
About Com Pho
Order your favourite dish at home from Com Pho Whitecross Street with Deliveroo.
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Authentic Vietnamese Pho
£16.99Spicy Hue Noodle Soup
£16.99Hanoi-Style Char-Grilled Bun Cha
£16.99Stir-Fried Tofu in Lemongrass and Chilli with Rice Vermicelli
£15.49Stir-Fried Flat Noodle with Tofu
£15.49Lemongrass and Chilli Wok-Fried with Rice Vermicelli
£16.99Golden Crispy Whole Sea Bass
£27.99Wok-Fried Flat Noodles
£17.49Hanoi-Style Spring Rolls with Rice Vermicelli
£16.99
Starters
Vietnamese-Style Salad
Vibrant Vietnamese-style salad of green papaya or mango, tossed with mixed herbs, chilli fish sauce, roasted peanuts, and your choice of tender chicken or succulent prawns.£13.10Spring rolls (4)
Delicately wrapped in net rice paper, filled with pork and prawns served with fish sauce£9.99Prawn Summer Rolls
4 pieces. Fresh prawns and aromatic herbs wrapped in delicate rice paper, served with a rich hoisin peanut dipping sauce.£8.49PopularGolden Crispy Whole Sea Bass
Meticulously portioned, marinated to perfection, delicately battered, then deep-fried to achieve a flawlessly crisp, golden finish.£27.99Corn-Fed Chicken Wings
Marinated for 24 hours, deep-fried to golden perfection, and sautéed in your choice of savoury fish sauce or our signature chilli-salt blend.£11.99Salted Chilli Dishes
Golden-battered with crispy breadcrumbs, deep-fried to perfection, and sautéed in a secret blend of garlic, chilli, and aromatic herbs.£13.10Garlic-Glazed Diced Beef Salad
Chef's Special Vietnamese diced beef salad featuring tender beef, fresh herbs, bell peppers, crispy potatoes, lettuce, garlic, and ripe tomato slices, finished with a sprinkle of aromatic dried garlic.£17.99Prawns Crackers
£4.99
Main Courses - Noodle Soups (Best Seller)
Authentic Vietnamese Pho
Served with a rich beef marrow bone stock simmered for 24 hours, white flat noodles, fresh coriander, and spring onions.£16.99Spicy Hue Noodle Soup
Served with a rich beef marrow bone stock, infused with Vietnamese spicy chilli oil, white round vermicelli noodles, garnished with fresh coriander and spring onions.£16.99Chef's Special Tomyum Noodle Soup
Spicy, sour and tangy delight with fried tofu, lobster head, squids, and king prawns, your choice of rice vermicelli or yellow noodles, finished with fresh dill.£19.99Vietnamese Yellow Noodle Soup
Served with rich bone marrow stock simmered for 24 hours, yellow noodles, sprinkle of fresh coriander, spring onions, and your choice of meat.£16.99
Main Courses - Wok-Fried and Grilled
Served with noodles.
Hanoi-Style Char-Grilled Bun Cha
Aromatically chargrilled pork or chicken, topped with crispy dried shallots and peanuts, served alongside with fresh salad, rice vermicelli, and tangy fish sauce dips.£16.99Hanoi-Style Spring Rolls with Rice Vermicelli
Crispy and delicately crafted spring rolls, topped with crispy dried shallots and peanuts, served alongside with fresh salad, rice vermicelli, and tangy fish sauce dips.£16.99Wok-Fried Flat Noodles
Stir-fried to perfection with Pak Choi, Chinese leaves, carrots, our special seasonings, and a sprinkle of crispy dried shallots.£17.49Lemongrass and Chilli Wok-Fried with Rice Vermicelli
Stir-fried with fish sauce, our special seasonings, fragrant lemongrass and chilli, bean sprouts, and topped with crispy dried shallots and peanuts, served alongside fresh salad and rice vermicelli.£16.99Wok-Fried Yellow Noodles
Stir-fried to perfection with Pak Choi, Chinese leaves, carrots, our special seasoning, and a sprinkle of crispy dried shallots.£17.49Vietnamese Mixed Noodles and Bowl of Broth
Your choice of boiled flat white or yellow noodles, tossed in our homemade special sauce and served with a warm, flavorful side of Pho broth.£17.49La Vong Crispy-Seared Fish with Rice Vermicelli
24-hour marinated fish, crispy-seared to perfection with a hint of spice and tangy sourness, paired with fresh dill, fresh salad, rice vermicelli, and a side of tangy fish sauce dips.£19.49Golden-Fried Tofu and Pork Offal with Rice Vermicelli
