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Gourmet Galli

4.9 Excellent (101)

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  • About Gourmet Galli

    Gourmet Galli brings you the rich and authentic flavours of the Indian cuisine, crafted with aromatic spices, traditional recipes, and high-quality ingredients. From creamy, comforting curries to bold, fiery specialities, every dish is prepared with care to deliver depth, warmth, and satisfaction in every bite. Perfect for lovers of classic Indian food, served fresh and full of flavour. We are 100% vegetarian.
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Popular with other people

  • Matar Kulcha

    770 kcal

    £10.50
  • Punjabi Rajma Pot

    496 kcal

    £11.75
  • Paneer Lababdar Pot

    693 kcal

    £12.30
  • Paneer Lababdar

    870 kcal

    £14.90
  • Makhani Mac

    550 kcal

    £9.50
  • Chilli Paneer Gravy with Schezwan Burnt Chilli Garlic Fried Rice

    1290 kcal

    £15.90
  • Shahi Paneer Pot

    664 kcal

    £11.90
  • Kali Dal Pot

    545 kcal

    £9.50
  • Bombay Pav Bhaji

    550 kcal

    £9.50
  • Punjabi Rajma

    590 kcal

    £12.75

Galli Street Food

  • Matar Kulcha

    Highly rated
    · Inspired by the legendary matar kulcha stall of Lajpat Nagar, Delhi — white peas slow-cooked in a tangy, spiced chutney, served with three butter-toasted kulchas. A street food classic that's been eaten standing up.

    770 kcal

    £10.50
    Vegetarian
  • Dahi Vada

    Hand-rolled lentil dumplings soaked in cool creamy yoghurt, tangy tamarind drizzle, fresh mint coriander chutney, a shower of chaat masala & bhuna Jeera (Cumin powder). India's most loved chaat, made properly — pillowy, tangy & utterly irresistible.

    370 kcal

    £8.70
    Popular
  • Chilli Paneer Gravy with Schezwan Burnt Chilli Garlic Fried Rice

    Crispy paneer in a fiery Indo-Chinese sauce, served separately with smoky wok-tossed basmati charred with burnt garlic & Schezwan chilli Galli-style street fire in a box. 🌶️🌶️

    1290 kcal

    £15.90
    Vegetarian
  • Masala Mac

    Elbow macaroni tossed with butter, mixed veggies and our own secret Galli spice blend. Comfort food with a proper kick. 🌶️

    420 kcal

    £8.70
    Popular
  • Makhani Mac

    Elbow pasta drowned in our signature makhani gravy, finished with cream and melted mature cheddar. The comfort food crossover nobody asked for, but everybody needs.

    550 kcal

    £9.50
    Vegetarian
  • Bombay Pav Bhaji

    Bombay's most beloved street food — slow-cooked spiced vegetable bhaji, buttery & bold, served with soft butter-toasted pav, raw onion, a squeeze of lemon & our fiery lehsun chutney on the side. The full Bombay experience. 🌶️🌶️

    550 kcal

    £9.50
    Vegetarian

Galli Gravies

  • Paneer Lababdar

    Highly rated
    · Paneer slow-cooked in a deeply roasted tomato & onion gravy — the galli crowd-pleaser. Once you've had it, nothing else compares.

    870 kcal

    £14.90
    Vegetarian
  • Shahi Paneer

    Paneer in a silky cashew & cream gravy, spiced with royal Mughal secrets — rich, indulgent & utterly unforgettable.

    870 kcal

    £13.90
    Vegetarian
  • Kali Dal

    Black lentils slow-cooked with real butter & cream — deeply comforting, warmly spiced & worth every hour of the slow cook.

    690 kcal

    £10.50
    Popular
  • Punjabi Rajma

    Kidney beans slow-cooked in a robust Punjabi masala of onion, tomato & whole spices — the kind of bowl that has fuelled Punjab for generations. Rich, hearty & deeply satisfying.

    590 kcal

    £12.75
    Vegetarian
  • Dum Aloo

    Baby potatoes golden deep-fried then slow-cooked in a bold spiced onion tomato gravy — crispy outside, melt-in-the-mouth inside. 🌶️

    690 kcal

    £12.75
    Vegetarian
  • Amritsari Chole

    Chickpeas brewed low and slow the Amritsari way with amla & whole spice tea — deep, dark & full of Galli soul.

    712 kcal

    £12.75
    Vegetarian

Handmade Breads & Rice

Every Galli mains is incomplete without fresh bread and rice. The real thing — rolled, cooked and steamed from scratch.

  • Roasted Potato (Bhuna Aloo) Paratha

    Potatoes bhuno'd (roasted) with whole spices until fragrant and dry, double stuffed generously into double layered whole wheat paratha and cooked fresh on our tawa with ghee (clarified butter). Served with fresh mint coriander chutney and achar (Pickle).

    590 kcal

    £7.80
    Vegetarian
  • Roasted Cauliflower (Bhuna Gobhi) Paratha

    Double- layered, double-stuffed whole wheat paratha filled with bhuna (roasted) spiced cauliflower - cooked on our tawa with ghee (clarified butter) until golden and crisp. Served fresh mint coriander chutney and achar (Pickle).

