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About Badiani Gelato - Notting Hill
The sweet story of Badiani begins in 1932 in the heart of Florence. From the skilled hands and creative mastery of Paolo Pomposi, Badiani has evolved into a well-known name in the gelato industry, celebrated for its artisanal quality and commitment to sustainability. Our products are made with locally sourced ingredients, ensuring delicious, seasonal gelato flavours.
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Empty Cone
£1.00Empty Choco Cone
£1.20Empty Cup
£0.20
Self-Serve Extras 🍦
Empty Cone
Add an extra crispy waffle cone to your order to get the full Italian Gelateria experience.£1.00Empty Choco Cone
Add an extra crispy waffle cone to your order to get the full Italian Gelateria experience.£1.20Empty Cup
£0.20