£20.49
Main Courses - Main Dishes
Vietnamese Pork Belly Stew
Caramelised, seared pork belly slow-braised in coconut juice and fish sauce, finished with fried quail eggs for a rich, savoury flavour.£14.49PopularVietnamese Sweet Potato and Coconut Curry
Fragrant Vietnamese yellow curry made with a blend of sweet potato, coconut cream, and our special ingredients, topped with fresh carrots, chilli, and aromatic herbs.£14.49Braised Beef Stew in Red Wine
Tender beef stew slow-braised with potatoes and carrots, infused with a rich touch of red wine.£14.49Char-Grilled Corn-Fed Chicken Thighs
Marinated in our special spice blend, char-grilled to perfection, and served with a side of fresh salad dressing.£14.99Crispy Mongolian Duck in Brown Sauce
Crispy fried Mongolian duck, thinly sliced and drizzled with rich dark brown sauce mix, served with fresh salad dressing.£15.49Ginger or Tamarind Chicken Stir Fried
Stir-fried chicken with a choice of aromatic ginger or tangy tamarind and the restaurant's special seasonings, topped with onions and fresh spring onions.£14.49Garlic-glazed Duck
Tender duck, perfectly roasted to a golden finish, then glazed with a fragrant garlic sauce, served with salad dressings.£15.49
Main Courses - Rice Dishes
Egg Fried Rice
With sprinkle of dried shallots.£5.79Steamed Rice
With coconut aroma.£4.59Zesty Hot Salmon Fried Rice
Egg-fried rice with tender salmon, a hint of chili oil, pickled mustard greens, and a side of fresh salad dressing.£17.79Spicy Seafood Fried Rice
Egg-fried rice with succulent prawns and squid, infused with a touch of chilli oil, and served with a side of fresh salad dressing.£17.79
Vegetarian
Fried Tofu Salad
Fresh mix of herbs - mango or green papaya, tossed in a tangy vinaigrette and chilli vegan sauce, topped with crunchy peanuts and crispy fried tofu.£12.29Vegetable Spring Rolls
Delicately wrapped in rice paper, filled with a flavourful mix of taro, carrots, mushrooms, and glass noodles, served with a tangy vegan dipping sauce.£8.99Stir-Fried Flat Noodle with Tofu
White flat Pho noodles stir-fried with tofu, Pak Choi, Chinese leaves, and carrots, seasoned with our special blend, and finished with a sprinkle of crispy dried shallots.£15.49Stir-Fried Tofu in Lemongrass and Chilli with Rice Vermicelli
Wok-fried tofu with beansprouts, lemongrass, and chilli, served with rice vermicelli, topped with crispy dried shallots and peanuts, and accompanied by a tangy vegan dipping sauce.£15.49Salted Chilli Tofu
Golden-battered with crispy breadcrumbs, deep-fried to perfection, and sautéed in a secret blend of garlic, chilli, and aromatic herbs.£11.99Tofu Summer Rolls
Fresh tofu and aromatic herbs wrapped in delicate rice paper, served with a rich hoisin peanut dipping sauce.£8.49Tofu Pho Noodle Soup
Comforting vegan broth simmered with Pak Choi and a medley of vegetables, served with white flat noodles, spring onions, and fresh coriander.£15.99Tofu Hue Spicy Noodle Soup
A fiery vegan stock made from a medley of vegetables, served with round vermicelli noodles, spring onions, and fresh coriander.£15.99Stir-Fried Yellow Noodles with Tofu
Yellow egg noodles stir-fried with tofu, Pak Choi, Chinese leaves, and carrots, seasoned with our special blend, and finished with a sprinkle of crispy dried shallots.£15.49Tofu and Aubergine Curry
Fragrant Vietnamese yellow curry made with a blend of sweet potato, coconut cream, and our special ingredients, topped with fresh carrots, chilli, and aromatic herbs.£13.99Sautéed Aubergine and Tofu
Tender sautéed aubergine and crispy fried tofu in a rich tomato puree, infused with the restaurant's special seasonings.£13.99Vietnamese Sweet and Sour Fried Tofu
Fried tofu sautéed to perfection with tomato purée, spring onions, and our special seasonings for a delightful balance of sweet and sour flavours.£13.99Grilled Aubergine
Chargrilled aubergine glazed with soy sauce and topped with fresh spring onions for a simple yet flavourful dish.£8.99Stir-Fried or Steamed Pak-Choi
£13.99