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O Ver - London Bridge

4.7 Excellent (355)

·

'Authentic food'

Allergens and info

2.20 mi

  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About O Ver - London Bridge

    Seawater pizza, love and tradition. Only the best ingredients and the traditional wood oven Neapolitan pizza.
    ... Read more
  • Free delivery

    New users only. Min spend £10. Fees apply.

Free item

Spend £30.00, add a free item – T&Cs apply

  • Ichnusa "Anima Sarda"

    33cl
    £6.50
    Free with £30 spend

Cold Starters & Salads

  • Tavolara Salad

    Green & red “Lollo” salad, fresh black figs, Sardinian pecorino cheese, walnuts with honey and orange dressing.
    £14.00
  • Carpaccio Di Manzo

    Thinly sliced Scottish beef, delicate and buttery, with 24-Months Aged Parmigiano, crisp Roman puntarelle & a vibrant Sicilian blood orange dressing.
    £18.00
  • Bruschette

    Warm toasted seawater bread topped with sweet cherry tomatoes, Gaeta olives, wild oregano, garlic & fresh basil.
    £12.00
  • Finocchio, Pera & Noci

    Thiny shaved fennel and season pear with toasted walnuts, delicately scented with pink peppercorn & lemon zest.
    £11.00
  • Zucchine alla Scapece

    Thinly sliced courgettes lightly fried until golden, marinated in white wine vinegar with fresh mint,garlic & extra virgin olive oil.
    £9.00
  • Burrata Melanzane

    Silky Murgia burrata with tender “funghetto” aubergine, finished with fragrant extra virgin olive oil and fresh basil.
    £16.00
    Vegetarian
  • Mediterranean Salad

    Green & red “Lollo” salad, cherry tomatoes, dry ricotta from Sicily, Nocellara olives, avocado with cold-pressed extra virgin olive oil from Sicily and balsamic vinegar dressing.
    £14.00
  • Caprese

    Thinly sliced buffalo mozzarella with 'Cuore di Buo' tomatoes, basil, oregano, sea salt and cracked black pepper. Served with paper-thin, crispy seawater bread.
    £14.00
    Vegetarian
  • Green Salad

    Mix green leaves and rocket salad dressed with cold-pressed extra virgin olive oil from Sicily.
    £6.50
  • Burrata Al Tartufo

    White truffle burrata from Puglia, served with handmade Sardinian "Carasau" crunchy bread.
    £15.50
  • Capocollo & Carciofi Grigliati

    Capocollo di Martina Franca D.O.P. served with Grilled Artichokes in Olive Oil.
    £10.00
  • Caponata di Peperoni

    Roasted red and yellow peppers, slowly cooked with black olives, capers, anchovies and a delicate vinegar reduction, finished with garlic, basil, mint & parsley
    £10.00

Warm Starters

  • Polpettina Napoletana

    Juicy Neapolitan-style meatballs of beef and pork, simmered slowly in rich D.O.P. San Marzano tomato sauce.
    £16.00
  • Arancini al Limone

    Crisp “Carnaroli” rice sphere with fragrant Sorrento lemon, molten Provolone del Monaco & 24-Months Aged Parmigiano Reggiano.
    £11.00
  • Fiorillo di Zucca

    Deep fried courgette flower stuffed with buffalo ricotta, smoked mozzarella and Sciacca anchovies
    £9.50
    Popular
  • Cuoppo di Mare

    Lightly fried Scottish squid and Mediterranean prawns served with our ‘O ver lime mayo.
    £17.50
  • Fiorillo di Zucca - Vegetarian

    Deep fried courgette flower stuffed with buffalo ricotta, smoked mozzarella and basil
    £9.50
    Vegetarian
  • Min Pizza Doppia Cottura

    Double-cooked pizza slice, lightly fried and then baked in the oven for an extra-crispy finish, topped withcreamy stracciatella, savory anchovies, and fresh lemon zest.
    £7.50

Mains Pasta

  • Pappardella alla Bolognese

    Homemade silky egg pappardelle with slow-simmered beef and veal ragù, rich, comforting & finished with 24-Months aged Parmigiano and Sicilian organic EVOO.
    £25.00
  • Risotto Verde

    Creamy “Carnaroli” rice with sweet green peas, tender asparagus & Taleggio cheese, finished with 24-Months Aged Parmigiano Reggiano and a bright touch of orange zest.
    £24.00
    Popular
  • Fusillo Paolone

    Neapolitan handmade fusillo from "Gragnano", "Lucanica" Italian pork sausage, Porcini mushrooms, a touch of "San Marzano" D.O.P. tomato sauce, fresh cherry tomatoes, shallots, thyme, rosemary & 24-month aged D.O.P. Parmigiano Reggiano cheese.pasta, Italian pork sausage from Tuscany simmered with white wine, Porcini mushrooms, a touch of San Marzano DOP tomato sauce, cherry tomatoes, shallots, rosemary, thyme and Parmesan cheese.
    £25.00
  • Fettucelle al Limone & Tartare di Tonno

    Handmade egg fettucelle in a velvety Sorrento lemon butter sauce, topped with fresh tuna tartare, crispy breadcrumbs & Sorrento lemon zest.
    £24.00
  • Gnocco alla Sorrentina Al Tegamino

    Soft handmade potato gnocchi baked in D.O.P. San Marzano tomato sauce with melting mozzarella, 24-Months aged Parmigiano & fresh basil, gently caramelised in our wood-fired oven.
    £19.50
    Vegetarian

Other Mains

  • Scaloppine al Limone

    Lightly floured veal scaloppine, golden-seared and served in a delicate lemon butter sauce, accompanied bycrispy roasted potatoes.
    £30.00
  • Spigola in Guazzetto

    Delicate, flaky seabass fillet gently poached in a fragrant Mediterranean broth with tender Swiss chard, sun-ripened cherry tomatoes, Gaeta olives, Sicilian capers & fresh herbs.
    £26.50
  • Parmigiana di Melanzane Al Tagamino

    Layers of silky Neapolitan aubergines baked in San Marzano D.O.P. tomato sauce, mozzarella 24-Months aged Parmigiano Reggiano, finished with fresh basil & kissed by our wood-fired oven.
    £19.50
  • Carne alla Pizzaiola

    Slow-braised, melting beef brisket & shoulder, rich and deeply savoury, simmered in sweet Sicilian datterino tomatoes, glossy extra virgin olive oil & wild oregano.
    £23.50

Sides

  • Caponata di Peperoni

    Roasted red and yellow peppers, slowly cooked with black olives, capers, anchovies and a delicate vinegar reduction, finished with garlic, parsley, mint and basil
    £10.00
    Popular
  • Parmesan Seawater Focaccia

    Savor the rich and savory flavors of this cheesy focaccia, topped with grated Parmesan and a sprinkle of sea salt.
    £8.50
  • Rosemary Seawater Focaccia

    Indulge in the aromatic flavors of this freshly baked focaccia, infused with fragrant rosemary and a hint of sea salt.
    £7.50
  • Garlic Focaccia

    Freshly baked seawater focaccia infused with garlic and extra virgin olive oil, warm and fragrant.
    £8.00
  • Mixed Olives

    Mixed Olives ( Nocellara and Bella di Cerignola), marinated in our secret seasonings
    £4.50

Classic Neapolitan Pizzas

All our pizzas are available with organic vegan (dairy free) mozzarella. All our pizzas are flavoured with a sprinkle of Parmesan cheese aged 24 months (except the Marinara), And topped with cold pressed organic extra virgin olive oil from Sicily.

