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Burrata Alla Mediterranea
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Caprese Salad
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Barley Salad with Beetroot
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Wild Marinato Salmon with Black Rice
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Prawns Cocktail
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Organic Beef Ragù
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Genovese Basil Pesto
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Gnocchi al Pomodoro
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Cacio e Pepe
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Tuscan Sausage Ragù Pasta
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Amatriciana Pasta
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GODO Minestrone
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Pasta ai Funghi
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Pesto & Burrata Lasagna
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Lasagna Alla Bolognese
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Vegan Lasagna
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Gluten-Free vegan Gnocchi Mediterranean Pasta
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Dorset Lobster Pasta
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Beef and Veal Meatballs with tomato Sauce
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Mediterranean Salmon
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Insalata Di Pollo
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Lentil and Green Apple Salad
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Quinoa and Sauteed Vegetable Salad
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Godo Tiramisu
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Panna Cotta
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Chocolate Sponge with Chocolate Balls
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Soft cake with blueberries
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Cheese Board (150g)
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Bresaola Della Valtellina Board (80g)
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Mixed Charcuterie Board (80g)
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30 Months Aged Prosciutto San Daniele (80g)
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To be cooked.
Potato Gnocchi
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Trofie Pasta
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Vegan Pumpkin and Sage Ravioli
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Tortelloni Spinach & Ricotta
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Genovese Basil Pesto
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Organic Beef Ragu
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Pomodoro Sauce
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Menabrea Beer
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Limonata San Pellegrino
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Acqua San Pellegrino (Sparkling)
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Acqua Panna (Still)
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