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The Old Street Chinese 重庆老街 - Old Street

4.7 Excellent (500+)

·

'Tasty food'

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0.70 mi

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    New users only. Min spend £10. Fees apply.

Popular with other people

  • Chongqing Dry Chili Chicken with Peppercorn 重庆辣子鸡

    £17.90
  • Stir-fry Beef in Black Bean Sauce 豉椒牛肉

    £15.20
  • Stir-fry Beef with Onion & Spring Onion 葱爆牛肉

    £15.20
  • Spicy Cabbage with Pork in Iron Wok 干锅手撕包菜

    £15.30
  • Braised Pork Belly 主席红烧肉

    £15.20
  • Stir-fry Morning Glory 空心菜 (清炒/蒜蓉/椒丝腐乳)

    £15.20
  • Spicy Chopped Chicken in Iron Wok 干锅仔鸡

    £19.80
  • Chongqing Style Blood Curd and Mixed Meat in Spicy Sauce 老街富贵毛血旺

    £25.00
  • Stewed Chicken and Chinese Mushroom with Soup小鸡炖蘑菇

    £17.50
  • Kung Pao King Prawn 宫保虾球

    £18.30

Lunch Menu 特惠午餐

  • 回锅肉饭Twice cooked pork belly with rice & coke

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £11.90
  • 土豆烧鸡块饭 Raised chicken rice ( with bone ) & coke

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 豉椒牛饭Bcef in black bean sauce rice & coke

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £11.90
  • 咕老鸡饭Sweet and sour chicken with rice & coke

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 烧鸭盖饭Roast duck with rice &coke

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £14.10
  • 宫保鸡丁饭 Meet hocanicore with rice & coke

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 牛腩饭Braised beef flanks potato with nice & a can coke

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £11.90
  • 咖喱牛肉饭 Curry beef Rice& Coke

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £11.90
  • 烧鸭汤面Roast duck with noodle soup

    Freshly cooked noodles served with rich savoury sauce and spices.
    £14.10
  • 咖喱鸡饭Chicken curry with rice& coke

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 番茄鸡蛋汤面Tomnato and EggSoup Noodles

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 鱼香肉丝饭 Pork in sweet chilli sauce rice & coke

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £11.90
  • 酸豆角肉未饭 Binced meat and picokcd beans & coke

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £11.90
  • 点心拼Dim Sum Platter(2 shrimp Dumplings, 2 sui mai and Golden bun]

    (虾饺 2个, 烧卖 2个 香叶黄金包1)
    £9.70
  • 豉椒鸡饭Chicken in black beanBuceuith rice s ecan coke

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.90
  • 麻婆豆腐饭 Mapo tofu rice with can coke

    Soft tofu cooked in a rich and comforting spicy sauce.
    £11.90
  • 榨菜肉丝汤面 Pidkded Mustard and shredded Pork soup Noodles

    Freshly cooked noodles served with rich savoury sauce and spices.
    £15.20
  • 重庆小面Chongqing Spicy Noodles

    Freshly cooked noodles served with rich savoury sauce and spices.
    £13.00
  • 杂姑汤面Miacd Mushroomn soup Noodle

    Freshly cooked noodles served with rich savoury sauce and spices.
    £11.90
  • 牛肉汤面Braised beef flanksoup noodle

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £11.90
  • 海鲜乌冬汤面Seafood Udon Soup

    繁肉棒 虾 就鱼 鱼丸 鱼豆房). Freshly cooked noodles served with rich savoury sauce and spices.
    £17.30

Highlights

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    Chef's Specials

✨Meal Deal ✨ 套餐

  • Set Menu 1 套餐 1

    Saute spicy chicken with potato 新疆大盘鸡, Wax gourd ribs soup 排骨冬瓜汤, Kung pao chicken 宫保鸡丁, Mapo tofu with minced pork 麻婆豆腐, Egg fried rice 蛋炒饭
    £65.70
  • Set Menu 3 套餐 3

    Aromatic Crispy Duck 1/4 Quarter 香酥鸭1/4只, Hot and Sour Soup 酸辣汤,Sweet & sour chicken Hong Kong style 咕咾鸡, Stir-fry French beans with minced pork 干煸四季豆, Shanghai grilled dumpling 上海锅贴, Egg fried rice 蛋炒饭
    £65.70
  • Set Menu 2 套餐 2

