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Pulia

Italian·Dessert·Pasta
Opens at 12:00·£7.00 minimum·£2.50 delivery
  • Ordering alcohol? We may ask for ID on delivery.
  • About Pulia

    Authentic regional food and wines from Puglia, the South East of Italy. Specialties include breads and pizza, fresh pasta dishes with authentic shapes and sauces, meat and fish-based dishes and a wide selection of local Apulian cheeses and hams
    ...

Starters

  • Burrata Di Andria con Prosciutto Crudo

    Burrata from "Andria" with cured Ham
    £15.00
  • Burrata al Tartufo con Capocollo

    Truffle Burrata with Capocollo Ham
    £17.00
  • Carpaccio Di Manzo Podolico , Rucola & Parmigiano

    Grass Fed" Podolic" Beef Carpaccio with Rocket Salad and Parmesan Cheese shaving
    £13.00
  • Insalata di Polpo

    Grilled Octopus, Potatoes and Seasonable Vegetable
    £14.00
  • Bruschetta con Lonza, Cacioricotta & Carciofi

    Bruschetta with thin sliced Pork Loin, Cacioricotta Cheese and oil Artichoke
    £9.50
  • Bruschetta Tradizionale al Pachino

    Bruschetta with Pachino Tomatoes, Garlic and Basil
    £8.50
  • Tagliere di Formaggi e Salumi ( for 2 Persons)

    a Hand-Picked selection of Cheeses and Charcuterie Board
    £22.00

Fresh Pasta

We serve our pasta “al dente”.

  • Orecchiette Datterini San Marzano & Basilico(V)

    Fresh Orecchiette Pasta , with San Marzano Datterino Tomatoes Sauce and Basil
    £13.50
  • Orecchiette Con Cime Di Rapa (V)

    Turnip tops, anchovies, garlic, olive oil and chilli.
    £14.50
  • Orecchiette Al Brasato di Manzo Podolico

    fresh Orecchiette Pasta with Slow cooked braised grass fed "Podolic" Beef
    £17.00
  • Agnolotti Ricotta & Spinaci

    fresh Filled Pasta with Ricotta Cheese, Spinach and Pachino Tomato Sauce
    £15.50
  • Lasagne ai Funghi

    Traditional Lasagna with King Oyster Sauce, Mozzarella, Basil
    £15.00
  • Foglie D'OLivo Con Cardoncelli e Tartufo Nero

    Fresh Foglie D'Olivo Pasta with King Oyster Mushroom and Black Truffle
    £21.00

Mains

  • Parmigiana (V)

    Layers of aubergine, cheese and tomato sauce.
    £16.50
  • Polpette

    Meatballs slow cooked in tomato sauce.
    £19.00
  • Zampina Pugliese (GF)

    Grilled Apulian sausage served with roasted potatoes and rosemary.
    £17.50
  • Turbante Di Orata (GF)

    Sea Bream Turban served with Steamed and Dressed Seasonable Vegetables .
    £23.00

Sides

  • Cestino Di Pane

    Bread Selection
    £4.50
  • Insalatina (GF) (V)

    Mixed leaves Salad
    £4.50
  • Patate al Forno (GF) (V)

    Roasted potatoes with rosemary.
    £5.50
  • Bietola

    Boiled Swiss chard with Honey and Citron Dressing
    £7.00
  • Fagiolini

    Stewed Green Beans with Tomato
    £6.00
  • Funghi Trifolati

    King Oyster Mushroom with Garlic and Parsley
    £8.00
  • Insalata di Pomodori

    Pachino Tomatoes, Red Onions, Basil Salad
    £5.00

Dessert

  • Pasticciotto Crema

    Apulian shortbread cake filled with custard cream
    £6.50
  • Cassatina (V)(N)

    £7.00
  • Semifreddo al Torroncino

    Almond nougat cake with dark rum and chunks of chocolate & nougat
    £7.00
This place is currently closed. Check back during business hours to place an order.

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