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Hakkasan Mayfair

4.7(50+ ratings)
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  • 1
  • Cantonese
  • Dim Sum
  • Noodles
  • Chinese
  • Vegan Friendly
  • Opens at 12:00
  • 17 Bruton St, Mayfair, London, London, W1J6QB

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Chinese New Year

Hakkasan celebrates the Year of the Ox, a symbol of strength, bravery and hardwork.

  • Year of the Ox menu for 2

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  • Double treasure fortune 吉祥双宝

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  • Crispy kumquat chicken 金桔橙香煎软鸡

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  • Braised abalone fried rice 金银满堂 鲍鱼金镶银

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  • Brown butter black bean scallop 咸牛油豉汁炒带子

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  • Broccolini with shimeji mushroom 三星拱照 三菌兰花苗

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  • The mandarin

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  • Fire and grace

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  • Yauatcha Valentine’s heart face mask

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  • Yauatcha Valentine’s lips face mask

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  • Yauatcha Chinese New Year Ox face mask

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  • Yauatcha Chinese New Year print face mask

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Bottled Cocktails from Yauatcha

Limited-edition bottled cocktails from our sister restaurant, Yauatcha, an all-day dim sum teahouse

  • Lychee Martini (500ML)

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Set Menus 套餐

  • Taste of Hakkasan for 1

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  • Orchid menu for 2

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  • Orchid menu for 4

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  • Hibiscus menu for 2

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  • Hibiscus menu for 4

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Soup 汤

  • Vegetarian sweetcorn soup (v) 斋粟米羹

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  • Hot and sour soup 湘洲酸辣羹

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  • Royal sweetcorn soup 龙皇粟米羹

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Dim sum 点心

  • Classic baked dim sum (6 pieces) 经典炸点三部曲

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  • Classic steamed dim sum (8 pieces) 经典蒸点四部曲

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  • Supreme dim sum (8 pieces) 至尊四式点心拼

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  • Vegan dim sum (vg) (8 pieces) 纯素四式点心拼

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Small eats & Salad 小吃 & 沙拉

  • Mushroom spring roll with black truffle (v) (3 pieces) 羊肚菌春卷

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  • Golden fried soft shell crab 金丝软壳蟹

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  • Sesame prawn toast (4 pieces) 芝麻虾多士

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  • Crispy bean curd peel and basil cress salad (vg) 素鹅罗勒芒果沙拉

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  • Crispy duck salad 香酥鸭沙拉

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Supreme 最高

  • Hakkasan signature Peking duck 北京片皮鸭

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  • Hakkasan signature Peking duck with Prunier caviar 鱼子片皮鸭

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Fish & Seafood 鱼 & 海鲜

  • Crispy fresh water prawn 辣子琵琶基围虾

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  • Spicy prawn (g) 咖喱汁虾球

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  • Roasted silver cod 香槟焗鳕鱼

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  • Grilled Chilean seabass in honey 蜜汁焗鲈鱼

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  • Szechuan style lobster 川味辣子龙虾尾

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Poultry & Meat 家禽 & 肉

  • Sweet and sour Duke of Berkshire pork 石榴咕嚕肉

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  • Roasted chicken in satay sauce 沙爹脆皮鸡

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  • Sanpei chicken claypot 台式三杯鸡煲

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  • Crispy kumquat chicken 金桔橙香煎软鸡

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  • Mongolian lamb 蒙古羊肉煲

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  • Wok-fry venison 茴香爆炒鹿肉

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  • Smoked beef ribs with jasmine tea 茶香薰牛腩

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  • Stir-fry rib eye beef with lily bulb in black bean sauce (g) 百合豉味牛柳

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  • Stir-fry black pepper rib eye beef with Merlot 蒜子黑椒牛仔粒

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  • Black truffle roasted duck 黑菌明炉烧鸭

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Tofu and Vegetable 豆腐 & 蔬菜

  • Tofu, aubergine and Japanese mushroom claypot 豆腐茄子天白菇煲

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  • Pak choi (v) 银白菜苗

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  • Stir-fry spring sugar snap pea (vg) 田园蜜豆炒翠玉瓜

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  • Stir-fry baby broccoli and preserved olive (vg) 贰菘兰花苗

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  • Stir-fry black pepper yellow bean (vg)黑椒炒斋鸡

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Noodle, Rice and Side 面条和米饭

  • Steamed jasmine rice (vg) 茉莉香米饭

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  • Spring onion and egg fried rice (v) 葱花蛋炒饭

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  • Vegetable fried rice with preserved olive leaf (vg) 榄菜素炒饭

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  • Hakka noodle (vg) 客家炒中华拉面

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  • King crab glass noodle with XO sauce 桂花帝皇蟹肉面线

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  • Prawn crackers

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  • Satay sauce

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Dessert

  • Spiky lemon petit pot

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  • Chocolate praline petit pot

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  • Tropical baba petit pot

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  • Petits pots - selection of 3

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  • Macarons – box of 12

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Champagne

  • Louis Roederer Brut Premier 12% Champagne, France

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  • Ruinart Blanc de Blancs Brut 12.5% Champagne, France

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  • Laurent-Perrier Cuvée Rosé Brut 12% Champagne, France

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  • 2008 Dom Perignon Luminous 12.5% Champagne, France

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  • 2012 Louis Roederer Cristal 12% Champagne, France

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  • 2006 Dom Pérignon Rosé 12.5% Champagne, France

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  • NV Ace of Spades Rosé, Armand de Brignac 12.5% Champagne, France

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  • 2002 Louis Roederer Cristal 12.5% Champagne, France

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  • 1999 Louis Roederer Cristal Jeroboam (3L) 12% Champagne, France

