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烤鱼 Grilled Fish (H)
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百味冒菜 Traditional Mao-Cai (H)
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麻辣香锅 Numb and Spicy Dry Hot Pot (H)
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1/4香酥鸭 Quarter Classic Crispy Aromatic Duck
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1/2香酥鸭 Half Class Crispy Aromatic Duck
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三丝春卷 Vegetable Spring Rolls (3)(V)
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椒盐鲜鱿 Salt and Pepper Squid (H)
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芝麻虾 Sesame Prawn Toast (3pcs)
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鸡汁煎饺 Grilled Chicken Dumplings (6pcs)
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三鲜煎饺 Grilled Vegetable Dumplings (6pcs)(V)
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椒盐软壳蟹 Crispy Soft-Shell Crab with Salt & Pepper (H)
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糖醋排骨 Sweet and Sour Spareribs
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分鸡丝 Shredded Smoked Chicken
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椒盐豆腐 Fried Tofu with Salt and Pepper (V)(H)
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椒盐大虾 Salt and Pepper King Prawns (H)
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拍黄瓜 Sichuan Smacked Cucumber (H)(V)
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麻辣牛肉干 Numb and Spicy Jack Beef (H)
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爽口木耳 Refreshing Fungus (V)(H)(Cold)
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手撕茄子 Hand-Torn Aubergine (V)(H)(Cold)
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双椒牛百叶 Beef Tripe with Mixed Pepper (H)(Cold)
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红油耳片 Spicy Pig’s Ear in Red Chili Oil (H)(Cold)
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夫妻肺片 Man and Wife Beef Offal Slices with Peanuts (H)(Cold)
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口水鸡 Sichuan Mouth Watering Chicken with Peanuts (H)(Cold)
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葱香鸡 Corn-Fed Chicken with Spring onion (Cold)
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酸辣汤 Hot and Sour Soup (H)(V)
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海鲜豆腐汤 Seafood Tofu Soup
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鸡米汤 Chicken Sweetcorn Soup
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云吞汤 Won Ton Soup
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蟹肉薏米羹 Crab Sweetcorn Soup
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白菜豆腐汤 Tofu and Chinese Cabbage Soup(V)
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宋嫂鱼汤 Auntie Song’s Fish Soup
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西红柿蛋汤 Tomato & Egg Soup (V)
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新鲜鲈鱼 Fresh Whole Sea Bass - (清蒸 Steamed with Ginger and Spring Onion)
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新鲜鲈鱼 Fresh Whole Sea Bass - (豆瓣 with Black Bean Sauce)
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新鲜鲈鱼 Fresh Whole Sea Bass - (剁椒蒸 Steamed with Salted Chopped Red Chill)
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蟹 Crab - (姜葱 with Ginger and Spring Onions)
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蟹 Crab - (香辣 Sichuan Style in a Hot Fragrant and Salty Chilli Paste (H))
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蟹 Crab - (鲜椒,孜然烤 with Fresh Chilli and Cumin (H))
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龙虾 Lobster - (姜葱 with Ginger and Spring Onions)
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龙虾 Lobster - (香辣 Sichuan Style in a Hot Fragrant and Salty Chilli Paste (H))
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龙虾 Lobster - (鲜椒,孜然烤 with Fresh Chilli and Cumin (H))
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龙虾 Lobster - (泡椒 With Sichuan Preserved Chilli (H))
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宫保大虾球 ‘Gong Bao’ King Prawns with Cashew Nuts (H)
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什菜炒虾球 King Prawns With Mixed Seasonal Vegetables
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水煮鱼 Boiled Fish in Sizzling Chilli Oil and Peppercorn (H)
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四川回锅鱼 Stir Fried Fish with Special Home-Made Sauce (H)
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飘香麻辣鱼 Numb and Spicy Fish with Tofu and Bamboo Shoots (H)
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带子 Scallop (3pcs) - (香辣 Spicy Steamed Scallop With Rice Vermicelli (H))
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带子 Scallop (3pcs) - (蒜蓉粉丝 Steamed Scallop With Rice Vermicelli and Crushed Garlic)
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红烧肉 Red Braised Pork
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四川回锅肉 Double Cooked Pork Belly (H)
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东坡肘子 Dong Po Pork Knuckle
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蚂蚁上树 Ants Climbing Up a Tree (H)
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鱼香肉丝 ‘Fish-Fragrant’ Shredded Pork (H)
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四川小炒肉 Sichuan Stir Fried Pork (H)
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水煮肉片 Classic Sichuan Boiled Pork in Sizzling Chilli Oil (H)
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香辣美容蹄 Spicy Pig‘s Knuckle (H)
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韭菜肉丝 Shredded Pork with Chinese Chives
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飘香仔骨 Smoked Pork Ribs (H)
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干煸肥肠 Dry Braised Pork Intestine (H)
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葱爆肥肠 Pan Fried Pig‘s Intestine with Onion
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四川烤鸭 Sichuan Roasted Duck (H)