  • Regina (V)

    Highly rated
    · Vesuvio's "Paccatella" cherry tomatoes sauce, "San Marzano" D.O.P. tomato sauce, Neapolitan buffalo mozzarella (rotta a mano) & fresh basil.
    £18.00
  • Margherita (V)

    Fior di latte mozzarella from Monti Lattari, "San Marzano" D.O.P. tomato sauce & fresh basil.
    £16.00
    Popular
  • Capricciosa

    Highly rated
    · Fior di latte mozzarella from Monti Lattari, “San Marzano” DOP tomato sauce,Roman grilled artichokes, Italian cooked ham, black Gaeta’s olives and fresh basil.
    £19.00
  • Diavola

    Highly rated
    · Fior di latte mozzarella from Monti Lattari, “San Marzano” D.O.P. tomato sauce, freshly cut Spianata Calabrese (spicy salami), N’duja (spicy pork sausage) & fresh basil.
    £19.00
  • Cinque Formaggi (V) (white base)

    Fior di latte & Smoked mozzarella from Monti Lattari, Taleggio & gorgonzola cheese, 24 months aged D.O.P. Parmigiano Reggiano & fresh basil.
    £18.00
  • Pizza alla Nerano

    Courgette pesto base topped with Fior di Latte from Monti Lattari & smoked mozzarella from Sorrento,enriched with crispy fried courgette chips with fresh chopped mint, finished with salted Sicilian sheep’s ricotta.
    £18.50
  • Marinara Al 3 Pomodori (V)

    "San Marzano" D.O.P. tomato sauce, semi sun-dried "Datterino" tomatoes, yellow cherry tomatoes from Vesuvio, organic garlic, freshly crashed oregano from the bunch & fresh basil.
    £15.00
  • Salsiccia e funghi "all'ombra"

    Smoked mozzarella from Sorrento and fior di latte mozzarella from Monti Lattari, shade of "San Marzano" D.O.P. tomato sauce, Italian pork sausage from Tuscany, chiodini mushrooms & fresh rocket.
    £19.00
  • Salsiccia & Friarielli (white base)

    Smoked mozzarella from Sorrento, Italian pork sausage from Tuscany, Friarelli (wild leafy broccoli from Vesuvio pan-fried with garlic and chilli) & fresh basil.
    £19.50
  • Alla Norma

    Fior di latte mozzarella from Monti Lattari, enriched with oven-roasted aubergine, semi-dried cherry tomatoes, and a sprinkle of sheep salted ricotta from Sicily.
    £19.00
  • Tropea

    Fior di latte mozzarella, from Monti Lattari, red onions from Tropea, sundried tomatoes, black olivesfrom Gaeta, Sicilian capers, origano & fresh basil.
    £18.50
  • Sorrento 2.0 (yellow base)

    Yellow Piennolo tomatoes from Vesuvio sauce, Neapolitan buffalo mozzarella (a mezza cottura), Cetara's anchovies fillet, sea water bread crouton's, Sorrento's lemon zest, black pepper & fresh basil.
    £20.00
  • Parma (white base)

    Fior di latte mozzarella from Monte Lattari, “, freshly cut Parma ham D.O.P cured for 24 months, wild rocket & 24-month aged Parmiggiano Reggiano cheese flakes.
    £20.00
  • Il Lunedi si salva con la Pizza🍕

    ### Monday Pizza FixYour favorite pizza, a refreshing drink, and a sweet dessert,everything you need to beat the Monday blues in one perfect combo. Great taste, better value, zero stress.
    £21.20£26.50

Folded

  • Vegetarian Calzone (V)

    Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella, fresh buffalo ricotta, chiodini mushrooms, "San Marzano" D.O.P. tomato sauce, black pepper, fresh basil.
    £19.00
  • Calzone Napoletano

    Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella,fresh buffalo ricotta, semi sun-dried tomatoes, Neapolitan salami, "San Marzano" D.O.P. tomato sauce, black pepper & fresh basil.
    £19.00

Desserts

  • Tiramisu'

    The most famous and worldwide known Italian dessert, made in our own way.
    £8.50
  • Baba al Limoncello

    Neapolitan Baba filled with smooth limoncello cream, served a touch of light mascarpone cream
    £11.00

Sparkling Soft Drinks

  • Acqua San Pellegrino (Sparkling Water)50cl

    50cl glass bottle
    £4.50
  • Diet Coke (20cl Bottle)

