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Satay House - Paddington

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4.6 Excellent (307)

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'Authentic food'

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  • About Satay House - Paddington

    Family-owned and proudly independent since 1973, Satay House has spent over five decades sharing authentic Malaysian cuisine with London, rooted in tradition, freshness, flavour, and the spirit of Malaysian hospitality. Inspired by Malaysia’s rich culinary heritage, the menu reflects the diverse communities that shape its food culture — Malay, Chinese, Indian, Nyonya, Eurasian, and the indigenous peoples of Borneo — each bringing distinctive flavours, techniques, and traditions to the table. At Satay House, we specialise in traditional Malay-style cooking, refined over generations through the influence and craftsmanship of chefs past and present. Guided by the values of family, kindness, and togetherness, the dishes are designed to be shared — celebrating the warmth, depth, and vibrant diversity of Malaysian cuisine. Continue the journey at Sudu, our modern Malaysian eatery, and discover 19FiftySeven — our hidden speakeasy inspired by the nostalgia and flavours of Malaysia. From 1973 to today – thank you for supporting independent Malaysian hospitality in London. All food served is Halal.
    ... Read more

Popular with other people

  • Nasi Goreng

    £16.70
  • Bee Hoon Goreng

    £18.20
  • Nasi Lemak

    £18.70
  • Kari Laksa

    £18.70
  • Nasi Goreng Kampung

    £17.70
  • Kari Ayam

    £16.70
  • Kway Teow Goreng

    £18.90
  • Rendang

    £18.70
  • Ayam Percik

    £16.70
  • Sambal Tumis Udang Petai

    £18.70

Starters

  • Ayam Bawang Putih

    crispy chicken wings tossed with garlic and chillies
    £12.70
    Popular
  • Satay Ayam

    char-grilled chicken skewers marinated in aromatic spices and herbs, with peanut sauce, cucumber, onion, and rice cubes
    £8.90
  • Satay Prawn

    char-grilled prawn skewers marinated in aromatic spices and herbs, with peanut sauce, cucumber, onion, and rice cubes
    £10.70
  • Satay Beef

    char-grilled beef skewers marinated in aromatic spices and herbs, with peanut sauce, cucumber, onion, and rice cubes
    £10.40
  • Tahu Sumbat

    crisp tofu stuffed with fresh vegetables, with sweet peanut sauce
    £9.50
  • Gado Gado

    traditional Malaysian-style vegetable salad with tofu, rice cubes, egg, and rich peanut sauce
    £12.00
  • Keropok

    prawn crackers
    £6.70

Rice and Noodle

  • Nasi Goreng

    Highly rated
    · wok-fried rice with chicken, prawn, egg and peas
    £16.70
  • Bee Hoon Goreng

    wok-fried rice vermicelli noodles with chicken, prawn, egg and vegetables
    £18.20
    Popular
  • Kari Laksa

    Highly rated
    · rich coconut curry noodle soup withprawn, chicken, tofu, egg and vegetables
    £18.70
  • Nasi Lemak

    Highly rated
    · coconut rice served with sambal prawns, cucumber, peanuts, crispy anchovies, and boiled egg
    £18.70
  • Nasi Goreng Kampung

    wok-fried rice with anchovies, prawn, egg, vegetables, and belacan chilli sambal
    £17.70
    Popular
  • Mee Sayur

    £15.30
  • Kway Teow Goreng

    wok-fried freshly made flat rice noodles with prawn, squid, egg and vegetables
    £18.90
  • Mee Goreng

    wok-fried yellow wheat noodles with beef, prawn, egg, and vegetables
    £18.70
  • Nasi Campur

    a choice of chicken curry, fish curry, lamb curry or beef rendang served with steamed rice, sambal belacan, salted fish and stir-fried vegetables
    £16.00
  • Nasi Goreng Sayur

    wok-fried rice with egg, seasonal mixed vegetables and tofu
    £15.50
  • Bee Hoon Sayur

    wok-fried noodles with egg, tomatoes, tofu and vegetables
    £16.70

Meat

  • Rendang

    our-hour braised beef slow-cooked in coconut milk, lemongrass, galangal, and aromatic spices
    £18.70
  • Ayam Percik

    char-grilled chicken glazed with sweet coconut and lemongrass sauce
    £16.70
    Gluten free
  • Daging Kicap

    wok-fried beef in soy and oyster sauce with bell peppers and chilli
    £17.70
  • Mysore Kambing

    braised lamb in rich tomato curry with bell peppers and warming spices
    £18.70
  • Kari Kambing

    aromatic rich lamb curry with new baby potato
    £17.70
  • Ayam Berlada

    wok-fried chicken in belacan chilli and onion sambal
    £16.70
  • Kari Ayam

    aromatic chicken curry with new baby potato
    £16.70
    Gluten free

Seafood

  • Sambal Tumis Udang Petai

    prawns and petai beans simmered in spicy sambal
    £18.70
  • Sotong Berlada

    stir-fried squid in belacan chilli and onion sambal
    £14.70
  • Kari Ikan

    fragrant fish curry with aubergine, balancing warming spice and gentle sourness
    £18.30
  • Ikan Berlada

    wok-fried fish in spicy belacan chilli and onion sambal
    £20.50
  • Udang Kunyit

    prawns in turmeric coconut sauce withchilli, garlic, ginger, and lime
    £19.20

Vegetable & Egg

  • Pajeri Terung

    sweet caramelised aubergine curry
    £13.70
    Gluten free
  • Terung Berlada

    aubergine wok-fried in belacan chilli and onion sambal
    £13.50
  • Sayur Campur

    wok-fried mixed vegetables in oyster sauce
    £12.30
  • Taugeh Ikan Masin

    garlic and chilli beansprouts with salted fish and tofu
    £12.70
  • Sawi

    choi-sum mustard leaf stir-fried in oyster sauce, garlic and chilli
    £11.90
  • Telur Dadar

    omelette with onions and chillies
    £12.70

Sides & Extras

  • Roti Canai

    house-made traditional bread, served with a choice of dalca v, fish curry sauce or chicken curry sauce
    £9.80
  • Nasi Kelapa

    coconut rice
    £5.70
  • Mee Kosong

    wok-fried noodles with egg
    £6.70
  • Nasi Putih

    steamed basmati rice
    £4.70
  • Sambal Belacan

    Belacan chilli and lime dip.
    £3.10
  • Kuah Kacang

    £3.50
  • Roti Telur

    house-made traditional bread filled with egg and onion, served with a choice of dalca v, fish curry sauce or chicken curry sauce
    £11.20
  • Nasi Goreng Telur

    egg fried rice
    £6.90

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