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Indian Orchid - North Finchley

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3.9 Good (40)

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Bites

  • Roasted Poppadoms

    £1.25
  • Fried Poppadoms

    £1.25
  • Masala Poppadoms

    £1.95
  • Chilli Crisps Mixed (Spicy)

    £4.25
  • Chips

    £4.50
  • Masala Peanuts Mix (N) (Spicy)

    £4.25
  • Bombay Mix (N) (Spicy)

    £5.95

Orchid Street Food

  • Aloo Tikki Chaat (Spicy)

    Potatoes and chickpeas topped with yoghurt and tamarind chutney, served on a potato patty, garnished with pomegranate and crispy sev.
    £7.95
  • Samosa Chaat (Spicy)

    Mashed crispy samosa, drizzled with mint and coriander chutney, topped with pomegranate.
    £7.95
  • Pani Puri (Spicy)

    Crispy puri filled with spiced potatoes and chickpeas, topped with mint and tamarind chutney.
    £7.25
  • Paneer Potli

    Crispy pastry parcels, filled with mildly spiced paneer and spinach.
    £5.95
  • Dal Bhajia

    Crunchy, delicious bite sized fritters made of moong dal.
    £5.95

Orchid Oriental Special

  • Vegetable Hakka Noodles (Spicy)

    Indo-Chinese noodles with mixed vegetables.
    £8.25
  • Vegetable Manchurian (Medium Hot)

    Vegetable kofta in an Oriental sauce.
    £8.95
  • Orchid Special Chaat (Medium Hot)

    Blend of crispy noodles, Indian and Chinese chutneys and vegetables.
    £9.45

Vegetarian Starters

  • Plain Mogo

    Deep fried cassava.
    £6.50
  • Chilli Garlic Mogo (Medium Hot)

    Cassava cooked in a chilli garlic sauce.
    £9.45
  • Garlic Mogo (Dry) (Spicy)

    Cassava cooked with garlic & herbs.
    £9.45
  • Mari Mogo (Dry)

    Cassava cooked with black pepper and herbs.
    £8.25
  • Onion Bhajia (Spicy)

    Onion fried in special batter.
    £8.95
  • Crispy Bhajia (Spicy)

    Slices of potato fried in an herb batter.
    £7.95
  • Chilli Paneer (Medium Hot)

    Paneer cooked in a special sauce.
    £9.95
  • Paneer Coriander (Spicy)

    Paneer stir fried with freshly spiced coriander and a green chilli sauce.
    £9.95
  • Bharwa Mushroom (Spicy)

    Stuffed mushrooms with our special spices cooked in a clay oven.
    £10.25
  • Chilli Garlic Mushroom (Medium Hot)

    Mushroom cooked with chilli and garlic and an aromatic sauce.
    £9.95
  • Crispy Bhindi (Spicy)

    Thinly sliced bhindi fried with herbs.
    £9.25
  • Paneer Tikka Shashlik (Spicy)

    Paneer cooked in the tandoor with our special spices.
    £9.45
  • Methi Gotta (Spicy)

    6 pieces vegetable fritters.
    £8.95
  • Bateta Vada (Spicy)

    4 pieces vegetable fritters.
    £8.95
  • Vegetable Samosa (4 Pieces) (Spicy)

    Pastry filled with spiced mixed vegetables.
    £5.95

Non-Vegetarian Starters

  • Chicken Tikka (Medium Hot)

    Spiced chicken breast cooked in the tandoor.
    £9.95
  • Murgh Malai Tikka (N) (Medium Hot)

    Diced chicken cooked in the tandoor served in a creamy sauce.
    £9.95
  • Tandoori Wings (Medium Hot)

    Chicken wings spiced and slow cooked in the tandoor.
    £9.95
  • Crispy Fried Wings (Medium Hot)

    Fried chicken wings marinated in ginger and herbs.
    £9.95
  • Chilli Chicken (Medium Hot)

    Spicy Indo-Chinese style chicken.
    £10.45
  • Mari Chicken (On or Off the Bone) (Medium Hot)

    Chicken wings in our chef's special black pepper sauce.
    £9.95
  • Jeera Chicken (On or Off the Bone) (Spicy) (Medium Hot)