    Enjoy the same great taste of Coke with zero sugar, a guilt-free option for your soda cravings.
    £3.00
  • Acqua Panna (still)50cl

    50cl glass bottle
    £4.50
  • Coke (20cl Bottle)

    Quench your thirst with the classic and refreshing taste of Coke, a timeless favorite.
    £3.00
  • Original Lemonade 20cl

    Refreshingly sweet and tangy lemonade that will quench your thirst and leave you craving for more.
    £3.00
  • Tonic Water 20cl

    Elevate your G&T with this classic tonic water, with its balanced bitterness and subtle botanical notes.
    £3.00
  • Light Tonic Water 20cl

    Enhance your favorite spirits with this light and crisp tonic water, perfect for a refreshing cocktail.
    £3.00
  • Soda Water 20cl

    Enjoy the effervescence of this sparkling soda water, a versatile choice for mixing or sipping on its own.
    £3.00
  • Ginger Beer 20cl

    Quench your thirst with the fiery and refreshing flavors of this zesty ginger beer.
    £3.00
  • Ginger Ale 20cl

    Sip on the smooth and spicy flavors of this ginger ale, a refreshing choice for any occasion.
    £3.00

White Wines

  • Pecorino Ancora "Dacastello" IGT, 2022, Abruzzo

    Aromatic and full-bodied, with ripe white peach, citrus zest and a herbal, saline finish.
    £44.00
  • Verdicchio "Gelsomino", Marche, 2023

    Dry and mineral, with green apple, lemon and a signature bitter-almond finish.
    £46.00
  • Vermentino di Gallura Petrizza "Masone Mannu" DOCG, 2022, Sardegna

    Crisp Sardinian white with citrus, wild herbs and a distinctive saline edge.
    £70.00
  • Lugana Maragona "Maragona" DOC, 2022, Garda

    Fresh and floral, with white flowers, citrus and a soft mineral core from Lake Garda's clay soils.
    £62.00
  • Falanghina Vulpis "I Borboni" IGP, 2022, Campania

    Aromatic Campanian white bursting with tropical fruit, citrus and a delicate floral lift.
    £44.00
  • Grillo Fileno "Canicatti" DOC, 2022, Sicilia

    Sicilian white with ripe citrus, tropical notes and a fresh, herbal finish.
    £48.00
  • Grechetto "Il Palazzine" IGT, 2023, Umbria

    Light and delicate, with green apple, white flowers and a clean, refreshing finish.
    £46.00
  • Gavi di Gavi "Dario Bergaglio" DOCG, 2024, Piemonte

    Crisp Piemontese white made from Cortese, with citrus, green apple and a mineral edge.
    £50.00
  • Chardonnay Rivale "Azienda Agricola Rivale" IGT, 2021, Puglia

    Ripe stone fruit and citrus with a rounded, elegant structure and a hint of vanilla.
    £75.00
  • Vista Mare "Gaja" IGT, 2022, Toscana

    Elegant Tuscan white with citrus, white blossom and a fine mineral finish.
    £75.00
  • Falerio "Aurora" DOC, 2021, Marche

    Light and zesty Marche blend, with citrus, white flowers and a delicate finish.
    £62.00
  • Roero Arneis Le Tre "Malabaila" DOC, 2023, Piemonte

    Soft and aromatic, with ripe pear, white flowers and a subtle almond note.
    £50.00
  • Barbera Oltrepo' Pavese Bianca 'Castello di Cigognola" IGT, 2022, Lombardia

    An unusual white made from Barbera grapes; crisp, citrusy and delicately floral.
    £50.00
  • Sauvignon Blanc Basaltik "La Cappuccina" IGT 2021, Veneto

    Zesty and aromatic, with grapefruit, elderflower and a fresh grassy edge.
    £46.00
  • Bianco di Custoza "Casaretti" DOC, 2023, Veneto

    Light and floral Veronese blend, with white peach, almond and a soft, easy finish.
    £47.00
  • Acquae Sexiae "Casale Regina" IGP, 2021, Lazio

