Popular with other people
Royal Pad Thai
£15.50Pad Si Ew
£15.00Roasted Red Curry
£15.00Bank's Massaman Curry
£15.50Traditional Green Curry
£15.00Chiangmai Khao Soi
£16.80Kao Pad Baan Baan
£14.80Panang Curry
£15.00Peanut Satay
£15.50Pad Thai
£19.20
Small Plates
Crispy Basil Chicken
Triple marinated in our recipe of dark soya sauce, lemongrass, turmeric, smoked cumin, garlic and Thai basil, served with our house tamarind dip.£9.20Garlic Squid
Lightly battered, drizzled with our house soy sauce, served with basil leaves and a side of smoked spicy mayo.£9.50Banyan Spring Rolls
Crisp and golden, filled with cabbage, carrot, shiitake mushroom and spring onions, lightly spiced and wrapped in a delicate pastry shell.£9.20Smokey Thai Ribs
Marinated in our house soya garlic blend, slow-cooked until tender and juicy. Served with our signature sriracha sauce.£9.00Thai Steamed Dumplings
Hand-shaped dumplings of minced pork, water chestnuts, Chinese mushroom & turmeric root in a velvet wrap served with our special soya-ginger dipping sauce.£9.20Tom Yum Aubergine Frites
Lightly golden aubergine frites tossed in our house homemade tom yum seasoning, blending fragrant kaffir lime leaf, lemongrass, galangal, and gentle chilli, served with our house nam jim tamarind dipping sauce.£9.20Sukhothai Golden Skewers
Chicken marinated in golden turmeric, fragrant roots and warm Thai spices, served with our house soft toasted brioche and freshly ground peanut dip. Inspired by the slow, sun-filled cooking of old Sukhothai kitchens.£9.40Lotus Butterfly Flower Rolls
Naturally blue butterfly pea vermicelli wrapped in rice paper and fresh greens, served with our roasted peanut sauce and pineapple jam.£8.90Moo Ping Charcoal Skewers
Marinated pork skewers, freshly grilled over charcoal for deep, smoky flavour - tender, juicy and full of Bangkok soul. Served with our homemade nam jim jaew.£10.50Emerald Banana Fritters
Homemade Thai fritters of bananas marinated in smoked dried red chillies, kaffir lime leaves, lemongrass and coriander, served with our special house-made tropical pineapple jam.£8.90
Highlights
Soup
Tom Yum
Clear simmer of chillies, oyster mushrooms, lemongrass, kaffir lime leaves and galangal.£7.80Tom Kha
Soup of light coconut milk, oyster mushrooms, lemongrass, kaffir lime leaves and galangal.£7.80
Salad
Som Tum Salad
A spicy sour salad of shredded papaya, carrots, bird's eye chillies, cherry tomatoes, green beans and roasted peanuts. The classic Thai salad.£12.00Thai Rice Salad
A spicy, zesty crispy rice blend with Thai spices, roasted chillies, cashews, shallots, kaffir lime leaves, and ginger. Voted #1 of 100 best dishes in London by Timeout.£12.50Larb Isarn Salad
A fragrant Northern Thai Isan salad with mint, roasted rice powder, ground chillies, tamarind, lime, coriander, and spring onions - vibrant and zesty.£12.50
Classic House Dishes
Pad Thai
Our unique recipe made of fresh tamarind pulp, with sides of Chinese chives, beansprouts, ground peanuts, lime and chilli flakes. Enjoyed thoroughly mixed.£19.20Peanut Satay
A naturally protein-rich classic, our house-made peanut satay sauce blends roasted peanuts, creamy coconut milk and fragrant Thai spices into a smooth, nourishing sauce.£15.50The Himmaparn
A nutty, wok-tossed stir-fry of golden cashew nuts, red onions, peppers and dried red chillies, in house charred aromatic sauce.£16.50Bangkok's Gra Pow
Our fiery signature, a stir-fry of minced chicken, minced pork or aubergines with bird's eye chillies, garlic, onions and basil leaves. A Thai staple.£15.00Seabass Pad Prik Yai
