Popular with other people
Murg Tikka Massala
£11.95Chilli Paneer
£11.95Lamb Rogan Josh
£12.50Murg Adrakwala
£11.95Paneer Nilgiri Tikka
£11.95Achari Gosht
£12.95Lamb Passanda
£13.20Murg Tikka
£11.95Murg Jalfrezi
£11.95Malabar Fish Curry
£12.95
Appetisers
Onion Bhajia (V)
Two pieces. Sliced onions mixed with gram flour and herbs.£5.95Paneer Pakora (V)
Four pieces. Pieces of home made cottage cheese, marinated, mixed with gram flour, and fried.£6.50Pappadom
£1.00Papri Chaat (V)
Wheat biscuits with chickpeas, potatoes, tamarind sauce, and yoghurt.£6.50Punjabi Vegetable Samosa (V)
Mixed vegetables filled punjabi style samosa. Served with tamarind sauce.£6.50Chatney
£0.75Chicken Chaat
Tandoori baked cubes of chicken breast, mixed with onion, tomato, cucumber, and hot and sour spices.£7.95Lamb Seek Chaat
Tandoori baked tender lamb kebab rings, mixed with onion, green chillies, coriander leaves, and sour spices.£7.95Salmon Samosa
Two pieces. Crispy pastry filled with minced salmon, herbs, and spices.£6.95King Prawn Puri
Prawns cooked with spring onions, green peppers, tomatoes, and indian herbs. Served over puri bread with an abundance of fresh coriander.£9.95Stir Fry Calamari
Pan fried squid marinated with coconut and spices. Served with spring onions and herbs.£9.95Avocado Shrimps
Half an avocado, filled with fresh water shrimps, and topped with our own recipe sauce.£7.95Pudina Aloo Tikki
Stuffed mint and potato fritters on a bed of tangy mashed chickpeas. Served with mint and tamarind chutney.£6.50Vegetable Hara Kebab (V)
Vegetable roll of young spinach leaves, green bananas, and split peas.£6.50Murg Seek Kebab
Minced chicken with onion, fresh garlic, ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.£11.95Pepper Prawn
Tender prawns, cooked in garlic, salt, pepper, and chilli.£9.95
Tandoori
Paneer Nilgiri Tikka
Pieces of cottage cheese marinated in fresh lemon juice, fresh coriander, indian spices, and cooked in a charcoal oven.£11.95Murg Tikka
Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, and grilled in a clay oven.£11.95Mixed Tandoori
A mixture of tandoori murg tikka, lamb tikka, lamb, and chicken sheek kebab, tandoori lamb chops, and chicken wings.£17.95Lamb Boti Kebab
Pieces of boneless lamb, seasoned with capsicum and onion. Cooked in a charcoal oven.£13.95Tandoori Seabass
Whole seabass fish marinated in ginger, garlic, lemon juice and strained yoghurt, and barbecued over aming charcoal in a tandoor.£16.95Salmon Ajwani Tikka
Large pieces of salmon marinated with garlic, spices, yoghurt, and lovage seeds.£16.95Tandoori King Prawn
Fresh water king prawns marinated in lemon juice with mild herbs and spices. Grilled over charcoal fire in a clay oven.£19.95Akbari Lamb Chops
Juicy lamb chops marinated with herbs, tandoori spices, and barbecued in a clay oven.£19.95Seekh Kebab
Tender lamb minced with onion, fresh garlic and ginger, coriander leaves and other fresh herbs, skewered, and grilled in a clay oven.£11.95Chicken and Mushroom Sashlik
Boneless pieces of chicken, whole mushrooms, onions, capsicum, tomatoes, and marinated with tandoori spices. Cooked in a charcoal oven.£14.95Murg Nawabi Kebab
Chicken marinated with ginger and creamy sauce with saffron. Served with grilled onions.£14.95
Creative Dishes
Officers Chops
Lamb chops cooked in clay oven (with special sauce made from honey and soya). Served with spinach, potatoes, and mushrooms.£21.95Salmon Fillet
Dipped in a blend of spices with mango extract, garlic, and red mild chilli. Served with saffron rice and baby potatoes.£19.95Stuffed Sea Bass
Sea bass stuffed with fenugreek, mushrooms, onions, and capsicums. Served with saffron rice.£20.95
Side Vegetables
Kashta Bhindi Aloo
Lightly spiced crispy okra and potatoes.£10.95Bhindi Bhaji
Fresh okra tossed with light spices.£6.50Aloo Gobi
Potato and cauliflower tossed with light spices.£6.50Daal Tarka
Mixed lentils within a butter sauce.£6.50Saag
Fresh spinach tossed with light spices.£6.50Mixed Vegetable Curry
Assortment of vegetables cooked in a curry sauce.£6.50Aloo Jerra
