Keu Banh Mi Vietnamese - City delivery from Liverpool Street

About Keu Banh Mi Vietnamese - City
Specialising in Vietnamese banh mi sandwiches, a fusion of French and Vietnamese culinary traditions, Kêu's baguettes are your new lunchtime staple. Our flavour-packed banh mi are made to order in-house using freshly baked bread and authentic Vietnamese ingredients. The slow-braised mackerel is an Evening Standard fave!
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Bundle your favourite mains and a drink

Freshly made sourdough baguettes, toasted and filled with chilli, cucumber, spring onion, coriander, and daikon-carrot pickle.

Flavour-packed rice boxes made with traditional Vietnamese ingredients on a bed of fragrant jasmine rice.

Trio Roast Meat
Highly rated
· Crackling pork belly, char siu roast pork, honey roast duck, steamed seasonal vegetables, homemade chilli oil, hoisin gravy, and jasmine rice
£20.35
Chicken Curry Rice Box 🌶 🥜
Corn-fed organic chicken, paired with yellow curry sauce, cashews, and lemongrass
£18.40
Crispy Pork Belly
Crispy pork belly, fresh greens, and fragrant jasmine rice
£17.60
Canton Roast Duck
Honey-roasted duck, steamed seasonal vegetables, homemade chilli oil, hoisin gravy, and jasmine rice
£18.95
Stewed Aubergine & Tofu (vg)
Aubergine stew, organic tofu, scallion oil, and button mushrooms
£17.05
Coconut Tofu Curry (vg)
Tofu, rich coconut milk, yellow curry, chilli, accompanied by steamed greens and jasmine rice
£17.05
Beef Brisket
Chuck steak stewed with aromatic spices, lemongrass, chilli, and Vietnamese herbs
£18.95
Char Siu Roast Pork
Honey-glazed pork shoulder, served with greens and jasmine rice
£17.60
Saigon Mackerel
Slow-braised mackerel in a fresh tomato and chilli sauce, served with steamed seasonal greens
£17.05

Fresh egg noodles served with steamed greens, roast meats, and a variety of house made sauces and broths.

Trio Roast Meat
Hand-pulled egg noodles in sesame oil and sweet hoisin sauce, with crispy pork belly, char siu pork, roast duck, and steamed greens. Served with duck sauce and chilli oil on the side.
£20.90
Wonton Noodles Soup
Homemade egg noodles in a 24-hour pork-bone broth, served with prawns, slow-cooked pork, and pork-and-prawn dumplings.
£19.80
Nam Vang Noodles Soup (Hủ Tiếu Nam Vang)
Pork prepared three ways, served with rice noodles, prawns, a slow-poached egg, Chinese celery, and 24-hour pork bone broth. Contains shellfish.
£20.90
Roast Meat Trio - Soup
Egg noodles with crispy pork belly, char siu pork, roast duck, and steamed greens. