About 2 Veneti - Marylebone
2 Veneti Restaurant is a cosy Italian restaurant in the heart of London, introducing our customers to authentic Venetian specialities and honest Italian dining with an understated elegance. We express our philosophy and love for food with the phrase, “Magna e Tasi, Bevi e godi”, literally meaning “Eat and shush, drink and enjoy”.
Starters
Baccala’ mantecato con polenta alla griglia
A Venetian speciality of whipped salted cod, fried capers with grilled polenta£14.50PopularRucola, Pere E Parmigiano Con Riduzione Al Balsamico
Wild rocket, pear and parmesan salad with balsamic reduction. Dairy, Sulphites.£9.50Vitello Tonnato
Thinly sliced veal with tuna and capers mayonnaise and pickled onion. Eggs, Fish, Nuts, Sulphites.£14.50Sarde in Saor
Sweet and sour floured fried sardines with white onion, pine nuts and sultanas served with grilled polenta. Fish, Dairy, Gluten, Wine, Nuts.£11.50PopularBurratina affumicata con insalata di bietole, ravanelli e semi di zucca con mosto cotto
Smoked Burrata cheese, beetroot and radish salad with pumpkin seeds and cooked grape must dressing£13.00Breads and Breadsticks
£5.80Selection of Mixed Olives, Pickled Vegetables and Lupins
£4.90Il tagliere di salumi nostrani con giardiniera fatta in casa
Northern Italian salami with sopressa Veneta, coppa, Prosciutto di Soave, Speck Trentino and pickled vegetables£13.00
Pasta Dishes
Bigoli in salsa d’anatra
Bigoli pasta with duck ragout£18.00Gnocchi di patate fatti in casa con asparagi e formaggio Monte Veronese
Homemade potato gnocchi with asparagus and Monte Veronese cheese£20.00PopularSpaghetti alle vongole
Spaghetti with clams, garlic, chilli, parsley & white wine sauce£19.00Parmigiana Di Melanzane
Baked floured aubergines with mozzarella cheese, basil and tomato sauce. Dairy, Gluten.£18.00Bigoli in Salsa Di Acciughe
Bigoli (the venetian pasta) with anchovies and onions. Egg, Gluten, Nuts, Wine, Crustaceans, Fish, Sulphites.£16.00Ravioli del plin con fonduta di formaggi e tartufo nero
Baby ravioli filled with beef with cheese fondue and black truffle sauce£23.00Linguine alla Busera con scamponi e gamberoni e salasa di pomodoro
Linguine “alla busera” with langoustines, king prawns, tomato sauce, fresh chilli and parsley£33.00
Mains
Milanese Di Pollo Vestita Con Rucola E Pomodori Di Pachino
Breaded chicken breast “milanese” served with rocket and cherry tomatoes. Dairy, Egg, Gluten.£21.00Fegato di vitello alla griglia con fagiolini, salsa al Marsala e scalogno
Grilled calf liver with French beans, Marsala & shallots sauce£25.00PopularFiletto di Branzino ai ferri con spinaci e salsa di pomodoro, mandorle e basilico
Grilled fillet of Sea bass with sautéed spinach and tomato, almond and basil sauce£26.00Rib-eye di manzo alla griglia 350 gr
Grilled Rib-eye steak 350 gr.£39.00Seppioline in rosso con polentina bianca
Baby cuttlefish stewed in tomato with white polenta£20.00Roast Beef all’Inglese con condimento alla senape
Roasted Beef thinly sliced, served cold with a mustard dressing£23.00
Sides
Mashed Potato
Dairy.£6.00Wild Rocket and Parmesan Salad with Balsamic Dressing
Dairy, Wine, Sulphites.£6.00Spinach
£6.00Tomato and Onion
£6.00french beans
frenche beans steamed£6.00roasted potatoes
roasted potatoes£6.00Mixed Salad
£6.00Green Salad
£6.00
Desserts
Gnocchetti Fritti Ripieni Di Crema Di Pistacchio Di Bronte Con Salsa Di Cioccolato
Deep fried dough balls filled with cream of sicilian pistachio and chocolate sauce. Dairy, Gluten Egg, Nuts.£8.50Salame Al Cioccolato
Traditional almond and chocolate ganache shaped as a salami. Dairy, Gluten Egg, Nuts.£8.50PopularSelezione Di Formaggi Del Nord Italia
Northern italian cheese platter£11.00Tiramisu’
Our Tiramisu’, served in a butter cookie basket£8.50
Bubbles
Prosecco Di Treviso "Il Fresco" Villa Sandi
Fresco for fresh. Aromatic and lively with citrus hints.£48.00Prosecco Di Valdobbiadene "Col Fondo" Sottoriva, Malibran
The real stuff, natural, cloudy with a crown top.£48.00Rotari, Talento Cuvee 28, Mezzacorona
100% chardonnay, left for 24 month in its own lees.£55.00
White Wine
House Soave, Re' Teodorico Veneto
A good fresh and clean white from the verona area.£29.00Pinot Grigio Trentino. Girlan
Creamy at the palate. Rich perfumes of dried fruits.£38.00Gavi Di Gavi, La Contessa, Broglia. Piemonte
Delicate and vibrant. Fragrant with touches of lemongrass.£45.00Vespaiolo, Maculan Veneto
Vespaiolo grape, dry with full tropical flavours. Ideal with fish.£48.00Lugana Di Sirmione. Avanzi. Veneto
Turbiana grape, round, pleasant, generous velvety taste. From lake garda.£50.00Bardolino Chiaretto. Cavalchina Veneto
Rose’. Light pink. Provence style, elegant with a savory aftertaste.£37.00
Red Wine
House Merlot Del Veneto, Re' Teodorico Veneto
A smooth, light-drinking merlot with plum and cherry fruit.£29.00Teroldego Rotaliano Riserva, Mezzacorona Trentino
Full-bodied and well-balanced with a soft mouth feel.£45.00Brentino Maculan Veneto
A bordeaux-style blend of fine depth and concentration. Great producer.£58.00Brolo Campofiorin Oro. Masi Veneto
Rich valpolicella ripasso. Impressive wine with a soft tannin.£60.00Vino Nobile Di Montepulciano, M. Antinori Toscana
Extra richness as well as a degree of warm spice and mineral complexity.£70.00Barbaresco, Cascina Morassino 2021 Piemonte
Exquisite, traditional nebbiolo grape from this small producer.£100.00