • Oriental Pulao Rice

    Prawns and peas.
    £5.50
  • Coconut Rice

    £5.50
  • Lemon Rice

    £5.50
  • Keema Rice

    £6.00
  • Peshwari Nan

    Nuts.
    £4.30
  • Nan

    £3.90
  • Cheese Nan

    £4.30
  • Garlic Nan

    £4.30
  • Stuffed Nan

    Vegetable.
    £4.30
  • Keema Nan

    With mincemeat.
    £4.30
  • Paratha

    £4.00
  • Stuffed Paratha

    Vegetable.
    £4.00
  • Chappati

    Light bread.
    £2.50
  • Puri

    £2.50
  • Papadam

    Plain and spicy.
    £1.50
  • Chutney

    Mango, lime or mint sauce.
    £1.40
  • Chips

    £4.00
  • Chilli Nan

    £3.80
  • Raita

    Onion or cucumber.
    £2.00
  • Large Mint Sauce

    £2.50
  • Mix Salad

    £1.50
  • Onion Salad

    £1.50

Drinks

  • Cans

    £2.00
  • Bottles

    £4.00

Massala

Marinated in yogurt and cooked in fresh cream mixed with grounds nuts and almonds

  • Chicken Tikka Masala

    Highly rated
    · Tikka cooked in a special sauce. Nuts.
    £11.50
  • Lamb Tikka Masala

    Tikka cooked in a special sauce. Nuts.
    £12.50
  • Tandoori Chicken Masala

    chicken cooked in the tandoori oven, then carved of the bone followed with a slow cooked sweet sauce.
    £12.00
  • Tandoori King Prawn Masala

    Tandoori grilled king prawns, cooked with butter, yogurt and cream.
    £17.00
  • Vegetable Masala

    Nuts.
    £9.00
  • Special Ponir Tikka Masala

    Nuts.
    £10.50

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