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About Essenza
Essenza is an intimate and stylish Italian restaurant serving up delicacies from all the food-centric regions of Italy. You've got to try their creamy burrata hailing from Puglia, served with rich artichoke hearts, cherry tomatoes and rocket.
Popular with other people
Fettuccine alla Bolognese
£24.30Penne Arrabbiata
£22.20Petto di Pollo alla Griglia
£26.00Cotoletta alla Milanese
£26.70Spaghetti Napoli
£21.50Spaghetti Carbonara
£23.80Spaghetti Aglio e Olio e Peperocino
£21.10Penne Amatriciana
£23.10Fusilli Bolognese
£23.90Tonnarelli alla Gricia
£23.10
Starters
Calamari Fritti
Deep fried squid rings and prawns.£18.90Bufala Caprese
Bufala mozzarella, tomatoes, artichokes, avocado and basil salad.£18.10Minestrone
Highly rated· Homemade fresh vegetable soup.£11.30Melanzane alla Parmigiana
Baked layers of aubergines, mozzarella, tomato sauce and basil topped with parmesan.£17.20Gaspacho
Cold soup with raw blended cucumber peppers, tomato garlic and spring onion, an ideal summer dish.£13.10Carciofo al Vapore
Large steamed globe artichoke, served with vinaigrette.£16.70Vitello Tonnato
Thinly sliced veal roast served cold with a mayonnaise, tuna and caper sauce.£17.10Carpaccio di Manzo
Thinly sliced raw fillet of beef with cherry tomatoes and shaved parmesan.£18.00PopularBread and Olives Pane e Olive
A small selection of olives, toasted ancient loaf bread, pane carasau, served with rosemary, extra virgin olive oil and balsamic vinegar.£7.20Burrata Pugliese
Hand made mozzarella, from Puglia with a touch of cream served with artichokes, tomatoes and rocket.£18.00Bruschetta ai Pomodorini
Chargrilled Italian bread with cherry tomatoes and rocket£15.30Prosciutto e Mozzarella
Well seasoned, traditional Italian Parma ham with buffalo mozzarella.£19.20Tartare di Tonno
Diced and raw first quality tuna, marinated with extra virgin olive oil and lemon.£18.50Cozze e Vongole
Mussels and fresh royal clams sauteed, in white wine, tomato and garlic.£18.20Antipasto Italiano
Parma ham, sundried tomatoes, bresaola, pecorino toscano, buffalo mozzarella, marinated olives and spicy salame.£18.20Bresaola della Valtellina
Air dried cured beef with rocket, cherry tomatoes and shaved parmesan.£17.70
Pasta
Fettuccine alla Bolognese
Hand made fettuccine with minced beef and porcini mushrooms.£24.30PopularPenne Arrabbiata
Highly rated· Pasta quills with tomato sauce, garlic and chilli.£22.20Spaghetti Napoli
Olive oil, touch of garlic, basil and tomato sauce.£21.50PopularSpaghetti Carbonara
Spaghetti with bacon, egg and a touch of cream.£23.80Spaghetti Aglio e Olio e Peperocino
Spaghetti with garlic, extra virgin olive oil and chilli.£21.10Spaghetti Gamberoni
Spaghetti with chilli, tomato sauce and king prawns (off the shell).£27.70Penne Amatriciana
Pasta quills with bacon, onions and tomato sauce.£23.10Spaghetti all'aragosta (for one person)
Spaghetti with half fresh lobster served with cherry tomatoes and basil in a touch of tomato sauce£40.20Gnocchi 4 Formaggi
Potato dumplings with four cheese sauce.£23.10Tonnarelli alla Gricia
The mother of all pasta, from Rome.A thicker version of spaghetti freshly made using free range eggs. Sauteed with guanciale (cured pork cheeks), black pepper and pecorino£23.10Spaghetti Vongole
Spaghetti with fresh royal clams.£25.10Spaghetti con Pomodori Arrostiti e Pesto
Spaghetti with roast tomato base and a topping of green pesto.£23.20Tortelloni di Ricotta e Spinaci in Salsa Aurora
This pasta is carefully hand-folded and filled with ricotta and spinach served with tomato, cream and basil sauce.£23.90Fettuccine Porcini Pancetta