    Salt & pepper squid 椒盐鱿鱼, Hot and Sour Soup 酸辣汤 , Stir-fry beef in black bean sauce 豉椒牛肉, Egg fried rice 蛋炒饭 , Stir-fry mixed vegetables 炒杂菜
    £55.80
  • Set Menu 4 套餐 4

    Salt & pepper king prawn 椒盐虾,Chicken sweetcorn soup 鸡肉粟米汤, Sweet & sour chicken Hong Kong style 咕咾鸡, Stir-fry beef with black pepper 黑椒牛肉, Stir-fry mixed vegetables 炒杂菜, Egg fried rice 蛋炒饭
    £75.90
  • Set Menu 5 套餐 5

    Salt & pepper squid 椒盐鱿鱼, Hot and Sour Soup 酸辣汤 , Stir-fry beef in black bean sauce 豉椒牛肉, Egg fried rice 蛋炒饭 , Stir-fry mixed vegetables 炒杂菜.
    £55.80

Starters 精美头盘

  • Aromatic Crispy Duck 香酥鸭

    Served with pancakes.
    £14.00
  • Shanghai Grilled Dumpling 上海锅贴

    Handmade dumplings with a juicy and flavourful filling.
    £9.10
    Popular
  • Vegetable Spring Roll 炸斋春卷

    Crispy pastry stuffed with julienned veggies. Served with sweet chilli sauce
    £7.90
    Popular
  • Sesame Prawn on Toast 芝麻虾多士

    Sliced bread topped with savoury prawn mixture and sesame seeds, deep fried until golden
    £7.90
    Popular
  • Salt & Pepper Chicken Wings 椒盐鸡翅

    Currently sold out
    £13.00
  • Salt & Pepper Squid 椒盐鱿鱼

    Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
    £13.00
  • Salt & Pepper Chips 椒盐薯条

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £7.50
  • Salt & Pepper King Prawn 椒盐虾

    Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
    £15.40
  • Salt & Pepper Tofu 椒盐豆腐

    Soft tofu cooked in a rich and comforting spicy sauce.
    £9.30
  • Salt & Pepper Spare Ribs 椒盐排骨

    Deep-fried in a crispy batter, then stir-fried with our salt and chilli seasoning
    £11.90
  • Crispy Prawn Dumpling 炸虾饺

    Handmade dumplings with a juicy and flavourful filling.
    £7.90
  • Roast Duck 烧鸭 1/4

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £16.30
  • Roast Duck 烧鸭 1/2

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £29.40
  • Roast Duck(Whole) 烧鸭(整只)

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £53.40

Special Cold Dish 特色凉菜

  • Cold Chicken in Chilli Sauce 麻辣口水鸡

    An classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
    £14.00
  • Sweet & Sour Pork Ribs 糖醋排骨

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.90
  • Sliced Beef and Ox Tripe in Chili Sauce 夫妻肺片

    Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
    £14.00
  • Sliced Pork Belly with Garlic Sauce 蒜泥白肉

    A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.
    £11.90
  • Crunchy Cucumber with Garlic Sauce 大厨拍黄瓜

    Highly rated
    · Garlicky smashed cucumber salad tossed in soy sauce, sesame oil, Chinkiang vinegar, and red chilli oil. No Sichuan meal is complete without this tangy and refreshing side dish.
    £10.40
  • Chilli & Sour Shredded Potato 炝拌土豆丝

    Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.
    £10.40
  • Ormasurn with Fresh Chilli & Garlic Sauce 鲜椒爽口百叶

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.90
  • Preserved Eggs with Green Chilli 尖椒皮蛋

    Preserved duck egg salad with green peppers.
    £11.90
  • Sliced Pork Ear with Chilli Oil 红油耳片

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.90
  • 开胃三丝 Three slices of appetizer

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.50
  • Black Fungus with Green Chilli 米椒野木耳

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £10.40
  • Spinach with Sesame Sauce 麻酱菠菜

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.50
  • 黄瓜金针蘑 Needle mushroom with cucumber

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.50

Soup 营养汤品

  • Wonton Soup 云吞汤

    Boiled dumplings in a savoury broth
    £9.10
  • Chinese Leaves and Tofu Soup 白菜豆腐汤

    Soft tofu cooked in a rich and comforting spicy sauce.
    £6.40
  • Hot and Sour Soup 酸辣汤

    Hearty, spicy and tangy soup jam-packed with flavour
    £7.90
  • Wax Gourd Ribs Soup 排骨冬瓜汤

