Starters
Hummus Fitfit
Rolled and cut pieces of injera soaked in spiced chickpeas, topped with diced fresh tomatoes, red onion, chilli and olive oil. Spicy level 1.£4.95Ayib B'Gomen Roll
Cottage cheese with finely chopped cooked spinach served in rolled pieces of injera. Spicy level 1.£4.95Tomato Salad
Finely chopped fresh tomatoes, onions and fresh green chillies with fresh herbs, lime and olive oil dressing. Spicy level 1.£4.50Mixed Salad
A combination of lettuce, cucumber and tomatoes drizzled with our in-house zesty dressing.£4.50
Breakfast
Foul Salata
Fava beans topped with freshly chopped tomatoes, red onions, chilli, herbs, cooked in olive oil. Can be served with traditional ghee (Kibe). Spicy level 1.£7.95Scrambled Eggs
Scrambled eggs with sauteed onion and freshly chopped tomatoes, topped with green chillies. Spicy level 1.£7.00Chechebsa
Freshly baked thin kita (pitta type bread) pieces soaked in berbere and traditional Ethiopian ghee (Kibe). Spicy level 1.£7.00
Vegetarian
All our vegetarian dishes are suitable for vegans.
Shiro Wot
Powdered chickpeas, shallots, garlic and hot spices cooked in a rich tomato based sauce with onion, garlic, ginger and chilli. Spicy level 1.£11.45Dinich Wot
Diced potatoes simmered with onion, garlic, ginger in a tomato based spicy sauce. Spicy level 2.£11.45Shimbra Asa
Pan fried chickpeas flour dumplings simmered with onion, garlic, ginger in a tomato and powdered chilli (Berbere) based spicy sauce. Spicy level 2.£11.45Y'Tsome Beyeaynetu
A combination of vegetarian dishes consisting of fosolia, kik alicha, miser, gomen and tikile gomen.£11.45Veggie Special
A combination of vegetarian dishes consisting of chef's wot of the day, shino wot, fosolia, kik alicha, miser, gomen and tikile gomen. Served 2-4 people.£27.75
Beef
Specilia Kitfo
Finely minced lean beef, seasoned with spiced Ethiopian ghee and chilli powder (Mitmita) served with cottage cheese and spinach. Serve rare, medium or well done. Spicy level 3.£13.95Kitfo
Finely minced lean beef, seasoned with Ethiopian spiced ghee (Kibe) and chilli powder (Mitmita). Served rare, medium or well done. Spicy level 3.£12.95Gored Gored
Chunks of extra lean raw beef marinated in special Ethiopian butter and chilli (Berbere) served with house mustard. Served rare or lightly heated. Spicy level 3.£12.95Zilzil Tibs
Sizzling beef strips cooked with red onions, green chillies and chef's special spices, topped with rosemary and bell pepper.£11.95Dereq Tibs
Cubed lean beef, cooked until dark and crispy, topped with green chillies and red onions.£12.95Q'eye Wot
Cubed lean beef braised with red onion, garlic and traditional Ethiopian herbs and spices served with a traditional chilli (Berbere) based sauce. Spicy level 2.£11.95Quanta Firfir
Rolled and cut pieces of injera soaked in traditionally prepared dried meat cooked in a spicy (Berbere) based sauce. Spicy level 2.£11.95Bozena Shiro
Chopped lean beef in a smooth blend of chickpeas, shallots and hot spices cooked in a rich tomato-based sauce with onions, ginger, garlic and pepper. Spicy level 1.£12.45Wot Platter
A combination of meat dishes consisting of key wot (beef), alicha wot (lamb) and doro wot (chicken). Served 1-2 people.£19.45Special Combo
Ultimate vegetarian and meat dishes consisting of doro wot (chicken), key wot (beef), alicha wot (lamb), shiro, gomen, fosolia and miser wot. Served 3-5 people.£43.00
Main Beef
All main dishes are served with injera. Gluten free option is available.
Kitfo
Finely minced lean beef, seasoned with Ethiopian spiced ghee and chilli powder (Mimita). Served rare, medium or well done. Spicy level 3.£12.95Q'eye Wot
Cubed lean beef braised with red onions, garlic and traditional Ethiopian herbs and spices served with a traditional chilli (Berbere) based sauce. Spicy level 2.£11.95Zilzil Tibs
Sizzling beef strips cooked with red onions, green chillies and chef's special spices topped with rosemary and bell pepper.£11.95Bozena Shiro
Chopped lean beef in a smooth blend of chickpeas, shallots and hot spices cooked in a rich tomato-based sauce with onions, ginger, garlic and pepper. Spicy level 1.£12.45Quanta Firfir
Rolled and cut pieces of injera soaked in traditionally prepared dried meat cooked in a spicy (Berbere) based sauce. Spicy level 2.£11.95Specilia Kitfo
Finely minced lean beef, seasoned with spiced Ethiopian ghee and chilli powder (Mitmita) served with cottage cheese and spinach. Served rare, medium or well done. Spicy level 3.£13.95Dereq Tibs
Cubed lean beef, cooked until dark and crispy, topped with green chillies and red onions.£12.95Gored Gored
Chunks of extra lean raw beef marinated in special Ethiopian butter and chilli (Berbere) served with house mustard. Served rare or lightly heated. Spicy level 3.£12.95
Main Lamb
All main dishes are served with injera. Gluten free option is available.