Lightly crisp seabass, gently tossed over flame with fragrant red spur chillies and tender onions, finished in our slow-reduced house soy glaze.£22.00Thai Claypot Prawns
Silky glass noodles steamed in an aromatic peppery dark soya sauce with grilled king prawns, ginger, celery and coriander, Koh Lanta's recipe.£19.20Southern Thai Crab Curry
A traditional Thai golden curry, gently simmered with tender crab meat and seasonal greens. Fragrant, mellow and full of depth - a must-try heritage recipe.£22.00Pork Belly & Kale
Found on street corners across Bangkok, tender air-fried pork belly gently cooked in our house garlic soya sauce with luscious local kale and sliced chilli.£19.50Grilled Honey Spare Ribs
Slow-grilled until tender, our Thai spare ribs are coated in a rich honey hoisin glaze, finished with a hint of smoked chilli and fresh green.£18.00
Pestle & Mortar Curry
Bank's Massaman Curry
Our head chef and co-founder, Bank, prepares this slow-simmered curry fresh each day - a treasured blend of cinnamon, star anise and rare spices rooted in Ayurvedic tradition. A signature recipe since the day we opened and truly a must-try at kin+deum.£15.50Traditional Green Curry
A wholesome, vibrant emerald curry crafted from freshly pounded green chillies, gently simmered with bamboo shoots, sweet peppers, red chillies and fragrant Thai basil - a true Thai classic.£15.00Panang Curry
A rich, velvety curry with earthy depth and notes of lemongrass, kaffir lime and toasted spices. Slow-cooked with sun-dried chillies for a warm, aromatic finish.£15.00Roasted Red Curry
A vibrant, nourishing red curry made with sun-dried chilli, simmered with coconut milk, lychee, grapes and tropical fruit, a true classic.£15.00Chiangmai Khao Soi
Golden egg noodles in a fragrant northern Thai curry broth, enriched with coconut milk and warm spices, topped with crispy noodles, red shallots and fresh lime.£16.80
From the Flames
Royal Pad Thai
Highly rated· Our unique recipe made of fresh tamarind pulp, with sides of Chinese chives, beansprouts, ground peanuts, lime and chilli flakes. A house favourite, enjoyed thoroughly mixed.£15.50Pineapple Golden Rice
fragrant Thai rice with egg, sweet pineapple, toasted cashews and curry spices. Served in a pineapple boat with a balance of tropical sweetness and savoury warmth.£16.00Pad Si Ew
Highly rated· a true staple of Thai everyday cooking - wide rice noodles gently charred in the wok for a soft smokiness, tossed with our house garlic soya sauce and folded with egg, crisp greens and fresh beansprouts.£15.00Kao Pad Grapow
the classic, bold and aromatic with Thai basil, garlic, red chillies and sweet peppers, wok-fired for a smoky depth and fragrant heat.£15.50Pad Kee Mao
a fiery wok tossed flat noodle dish of fresh fragrant Thai basil, garlic, red and green peppers, chopped bird's eye chillies & lime leaves.£15.50Grilled Lemongrass Chicken
marinated in lemongrass, garlic and warming spices, our grilled chicken is flame - cooked for a smoky, lightly charred finish. Served with our tamarind nam jim jeaw.£17.50Kao Pad Nam Prik Pao
a smoky, spicy and sweet fried rice dish stir-fried in our wholesome chilli jam, garlic and eggs, served with fresh cucumber and lime.£14.50Mee Goreng Noodles
golden yellow plant noodles, flame-tossed with our slow-smoked garlic soya sauce, roasted chilli paste, and fresh spring onions. Aromatic, smoky, and gently spiced.£14.80Kao Pad Baan Baan
"Baan Baan" reflects the simple, everyday cooking of Thai homes. Fragrant jasmine rice is gently cooked with eggs, onions, and seasonal vegetables, creating a light, balanced dish rooted in natural ingredients.£14.80
Noodles
Royal Pad Thai