Hand made fettuccine with porcini mushrooms and bacon.£23.80Tonnarelli Cacio e Pepe
A thicker version of spaghetti, pasta freshly made using free range eggs, sautéed with pecorino, parmesan flakes and cracked black pepper.£22.70Risotto ai Gamberoni e Zucchine
Risotto with saffron, courgettes, shrimps and king prawns£26.10Tagliatelle al Tartufo
Hand made pasta with fresh black shaved seasonal truffle.£29.50Spaghetti All' aragosta (for two people)
Spaghetti with whole fresh lobster served with cherry tomatoes, Basil and a touch of tomato sauce£79.00Ravioli all’Aragosta
Hand made parcels of pasta filled in with lobster, served with butter and sage sauce.£30.50Spaghetti Marinara
Spaghetti with fresh royal clams, shrimps, mussels, squid and prawns, cooked with white wine and a dash of tomato sauce.£24.10Penne Mari e Monti
Pasta quills with bacon, courgettes, aubergines,mushrooms, shrimps and fresh mussels.£24.30Tortelloni Ricotta e Basilico con Salsa di Pomodoro Servito con Rucola
Hand made tortelloni with ricotta and basil served in a fresh tomato base, topped with rocket and parmesan shave.£23.90
Gluten Free Pasta
We are not a gluten free restaurant and although we make every effort to avoid cross contamination we cannot guarantee the non-gluten dishes in our menu are completely gluten free.
Fusilli Bolognese
Pasta twists with minced beef and porcini mushrooms.£23.90Fusilli Arrabbiata
Pasta twists with tomato sauce and chilli.£22.90Fusilli Carbonara
Pasta twists with bacon, egg and a touch of cream.£24.50Fusilli Amatriciana
Pasta twists with bacon, onions and tomato sauce.£23.90Fusilli Napoli
Pasta twists with olive oil, touch of garlic, basil and tomato sauce.£22.50Risotto Ai Funghi Porcini
Risotto with fresh porcini mushrooms.£30.80Fusilli ai 4 Formaggi
Pasta twists with 4 cheeses sauce.£24.90Fusilli con Pomodori Arrosti e Pesto
Pasta twists with roasted tomatoes, rocket pesto, pine nuts and oregano.£22.90Risotto ai Gamberoni e Zucchine (GF)
Risotto with saffron, courgettes, shrimps and king prawns.£27.90Fusilli Aglio e Olio
Pasta twists with garlic, extra virgin olive oil and chilli.£22.80Fusilli alle Vongole
Pasta twists with fresh royal clams.£25.70Fusilli Mari e Monti
Pasta twists with bacon, courgettes, aubergines, mushrooms, shrimps and fresh mussels.£24.90Fusilli Porcini Pancetta
Pasta twists with porcini mushrooms and bacon.£24.50Fusilli Marinara
Pasta twists with prawns, clams, mussels and seafood.£24.20Aragosta Intera
Pasta twists with fresh whole lobster (this takes a little longer to cook but it's worth the wait!).£82.20Fusilli Gamberoni
Pasta twists with chilli, tomato sauce and king prawns (off the shell).£27.40Fusilli al Tartufo
Pasta twists with fresh black shaved seasonal truffle.£26.70Fusilli Aurora
Pasta Twists with Napoli sauce and a touch of cream.£22.90
Fish & Shellfish
Calamari alla Griglia
Chargrilled fresh squids with chilli, served with rocket and cherry tomatoes.£30.00Spigola Alla Griglia
Filleted char-grilled sea bass with extra virgin olive oil and herbs served with steamed broccoli.£28.50Trancio di Tonno
Tuna seared with chilli and extra virgin olive oil, served with fried courgettes.£30.00Guazzetto di Pescatrice
Sautéed monkfish, king prawns with tomato and shallots.£29.20Grigliata di Crostacei
Chargrilled selection of king and tiger prawns, squid, monkfish, with olive oil chilli and garlic.£31.50
Meats
Petto di Pollo alla Griglia
Grilled chicken breast served with French fries, rocket, cherry tomatoes and artichokes.£26.00Cotoletta alla Milanese