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £9.10
  • Crab Meat Sweetcorn Soup 蟹米粟米汤

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £7.80
  • Chicken Sweetcorn Soup 鸡米粟米汤

    Silky and creamy sweetcorn soup with chicken strips
    £7.80
  • Tomato Egg Soup 西红柿蛋花汤

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £7.80
  • Seaweed and Egg Soup Shrimp 紫菜虾米蛋花汤

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £9.10

Chef Special 大厨推荐

  • Fish Fillet with Sizzling Oil 老街沸腾鱼

    A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
    £30.00
  • Chongqing Style Blood Curd and Mixed Meat in Spicy Sauce 老街富贵毛血旺

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £25.00
  • Stir-fry Chopped Chicken with Green & Red Chili 老街双椒童子鸡

    Hearty home-style dish of tender spring chicken stir-fried with red and green peppers.
    £19.80
  • Grilled Seabass in Hot and Spicy Sauce 重庆特色烤鱼(任选四个素菜)

    Served on hot iron plate (4 free vegetables).
    £48.10
  • Fish Fillet with Pickles Cabbage in Hot and Sour Soup 酸菜鱼

    Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.
    £28.80
  • Fish Fillet with Tofu and Oyster Mushrooms in Spicy Soup 老街飘香鱼

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £30.00
  • Sliced Beef with Fresh Chili in Spicy Sauce 精品美极肥牛

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £18.30
  • Roasted duck in chill oil with Chinese cabbage and wide noodles 冒鸭

    Freshly cooked noodles served with rich savoury sauce and spices.
    £18.40
  • Fish Fillet with Fresh Chili in Spicy Sauce 联盟鲜椒鱼片

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £30.00

Pork 薄皮猪肉

  • Shredded Pork in Sweet Chili Sauce 鱼香肉丝

    The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
    £14.00
  • Braised Pork Belly 主席红烧肉

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.20
  • Sweet & Sour Pork Fillet 糖醋里脊

    A classic favourite. Crispy deep-fried pork in a tangy, fruity sauce with chunky vegetables
    £13.60
  • Twice Cooked Pork Belly 四川回锅肉

    Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.
    £14.00
  • Stir-fry Pork with Green Chili 农家小炒肉

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.00
  • Stir-fry Pork Kidney in Chili Sauce 火爆腰花

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.20
  • Pig Trotter with Dry Chili 香辣猪手

    Packed with bold chilli heat and authentic Chongqing mala flavour.
    £18.40
  • Braised Pig Trotter with Soya Sauce 皇后猪手

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £17.40
  • Peking Shredded Pork with Sweet Bean Paste 京酱肉丝(荷叶饼4个)

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.70
  • Braised Pork Hock with Soya Sauce 红烧肘子

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £18.40
  • Old Street Spicy Pork Ribs 老街风味排骨

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.90
  • Braised Dongo Pork Hock with Chili & Brown Sauce 东坡肘子

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £18.40
  • Crispy Pork Intestines with Dry Chili 香辣肥肠

    Packed with bold chilli heat and authentic Chongqing mala flavour.
    £17.00

Lamb 天然羊肉

  • Crispy Lamb with Cumin & Chili 孜然羊肉

    Tender lamb stir-fried with cumin, chilli and fragrant spices.
    £16.50
  • Stir-fry Lamb with Onion & Spring Onion 葱爆羊肉

    Tender lamb stir-fried with cumin, chilli and fragrant spices.
    £17.00
  • Old Street Spicy Lamb Ribs 飘香手抓羊排

    Tender lamb stir-fried with cumin, chilli and fragrant spices.
    £21.10
  • Stir-fry Lamb with Green Chili 川味小炒羊

    Tender lamb stir-fried with cumin, chilli and fragrant spices.
    £17.00

Chicken 鲜香鸡肉

  • Sweet & Sour Chicken Hong Kong Style 咕咾鸡

    A classic favourite. Crispy deep-fried chicken in a tangy, fruity sauce with chunky vegetables
    £14.00
    Popular
  • Kung Pao Chicken 宫保鸡丁

    A tasty and spicy Szechuan-inspired dish with chicken, chilli peppers, vegetables and peanuts
    £14.00
  • Chongqing Dry Chili Chicken with Peppercorn 重庆辣子鸡

    A moreish dish of deep fried chicken cubes in an avalanche of smoky dried chillies, numbing Sichuan peppercorns, nutty sesame seeds and tons of other aromatics.
    £17.90
  • Stewed Chicken and Chinese Mushroom with Soup小鸡炖蘑菇

