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La Mia Mamma - Kings Road

Italian·Pasta·Pizza
4.30 miles away·Opens at 12:00·£25.00 minimum·£3.99 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • About La Mia Mamma - Kings Road

    Importing Italian Mammas from 20 different regions every season, a rotation of Mammas will take over the kitchen and lovingly create a selection of great tasting regional dishes. Most of the pastas are handmade daily in the restaurant. Benvenuti in Sardegna!
    ...

Popular with other people

  • Ziti alla Genovese

    £18.00
  • Spezzatino d’agnello alla sarda

    £21.50
  • Cinghiale in umido

    £21.50
  • Malloreddus al Pesto di Pistacchi e Ricotta

    £18.50
  • Fregola ai Frutti di Mare

    £19.50
  • Orata al Cartoccio

    £22.00
  • Tagliata di entrecote con patate al forno

    £32.00
  • Melanzana alla Sarda

    £18.50
  • Porcetto sardo con patate e riduzione al Mirto

    £28.00
  • Trebbiano Villa Rossi

    £35.00

Antipasti

  • Parmigiana di Melanzane

    Layers of aubergines, tomato sauce, mozzarella, basil and parmesan cheese. vg.
    £12.50
  • Tuna Tartare

    Red chunky tuna tartare, stracciatella di burrata, cacio e pepe sauce and music bread
    £15.00
  • Arancino Cacio e Pepe

    Sicilian arancino filled with rice and cacio e pepe sauce.
    £14.50
    Popular
  • Vitello Tonnato

    Thinly sliced veal served cold with cream tuna & caper sauce.
    £16.00
  • Salumi e Formaggi

    Cured meats and cheeses
    £25.00

Pasta

Most of our pastas are cooked with parmesan cheese. ALL DISHES MIGHT CONTAIN INGREDIENTS NOT LISTED ON THE MENU. FOR ANY ALLERGIES OR DIET REQUIREMENTS PLEASE CALL THE RESTAURANT

  • Malloreddus alla campidanese

    Highly rated
    · Malloreddus typical tiny shell-shaped pasta with Italian pork sausages, saffron, tomato sauce and pecorino cheese
    £16.50
  • Ziti alla Genovese

    Highly rated
    · Don't get fooled by the name, this typical Neapolitan pasta comes with a luscious sauce made with slow cooked onion, beef and Parmesan.
    £18.00
  • Bigoli Cacio e Pepe

    Highly rated
    · Known as “the best cacio e pepe in town” by Infatuation London, typical pasta from Rome with pecorino cheese topped with crushed black pepper
    £17.50
  • Malloreddus al ragu' di cinghiale

    Malloreddus typical tiny shell-shaped pasta with 8h slow cooked wild boar ragu'
    £17.50
    Popular
  • Malloreddus al Pesto di Pistacchi e Ricotta

    Rigatoni pasta with handmade ricotta cheese, pistacchio pesto and pork cheek.
    £18.50
    Popular
  • Rigatone alla Norma (Vegetarian)

    Rigatone pasta with fried aubergines, fresh tomato sauce and salted ricotta cheese (vegan available without cheese).
    £16.00
  • Fregola ai Frutti di Mare

    Sardinian pasta shaped like giant cous cous with mix sea food (catch of the day) and saffron
    £19.50

Mains

  • Spezzatino d’agnello alla sarda

    The lamb is enriched with ripe tomatoes, a gentle touch of rosemary and thyme and undertones of red Cannonau wine from Sardinia. Each spoonful of this stew is a symphony of taste.
    £21.50
  • Tagliata di entrecote con patate al forno

    8oz (220gr) Rib eye served with roast potatoes
    £32.00
  • Orata al Cartoccio

    Oven baked Sea Bream with potatoes, capers, olives and cherry tomatoes
    £22.00
    Gluten free
  • Cinghiale in umido

    Typical stew with wild boar marinated in Cannonau red wine, saffron, sun dried tomatoes, juniper berrie and laurel
    £21.50
    Gluten free
  • Panzanella Salad

    Salad with peaches, caramelised onion, and croutons.
    £16.50
    Vegetarian
  • Porcetto sardo con patate e riduzione al Mirto