Deep fried veal escalopes in breadcrumbs served with rocket and cherry tomatoes.£26.70Pollo alla Milanese
Deep fried breast of chicken coated with breadcrumbs, served with french fries.£26.60Fegato alla Veneziana. Calves liver with onions and spinach
Sautéed Calves liver with onions, served with spinach.A real Italian classic highly recomended£32.00Cote de Boeuf
Well mature rib eye steak with bone, approx 400gr, topped with butter herbs grilled served with rocket salad.£42.50Manzo ai Funghi Porcini
Beef fillet chargrilled with porcini mushrooms sauce, served with mash.£35.40Vitello Parmigiana
Deep fried veal escalope in breadcrumbs with tomatoes and mozzarella cheese served with white spaghetti.£28.70Nodino di Vitello
Oven roasted veal chop approx. 400gr and served with rosemary sauce potatoes and spinach extremely tasty and tender.£42.40Vitello al Marsala
Veal escalopes sauteed with aromatic wine served with mash.£26.80Vitello Crema e Funghi
Veal escalopes with cream and mushrooms served with peas.£26.80Saltimbocca alla Romana
Veal escalopes sautéed, topped with prosciutto and sage, served with peas.£27.50Ossobuco alla Milanese
Highly rated· Oven roasted veal ossobuco, served with saffron risotto (this takes a little longer to cook but it's worth the wait!).£42.40
Side Orders
Spinaci Saltati
Sautéed spinach.£7.30Zucchine
Deep fried courgettes.£8.50PopularFagiolini All Agro
Steamed French beans.£7.30PopularBroccoli al Vapore
Steamed broccoli.£7.30Piselli Bolliti
Steamed peas.£7.30Patate Puree
Mashed potatoes.£7.30Patate Arrosto
Sautéed potatoes.£7.30Piselli Pancetta
Sautéed peas with bacon.£7.30Napoletana
Spaghetti with tomato sauce and garlic.£10.30Patate Fritte
French fries.£7.30Vegetali Grigliati
Chargrilled aubergines, red peppers, courgettes, Belgium chicory.£9.40Rucola e parmigiano
Currently sold out£8.70Spinaci Bolliti
Steamed spinach.£7.30Insalata Verde
Green salad.£7.90Insalata Mista
Mixed salad.£7.90Insalatina Pomodoro
Tomato onion salad.£6.80
Children's Menu - Pasta
Bolognese Spaghetti
Minced beef with tomato sauce.£16.20Aurora Spaghetti
Tomato sauce and a touch of cream.£16.20Pomodoro Spaghetti
Tomato sauce.£16.20Aurora Penne
Tomato sauce and a touch of cream.£16.20Bolognese Penne
Minced beef with tomato sauce.£15.40Burro e Parmigiano Spaghetti
With butter and parmesan.£16.20Pomodoro e Mozzarella Spaghetti
Tomato sauce and mozzarella cheese.£16.20Burro e Parmigiano Gnocchi
With butter and parmesan.£16.20Pesto Verde Spaghetti
Green sauce with pine nuts, rocket and basil.£16.20Bolognese Gnocchi
Minced beef and tomato sauce.£16.20Pomodoro e Mozzarella Gnocchi
Tomato sauce and mozzarella cheese.£16.20Pesto Verde Penne
Green sauce with pine nuts, rocket and basil.£16.20Spaghetti Vongole
Fresh clams.£18.00Pesto Verde Gnocchi
Green sauce with pine nuts, rocket and basil.£16.20Carbonara Penne
Bacon, egg and a touch of cream.£16.20Carbonara Spaghetti
Bacon, egg and a touch of cream.£16.20Aurora Gnocchi
Tomato sauce and a touch of cream.£16.20Pollo Pomodoro Spaghetti
Chopped chicken and tomato sauce.£17.30Burro e Parmigiano Penne
With butter and parmesan.£16.20Pomodoro e Mozzarella Penne
Tomato sauce and mozzarella cheese.£16.20Pomodoro Gnocchi
Tomato sauce.£16.20Pomodoro Penne
Tomato sauce.£16.20Penne Vongole
Fresh clams.£17.70Pollo Pomodoro Penne
Chopped chicken and tomato sauce.£17.40
Children's Menu - Gluten Free Pasta
We are not a gluten free restaurant and although we make every effort to avoid cross contamination we cannot guarantee the non-gluten dishes in our menu are completely gluten free.