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £17.50
  • Chicken Curry 咖喱鸡

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £14.00
  • Stir-fry Chicken in Black Bean Sauce 豉椒鸡

    Tender chicken wok-tossed with green peppers in a savoury black bean sauce
    £14.00
  • Stir-fry Gizzards with Fresh Chili 山椒鸡胗

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £15.20
  • Saute Spicy Chicken with Potato 新疆大盘鸡

    Xinjiang's most popular dish originally created for truckers arriving towns along the Silk Road. Chicken, potatoes, onions and green peppers are braised with lots of aromatic spices and served on one big plate.
    £18.30
  • Braised Chicken Leg with Taro in Spicy Soup 四川芋儿鸡

    Tender chicken and baby taro braised in a chilli hotpot broth made with chicken stock
    £17.90

Beef 嫩滑牛肉

  • Stir-fry Beef in Black Bean Sauce 豉椒牛肉

    Tender beef wok-tossed with green peppers in a savoury black bean sauce
    £15.20
  • Stir-fry Beef with Onion & Spring Onion 葱爆牛肉

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £15.20
  • Sliced Beef in Hot Chili Oil 水煮牛肉

    A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
    £18.50
  • Sliced Beef with Tofu in Spicy Soup 豆花牛肉

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £18.50
  • Stir-fry Beef with Black Pepper 黑椒牛肉

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £15.20
  • Crispy Beef with Cumin & Chili 孜然牛肉

    A classic Hunan dish. Thinly sliced marinated beef stir-fried with cumin, ginger, garlic and chilli results in a fragrant and aromatic dish.
    £15.20
  • Sliced Beef with Needle Mushroom & Pickled Cabbage in Hot Sour Soup 酸菜金针肥牛

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £18.50
  • Stewed Beef Flank in Casserole 一品牛腩煲

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £17.00
  • Sizzling Beef Short Rib with Black Pepper 铁板黑椒牛仔骨

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £17.00
  • Beef Curry 咖喱牛肉

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £15.20
  • Braised Beef with Tomato 番茄小锅炖牛腩

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £17.00

Seafood 鲜美海鲜

  • Kung Pao King Prawn 宫保虾球

    A tasty and spicy Szechuan-inspired dish with prawns, chilli peppers, vegetables and peanuts
    £18.30
  • Stir-fry King Prawn with Broccoli 西兰花虾球

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £18.30
  • Stir-fry King Prawn with Aubergine 虾球茄丁

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £18.30
  • Steamed Seabass with Light Soya Sauce 清蒸鲈鱼

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £28.60
  • Braised Mixed Seafood with Tofu 海鲜豆腐煲

    Soft tofu cooked in a rich and comforting spicy sauce.
    £25.00
  • Diced Pepper Seabass 剁椒鲈鱼

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £28.60
  • Deep-fry Crispy King Prawn with Dry Chili 香脆辣子虾球

    Packed with bold chilli heat and authentic Chongqing mala flavour.
    £18.30
  • Stir-fry Chopped Rabbit with Green Chili & Peppercorn 绝味尖椒兔

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £17.00
  • Dry Stir-fry Baby Cuttlefish with Chili 干煸墨鱼仔

    Fresh seafood cooked with fragrant spices and authentic Sichuan seasoning.
    £17.00
  • Chopped Rabbit in Hot Chili Oil 十里飘香兔

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £18.30

Spicy Iron Wok 特色干锅

  • Spicy Chopped Chicken in Iron Wok 干锅仔鸡

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £19.80
  • Spicy Cabbage with Pork in Iron Wok 干锅手撕包菜

    A classic Hunan dish where the cabbage is hand torn to protect the nutrients and moisute and stir-fried with vinegar and dried red chillies, resulting in a crisp, fresh, sweet and a little bit sour and spicy dish.
    £15.30
  • Spicy Potato Slices in Iron Wok 干锅土豆片

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £14.40
  • Spicy Pork Intestines in Iron Wok 干锅肥肠

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £19.80
  • Spicy Chicken Gizzards in Iron Wok 干锅鸡胗

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £18.30
  • Spicy Cauliflower in Iron Wok 干锅菜花

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £15.70
  • Spicy Lotus Root Slices in Iron Wok 干锅藕片

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £15.70
  • Spicy Chicken Wings in Iron Wok 干锅鸡翅

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £20.20
  • Spicy Chopped Rabbit in Iron Wok 干锅仔兔

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £18.30
  • Spicy King Prawn in Iron Wok 干锅基围虾

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £22.30
  • Spicy Ox Tripe in Iron Wok 干锅牛肚片

    Stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £18.30

Chinese Spicy Pot

Meat and vegetables are stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.

