World-renowned Thai culinary experts Patara serve an upscale, contemporary take on Thailand's national cuisine. With TripAdvisor’s Certificate of Excellence, chefs trained in Thailand, and 25 years’ experience serving Thai food in London, you’re guaranteed a great meal with every order.
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Prawns In Roasted Chilli (Mildly Hot)
Flame seared tiger prawns tossed in a piquant sweet roasted chilli, mint, lemongrass and lime dressing
Curried Sea Bass (n) (Hot)
Sea bass grilled in banana leaves with red curry reduction and kaffir
Black Cod with Ginger
Pan seared black cod and shiitake mushrooms in a shredded ginger, pickled soya and yellow bean sauce
Lime & Chilli Sea Bass (Mildly Hot)
Herb steamed sea bass in a light and piquant chilli-garlic sauce infused with fresh herbs
Kieaw Wan Lobster (Hot)
Rock lobster medallions sautéed with green curry sauce, fresh peppercorns and sweet basil sauce
Lemongrass Sea Bass
Lightly battered sea bass glazed with a tangy lemongrass and tamarind sauce. Finished with crispy shallot and roasted red chilli
Soya Prawns & String Beans
Stir-fried in Patara’s signature soy and smoked chilli sauce
Seafood in Curried Sauce (Mildly Hot)
Seared scallops, calamari and prawns with egg, spring onion and Chinese celery in a mild yellow curry
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
To see if Patara delivers to you, enter your postcode and delivery time.