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White Wine

  • 2019 Gavi di Gavi 'La Giustiniana' 13% Piedmont, Italy

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  • 2018 Vouvray 'La Dilettante', Catherine & Pierre Breton 12.5% Loire, France

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  • 2018 Chenin Blanc Reyneke 13% Stellenbosch, South Africa

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  • 2016 Sancerre Jadis, Henry Bourgeois 14% Loire, France

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  • 2018 Chablis 1er Cru Cote de Lechet, Julien Brocard 12.5% Burgundy France

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  • 2018 Pinot Blanc 'Granit de la Vallée', Cave de Turckheim Haut-Rhin, Alsace

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  • 2017 Sauvignon Blanc 'Awatere', Cable Bay Marlborough, New Zealand

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  • 2018 Albariño ‘Marinero’, Terras Gauda 12.5% Rías Baixas, Spain

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  • 2018 Friulano, Specogna 12.5% Friuli, Italy

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  • 2018 Sauvignon Blanc Lochton House 12.5% Marlborough, New Zealand

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  • 2017 Alain Gautheron, 1er Cru Les Fourneaux 13% Chablis

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  • 2018 Pinot Grigio, Livio Felluga 13% Friuli, Italy

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  • 2017 Pinot Gris 'Moutere', Neudorf Nelson, New Zealand

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  • 2017 Pernand-Vergelesses, Vallet Frères 13% Burgundy, France

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  • 2016 Domaine Leflaive 14% Mâcon-Verzé, Burgundy, France

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  • 2017 Riesling Spätlese, Oberhäuser Brücke Nahe, Germany

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  • 2016 Russian River Valley, Ramey 14.5% Sonoma County, California

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  • 2017 Riesling, ‘Heiligenstein’, Schloss Gobelsburg 13% Kamptal, Austria

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  • 2017 Etienne Sauzet, 1er Cru La Garenne 13.5% Puligny-Montrachet

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  • 2015 Blanc Fumé de Pouilly ‘Silex’, Dagueneau, Pouilly-Fumé, France

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Rosé Wine

  • 2019 Rosa dei Frati, Cà dei Frati 13% Lombardy, Italy

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Red Wine

  • 2015 Manoir du Gravoux 13.5% Bordeaux, France

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  • 2015 Drouhin Laroze, 1er Cru 13.5% Gevrey Chambertin, Burgundy, France

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  • 2008 Château de Beaucastel 14.5% Châteauneuf-du-Pape

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  • 2015 Malbec/Cabernet 'Quimera', Achaval Ferrer 14.5% Mendoza, Argentina

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  • 2017 Coyam, Emiliana Organic Vineyards 14.5% Colchagua, Chile

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  • 2016 Pinot Noir, 'San Andreas Fault', Hirsch, Sonoma, California

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  • 2017 Palazzo della Torre, Allegrini, Veneto, Italy

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  • 2008 Barolo Le Vigne, Sandrone, Piedmont, Italy

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  • 2016 Chianti Classico Riserva, San Vincente

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  • 2016 Damascà, Tenute Fiorebelli 13% Veneto

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  • 2019 Dolcetto d'Alba, G.D. Vajra 14.5% Piedmont

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  • 2016 Pica Broca, Château Sauvageonne 15.5% Languedoc, France

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  • 2017 Barbera ‘Fides’, Pio Cesare 14.5% Piedmont, Italy

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  • 2017 Morgon ‘Côte du Py', Jean Foillard 13.5% Beaujolais, France

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  • 2014 Pieve Santa Restituta, Gaja, Brunello di Montalcino, Italy

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  • 2015 Cheval des Andes 14% Mendoza, Argentina

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  • 2013 Cuvee Ostrea, Jean Louis Trapet 13% Gevrey-Chambertin

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  • 2011 Il Greppo ‘Annata’, Biondi Santi 13% Brunello di Montalcino

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  • 2012 Bonneau du Martray, Corton, Burgundy, France

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  • 2004 Mouton-Rothschild, 1er Cru Classé, Pauillac, France

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Sake

  • ' Shirakabegura ''Mio'', Sparkling, 300ml, Hyogo'

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  • ' Dewazakura ''Izumi Judan'', Ginjo, 720ml, Yamagata'

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  • Hakutsuru ‘Sayuri’, Nigori, 300ML, Hyogo

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  • Tamagawa 'Kinsho', Daiginjo, 720ml, Kyoto

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  • Dassai ‘23’, Junmai Daiginjo, 700ML, Yamaguchi

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Beer

  • Asahi Super Dry 330ML

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  • Sassy Cider 330ML

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Spirits

  • Belvedere Vodka 700ML

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  • Gentleman Jack Whisky 700ML

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  • Johnny Walker Black Label 700ML

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  • Don Julio Reposado Tequila 700ML

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  • El Dorado 3yrs Rum 700ML

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  • Monkey 47 Gin 500ML

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  • Bordeaux Distilling Co. Cold Brew Coffee Liqueur 500ML

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  • Sauvelle Vodka 700ML

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  • Bacardi 8yrs

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  • Campari 700ML

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  • Jägermeister 700ML

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  • Coca Cola 200ML

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  • Diet Coca Cola 200ML

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  • Fever Tree Slim Line Tonic Water 200ML

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  • Fever Tree Lemonade 200ML

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  • Fever Tree Soda Water 200ML

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  • Fever Tree Tonic Water 200ML

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Sweet Wines

  • 2013 Torcolato, Maculan 13.5% Veneto, Italy 375ml

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  • 2010 Tokaji Aszú ‘5 Puttonyos’, Oremus 11.5% Tokaj, Hungary 500ml

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