Miraflores Bar & Lounge - London Bridge delivery from London Bridge

Starters

Ceviche
Most famous Peruvian dish of all. Raw pieces of cod curd in a lime based "Leche de Tigre" marinade served with sweet potato crisp and sweet potato puree and cancha.
£8.90
Ceviche Mixto
Ceviche classico with mixed seafood.
£9.90
Anticucho
Skeweres marinated in a dried chilli sauce "Aji Panca" served with "Huancaina Sauce" and roast potato with your choice of meats.
£8.50
Chicharron de Cerdo
Shallow fried pork belly dressed with a sweet potato puree and served with Peruvian corn "Mote" and a creole salsa.
£9.00
Calamares Fritos
Calamares or calamari is a mouth watering breaded fried squid dish served with homemade tartar sauce.
£8.50
Alitas Agridulce
Sweet and sour style chicken wings with a citrus dressing and sprinkle of sesame seeds.
£7.50
Pulpo a La Parilla Con Puree De Aceituna
Grilled octopus in a "panca" marinade served with a olive paste.
£13.50
Langostinos a La Plancha
Grilled king prawns marinated with Peruvian spices and sea salt.
£12.50
Grilled Asparagus
£4.50
Emapanadas Al Horno
Peruvian patties served with aji de carretilla with your choice of beef or cheese.
£3.50

Mains

Lomo Saltado de Res
Sauteed sirloin strips with red onions and tomatoes in a light soya sauce served with potato puree and rice.
£16.50
Aji de Gallina
Shredded hen in a mild "aji amarillo" sauce served with boiled potatoes and rice.
£12.90
Seco de Cordero
Our twist on a classic Peruvian dish. A slow cooked lamb shank with a coriander sauce on a bed of white beans and a side rice.
£17.50
Jalea
One of the Peru's great fried seafood dishes, features a variety of mixed fried seafood including fish, king prawn, mussels and calamari that's topped with a bright, refreshing, slightly spicy creole salsa and served with crispy cassava balls.
£18.50
Salmon a lo Macho
A mildly spicy mixed seafood stew served with boiled potato and topped with a piece of grilled salmon fillet.
£16.50
Tallarines Verde
Peru's version of an italian classic. Pesto style linquine pasta with your choice of breaded chicken, breaded fish or sirloin strips.
£14.50
Rissoto Verde de Mariscos
Rissoto made with corriander sauce, cream and parmesan with selection seafood which includes mixed seafood, mussels, king prawns and fillet of fish.
£18.50
Picante de Mariscos
Grilled cod on a bed of toasted quinoa topped with a mildly spicy mixed seafood sauce.
£17.50
Pato En Aji
A very traditional dish from huaral, a succulent duck leg cooked in a brown chilli sauce and served with "tacu tacu" a dish that combines beans and rice together.
£17.50
Chaufa De Quinoa Vegetariano
Peruvian stir fried quinoa with mixed vegetables and served plantain.
£14.50

Sides

Homemade Chips
£4.00
Sweet Potato Chips
£4.00
Fried Plantains
£4.50
Rice
£3.50
Grilled Vegetables
£4.50

Desserts

Arroz con Leche
A Peruvian twist on a classic rice pudding
£4.90
Mazamorra Morada
A jelly style dessert made from purple corn.
£4.90
Combinado
A combination of "Arroz con Leche" and "Mazzamorra Morada".
£5.90
Helado de Lucuma
Ice cream made with Peru's Lucuma fruit.
£4.50
Helado de Guanabana
Ice cream made with soursop.
£4.50
Helado de Guava
Ice cream made with guava.
£4.50
Alfajores Peruanos
Peruvian caramel filled biscuits.
£3.50
Chef's Special
£5.50

Drinks

Coke (33cl)
£3.50
Diet Coke (33cl)
£3.50
Coke Zero (33cl)
£3.50
Fanta Orange
£2.95
Ginger Ale
£2.50
Water
£2.00