Fusilli al Pesto Verde
Pasta twists with green sauce with pine nuts, rocket and basil.£16.00Fusilli Pomodoro
Pasta twists with tomato sauce.£16.00Fusilli alla Carbonara
Pasta twists with bacon, egg and a touch of cream.£16.00Fusilli Bolognese
Pasta twists with minced beef with tomato sauce.£16.00Fusilli con Pollo e Pomodoro
Pasta twists with chopped chicken and tomato sauce.£16.90Fusilli Burro e Parmigiano
Pasta twists with butter and parmesan.£16.00Fusilli Aurora (GF)
Pasta twists with tomato sauce and a touch of cream.£16.00Fusilli Pomodoro e Mozzarella
Fusilli with tomato sauce and mozzarella cheese.£16.00Fusilli alle Vongole
Pasta twists with fresh clams.£16.90
Children's Menu Main Course
Vitello Milanese
Deep fried veal escalope with breadcrumbs served with french fries.£16.90Calamari Fritti
Deep fried squid.£16.90Filetto di Spigola
Sauteed sea bass served with french beans.£16.90Fettina di Vitello
Veal paillard with French beans.£16.90
Dispensa (Pantry)
Spaghetti n.12 de Cecco (500 gr)
100% Durum wheat semolina. Spaghetti is so versatile that it can be served with any condiment, form fish to meat, form vegetable to cheese, but it is also excellent served with extra virgin olive oil and a sprinkling of parmesan. Cook 12 minutes. Al dente 10 minutes.£5.90Cantuccini ,Pan Ducale, Italy. (250 gr pack)
Crispy italian biscuits, from tuscany. Ideal with coffee or vin santo (buy it in dessert wine section).£8.50Pane Carasatu. (500 gr)
Traditional bread produced in Sardinia. Add some rosemary and coarse salt , warm it up in hot oven. Delicious.£19.50Bolognese Sauce
Best quality mince meat, garlic, tomato and cream. Please use within 2 days of purchase and keep refrigerated.£10.10Aurora Sauce
Tomato, butter, parmesan and cream. Please use within 2 days of purchase and keep refrigerated.£10.10Pesto Sauce
Basil, rocket salad, parmesan garlic. Please use within 2 days of purchase and keep refrigerated.£10.10Arrabbiata Sauce
Tomato sauce ,garlic, chilli. Please use within 2 days of purchase and keep refrigerated.£10.10Gluten Free Fusilli (400gr)
Cook for 5/6 minutes in slightly salted water finish with any sauce you may prefer like garlic, oil, chilli and parsley.£5.60Mozzarella Di Bufala Campana (125gr)
It is produced exclusively with whole buffalo pasteurised raw fresh milk. The milk must be coming from buffalo reared in the identified area. Keep refrigerated but serve at room temperature, pair it with our xtra virgin basil oil.£5.20Penne Rigate n. 41 de Cecco (500 gr)
100% Durum wheat semolina. Pasta quills, are perfect for preparing oven baked pasta or pasta dishes served with meat sauce. This pasta is equally as good with vegetables based sauce.We use it for amatriciana, arrabiata and mari e monti. Cook 12 minutes. Al dente 10 minutes.£5.30Tortelloni Ricotta e Spinaci
Fresh egg pasta filled with ricotta cheese and spinach (Frozen 250 gr x 2 people). Cook for 5/6 minute in slightly salted water, finish with butter, tomato sauce, a touch of cream and parmesan.Tortelloni ricotta e spinaci.£16.30Gnocchi
