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The Good Plot

Healthy·Brunch·Organic
1.10 miles away·Opens at 08:30·£8.00 minimum·£0.79 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About The Good Plot

    Farm-to-fork, serving vibrant fresh seasonal dishes using produce from Ewhurst Park, our 925 acre rewilding project in Hampshire.
    ...

Lunch / Dinner Menu

  • 15 Hr Potatoes, Lemon Aioli

    Thinly sliced potatoes baked low. Set overnight then fried to order.Served with lemon aioli and rosemary salt.
    £16.50
  • Charred Tenderstem Broccoli, Confit Garlic

    Tender grilled broccoli, lightly charred to enhance its natural sweetness, paired with rich, slow-roasted confit garlic for a mellow, savory depth. Finished with a bright squeeze of fresh lemon
    £11.50
  • Roasted Delica Squash Soup

    comforting soup made from roasted delicata squash, simmered to perfection with aromatic onions, garlic, and a hint of ginger. The natural sweetness of the squash is balanced with a touch of warmth from spices and a creamy finish, creating a rich, smooth texture.
    £12.50
  • Ewhurst Beef Lasagne

    A traditional lasagne made with Ewhurst beef. A generous portion, made with homemade pasta sheets, finished with parmesan and basil.
    £22.50
  • Humus, Pine Nuts

    A creamy and velvety spread made from blended chickpeas, tahini, lemon juice, garlic, and olive oil. Served with pine nuts and olive oil.
    £8.50
  • January King Cabbage, Harissa, Honey, Tahini

    Sliced into quarters, this king cabbage is gently infused with velvety tahini and a blend of aromatic spices, then grilled to perfection. The grilling process enhances the cabbage’s natural sweetness while imparting a smoky char
    £12.65
  • Nyonya Achar Pickle

    A vibrant, tangy, and slightly spicy pickled vegetable medley, Nyonya Achar features a delightful combination of crisp cucumbers, carrots, and cabbage, all marinated in a fragrant blend of turmeric, vinegar, and a variety of aromatic spices.
    £6.50
  • Slow Roasted Celeriac, Piquillo, Yoghurt

    Celeriac is slow cooked at 150.c for 2.5hrs in foil, then served room temperature. Dressed with a romesco style sauce, made with ground almonds and piquillo peppers, yoghurt & urfa chill. Finished with fresh parsley.
    £12.65
  • Rosemary Flatbread

    A soft, warm flatbread infused with the fragrant essence of fresh rosemary, perfectly baked to a golden crisp. This aromatic, savory bread features a subtle olive oil finish, giving it a light, tender texture with a satisfying crunch on the edges.
    £6.50

Sweets

  • Basque Cheesecake

    A rich and decadent cheesecake with a creamy, velvety interior and a beautifully charred, caramelized top.
    £13.50
This place is currently closed. Check back during business hours to place an order.

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