 - About 2 Veneti - Marylebone 2 Veneti Restaurant is a cosy Italian restaurant in the heart of London, introducing our customers to authentic Venetian specialities and honest Italian dining with an understated elegance. We express our philosophy and love for food with the phrase, “Magna e Tasi, Bevi e godi”, literally meaning “Eat and shush, drink and enjoy”.
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Popular with other people
- Fegato di vitello alla griglia con fagiolini, salsa al Marsala e scalogno £25.00
- Mezzi paccheri ai frutti di mare £26.00
- House Merlot Del Veneto, Re' Teodorico Veneto £29.00
- Filetto di Orata con spinaci saltati e cozze £24.00
- ravioli ripieni di zucca al burro con tartufo nero £27.00
Starters
- Vitello Tonnato Thinly sliced veal with tuna and capers mayonnaise and pickled onion. Eggs, Fish, Nuts, Sulphites.£14.50
- Baccala’ mantecato con polenta alla griglia A Venetian speciality of whipped salted cod, fried capers with grilled polenta£15.50
- Selection of Mixed Olives, Pickled Vegetables and Lupins £4.90
- Sarde in Saor Sweet and sour floured fried sardines with white onion, pine nuts and sultanas served with grilled polenta. Fish, Dairy, Gluten, Wine, Nuts.£13.50
- burratina affumicata con insalatina di radicchio ed indivia e carciofi smoked burrata cheese with endive ,radicchio artichoke &artichoke salad£12.00Popular
- Breads and Breadsticks £5.80
- Rucola, Pere E Parmigiano Con Riduzione Al Balsamico Wild rocket, pear and parmesan salad with balsamic reduction. Dairy, Sulphites.£9.50
- Prosciutto cotto alle erbe con cren Roasted ham shoulder with mixed herbs and fresh horseradish£13.50
Pasta Dishes
- Bigoli in salsa di corte Bigoli pasta with Duck and Guinea fowl ragout£20.00
- Spaghetti alle vongole Spaghetti with clams, garlic, chilli, parsley & white wine sauce£20.00
- Gnocchi di patate fatti in casa con salsiccia e funghi misti Homemade potato gnocchi with mixed wild mushrooms and italian sausages meat£19.00
- ravioli ripieni di zucca al burro con tartufo nero ravioli filled pumking with butter and black truffle£27.00
- Mezzi paccheri ai frutti di mare Paccheri pasta with langoustines, squid, clams, mussels and prawns with tomato sauce & fresh herbs£26.00
- Bigoli in Salsa Di Acciughe Bigoli (the venetian pasta) with anchovies and onions. Egg, Gluten, Nuts, Wine, Crustaceans, Fish, Sulphites.£18.00
Mains
- Milanese Di Pollo Vestita Con Rucola E Pomodori Di Pachino Breaded chicken breast “milanese” served with rocket and cherry tomatoes. Dairy, Egg, Gluten.£21.00Popular
- Fegato di vitello alla griglia con fagiolini, salsa al Marsala e scalogno Grilled calf liver with French beans, Marsala & shallots sauce£25.00
- Filetto di Orata con spinaci saltati e cozze Pan fried fillet of sea bream with sauteed spinach and mussles£24.00
- Parmigiana Di Melanzane Baked flowered aubergines with mozzarella cheese, basil & tomato sauce£22.00
Sides
- Mashed Potato Dairy.£6.00Popular
- roasted potatoes roasted potatoes£6.00
- Tomato and Onion £6.00Popular
- french beans frenche beans steamed£6.00
- Spinach £6.00
- Green Salad £6.00Popular
- Wild Rocket and Parmesan Salad with Balsamic Dressing Dairy, Wine, Sulphites.£6.00
- Mixed Salad £6.00
Desserts
- Tiramisu’ Our Tiramisu’, served in a butter cookie basket£8.50
- Selezione Di Formaggi Del Nord Italia Northern italian cheese platter£11.00
- Gnocchetti Fritti Ripieni Di Crema Di Pistacchio Di Bronte Con Salsa Di Cioccolato Deep fried dough balls filled with cream of sicilian pistachio and chocolate sauce. Dairy, Gluten Egg, Nuts.£8.50
- Salame Al Cioccolato Traditional almond and chocolate ganache shaped as a salami. Dairy, Gluten Egg, Nuts.£8.50
Bubbles
- Prosecco Di Treviso "Il Fresco" Villa Sandi Fresco for fresh. Aromatic and lively with citrus hints.£48.00
- Prosecco Di Valdobbiadene "Col Fondo" Sottoriva, Malibran The real stuff, natural, cloudy with a crown top.£48.00
- Rotari, Talento Cuvee 28, Mezzacorona 100% chardonnay, left for 24 month in its own lees.£55.00
White Wine
- House Soave, Re' Teodorico Veneto A good fresh and clean white from the verona area.£29.00
- Pinot Grigio Trentino. Girlan Creamy at the palate. Rich perfumes of dried fruits.£38.00
- Gavi Di Gavi, La Contessa, Broglia. Piemonte Delicate and vibrant. Fragrant with touches of lemongrass.£45.00
- Vespaiolo, Maculan Veneto Vespaiolo grape, dry with full tropical flavours. Ideal with fish.£48.00
- Lugana Di Sirmione. Avanzi. Veneto Turbiana grape, round, pleasant, generous velvety taste. From lake garda.£50.00
- Bardolino Chiaretto. Cavalchina Veneto Rose’. Light pink. Provence style, elegant with a savory aftertaste.£37.00
Red Wine
- House Merlot Del Veneto, Re' Teodorico Veneto A smooth, light-drinking merlot with plum and cherry fruit.£29.00
- Teroldego Rotaliano Riserva, Mezzacorona Trentino Full-bodied and well-balanced with a soft mouth feel.£45.00
- Brentino Maculan Veneto A bordeaux-style blend of fine depth and concentration. Great producer.£58.00
- Brolo Campofiorin Oro. Masi Veneto Rich valpolicella ripasso. Impressive wine with a soft tannin.£60.00
- Vino Nobile Di Montepulciano, M. Antinori Toscana Extra richness as well as a degree of warm spice and mineral complexity.£70.00
- Barbaresco, Cascina Morassino 2021 Piemonte Exquisite, traditional nebbiolo grape from this small producer.£100.00