Soft parcels of dough made from potatoes (Frozen 250 gr x 2 people). Cook for 5/6 minute in slightly salted water, finish with butter, tomato sauce, touch of cream and parmesan.£9.50Truffle Sauce
Butter, cream truffle oil and fresh truffle. Please use within 2 days of purchase and keep refrigerated.£15.20Burrata Campana (125gr)
A fresh Italian cow milk cheese, made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.It is usually served fresh and at room temperature ideal for salad.£5.20Tortelloni Ricotta e Spinaci (Frozen 250 Gr X 2 People)
Fresh egg pasta filled with ricotta cheese and spinach. Cook for 5/6 minutes in slightly salted water, finish with butter, tomato sauce a touch of cream and parmesan. Tortelloni ricotta and spinaci.£16.30Riso Arborio Gallo.
100% Italian Risotto. Cook 15/17 minutes. ( 1kg )£7.50
Desserts
Tiramisu
Homemade with pasteurised eggs, cream, pavesini biscuits, chocolate and coffee.£9.20Ananas
Fresh pineapple.£9.20Tartufo
Zabaione,semifreddo ice cream and chocolate ice cream coated with crushed hazelnuts and cocoa.£9.20Caramel Panna Cotta
Homemade creamy dessert with caramel sauce.£9.20Strawberry Panna Cotta
Homemade creamy dessert with strawberry sauce.£9.20Panna Cotta al Limone
Homemade panna cotta topped with lovely sauce of Italian lemons.£9.20Black Chocolate Shuffle
£9.20Cheese
Selection of Italian cheeses served with pane carasau and honey.£9.20Chocolate Panna Cotta
Homemade creamy dessert with chocolate sauce.£9.20
Soft Drinks & Mixers
San Pellegrino Orange
£3.60Coke
£3.60San Pellegrino Lemonade
£3.60Apple Juice
£4.20Diet Coke
£3.60Sparkling
£4.90Coke 0
Coke Zero Sugar£3.60Cranberry Juice
£3.80Still Water
£4.90Orange Schweeps
£3.70Lemonade Schweeps
£3.70Tomato Juice
£3.70Schweppes Tonic water 200ml
£3.70Schweppes Soda Water 200ml
£3.70Schweppes Ginger Ale 200ml
£3.70
White Wines
Cervaro
Cervaro, Castello della Sala, Antinori, IGT . From Umbria: 13%. vol. Grape Variety: 80% Chardonnay 20% Grecchetto. Fruity, rich, dry and complex, possibly the best chardonnay of Italy.£118.00Pinot Grigio, Puiattino,
From Trentino 12.5% vol. Grape variety: 100% Pinot Grigio. This wine is characterized by a straw-yellow color and a crispy fruit flavour with hints if camomile.£24.10Vermentino. Pala Doc
A dry wine from Sardinia 100% Vermentino grape. 14%£33.00Gavi di Gavi, La Minaia, DOCG
From piemonte 13.0 % vol. Grape variety: 100% Cortese. Fresh and flowery to the nose, of good intensity and persistence. In the mouth it is dry, pleasantly fresh and long-lasting.The final sensation that reminds almonds is typical of the denomination.£28.80Sauvignon Blanc,
From Friuli- Venezia Giulia 12% vol. Grape Variety 100% Sauvignon Blanc. Dry citrusy but still quite rounded palate with a mineral delciate finish.£24.60Angelo Grillo , Doc
From Sicily 12 %vol. Grape variety 100% Grillo. A soft floral nose is followed by a delicious fruity flavour on the palate and a lovely crisp finish.£20.00
Rose Wine
Blush Pinot grigio. Previata.