    Chicken wings in a special jeera sauce.
    £10.45
  • Seekh Kebab (Medium Hot)

    Minced lamb spiced and cooked in the tandoor.
    £9.95
  • Lamb Chops (Medium Hot)

    Marinated lamb chops cooked in the tandoor.
    £11.95
  • Lamb Chilli Pepper (Medium Hot)

    Strips of lamb stir fried with chillies, onions, garlic and spices.
    £10.95
  • Chicken Samosa (Spicy)

    Pastry filled with spiced chicken mince.
    £6.85
  • Lamb Samosa (Spicy)

    Pastry filled with spiced lamb mince.
    £6.85
  • Tandoori Chicken (Half) (Medium Hot)

    Chicken marinated in the chef's special herbs and spices and cooked in the tandoor.
    £9.95
  • Tandoori Mixed Grill

    Assortment of lamb chops, seekh kebab, tandoori wings and tandoori prawn.
    £19.95

Seafood Starters

  • Tandoori King Prawns (Medium Hot)

    King prawns cooked with our special spices in the tandoor.
    £15.95
  • Chilli Garlic King Prawns (Medium Hot)

    Prawns mixed with our special chilli and garlic sauce.
    £13.95
  • Jinga Lasooni (Medium Hot)

    Prawns cooked in the chef's special butter gravy with garlic and vegetables.
    £15.95
  • Tawa Fish (Spicy)

    Shallow fried, tilapia fillets marinated in herbs and cooked in a tawa.
    £12.95
  • Fish Tikka Hydrababi (Medium Hot) (Spicy)

    Tandoori grilled tilapia fish marinated in garlic, butter and pepper.
    £12.95
  • Chilli Garlic Fish (Medium Hot)

    Tilapia fish cooked in aromatic spices, chilli and garlic.
    £12.95
  • Salmon Mustard Fish Tikka (Spicy)

    Marinated salmon gently cooked in the tandoor and then topped with our chef's special sauce.
    £14.95

Vegetarian Main Course

  • Bombay Aloo (Spicy)

    Potatoes cooked in an authentic Indian sauce.
    £8.95
  • Bharwa Aloo Baingan

    Aubergine stuffed with our chef's special blend of herbs and spices cooked with potatoes.
    £8.95
  • Palak Paneer (Spicy)

    Spinach and paneer cooked in a creamy sauce.
    £10.45
  • Paneer Tikka Masala (N)

    Paneer cooked in a tandoor and tossed with onions, garlic, ginger, herbs and spices.
    £10.45
  • Karahi Paneer (Spicy)

    Paneer cooked in our traditional special sauce.
    £10.45
  • Makai Methi Masala (N) (Spicy)

    Sweetcorn cooked with onions, tomatoes, chillies and fenugreek leaves, mixed with special spices.
    £9.45
  • Bhindi Do Pyaza (Spicy)

    Lady finger cooked in an onion and tomato sauce, flavoured with a mix of special spices.
    £9.45
  • Chana Methi Masala (N) (Spicy)

    Chickpeas cooked with methi in traditional spices.
    £9.45
  • Aloo Gobi

    Cauliflower florets and potatoes tossed in spices and herbs.
    £8.95
  • Daal Hydrababi (Spicy)

    Lentils tempered with cream, crushed garlic, cumin and whole red chillies.
    £9.45
  • Kali Daal

    Black lentils cooked with cream, tomatoes, ginger, garlic, herbs and spices.
    £9.45
  • Vegetable Bahar (N) (Spicy)

    Mixed vegetables cooked in our special sauce.
    £9.45
  • Tawa Mix Veg (Spicy)

    Mixed vegetables cooked with special herbs and spices on a tawa.
    £9.45
  • Egg Methi Masala (Spicy)

    Eggs with fenugreek leaves cooked in a curry sauce.
    £9.95
  • Baingan Bharta (Oro) (Spicy)

    Roasted aubergine cooked in a special aromatic sauce.
    £8.95
  • Veg Garhwali Masala (Spicy)

    Mixed vegetables cooked in our chef's special Garhwali style sauce.
    £9.95
  • Paneer Bhurji (Spicy)

    Crumbled paneer simmered in our chef's special spicy sauce.
    £9.95
  • Malai Kofta

