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All our classic Italian breads are made using authentic recipes, hand-shaped and baked daily at our in-house bakery.
OLIVE
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GARLIC BREAD
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TOMATO GARLIC BREAD
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GARLIC BREAD WITH CHEESE
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Classic Italian antipasti made using only the finest produce from artisan producers.
Minestrone Classico
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Costine
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Capesante
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Bruschetta Con Gamberoni
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Prosciutto E Melone
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ASPARAGI
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Calamari Fritti
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Buffalo Mozzarella & Friarielli (v)
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We are committed to using the finest produce, seasonal where possible, when making our salads we always use the freshest possible ingredients.
Tricolore
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CAPRESE
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CESARE
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Spinaci
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Spinaci Ve
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We follow traditional methods when it comes to making our pizza, similar to techniques used in Naples, it’s birthplace. Made from slow rising dough, hand stretched and baked in our oven at a high temperature to form a perfect and easily digestible crust
POLLO
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CAPRICCIOSA
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NAPOLETANA
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FIORENTINA
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RUSTICA
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MARGHERITA
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PICCANTE
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Pasta is synonymous with Italy, overshadowing every other feature of Italian cuisine as the most iconic and widely celebrated. From gnocchi and cannelloni to ravioli and lasagne, pasta is a guaranteed way to bring comfort and joy to the dinner table.
FARFALLE AL SALMONE
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TROFIETTE CON POLLO
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TAGLIATELLE ALLA BOLOGNESE
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PENNE ALL'ARRABBIATA
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LINGUINE AI GAMBERONI
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SPAGHETTI ALLA CARBONARA
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SPAGHETTI AL POMODORO (Ve)
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TROFIETTE CON VERDURE (v)
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PENNE GENOVESE (v)
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The heart of the Italian kitchen, is the oven, and Italy has a long tradition of cooking al forno, which continues today. That’s why this method is at the heart of our menu producing our classic al forno dishes.
LASAGNE
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GNOCCHI MARGHERITA
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GNOCCHI AL FORNO
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Our hand-filled pastas are artisan made in-house by Marcello Ghiretti using premium quality Neapolitan '00' flour, fine semolina, free range eggs, olive oil & sea salt.
RAVIOLI GRANCHIO
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RAVIOLI SPINACI LRG
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We go to great lengths to bring you truly amazing fish, responsibly caught from sustainable sources, including some of the finest day boat fish from sound the British Isles.
GAMBERONI CON 'NDUJA CALABRESE
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MERLUZZO
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PESCESPADA
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SALMONE AGRODOLCE
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BRANZINO
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Aged 28 days. Native grass fed. Leaner than grain fed with a fuller, beefier flavour, high in essential omega 3 & 6.
RUMP (225g)
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SIRLOIN (225g)
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RIBEYE (225g)
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FILLET (225g)
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Passionate about provenance, our team of skilled butchers source the very best meat & poultry, fully traceable back to the farm. It's this attention to detail that makes it some of the finest you will ever taste.
ANATRA
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AGNELLO ARROSTO
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POLLO ALLA VALDOSTANA
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POLLO ALLA CACCIATORE
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POLLO AL FUNGHI
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Children's Menu
Margherita Pizza
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Pepperoni Pizza
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Spaghetti Carbonara
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Spaghetti Pomodoro
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Tagliatelle Alla Bolognese
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Merluzzo
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Pollo Milanese
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We have carefully chosen our dishes using fresh produce, where possible we source local and authentic Italian seasonal ingredients.
PATATE
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FRITTE
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PURÈ DI PATATE
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SPINACI
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VERDURE
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INSALATA DI RUCOLA
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INSALATA DELLA CASA
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TIRAMISÚ
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TORTINO AL CIOCCOLATO
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TORTA CAPRESE
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TORTA DI PASSIONE
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COKE
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DIET COKE
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SAN PELLEGRINO FRUIT SODAS
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GINGER BEER
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PREMIUM JUICES
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ACQUA PANNA STILL WATER
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SAN PELLEGRINO SPARKLING WATER
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MENABREA 330ML
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PERONI NASTRO AZZURO 330ML
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PERONI RED 330ML
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MAGNER'S IRISH CIDER 568ML
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PROSECCO PRIMO BRUT NV
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PROSECCO VILLA TERESA EXTRA DRY NV
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SPUMANTE ROSÉ ROYAL BRUT NV
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FERGHETTINA FRANCIACORTA BRUT NV
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FERGHETTINA FRANCIACORTA ROSE BRUT 2014
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CHAMPAGNE LALLIER GRAND CRU GRANDE RÉSER VE BRUT NV
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CHAMPAGNE VEUVE CLICQUOT YELLOW LABEL BRUT NV
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CHAMPAGNE DOM PERIGNON BRUT
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CHAMPAGNE VEUVE CLICQUOT ROSÉ NV
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CHAMPAGNE LAURENT PERRIER CUVÉE ROSÉ NV
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Northern Italy
CHARDONNAY DELLE VENEZIE
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PINOT GRIGIO DELLE VENEZIE
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SAUVIGNON BLANC TRENTINO
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GEWÜRZTRAMINER TRENTINO
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FRIULANO COLLI ORIENTALI
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RIBOLLA GIALLA
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GAVI DEL COMUNE DI GAVI DOCG
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RIESLING LANGHE
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GAVI DEL COMUNE DI GAVI DOCG
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CHARDONNAY LANGHE GRESY
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Central Italy
VERDICCHIO DEI CASTELLI DI JESI CLASSICO COSTE DEL MOLINO
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PECORINO COLLINE PESCARESI CAPARRONE
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Southern Italy & The Islands
GRILLO IL MERIDIONE
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VERMENTINO DI GALLURA CHEREMI DOCG
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GRECO DI TUFO DOCG
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Northern Italy
MERLOT DELLE VENEZIE
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PINOT NERO TRENTINO
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VALPOLICELLA CLASSICO CAPITEL DELLA CROSARA RIPASSO
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BARBERA D’ASTI SUPERIORE RIVE DOCG
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MERLOT MONFERRATO ROSSO
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BAROLO DOCG
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BARBERA D’ASTI MONTE COLOMBO
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AMARONE DELLA VALPOLICELLA LA COLOMBAIA
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Central Italy
CHIANTI RISERVA LUCERE DOCG
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MONTEPULCIANO ROSSO CONERO ALBERTO SERENELLI
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BRUNELLO DI MONTALCINO DOCG
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Southern Italy & The Islands
NERO D’AVOLA IL MERIDIONE
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SHIRAZ
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PRIMITIVO DEL SALENTO
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CANNONAU DI SARDEGNA RISERVA SÀBIU
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MONFERRATO CHIARETTO
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PINOT GRIGIO BLUSH PRINCIPATO
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CHÂTEAU ST. MARGUERITE CRU CLASSE
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CHATEAU HERMITAGE ST. MARTIN IKON
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