A very pale rose form the north of Italy.£25.00
White Wine Half Bottles
Cervaro, Castello della Sala, Antinori, IGT 2015
From Umbria 13% vol. Grape variety 80% Chardonnay 20% Grecchetto. Fruity rich dry and complex possibly the best Chardonnay of Italy.£65.00
Red Wines
Chianti Classico Peppoli, M. Antinori, DOCG 2023
From Toscana 13.5% vol. Grape Variety: 100% Sangiovese. Ruby red in colour with purple highlights, the wine shows intensely fruity notes of cherries and red currants on the nose which fuse very well with the typical sensations of violets which characterise Chianti Classico.£38.00Il Bruciato, Bolgheri Guado al Tasso, DOC 2023
From Toscana 14.0 % vol. Grape variety 50%, Cabernet Sauvignon. 30% Merlot, 20% Syrah. On the palate it is full-bodied, smooth and with a long finish. A wine of great balance, possibly one of the best of the Antinori’s, family my favourite wine from Tuscany.£60.00Primitivo IGT, From Puglia 12.5 % Vol. 2024
Grape variety: 100% Primitivo. On the palate a firm good flavour with a softly dry finish.£27.50Merlot, Firmian, Doc 2024
From Veneto 12% vol . Grape Variety: 100% Merlot. Well balanced, elegant with a good structure and rich in aromas.£31.90Amarone Classico Costasera, Masi DOC 2020
From Veneto 15.% vol. Grape variety: Corvina, Rondinella, Molinara. Proud, majestic, complex and exuberant, a gentle giant. A benchmark of the Amarone category, which together with Barolo and Brunello makes up the aristocracy of the Italian wine world. Very well balanced, fruity taste with hints of coffee.£75.00Barolo Diego Morra DOCG 14.5% Vol. 100% Nebbiolo 2020
A wine of good year, from an excellent wine producer, harmonious, well rounded, elegant and balanced with plum flavours with a bouquet, reminiscent of faded Rose's, with a earthy but velvety sort of taste.£80.00Brunello di Montalcino, Pian delle Vigne Antinori, DOCG 2019
From Toscana; Vol. 14%. Grape Variety; 100% Sangiovese. A wine from a legendary winemaker , full bodied yet refined, sweet tannin extraction , it is all about mineral contrast, depth and constant surprising terroir, induced flavours, with a wonderful long finish.£90.00
Red Wine Half Bottle 375ml
Barolo, Paesi Tuoi, Vite Colte, DOCG 2020
From Piemonte, 100% Nebbiolo.£42.00Tignanello, Antinori Classico, IGT 2020
From Piemonte, 100% Nebbiolo.£128.00
Sparkling
Prosecco, Spumante DOC
£25.50Ca' del Bosco Franciacorta. 43a Edizione Cuvee Prestige.
A classic, well-balanced Franciacorta, pleasantly fresh, bubbly and crisp. Perfect for any occasion.£60.00
Beer
Moretti
£4.80Peroni Alcohol Free Premium Lager Beer (330ml)
non Alcohol beer£4.60
Dessert Wines
Vin Santo del Chianti DOC (375ml)
14.5% Vol. Enjoy with 'cantucci' (dry Tuscan almond biscuits); at 10°- 12° with appetizers and starters (aged and ripe cheeses) and on its own as a meditation wine. To be served in glasses with ample bowl and narrow top.£72.00