    Roasted suckling pig served with roast potatoes and Mirto liqueur reduction
    £28.00
  • Melanzana alla Sarda

    Aubergine boat filled with tomatoes, garlic and herbs served with pecorino cheese fondue (vegan version available without cheese)
    £18.50
    Vegetarian
  • Costine di Manzo al Primitivo con Pure'

    Slow cooked beef ribs in Apulian Primitivo red wine reduction, served with mix salad
    £32.00

Sides

  • Patate al Forno

    Roasted potatoes
    £5.00
    Vegetarian
  • Homemade Bread Basket

    £4.00
  • Insalata Mista

    Mix salad
    £4.00
    Vegan

Dessert

  • Tiramisu

    £8.50
  • Cannoli Siciliani

    Crispy Sicilian cannoli stuffed with sweet ricotta cheese
    £8.50
  • Tiramisu' al Pistacchio

    Mamma Anna’s infamous pistachio tiramisù
    £9.50

Soft Drinks and Beers

  • Coke

    £3.50
  • Coke Zero

    £3.50
  • Still Water

    glass bottle 75cl
    £4.50
  • Diet Coke

    £3.50
  • San Pellegrino Lemon

    £3.20
  • San Pellegrino Orange

    £3.20
  • Crodino

    Italy’s most popular non-alcoholic aperitif since the 1960s. The secret recipe is made with an infusion of herbs, spices, woodsand roots that are ripened for six months, giving it a distinctive and refreshing aroma.
    £3.85
  • Lemonade

    glass bottle 33cl
    £3.20
  • Soda Water

    glass bottle 33cl
    £3.20
  • Ginger Beer

    glass bottle 33cl
    £3.20
  • Ginger Ale

    glass bottle 33cl
    £3.20
  • Tonic Water

    glass bottle 33cl
    £3.20

Vini Binachi - White Wines

White Wines By the Bottle

  • Trebbiano Villa Rossi

    Emilia Romagna - 100% trebbiano - Medium Body - DryCrisp, dry and fruity, with a delicate nutty aroma. Young and fresh.
    £35.00
  • Pinot Grigio delle Dolomiti

    100% Pinot Grigio Elegant and dry Pinot grigio. Medium Body - Dry
    £37.00

Menu della Mamma

A selection of 5 Antipasti to share, one pasta each, one dessert each. Bread included.

  • Mamma’s experience Menu for 2

    The Mamma's experience includes two drinks, mixed starters to share for two, two pastas (mostof our pasta is freshly handmade daily) and a dessert for two people.
    £70.00
  • Mamma’s experience Menu for 3

    The Mamma's experience includes three drinks, mixed starters to share for three, three pastas (mostof our pasta is freshly handmade daily) and a dessert for three people.
    £105.00

Vini Rossi - Red Wines

  • Nina Merlo

    Veneto- Merlot– Medium Body– Dry Hints of cherry and dark fruits on the nose, chocolate and cherry on the palate.
    £35.00
  • Primitivo Visconti della Rocca

    Puglia- 100% Primitivo– Medium Body- Dry Full of intense, fruity and jammy plum fruit with savoury spice. The palate is smooth-textured with a note of vanilla on the finish.
    £45.00
  • Chianti Superiore Santa Cristina Antinori

    Tuscany– Medium length– Full Body– Dry Ruby red with purplish highlights. On the nose it is rich with fruity notes of morello cherries, aromatic herbs and balsamic sensations. Its palate is soft, mouth filling with velvety tannins and a long savory finish.
    £55.00
  • Nero D’Avola Angelo

    Sicily- 100% Nero d'Avola- Medium Body- Dry Aripe and exuberant red with an aroma and flavour of black cherry, plum and red mulberries. Soft and captivating on the palate.
    £40.00

Vini Rosati - Rose Wines

  • Pinot Grigio Blush delle Venezie

    Veneto- Pinot Grigio– medium light body Bright and crispy wine with pineapple and peach on the nose. Perfect for aperitivo or with a carpaccio.
    £35.00
  • Calafuria del Salento

    Puglia- 100% Negroamaro- Light- Dry Peach petal pink in colour, this wine shows intense yet delicate fragrances of pink grapefruit, peaches and violets. The flavour is fresh and balanced with savoury notes and excellent aromatic persistence.
    £45.00

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