  • Chinese Spicy Pot 重庆老街麻辣香锅

    Meat and vegetables are stir-fried with traditional Sichuan hot pot base ingredients, such as fermented broad bean paste, aromatics and liberal amounts of dried red chillies and Sichuan peppercorn on high heat. Spicy, numbing and addictive.
    £0.00
  • Chinese Spicy Pot in Chilli Oil Soup 四川冒菜

    A spicy stew-like dish originating from Chengdu, Sichuan. It is composed of a variety of vegetables as well as meat and seafood in a spicy, numbing and aromatic broth.
    £0.00

Vegetable 养生青菜

  • Mapo Tofu with Minced Pork 麻婆豆腐

    Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
    £13.00
  • Fried Eggs with Tomatoes 番茄炒蛋

    Ultimate Chinese comfort food. Fluffy scrambled eggs in a sweet and savoury sauce made with fresh tomatoes.
    £14.00
  • Stir-fry Potato Green Pepper and Aubergine in Soya Sauce 地三鲜

    A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.
    £14.00
  • Stir-fry Spinach 菠菜 (清炒/蒜蓉)

    Highly rated
    · Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.70
  • Stir-fry French Beans with Minced Pork 干煸四季豆

    Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
    £13.00
  • Stir-fry Morning Glory 空心菜 (清炒/蒜蓉/椒丝腐乳)

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £15.20
  • Stewed Aubergine with French Beans 茄子烧豆角

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £14.00
  • Stir-fry Aubergine in Sweet Chili Sauce 鱼香茄子

    Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
    £14.00
  • Stir-fry Choi Sum 菜心 (清炒/蒜蓉)

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £14.40
  • Stir-fry Pickled Beans with Minced Pork 肉末酸豆角

    Popular in Sichuan and Hunan, vinegary pickled long beans are stir-fried with crisped bits of ground pork. Perfect for pickle lovers.
    £13.00
  • Stir-fry Shredded Potatoes 土豆丝 (青椒/酸辣)

    Potatoes julienned by knife and stir-fried with slivers of green pepper. The thin strips of potatoes remain a little crunchy with an exciting flavour.
    £11.70
  • Stir-fry Chinese Cabbage 大白菜 (清炒/蒜蓉)

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £11.70
  • Vermicelli with Spicy Minced Pork 蚂蚁上树

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £13.00
  • Braised Baby Cabbage in Broth 上汤娃娃菜

    Braised baby cabbage in superior broth. Delicious and healthy.
    £17.00

Main Dish 饱腹主食

  • Egg Fried Rice 鸡蛋炒饭

    Our best seller. A great accompaniment to your favourite Chinese mains.
    £7.50
    Popular
  • Chicken Fried Noodles 鸡肉炒面

    Wok-fried noodles with soy sauce, fresh chicken and mixed veggies
    £12.90
  • Plain Rice 白米饭

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £3.50
  • Stir-fried Rice Noodles with Beef (Hefen Noodle) 干炒牛河

    Flat rice noodles wok-fried with tender beef and dark soy sauce
    £14.00
  • Plain Fried Noodles 豉油皇炒面

    Freshly cooked noodles served with rich savoury sauce and spices.
    £9.60
  • Dumplings in Chili Sauce 红油水饺

    An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
    £9.30
  • Chengdu Chef's Special Fried Rice 成都特色炒饭

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £11.70
  • Special Fried Rice 扬州炒饭

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £10.40
  • Hot and Sour Green Bean Noodles with Minced Pork 酸辣粉

    Slippery and smooth glass noodles in a spicy and tangy soup.
    £9.30
  • King Prawn Fried Noodles 大虾炒面

    Freshly cooked noodles served with rich savoury sauce and spices.
    £12.90
  • Stir-fried Udon Noodles with Beef in Black Pepper Sauce 黑椒牛炒乌冬面

    Tender beef cooked with aromatic spices and rich savoury flavour.
    £14.00
  • Beef Fried Noodles 牛肉炒面

    Wok-fried noodles with soy sauce, tender beef and mixed veggies
    £12.90
  • Preserved Egg & Pork Porridge 皮蛋瘦肉粥

