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Stork Restaurant - Mayfair

Caribbean·African·Seafood
1.40 miles away·Opens at 12:00·£8.00 minimum
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Stork Restaurant - Mayfair

    Inspired by the journey of the Stork, our Modern Pan African cuisine showcases the migration of African culinary inspiration to nearly every continent in the world.
    ...
  • Free delivery

    Spend £15 to get free delivery

Popular with other people

  • Jerk Chicken Wings

    £18.00
  • Ribeye of Beef Suya

    £48.00
  • Dou of Chicken Suya

    £38.00
  • Ras El Honout Lamb Croquette

    £22.00
  • Ivorian Poisson - Whole Seabass

    £45.00
  • Two Jumbo Prawns with Cassavas Arto der Haroutunian

    £25.00
  • Fish Pepper Soup

    £22.00

Starters

  • Jerk Chicken Wings

    Highly rated
    · Six chicken wings marinated in our signature jerkrecipe.
    £18.00
  • Ras El Honout Lamb Croquette

    Slow braised lamb blended with Ras El Hanoutmeaning ‘African head of the spices’, coated in pankobreadcrumbs and fried. Served with harissa and salad.
    £22.00
  • Fish Pepper Soup

    Traditional Nigerian pepper soup finished withcrayfish, mussels, prawns and seabass.
    £22.00
  • Two Jumbo Prawns with Cassavas Arto der Haroutunian

    Marinated in citrus, chili, tomato and peppers,served with northern African inspired cassavas artoder haroutunian.
    £25.00
  • Charred Aubergine Salad (VE)

    Sliced charred aubergine with chickpeas, vinetomatoes and African spiced cashews, dressed withharissa and tahini.
    £19.00

Main Dishes

Our main dishes are inspired from a range of countries across the African continent.

  • Ribeye of Beef Suya

    Full flavoured prime marbled ribeye of beef stripsmarinated in our signature suya spice with pickledshallots and aioli.
    £48.00
    Popular
  • Dou of Chicken Suya

    Tender thigh and prized chicken oyster, marinated inour signature suya spice with pickled shallots and aioli.
    £38.00
  • Ivorian Poisson - Whole Seabass

    Ivorian inspired sea bass filled with baby spinach,delicately marinated repeatedly throughout the cookingprocess. Finished with red shito, herby mango salsa andAfrican spiced cashew.
    £45.00
    Popular
  • Classic Red Red & Plantain (VE)

    A whole fried plantain stands boldly against customary elements of a palm,black eyed peas and tomato stew.
    £34.00

Sides

To accompany your main course, our side dishes beautifully compliment our dishes.

  • Jollof Rice

    Riced cooked in a pepper and tomato based and smoked to finish.
    £9.00
    Popular
  • Fried Plantain

    Sweet and ripe, fried plantain.
    £10.00
    Popular
  • Cassava Chips with Red Shito

    Sliced cassava chips served with Red Shito
    £9.00
  • Roasted Corn

    Grilled Corn seasoned with suya spice
    £7.00
  • Mixed Seasonal Salad

    Seasonal, crisp and fresh.
    £9.00
  • White Rice

    Fragrant white rice
    £7.00
  • Red Shito

    £3.50

Desserts

The perfect way to finish off your meal.

  • Coquito Cheesecake

    Creamy Coquito coconut and cinnamon cheesecaketopped with a Coquito rum glaze.
    £14.00
    Popular
  • Pear and Ginger Crumble

    Spiced pear crumble
    £14.00
  • Rum Soaked Malva Pudding

    Cinnamon Filo and Madagascan vanilla bean IceCream.
    £14.00

Drinks

  • Sparkling Water

    750ML
    £6.50
  • Coca Cola

    200ML
    £3.50
  • Nigerian Guinness

    600ML
    £12.00
  • Star Beer

    600ML
    £10.00
  • Nigerian Orijin

    600ML
    £12.00
  • Still Water

    750ML
    £6.50
  • Diet Coca Cola

    200ML
    £3.50
  • Asina Sauvignon Blanc

    £65.00
  • Aslina Chardonnay

    £60.00
  • Aslina Carbenet Sauvignon

    £74.00
  • Aslina Umsasane

    £80.00
  • Gavi di Gavi

    £65.00

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