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广东烧鸭 Cantonese Roasted Duck
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粒粒飘香鸭 Duck with Asparagus and Green Pepper (H)
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双东鸭 Duck with Bamboo Shoots and Chinese Mushrooms
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金汤肥牛 Beef in Pickled Soup (H)
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黑椒芦笋牛柳 Stir Fried Beef with Asparagus in Black Bean Sauce
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水煮牛肉 Classic Sichuan Boiled Beef in Sizzling Chilli Oil (H)
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孜然牛肉 Aromatic Deep-Fried Beef with Cumin (H)
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红焖牛腩 Braised Beef Brisket (H)
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孜然羊肉 Aromatic Deep-Fried Lamb with Cumin (H)
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葱爆羊肉 Pan Fried Spring Onions Lamb
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宫保鸡丁 ‘Gong Bao’ Chicken with Peanuts (H)
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辣子鸡 Chicken in Pile of Chillies with Peanuts (H) - (带骨 With Bones)
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辣子鸡 Chicken in Pile of Chillies with Peanuts (H) - (去骨 Without Bones)
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蚝油冬菇鸡 Stir Fried Chicken with Chinese Mushrooms in Oyster Sauce
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尖椒鸡 Stir Fried Chicken in Green Chilies (H)
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石锅仔鸡 Corn-Fed Chicken in a Stone Wok with Chinese Mushrooms (H) -(带骨 with Bones)
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石锅仔鸡 Corn-Fed Chicken in Stone Wok with Chinese Mushroom - (去骨 without Bones)
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馋嘴蛙 Mouth Watering Frog (H)
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毛血旺 Sichuan Assorted Meat in a Fiery Sauce (H)
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干锅羊排 Dry-Wok Lamb Chop (H)
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干锅手撕包菜 Dry-Wok Hand Torn Cabbage with pork belly (H)
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干锅花菜 Dry-Wok Cauliflower with pork belly slices (H)
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干锅田鸡腿 Dry-Wok Frog Legs (H)
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干锅肥肠 Dry-Wok Pig‘s Intestine (H)
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干锅鱿鱼须 Dry-Wok Squid (H)
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干煸牛肉丝 Sichuan Crispy Shredded Beef (H)
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干锅藕片 Dry-Wok Lotus (V)(H)
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干锅牛筋 Dry-Wok Beef Tendon with Beans Sprouts (H)
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咖喱鸡 Curry Chicken
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咖喱虾 Curry King Prawn
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咖喱牛 Curry Beef
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咖喱什菜 Curry Mixed Veg (V)
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咖喱豆腐 Carry Tofu (V)
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咕噜鸡 Sweet and Sour Chicken
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咕噜吓 Sweet and Sour King Prawn
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咕噜什菜 Sweet and Sour Mixed Veg (V)
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咕噜豆腐 - Sweet and Sour Tofu (V)
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豉椒虾 Black Bean King Prawn (H)
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豉椒牛 Black Bean Beef (H)
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豉椒鸡 Black Bean Chicken (H)
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豉椒什菜 Black Bean Mixed Veg (V)(H)
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豉椒豆腐 Black Bean Tofu (V)(H)
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麻婆豆腐 Legendary Ma Po Tofu (With Minced Pork) (H)
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麻婆豆腐(斋) Legendary Ma Po Tofu (Without Minced Pork) (H)
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鱼香茄子 “Fish Fragrant” Aubergine (With Minced Pork)(H)
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鱼香茄子(斋) “Fish Fragrant” Aubergine (Without Minced Pork)(V)(H)
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小炒香干 Stir Fried Bean Curd (V)
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酱烧豆腐 Braised Tofu with Green and Red Pepper in Soya Sauce (V)
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家常豆腐 Deep Fried Tofu with Homemade Sauce - (with pork belly) (H)
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家常豆腐 (斋) - Deep Fried Tofu with Homemade Sauce (Without Pork Belly) (V)(H)
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百合南瓜炒芦笋 Stir Fried Lilly Bulb with Asparagus and Pumpkin (V)
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干煸四季豆 Dry Fried Green Beans (With Meat)(H)
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干煸四季豆(斋) Dry Fried Green Beans (Without Meat) (V)(H)
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榄菜肉沫豆角 Green Beans with Minced Pork and Olive Leaves (With Minced Pork)
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榄菜肉沫豆角(斋) Green Beans with Minced Pork and Olive Leaves (Without Minced Pork)(V)
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韭菜炒鸡蛋 Chinese Chives with Egg (V)
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西红柿炒鸡蛋 Tomato with Egg (V)
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八珍豆腐煲 Eight Treasures Tofu Pot
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地三鲜 Fried Potato, Aubergine and Peppers in Garlic Sauce (V)
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糖醋藕丁 Sweet and Sour Chopped Lotus (V)
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佛手瓜 Chayote - 清炒 Plain Stir Fried (V)