    Deep fried kofta cooked in a creamy, rich, mild and lightly sweet gravy.
    £9.95

Non-Vegetarian Main Course

  • Kasturi Murgh Makhanwala (Butter Chicken) (N)

    Boneless chicken cooked in the tandoor and simmered in our chef's special herbs, spices and cashew nut gravy.
    £11.50
  • Methi Chicken (Spicy)

    Boneless chicken with freshly chopped fenugreek, spices and herbs.
    £11.50
  • Orchid Special Chicken Curry (Medium Hot)

    Chicken on the bone cooked with onions, tomatoes, herbs and spices.
    £12.95
  • Chicken Tikka Masala (N)

    Boneless chicken cooked in the tandoor and simmered in a mildly spiced tomato sauce with a touch of cream.
    £11.50
  • Karahi Chicken (Spicy)

    Diced chicken cookedin spices, herbs, tomatoes and capsicum.
    £11.50
  • Karahi Lamb (Spicy)

    Spring lamb cubes cooked in a traditional karahi sauce with green chillies and peppers.
    £12.95
  • Lamb Jalfrezi (Medium Hot)

    Boneless lamb cooked with green chillies, peppers, herbs and spices.
    £12.95
  • Chicken Jalfrezi (Medium Hot)

    Boneless chicken cooked with green chillies, peppers, herbs and spices.
    £11.50
  • Saag Lamb (Spicy)

    Boneless lamb cooked with spinach, onions, garlic, ginger, herbs and spices.
    £12.95
  • Lamb Rogan Josh (Spicy)

    Tender spring lamb cooked with onions, tomatoes, coriander, herbs and spices.
    £12.95
  • Lamb Nawabi (Medium Hot)

    Lamb on the bone, cooked in the chef's special sauce.
    £13.95
  • Adharaki Kheema (Spicy)

    Minced lamb cooked with special spices.
    £12.95

Seafood Main Course

  • Malvar Fish Curry (Spicy)

    Tilapia cooked with the chef's special sauce.
    £14.95
  • Prawn Curry (Spicy)

    Prawns cooked with onions, tomato and green chillies.
    £14.95
  • Masala King Prawns (Spicy)

    King prawns cooked in the chef's special sauce.
    £16.95

Rice and Naan Bread

  • Steamed Rice

    £4.50
  • Jeera Rice

    £4.75
  • Mushroom Fried Rice

    £4.25
  • Pilau Rice

    £4.95
  • Vegetable Fried Rice

    £5.95
  • Egg Fried Rice

    £5.95
  • Plain Naan

    £3.50
  • Buttered Naan

    £3.50
  • Plain Tandoori Roti

    £3.50
  • Buttered Tandoori Roti

    £3.50
  • Garlic Naan

    £3.75
  • Lachha Paratha (Spicy)

    £4.50
  • Stuffed Paratha

    £4.95
  • Chilli Naan (Medium Hot)

    £3.75
  • Chilli Garlic Naan (Medium Hot)

    £3.95
  • Peshwari Naan (N)

    £4.95
  • Cheese Naan

    £4.95
  • Rumali Roti

    £4.95
  • Kheema Naan

    £5.25

Biryani

  • Orchid Special Biryani (N)

    Our chef's special biryani cooked with chicken, lamb and prawns.
    £15.95
  • Chicken Biryani (Spicy)

    £12.95
  • Lamb Biryani (Spicy)

    £13.45
  • Prawn Biryani (Spicy)

    £14.95
  • Vegetable Biryani (Spicy) (N)

    £9.95
  • Egg Biryani (Spicy)

    £10.95

Side Dishes

  • Mixed Raita

    £4.25
  • Mixed Salad

    £4.50
  • Plain Yoghurt

    £3.50

Drinks

  • Coke (330ml)

    £3.50
  • Diet Coke (330ml)

    £3.50
  • Coke Zero (330ml)

    £3.50

Extra Chutneys and Dips

  • Chopped Onions

    £2.50
  • Chilli Chutney

    £1.00
  • Mint Chutney

    £1.00
  • Mango Chutney

    £2.00

Desserts

  • Gajar Halwa

    A quintessential Indian dessert made with carrots, butter (ghee), milk, sugar, flavoured with cardamom and nuts.
    £3.95

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