Potatoes tossed with roasted cumin seeds.£6.50Garlic Green Beans
Baby green beans cooked in garlic butter.£6.50
Salad and Raita
Cucumber Raita
£3.95Boondi Raita
Home made yogurt with gramflour dumplings.£4.95Fresh Seasonal Salad
£3.95Special House Salad
£3.95
Rice
Pilau Rice
Basmati rice cooked with saffron.£4.50Steamed Basmati Rice
£3.95Mushroom Rice
£4.95Lemon Rice
Rice with lemon, fragrant curry leaves, and cashew nuts.£4.95
Handmade Breads
Garlic Naan
Unleavened bread with garlic.£3.50Naan
Unleavened bread.£3.00Peshwari Naan
Leavened fine flour bread stuffed with a combination of nuts, coconuts, and raisins.£3.50Tandoori Roti
Unleavened bread with wholemeal flour.£2.95Lacha Paratah
A rich flak bread enriched with butter.£4.50Tandoori Paratah
Whole meal flour layered bread baked in a clay oven.£3.50Cheese Naan
Unleavened bread with cheese.£3.95Keema Naan
Stuffed with lamb mince blended with chopped green chillies, coriander, and spices.£4.50
Mains
Vegetarian
Serves one. Punjabi samosa, tandoor mushroom masala, saag, pilau rice, raita, naan bread, and coffee.£24.95Non-Vegetarian
Serves one. Murg chaat, lamb pasanda, vegetable curry, pilau rice, naan bread, and coffee.£27.95Deluxe Platter
Serves two. Tandoor cocktail, murg makhni, and rogan josh. Served with vegetable, pilau rice, naan bread, and coffee.£54.95
Fish
Malabar Fish Curry
Salmon in a Goanese sauce with a coconut flavour.£12.95King Prawn Do-Piaza
King prawn pieces seasoned with onion, capsicum, and other fresh herbs. Toss cooked with a minimal sauce.£15.95King Prawn Massala
Charcoal grilled fresh water king prawns, flavoured with fenugreek and nuts, cooked in an exotic sauce of tomato, and butter finished with dash of cream.£15.95Bengal Fish Curry
Pieces of fish cooked with potatoes, bindi, tomatoes, and mustard seeds.£12.95
Poultry
Murg Tikka Massala
Highly rated· Charcoal grilled pieces of chicken flavoured with fenugreek then cooked in an exotic sauce of tomato and butter. Finished with a dash of cream.£11.95Murg Jalfrezi
Julienne of freshly cut chicken, cooked with fresh ginger, chillies, and onion.£11.95PopularMurg Adrakwala
Succulent pieces of chicken cooked with ginger, lemon juice, and hot spices.£11.95Murg Balti
Pieces of chicken cooked in a wok with onion, capsicum, tomato, and dried spices. Served with naan bread.£12.50Green Chicken Curry
Boneless pieces of chicken cooked with onion, tamarind, mint, coriander, and green chillies to create a hot Goanese curry sauce.£11.95Murg Kofta Curry
Balls of minced chicken served in a medium curry sauce.£11.95
Vegetarian Main Dishes
Chilli Paneer
Pieces of cottage cheese, marinated with a hot chilli sauce, and herbs. Served with mixed salad.£11.95Baby Baingan Massala
Baby aubergines stuffed with spiced onion and herbs.£10.95Paneer Adrakwala
Pieces of cottage cheese cooked with ginger, green chillies, lemon juice, red onions, and tangy spices.£11.50Kashmiri Palak Paneer
Cubes of home made cottage cheese cooked with light spices, fresh tomatoes, and fresh spinach.£10.95Sabzi Kofta
Assorted vegetables grated balls and cooked in a mild Kashmiri sauce.£10.95Seasonal Stir Fry Green Vegetable
Baby potatoes, courgettes, carrots, and tomatoes. Tossed with cumin seeds, crushed red chillies, and served in a wok.£10.95Tandoori Mushroom Massala
Marinated mushrooms simmered in tomato and butter sauce.£10.95
Lamb
Lamb Rogan Josh
Pieces of lamb cooked in curried tomato and spices.£12.50Achari Gosht
Tender pieces of baby lamb cooked in a tangy yoghurt sauce with pickled spices.£12.95Lamb Passanda
Tender slices of lamb simmered in a sauce of cultured yoghurt, almond, and cashew nuts. Finished with dash of cream.£13.20Balti Gosht
Pieces of lamb cooked in a wok with onions, capsicum, and tomato with dried spices.£13.75Kashmiri Lamb Korma
A fruity flavoured mild lamb curry.£12.95Lamb Chilli Stir Fry
Thinly sliced lamb, stir fried with onion, capsicum, and green chillies.£12.95Saag Gosht
A classic North Indian dish with lamb and baby spinach.£12.95