    Fresh Lazio white with citrus, orchard fruit and a clean mineral finish.
    £47.00

Beers

  • Peroni "The Original"

    33cl
    £6.00
  • Ichnusa "Anima Sarda"

    33cl
    £6.50
    Free with £30 spend
  • Peroni "Nastro Azzurro" 0%

    33cl
    £5.50
  • The Kernel "Pale Ale"

    33cl
    £7.00

Rose' and Orange Wines

  • Primitivo del Salento Rosato 'O Ver "Maruzzella" IGP, 2024, Puglia

    Pale, dry Puglian rosé with red berries, watermelon and a crisp, refreshing finish.
    £36.00
  • Pipinot Pinot Grigio 'Scarbolo' DOC, 2023, Friuli (Orange)

    Skin-contact Pinot Grigio with amber hue, orchard fruit and a gently tannic, savoury finish.
    £57.00

Bubbles

  • Moscato d'Asti La Giostra "Gianni Doglia" DOCG, Piemonte

    Lightly sparkling and sweet, with grapey, floral aromas and an easy-drinking low alcohol.
    £46.00
  • Prosecco Extra Dry "Sommariva" DOC, Veneto

    Crisp and dry, with green apple, pear and delicate white blossom.
    £46.00
  • Champagne Brut "R de Ruinart" AOC, France

    Classic Champagne with fine bubbles, citrus and brioche notes and a long, elegant finish.
    £115.00
  • Pinot Nero Oltrepo Pavese Sessanta "Luca Bellani" DOCG, Lombardia

    Fine sparkling red from Pinot Nero, with red berry fruit and a soft, silky mousse.
    £110.00
  • Prosecco Malibran "Sottoriva" (Anchestral Metod) IGT, 2020, Veneto

    Ancestral-method Prosecco, cloudy and naturally sparkling, with bready, yeasty notes and a dry finish.
    £40.00

Red Wines

  • Salice Salentino "Mocavero" DOP, 2020, Puglia

    Full-bodied Puglian red with dark berries, warm spice and soft, rounded tannins.
    £44.00
  • Sangiovese 'O Ver "Malandrino" IGP, 2023, Toscana

    Classic Tuscan Sangiovese with bright cherry, herbs and a savoury, food-friendly finish.
    £43.00
  • Nero d'Avola Dei Respiri "Baglio Oro" DOC, 2023, Sicilia

    Sicilian red bursting with dark plum, spice and smooth, velvety tannins.
    £46.00
  • Pinot Nero "Azienda Agricola Rivale" IGT, 2022, Puglia

    Light and silky, with red cherry, subtle spice and fine, elegant tannins.
    £85.00
  • Nebbiolo Langhe "Virna Borgogno" DOC, 2021, Piemonte

    Elegant Piemontese red with rose petal, red fruit and firm, structured tannins.
    £58.00
  • Valpolicella Ripasso Superiore "Santa Sofia" DOC, 2022, Veneto

    Rich and velvety, with dried cherry, dark chocolate and a warming, spiced finish.
    £52.00
  • Rosso Di Montepulciano Prugnolo "Boscarelli" DOC, 2022, Toscana

    Medium-bodied Tuscan red with ripe cherry, soft tannins and a smooth finish.
    £60.00
  • Primitivo Santufili "Mocavero" IGP, 2018, Puglia

    Full-bodied Primitivo with jammy dark fruit, liquorice and warm spice.
    £60.00
  • Cariglio "Terre Nobili" IGP, 2024, Calabria

    Fresh, easy-drinking Calabrian red with dark berries and a light peppery finish.
    £50.00
  • Barbera d'Asti Superiore Genio "Gianni Doglia" DOCG, 2022, Piemonte

    Vibrant Piemontese red with dark cherry, plum and characteristically bright acidity.
    £50.00
  • Rosso di Montepulciano Prugnolo "Boscarelli" DOC, 2023, Toscana