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £9.10
  • Dandan Noodles with Minced Pork 成都担担面

    The most popular noodle dish from Sichuan. Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with minced meat and pickled mustard greens.
    £9.30
  • King Prawn Fried Rice 大虾炒饭

    Highly rated
    · Steamed rice wok-tossed with succulent king prawns, soy sauce, eggs and mixed veggies
    £12.80
  • Wonton in Chicken Soup 鸡汤抄手

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £11.70
  • Sweet Potato Porridge 红薯粥

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £6.40
  • Wonton in Chili Sauce 红油抄手

    An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
    £11.70
  • Oily and Spicy Noodles 油泼辣子面

    With Pork mince in it.
    £11.70
  • Plain Porridge 净白粥

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £5.10
  • 鸡丝凉面 Cold noodle with chicken

    Succulent chicken cooked with traditional Sichuan spices and bold flavour.
    £13.00
  • Noodles with Minced Pork in Soybean Paste 老北京炸酱面

    Popular in Northern China, freshly cooked wheat noodles are topped with Zhajiang sauce, made of fried ground pork simmered in a savoury soybean paste sauce.
    £11.70

Dessert 饭后甜点

  • 杨枝甘露Chilled Mango sago with pomelo

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £7.70
  • Black Sesame Glutinous Rice Balls 芝麻汤圆

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £7.80
  • Glutinous Rice Cake 双味糍粑

    Freshly prepared rice dish inspired by authentic Chongqing flavours.
    £7.80
  • 泰式奶茶Thai Style Milk Tea

    Refreshing drink, perfect alongside your meal.
    £6.90
  • 红糖冰粉Brown Sugar Ice Jelly

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £6.50
  • Pumpkin Pancake 南瓜饼

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £7.80

Drink 饮料

  • Coca Cola 可乐

    Refreshing drink, perfect alongside your meal.
    £2.90
  • Green Iced Tea 冰绿茶

    Refreshing drink, perfect alongside your meal.
    £4.50
  • Sprite 雪碧

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £2.90
  • Fanta 芬达

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £2.90
  • Red Iced Tea 冰红茶

    Refreshing drink, perfect alongside your meal.
    £4.50
  • Plum Drink 酸梅汤

    Refreshing drink, perfect alongside your meal.
    £4.50
  • Still Water 矿泉水

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £2.50
  • Aloe Vera Juice (Small) 小芦荟

    Refreshing drink, perfect alongside your meal.
    £4.50
  • Sparking Water 气泡水

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £2.90
  • Herbal Tea 王老吉

    Refreshing drink, perfect alongside your meal.
    £4.50
  • Aloe Vera Juice (Big) 大芦荟

    Refreshing drink, perfect alongside your meal.
    £12.30
  • Soybean Drink 豆浆(大)

    Refreshing drink, perfect alongside your meal.
    £11.50

Beer 啤酒

  • Tsingtao 青岛

    Authentic Chongqing-style dish packed with bold and spicy flavour.
    £5.40
  • Asahi

    Japanese beer. Authentic Chongqing-style dish packed with bold and spicy flavour.
    £6.00

White Wine

  • Pinot Grigio, Borgo Sanleo, Italy

    It is finely fruity with hints of almonds and peaches on the nose. Elegant, soft and well-balanced wine with a clean, persistent finish.
    £26.60
  • Anfora Bianca, Italy

    A fresh, fruity and pleasant wine, harmonic and well balanced by a clean, crisp acidity and a dry finish.
    £22.80
  • Sauvignon Blanc, Mapachi, South Africa

    Intense aromas of herbs and cut grass on the onse with grapefruit, lime and white peach in the palate. Drink on its own or pair with light dishes.
    £29.30

Rose Wine

  • Anfora Rose, Italy

    This wine has a lovely rose colour. It's fresh, fruity and crisp with a gentle touch of spiciness.
    £22.80

Red Wine

  • Anfora Rossa, Italy

    Dry, fruity, fresh and well-balanced wine.
    £22.80
  • Primitivo, Villa Cerrina, Italy

    Dry with a fine structure and outstanding roundness. It shows a complex fruitiness on the palate that is remarkable persistent.
    £26.60
  • Merlot, Friuli , Italy

    Fresh red fruits, strawberries and plums with a touch of jam and spices. French oak lends a balanced aromatic contribution with ontes of vanilla, toast and caramel.
    £29.30

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