    550 kcal

    £7.80
    Vegetarian
  • Roasted Bengal Gram (Sattu) Stuffed Paratha

    Double-layered, double-stuffed whole wheat paratha filled with spiced sattu — roasted Bengal gram flour, an ancient high-protein ingredient from the kitchens of Bihar and UP. Mixed with raw onion, mustard oil and fresh coriander, cooked fresh on our iron tawa with ghee (clarified butter). Served with fresh mint coriander chutney, and achar (Pickle).

    550 kcal

    £7.80
    Vegetarian
  • Flaky Garlic Lachha Paratha

    Flaky, layered handmade bread — rolled fresh, kissed with roasted garlic & whole masala, cooked to order on our tawa. Pairs perfectly with all our gourmet mains. The real thing.

    390 kcal

    £3.90
    Vegetarian
  • House Lachha Paratha

    Flaky, layered handmade bread — rolled fresh, kissed with mint & whole masala — cooked to order on our tawa. Pairs perfectly with all our gourmet mains. The real thing.

    370 kcal

    £3.80
    Vegetarian
  • Jeera Steam Rice

    Aged basmati steamed low and slow with whole cumin, bay leaf & a generous pour of desi ghee — fragrant, light & the perfect companion to all our gourmet mains.

    390 kcal

    £4.20
    Vegetarian
  • Onion Masala (Pyaaz) Paratha

    Double-layered, double-stuffed whole wheat paratha filled with spiced onion — cooked fresh on our tawa with ghee (clarified butter) until golden and crisp. Served with fresh mint coriander chutney, and achar (Pickle).

    564 kcal

    £6.90
    Vegetarian
  • Masala Paneer Paratha

    Double-layered, double-stuffed whole wheat paratha filled with special masala paneer — cooked fresh on tawa with ghee (clarified butter) until golden and crisp. Served with fresh mint coriander chutney and achar (Pickle).

    690 kcal

    £7.80
    Vegetarian

India in a Bottle

The drinks that taste like home. Straight from India, straight to your door.

  • Thums Up

    India's Boldest Cola. Launched in India in 1977, Thums Up is not your average cola — stronger, bolder, with a distinctive taste that became India's most iconic soft drink. Strong taste. Strong character.

    120 kcal

    £3.50
  • Limca

    The Original Indian Lime & Lemon. Born in India in 1971, Limca is one of India's favourite citrus refresher — fizzy, tangy & wonderfully light. The original thirst quencher.

    132 kcal

    £3.50
  • Frooti

    India's Original Mango Drink. Since 1985, Frooti has been the taste of Indian childhood — generations of mango joy in every sip.

    195 kcal

    £3.50
  • Nimbooz

    Real Indian Nimbu Pani. India's answer to lemonade — Nimbooz brings the taste of freshly squeezed nimbu pani to a bottle. Real lemon juice, lightly spiced, perfectly refreshing.

    125 kcal

    £3.50

The Companions

In every Galli, the best part is what comes alongside. Fresh sides, chutneys and add-ons — freshly made with love.

  • Pudina Boondi Raita

    Cool yoghurt with crisp boondi, fresh mint, chaat masala, black salt & roasted cumin — the perfect cool-down.

    293 kcal

    £1.50
    Vegetarian
  • Galli Papad with Fresh Mint Coriander Chutney

    Crispy garlic papads (papadums) with our freshly ground mint coriander chutney. The Galli street snack before the feast.

    255 kcal

    £2.90
    Vegetarian
  • Kachumber Salad

    Cucumber, tomato & onion tossed with chaat masala, GG secret spice & lemon — fresh, crunchy & quintessentially Indian.

    48 kcal

    £1.50
    Vegan
  • Garlic (Lehsun) Chutney

    Garlic and dried red chilli, ground fierce and fiery. Inspired by garlic chutney made in households in Rajasthan, India. You've been warned. 🌶️🌶️🌶️
    £1.90
    Vegetarian
  • Fresh Mint Coriander Chutney

    Fresh mint, coriander, green chilli, yogurt & lemon — the chutney that lifts every single Galli dish.

    37 kcal

    £1.50
    Vegetarian

The Pot

Half portion of your chosen main with Jeera Steam Rice — served with fresh cut onion and mint coriander chutney. Half portion. Full flavour.

  • Punjabi Rajma Pot

    Punjabi Rajma with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    496 kcal

    £11.75
    Popular
  • Paneer Lababdar Pot

    Paneer Lababdar with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    693 kcal

    £12.30
    Vegetarian
  • Shahi Paneer Pot

    Shahi Paneer with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    664 kcal

    £11.90
    Vegetarian
  • Kali Dal Pot

    Kali Dal with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    545 kcal

    £9.50
    Vegetarian
  • Amritsari Chole Pot

    Amritsari Chole with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    551 kcal

    £11.75
    Vegetarian
  • Dum Aloo Pot

    Dum Aloo with Jeera Steam Rice — served with fresh cut onion mixed with mint coriander chutney & pickle of the day.

    545 kcal

    £11.75
    Vegetarian
  • Adults need around 2000 kcal a day

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