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佛手瓜 Chayote - 蒜蓉 with Crushed Garlic (V)
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西兰花 Broccoli - (清炒 Plan Stir-fried)(V)
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西兰花 Broccoli - (蒜蓉 with Crushed Garlic)(V)
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西兰花 Broccoli - (白灼 Boiled)(V)
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西兰花 Broccoli - (冬菇 with Chinese Mushrooms and Oyster Sauce)(V)
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土豆丝 Sliced Potato - (清炒 Plain Stir Fried)(V)
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土豆丝 Sliced Potato - (酸辣 Hot and Sour)(H)(V)
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土豆丝 Sliced Potato - (炝炒 Quick Stir-Fried with Fresh Chilies)(H)(V)
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土豆丝 Sliced Potato - (醋溜 in Vinegar Sauce)(V)
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土豆丝 Sliced Potato- (尖椒 with Green Chilli)(H)(V)
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菜心 Choy Sum - (清炒 Plan Stir-fried)(V)
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菜心 Choy Sum - (蒜蓉 with Crushed Garlic)(V)
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菜心 Choy Sum - (冬菇 with Chinese Mushrooms and Oyster Sauce)(V)
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菜心 Choy Sum - (白灼 Boiled)(V)
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大白菜 Chinese Cabbage - (清炒 Plan Stir-fried)(V)
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大白菜 Chinese Cabbage - (蒜蓉 with Crushed Garlic)(V)
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大白菜 Chinese Cabbage - (醋溜 in Vinegar Sauce)(V)
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大白菜 Chinese Cabbage - (上汤 in Superior Chicken Stock)
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苦瓜 Bitter Melon - (清炒 Plan Stir-fried)(V)
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苦瓜 Bitter Melon - (炒鸡蛋 with egg)
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苦瓜 Stir Fried Bitter Melon - (干煸 Dry Fried with Minced Pork)(H)
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空心菜 Morning Glory - (清炒 Plan Stir-fried)(V)
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空心菜 Morning Glory - (蒜蓉 with Crushed Garlic)(V)
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空心菜 Stir Fried Morning Glory - (椒丝腐乳 Fermented Bean curd and Crushed Chilli)(V)(H)
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四川担担面 Dan Dan Noodles - (with Mince Pork)(H)
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四川担担面 (斋) Dan Dan Noodles- (without Mince Pork)(H)(V)
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鸡丝凉面 Cold Noodles with Shredded Chicken (H)
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四川酸辣粉 Sichuan Spicy and Sour Vermicelli - (with Meat)(H)
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四川酸辣粉 (斋) Sichuan Spicy and Sour Vermicelli - (without Meat)(H)(V)
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红油水饺 Pork Dumplings in chilli oil (5)(H)
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红油抄手 Pork Won Ton in Red Chilli Oil (5)(H)
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蛋炒饭(小) Small Egg Fried Rice
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蛋炒饭(大) Large Egg Fried Rice
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白米饭(小) Small Steamed Rice
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白米饭 (大) Large Steam Rice
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扬州炒饭 (小) Small Yangzhou Style Fried Rice
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扬州炒饭(大份) - Yangzhou Style Fried Rice (Large)
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招牌吃饭 House Special Fried Rice (H)
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重庆小面 Chongqing Noodles - (with Minced Pork)(H)
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重庆小面 (斋) Chongqing Noodles- (without Minced Pork)(H)(V)
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红薯饼 Sweet Potato Cake (3pcs)
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赖汤圆 Lai’s Glutinous Rice Ball (4pcs)
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矿泉水(瓶) - Still Water (Bottle)
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苏打水(瓶) - Sparkling Water (Bottle)
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可乐(听) - Coke (Can)
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健怡可乐(听) - Diet Coke (Can)
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雪碧(听) - Sprite (Can)
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椰树牌椰汁(听) - Coconut Milk (Can)
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加多宝(听) - Herbal Tea (Can)
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康师傅冰红茶(瓶) - Iced Lemon Tea(Bottle)
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芦荟汁(小瓶) - Aloe Vera Drink (Small Bottle)
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康师傅酸梅汤(瓶) - Iced Plum Tea(Bottle)
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芦荟汁(大瓶) - Aloe Vera Drink (Large Bottle)
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青岛啤酒 Tsing Tao Beer
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老虎啤酒 Tiger Beer
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London Pride Ale
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Strawberry- Lime Cider
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Prosecco Spumante Doc, Italy (200ml)
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Chardonnay, Zonin Classici, Italy (Bottle)
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Piont Grigio, Italy (Bottle)
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Pinot Grigio, Rose, Italy (Bottle)
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Montepulciano d'Abruzzo DOC, Italy (Bottle)
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Nero d'Avola, Brogo Sanleo, Sicily, Italy (Bottle)
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