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Cocos Bar & Kitchen - Oval

Allergens and info

0.90 mi

  • Free delivery

    New users only. Min spend £10. Fees apply.

Brunch

Served until 3pm only.

  • Scrambled Eggs

    On sourdough or granary toast.
    £5.50
  • Spicy Smashed Avo

    On sourdough or granary toast.
    £7.50
  • Courgette Fritters

    With spicy avo, field mushrooms, vine tomatoes, beans, hash & granary.
    £9.00
  • Full English

    With free range eggs as you like them, cumberland sausage, s moked crispy bacon, grilled tomatoes, mushrooms, house beans, sourdough or granary toast.
    £9.95
  • Florentine Eggs

    £7.90
  • Benedict Eggs

    £8.50
  • Royale Eggs

    £9.50
  • Benedict, Florentine, and Royale Eggs

    £11.00
  • Pancakes & Maple Butter

    With sausage patty or bacon.
    £8.50
  • Belgian Waffle

    With scrambled eggs, oaked smoked salmon, avocado, chilli flakes.
    £9.50

Lunch

Served until 3pm only.

  • House Club Sandwich

    With grilled chicken, smoked crispy bacon, fried egg, salad.
    £9.00
  • Pan-Fried Sea Bass Fillet

    With sweet potato mash, wilted spinach, garlic, crispy coriander.
    £13.50
  • Vegan Burger Patty

    With salad, avocado, baby gem, tomato, red onions, house relish, brioche burger bun, fries.
    £11.50
  • Cocos Classic Burger

    With bacon, cheddar, crispy onions, tomato, house relish, scotch bonnet mayo, salad, fries.
    £13.25
  • Chargrilled Chicken Burger

    With gem, tomato, avo, burnt onions, scotch bonnet mayo in a brioche bun.
    £12.50
  • Flat Iron Chicken Breast

    Glazed with garlic & herbs or jerk BBQ sauce, crispy mixed leaves, fries.
    £12.50
  • Caesar Salad

    With warm grlled chicken breast, baby gem, anchovies, crispy croutons, caesar dressing.
    £12.00
  • Grilled Portobello Mushroom

    Topped with halloumi, wilted spinach, avo, drizzled olive oil, pesto.
    £9.90
  • Open Sandwich

    Halloumi, avocado, sauteed mushrooms, wild garlic flakes.
    £5.95

Extras

Served until 3pm only.

  • Sour Dough with Salted Butter

    £1.20
  • Granary with Salted Butter

    £1.20
  • Poached Eggs

    £2.00
  • Fried Eggs

    £2.00
  • Scrambled Eggs

    £3.00
  • Halloumi

    £2.50
  • Hash Brown

    £1.00
  • Spicy Smashed Avo

    £3.00
  • Cumberland Sausage

    £2.00
  • Sausage Patty

    £2.50
  • Crispy Bacon

    £2.00
  • Beans

    £1.00
  • Fruit Compote

    £2.90
  • Hollandaise

    £0.50

Afters

Available from morning to evening.

  • Cocos, Mango & Coconut Soufle

    £6.00
  • Eton Mess

    With mixed berries, passionfruit or raspberry coulis.
    £6.00
  • Apple & Apricot Crumble

    With ginger puree, cinnamon dust, creme anglaise.
    £6.00
  • Sticky Toffee Pudding

    Banana, toasted almond flakes, creme anglaise.
    £6.00
  • Warm Chocolate Fudge Cake

    With vanilla pod ice cream.
    £5.95

Starters - Evening Menu

  • Charcuterie Board

    Warm olive bread.
    £7.00
  • Deep Fried Goats' Cheese

    With crispy rocket leaves, red onion jam.
    £7.50
  • Pan Fried Scallops

    With pea & mint dressing, truffle oil.
    £8.00
  • Grilled King Prawns

    With white wine sauce,wild roast garlic & herbs.
    £8.50
  • Roasted Butternut Squash

    With spinach, ackee avocado, plantain, olives, piquant peppers, crispy coriander.
    £7.50

Plant Based - Evening Menu

  • Roasted Cauliflower (VG, GF)

    With tahini, toasted cumin seeds, harissa, pickled grapes.
    £14.00
  • Grilled Spiced Aubergines (VG, GF)

    Filled with cashew cream & sauteed onions with lemon & parsley couscous.
    £14.00
  • Roasted Butternut Squash (VG, GF)

    With spinach, ackee avocado, plantain, olives, piquant peppers, crispy coriander.
    £15.00

Meat & Fish - Evening Menu

  • Jerk Chicken, Rice & Peas

    With cocos signature jerk BBQ sauce, mixed leaf salad.
    £15.00
  • Slow Roasted Pork Belly

    Bubble & squeak, apple & ginger.
    £17.00
  • Ribeye Steak

    Grilled portobello mushroom, cherry tomatoes, buttered jersey royals, pink peppercorn sauce.
    £18.00
  • Pan Fried Duck Breast

    Sweet potato mas, tenderstem broccoli, red wine jus.
    £18.00
  • Whole Grilled Seabream

    With orkney mussels, brown shrimp sauce, jersey royals, tenderstem broccoli.
    £18.00

Burgers & Sandwiches - Evening Menu

  • Vegan Burger

    With avocado, baby gem, tomato, red onions, house relish.
    £12.50
  • Cocos Classic 8oz Angus Burger

    With bacon, cheddar, tomato, salad, crispy onions, house relish, mayo.
    £14.50
  • Chargrilled Chicken Breast

    With gem, tomato, avo, burnt onions, scotch bonnet mayo in a brioche bun.
    £13.25

Sides - Evening Menu

  • Jersey Royals

    £3.00
  • Wilted Spinach

    £3.00
  • Mixed Leaf Salad

    £3.00
  • Sweet Potato Fries

    £3.00
  • Fries

    £3.00
  • Tender Stem Broccoli, Sesame Oil & Cilli Flakes

    £3.00
  • Sweet Potato Mash

    £3.00

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