Ottolenghi - Notting Hill

Smoked bacon quiche with sautéed leeks, parmesan and thyme

Seared English beef fillet with horseradish, mustard, rocket and sour cream sauce

Grilled line-caught yellow fin tuna with sesame seeds and soy, honey and ginger sauce

Char-grilled salmon with green harissa and lime yoghurt

Roasted aubergine with ajo blanco, gooseberries, dukkah and dill

Mixed green beans with walnuts, herbs, pickled daikon, rocket and urfa chilli

Freeken and maftoul tabbouleh with pickled celery, walnuts, pomegranate and dried feta cheese

Char-grilled broccoli with chilli

Kale, grilled green asparagus with mixed nuts and sweet mustard dressing

Brownie

Granola Bar

Lemon Polenta Cake

Financier

Lemon Mascarpone Tart

1 Whole Carrot Cake (Serves 10)

1 Whole Flourless Chocolate Fondant Cake (Serves 12)

Bag of Salted Caramel Chocolate Brittle

1 whole Rosewater pistachio and semolina cake (serves 10)

(9" large cake)

Flourless coconut cake with chocolate ganache

Flourless orange almond cake

Brunsli chocolate cookies

Coconut and chocolate macaroon

Lavosh

Granola - Fruit

Granola Bag

Jams & Marmalades

Choose from: • Blackcurrant and vanilla jam • Lemon and vanilla marmalade • Pear, blackcurrant and ginger jam • Seville orange marmalade • Raspberry and sour cherry jam • Rhubarb and redcurrant jam

Ketchup

Tahini biscuits

Tahini paste

Sumac

Za'atar

Olive oil

Grissini Sticks

Ottolenghi Spicy Nuts

Still Water (small)

Sparkling Water (small)

Luscombe Ginger Beer

Luscombe Sicilian Lemonade

Apple Juice

Coconut Water