Novikov Restaurant & Bar - Mayfair

4.7(50+ ratings)
  • 5
  • 4
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  • 1
  • Pizza
  • Sushi
  • Italian
  • Chinese
  • Japanese
  • Asian
  • Dim Sum
  • Alcohol
  • Opens at 12:00
  • 50A Berkeley Street, London, W1J8HA

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SPECIALS: LOCKDOWN SURVIVAL KIT

Delicious selection of Novikov premium products from our chefs.

  • BLACK TRUFFLE & DUCK BOX

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  • CAVIAR BOX

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SASHIMI & NIGIRI

  • Tuna Akame Sashimi

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  • Tuna Akame Nigiri

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  • Tuna Chu-toro Sashimi

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  • Tuna Chu-toro Nigiri

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  • Tuna O-Toro Sashimi

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  • Tuna O-Toro Nigiri

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  • Salmon Sashimi

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  • Salmon Nigiri

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  • Hamachi Sashimi

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  • Hamachi Nigiri

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SUSHI ROLLS

  • Hamachi Yuzu Truffle Maki

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  • Scallop Jalapeno Maki

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  • Prawn Tempura Avocado Maki

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  • Tuna Avocado Maki

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  • Crispy Salmon Cheese Maki

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  • Cucumber Avocado Maki V

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NEW STYLE SASHIMI

  • Hamachi Carpaccio

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  • Scallop Truffle

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  • Yellowtail Coriander

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NOVIKOV SELECTED CAVIAR

  • HYBRID 50g RICH AND DELICATE

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ASIAN SALADS

  • Novikov Duck Salad

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  • King Crab Avocado Salad

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  • Green Leaf Truffle Salad

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ASIAN STARTERS

  • Wagyu Tacos

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  • Rock Shrimp

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  • Duck Spring Rolls

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  • Edamame V

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  • Spicy Edamame

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ITALIAN STARTERS

  • Quinoa Salad with Vegetables, Apple & Mix Frills V

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  • Burrata with Sicilian Datterino Tomatoes

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  • Octopus & potato salad with French beans, olives & capers

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  • King Crab Salad with Avocado & Datterino Tomatoes

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  • Novikov Classic Parmigiana

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  • Greek Style Tomato Salad with Feta Cheese

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  • Spanish Bellota Ham "5J" & Tomato Bruschetta (60 gr)

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PIZZA

  • Pizza Margherita V

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  • Pizza with Black Truffle, Fior di Latte & Soft Cheeses

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  • White Pizza, Mozzarella, Parma Ham & Rocket

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  • Pizza Calzone with 'Nduja & Burrata

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  • Pizza Parmigiana

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  • Pizza "Bianca" with Fior di Latte & Wild Mixed Mushrooms

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  • Pizza with Speck & San Marzano Sundried Tomatoes

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  • Pizza "Capricciosa"

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PASTA

  • Homemade Ravioli filled with Spinach, Ricotta, Parmesan & Sage

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  • Spaghetti with Wagyu Beef & Bolognese Sauce

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  • Risotto with Asparagus & Black Truffle

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  • Linguine with Lobster

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  • Penne from Gragnano with Novikov Tomato Sauce & Basil

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  • Linguine with Seafood

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  • Tonnarelli with Burrata & Pesto

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  • Sardinian Gnocchi with Smoked Salmon & Caviar

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ITALIAN MAIN COURSES

  • Seabass with Spinach, Tomatoes, Prawns & Kalamata Olives

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  • Grilled Salmon

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  • Veal Ossobuco with Milanese Risotto

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  • Grilled black Angus Rib Eye Steak

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  • Marinated Baby Chicken with Honey & Mustard

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  • Beef Fillet Tagliata, Rocket, Parmesan & Worcester Sauce

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  • Wood Roasted Suckling Pig

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  • Roasted Baby Lamb Shoulder with Garlic and Rosemary Jus

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  • Wood Roasted Kid Goat, Carasau Bread and Dried Cherry Tomatoes