Highly rated· Our unique recipe made of fresh tamarind pulp, with sides of Chinese chives, beansprouts, ground peanuts, lime and chilli flakes. A house favourite, enjoyed thoroughly mixed.£15.50Pad Si Ew
a true staple of Thai everyday cooking - wide rice noodles gently charred in the wok for a soft smokiness, tossed with our house garlic soya sauce and folded with egg, crisp greens and fresh beansprouts.£15.00Pad Kee Mao
a fiery wok tossed flat noodle dish of fresh fragrant Thai basil, garlic, red and green peppers, chopped bird's eye chillies & lime leaves.£15.50Mee Goreng Noodles
golden yellow plant noodles, flame-tossed with our slow-smoked garlic soya sauce, roasted chilli paste, and fresh spring onions. Aromatic, smoky, and gently spiced.£14.80
Fried Rice
Kao Pad Grapow
the classic, bold and aromatic with Thai basil, garlic, red chillies and sweet peppers, wok-fired for a smoky depth and fragrant heat.£15.50Pineapple Golden Rice
fragrant Thai rice with egg, sweet pineapple, toasted cashews and curry spices. Served in a pineapple boat with a balance of tropical sweetness and savoury warmth.£16.00Kao Pad Baan Baan
"Baan Baan" reflects the simple, everyday cooking of Thai homes. Fragrant jasmine rice is gently cooked with eggs, onions, and seasonal vegetables, creating a light, balanced dish rooted in natural ingredients.£14.80Kao Pad Nam Prik Pao
a smoky, spicy and sweet fried rice dish stir-fried in our wholesome chilli jam, garlic and eggs, served with fresh cucumber and lime.£14.50
Grilled
Grilled Lemongrass Chicken
marinated in lemongrass, garlic and warming spices, our grilled chicken is flame - cooked for a smoky, lightly charred finish. Served with our tamarind nam jim jeaw.£17.50
Greens & Sides
Morning Glory
a classic Thai favourite, stir-fried morning glory with fragrant garlic and a gentle kick of chilli.£11.00Tamarind Crispy Eggs
a perfect side of protein, two crisped eggs topped with our signature tamarind glaze, dried shallots and coriander.£7.00Nutty Spinach
crisp spinach leaves, lightly dressed in our rich, house-made peanut sauce - a crunchy, nutty bite.£9.40Golden Aubergine
silky aubergines gently cooked in our house garlic soya sauce with chilli and slow-simmered aromatics, bringing rich, wholesome flavour to one of our favourite home-style dishes.£9.00Garlic Crispy Tofu
Golden crispy tofu tossed with smoky garlic and our house soya garlic dressing.£8.00Homemade Tom Yum Fries
french fries tossed in our signature Tom Yum spice blend of lemongrass, kaffir lime leaves, galangal, sun roasted chillies and a zing of fresh lime.£6.40Broccoli And Mushroom
tender broccoli and earthy mushrooms gently cooked in our house garlic soya sauce with fragrant cracked pepper.£8.00Pad Galam Cabbage
wok-tossed cabbage with garlic and Thai fish sauce - a crisp, savoury Thai classic.£8.80Fried Egg
£2.40
Rice
Jasmine Rice
£4.00Free Range Egg Fried Rice
£4.20Coconut Rice
£4.20Sticky Rice
£4.80Wholegrain Purple Riceberry
£4.80
Homemade Sauces
Fresh Chilli Fish Sauce
Homemade sauce£1.00Chopped Fresh Chillies
£1.00Wholesome Peanut Sauce
Homemade sauce£1.00Wholesome Chilli Jam
Homemade sauce£1.00Sweet Chilli Sauce
Homemade sauce£1.00Pineapple Sauce
Homemade sauce£1.00Smoked Spicy Mayo
Homemade sauce£1.00
Products
Flower Bites Mango Sticky Rice
Recipes born from our wholesome Thai kitchen£4.50Sriracha Wholesome Rice Chips
Recipes born from our wholesome Thai kitchen£3.99Coconut Wholesome Rice Chips
Recipes born from our wholesome Thai kitchen£3.99Seaweed Wholesome Rice Chips
Recipes born from our wholesome Thai kitchen£3.99Wholesome Chilli Jam Jar
Recipes born from our wholesome Thai kitchen£7.00Harvesty Coffee
£8.99