    Smooth Tuscan red with ripe cherry and soft, approachable tannins.
    £60.00
  • Amarone della Valpolicella Classico "Venturini" DOCG, 2019, Veneto

    Powerful and rich, made from dried grapes, with concentrated dark fruit, chocolate and dried figs.
    £120.00
  • Brunello di Montalcino "Musico" DOCG, 2015, Toscana

    Complex and structured, with dark cherry, leather and a long, savoury finish.
    £130.00
  • Barolo "Piero Rossi Cairo" DOCG, 2020

    Classic Barolo with rose petal, tar and firm, age-worthy tannins.
    £85.00
  • Chianti Classico Riserva "Castello di Monsanto" DOCG, 2020, Toscana

    Structured Chianti Classico with dark cherry, dried herbs and a firm, elegant finish.
    £80.00
  • Schioppettino "Bressan" IGP, 2017, Friuli

    Rare Friulian native red with dark berries, black pepper and a spicy edge.
    £82.00
  • Barbaresco "Azienda Agricola Ronchi" DOCG, Piemonte, 2020

    Elegant Nebbiolo with red fruit, rose and refined, silky tannins.
    £85.00
  • Tignanello "Marchese Antinori" DOC, 2020, Toscana

    Iconic Super Tuscan blend, rich and complex, with dark fruit, spice and polished tannins.
    £390.00
  • Rosso Vigliano "Paolo Marchionni" IGT, 2021, Toscana

    Medium-bodied Tuscan red with red cherry, plum and a soft, rounded finish.
    £60.00
  • Rosso di Valtellina Ole' "Dirupi" DOC, 2023, Lombardia

    Light and floral Alpine Nebbiolo, with red berries and delicate tannins.
    £48.00
  • Aglianico Vulpis "I Borboni" IGP, Campania

    Full-bodied Campanian red with dark fruit, firm tannins and an earthy, spiced finish.
    £46.00
  • Promis Ca Marcanda "Gaja" IGP, 2021, Toscana

    Plush Bolgheri blend with dark berries, spice and smooth, silky tannins.
    £87.00
  • Bolgheri Magari Ca Marcanda "Gaja" DOP, 2019, Toscana

    Rich Bolgheri blend with dark fruit, cedar and refined, well-integrated tannins.
    £119.00
  • Bolgheri Ca Marcanda "Gaja" DOP, 2018, Toscana

    Powerful and complex flagship Bolgheri red, with dark fruit, spice and structured tannins.
    £210.00
  • Barolo Dragomis "Gaja" DOP, 2016, 1.5L, Piemonte

    Elegant Gaja Barolo, complex and long, with rose, dark cherry and firm tannins.
    £650.00
  • Cabernet Sauvignon Rosso Veronese "Le Ragose" IGT, 2018, Veneto

    Structured Cabernet Sauvignon with blackcurrant, herbs and firm, grippy tannins.
    £88.00
  • Montepulciano d'Abruzzo Quarantacinque "Francesco Massetti" DOC, 2020, Abruzzo

    Rich Abruzzese red with dark plum, spice and soft, rounded tannins.
    £120.00
  • Zurria Isola dei Nuraghi "Masone Mannu" IGT, 2021, Sardegna

    Warm Sardinian red with dark berries, herbs and a smooth, rounded finish.
    £52.00
  • Malbec "Terra Musa" IGP, 2023, Veneto

    Smooth and plush, with dark plum, blackberry and soft, velvety tannins.
    £60.00
  • Etna Rosso Petralava "Antichi Vinai" DOC, 2021, Sicilia

    Elegant volcanic red from Etna, with red cherry, mineral notes and fine tannins.
    £56.00
  • Rosso Conero Villa Malacari "Malacari" DOC, 2019, Marche

    Full-bodied Marche red with dark fruit, spice and a warm, rounded finish.
    £47.00
  • Ruche di Castagnole Monferrato Il Ruche "Gianni Doglia" DOCG, 2023, Piemonte

    Aromatic and rare Piemontese red, with rose, violet and a spicy, peppery finish.
    £60.00

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