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SIDE DISHES

  • Spinach Sauteed with Butter

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  • French Beans

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  • Roasted Potatoes

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PEKING DUCK

  • Pecking Duck with Pancakes

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  • Peking Duck with Pancakes & Caviar

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WOK

  • Sweet & Sour Chicken

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  • Sweet & Sour Prawns

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ROBATA

  • King Crab Leg Gratinated With Wasabi Cream

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  • Miso Black Cod

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  • Miso Baby Chicken

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  • Salmon Teriyaki

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  • Grilled Asparagus with Sweet Soy V

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  • Lamb Cutlets

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RICE & NOODLES

  • Singapore Noodles

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  • Vegetarian Singapore Noodles V

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  • Prawn Fried Rice

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  • Egg Fried Rice V

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  • Duck Fried Rice

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DESSERTS

  • XL Rocher

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  • Hazelnut Profiteroles with Vanilla Sauce

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  • Milk Valrhona Chocolate Fondant

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  • Classic Italian Tiramisu

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  • Banofee Layer Delice

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  • Pinacolada Cheesecake

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COCKTAILS

Each cocktail contains single portion.

  • Don't Call Me Baby

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  • Novikov Old Fashioned

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  • Negroni De La Maison

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  • Pornstar Martini

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SOFT DRINKS

Non-alcoholic cocktails. Each item contains one drink portion.

  • Coco Loco

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  • Smeraldina Still Water Bottle

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  • Coca Cola

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BEERS

  • Peroni Nastro Azzurro

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  • Loertis (Pilsner), Via Priula Italy

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  • Rosa (Weisse flavoured with raspberries) Via Priula Italy

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  • Bacio (American Pale Ale), Via Priula Italy

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  • Dubec (Dopple Bock), Via Priula Italy

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  • Camoz (Imperial Stout), Via Priula Italy

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CHAMPAGNE & SPARKLING WINE

  • Prosecco Extra Dry, Villa Domiziano N.V.

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  • Louis Roederer Brut Premier N.V.

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  • Ruinart Blanc de Blancs Brut N.V.

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  • Krug Grande Cuvée Brut N.V.

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  • Cristal Louis Roederer Brut 2012

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  • Taittinger Prestige Rosé Brut N.V.

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  • Dom Pérignon Brut 2010

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  • Ruinart Rosé Brut N.V.

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  • Krug Rosé N.V.

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  • Louis Roederer Cristal Rosé Brut 2012

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  • Dom Pérignon Rosé Brut 2006

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WHITE WINE

  • Gavi di Gavi “Black Label”, La Scolca Piedmont Italy 2019

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  • Pinot Grigio, Branko, Friuli Italy 2018

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  • Chablis 1er Cru “Fourchaume”, Domaine des Hates Burgundy, France

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  • Puligny Montrachet, Domaine de Montille, Burgundy, France 2017

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  • Riesling “Sonnentropfen” Feinherb, Karl Schaefer Pfalz, Germany 2017/18

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  • Sauvignon, Black Cottage, Marlborough New Zealand 2019

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ROSE WINE

  • Cuvée de la Chapelle, Domaine de Lagoy Provence France 2018

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  • Rock Angel, Domaine Sasha Lichine Provence France 2018

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RED WINES

  • Barolo, Virna Borgogno, Piedmont, Italy 2015

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  • Amarone della Valpolicella, Tinazzi Veneto Italy 2013

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  • Chianti Rufina, Selvapiana Tuscany, Italy 2018

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  • Tignanello, Antinori, Tuscany, Italy 2016

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  • Sassicaia, Tenuta San Guido, Tuscany, Italy 2015

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  • Gevrey Chambertin 1er Cru “Les Cazetieres”, Dom. Henry Magnien, Burgundy, France 2017

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  • Château Beychevelle 4ème Grand Cru Classé St. Julien, Bordeaux, France 2010

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  • Malbec, Achaval Ferrer, Mendoza, Argentina 2016

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SAKE

  • Junmai, Ichishima, Niigata 14.9% 300ml

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  • Junmai, Dewasturu, Akita Seishu 14,9% 720ML

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MULLED WINE

  • Mulled Wine 200 ml

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