Lega Tibs
Lamb cubed and cooked with onions, garlic, ginger and traditional Ethiopian spices.£11.45Awaze Tibs
Lamb fillet cubed and cooked in a traditional spiced chilli paste (Awaze), onions, garlic and red wine. Spicy level 3.£11.45Dulet
Cooked and finely chopped lamb tripe, minced liver and beef cooked and seasoned with chilli powder (Mitmita) and traditionally spiced ghee. Spicy level 2.£12.95Alicha Wot
Lamb cube braised with turmeric, onions, garlic, ginger and traditional ghee (Kibe).£11.95Lega Tibs Firfir
Rolled and cut injera soaked in cubed lamb cooked with onions, garlic, ginger and traditional Ethiopian spices.£12.45Awaze Tibs Firfir
Rolled and cut injera soaked in cubed lamb fillet cooked in a traditional spiced chilli paste (Awaze), onions, garlic and red wine. Spicy level 3.£12.45Goden Tibs
Sizzling lamb ribs and cubed cooked with onions, rosemary, garlic, and traditional spice served with fresh salad.£12.45
Lamb
Lega Tibs
Lamb cubed and cooked with onions, garlic, ginger and traditional Ethiopian spices.£11.45Lega Tibs Firfir
Boiled and cut injera soaked in cubed lamb cooked with onions, garlic, ginger and traditional Ethiopian spices.£12.45Awaze Tibs
Lamb fillet cubed and cooked in a traditional spiced chilli paste (Awaze), onion, garlic and red wine. Spicy level 3.£11.45Awaze Tibs Firfir
Boiled and cut injera soaked in cubed lamb fillet cooked in traditional spiced chilli paste (Awaze), onions, garlic and red wine. Spicy level 3.£12.45Goden Tibs
Sizzling lamb ribs and cubes cooked with onions, rosemary, garlic and traditional spice served with fresh salad.£12.45Dulet
Cooked and finely chopped lamb tripe, minced liver and beef cooked and seasoned with chilli powder (Mitmita) and traditionally spiced ghee (Kibe). Spicy level 3.£12.95Alicha Wot
Lamb cube braised with turmeric, onion, garlic, ginger and traditional ghee (Kibe).£11.95
Main Chicken
All main dishes are served with injera. Gluten free option is available.
Alicha Doro Wot
Chicken drumstick with egg slow cooked stew made with turmeric, onions, garlic, ginger and traditional ghee (Kibe).£11.45Doro Wot
Tender chicken drumstick is slowly cooked to perfection in a rich spicy tomato and traditional Ethiopian spiced chilli powder (Berbere) stew served with a boiled egg. Spicy level 2.£12.45
Chicken
Doro Wot
Tender chicken drumstick is slowly cooked to perfection in a rich spicy tomato and traditional Ethiopian spiced chilli powder (Bermere) stew served with a boiled egg. Spice level 2.£12.45Alicha Doro Wot
Chicken drumstick with egg slow cooked stew made with turmeric, onions, garlic, ginger and traditional ghee (Kibe).£11.45
Main Fish and Seafood
All main dishes are served with injera. Gluten free option is available.
Asa Wot
White fish fillet cubes braised with onions, garlic, ginger, chilli powder (Berbere) and ghee (Kibe). Spicy level 2.£12.00Awaze Asa Tibs
White fish cubes cooked in traditional chilli paste (Awaze), red wine, onions, garlic and ghee (Kibe) topped with fresh rosemary. Spicy level 3.£12.00Asa Tibs
White fish fillets marinated in the chef's special blend of spices, onions, garlic, pepper and traditional ghee (Kibe).£12.00Asa B' Selata
Deep fried tilapia fish is seasoned with chef's special sauces and served with salad.£12.00Wot Platter
A combination of meat dishes consisting of key wot (beef), alicha wot (lamb) and doro wot (chicken). Serves 1-2 people.£19.45Special Combo
Ultimate vegetarian and meat dishes consisting of doro wot (chicken), key wot (beef), alicha wot (lamb), shiro, gomen, fosolia and miser wot. Serves 3-5 people.£43.00
Fish
Asa Tibs
White fish fillet is marinated in the chef's special blend of spices, onions, garlic, pepper and traditional ghee (Kibe).£12.00Awaze Asa Tibs
White fish cubes cooked in traditional chilli paste (Awaze), red wine, onions, garlic and ghee (Kibe) topped with fresh rosemary. Spicy level 3.£12.00Asa Wot
White fish fillet cubes braised with onions, garlic, ginger, chilli powder (Berbere) and ghee (Kibe). Spicy level 2.£12.00Asa B' Selata
Deep fried tilapia fish is seasoned with chef's special sauces and served with salad.£12.00
Side
Ayib B'Gomen
Cottage cheese and finely chopped spinach mixed with Ethiopian spice ghee (Kibe) and traditional chilli powder (Berbere). Spicy level 2.£6.95Fosolia
String beans and sliced carrots are cooked with onion, garlic and ginger with a hint of turmeric.£6.95Miser
Lentils cooked in spicy sauce with red onions and garlic. Spicy level 2.£6.95Alicha Kik
Yellow split peas are boiled and cooked with onion, ginger and garlic, topped with fresh chilli and coriander.£6.95Tikile Gomen
Shredded white cabbage and diced potatoes simmered in a delicious turmeric sauce.£6.95Gomen
Fresh collard green boiled and cooked with onion, ginger, garlic, herbs and spices.£6.95
Hot Drinks
Ethiopian Tea
£2.00Tea
£1.75Black Chai
£1.75Green Chai
£1.75Green Jasmine
£1.75Jasmine
£1.75Americano
£2.00Latte
£2.00Cappuccino
£2.00
Ethiopian Coffee Ceremony
For 2 People
£4.454-6 People
£12.45Large Group
£20.00
Cold Drinks
Coca Cola 330ml
£2.00Sprite 330ml
£2.00Diet Coke 330ml
£2.00Water
£2.00Juice
£2.00Appletiser
£2.00
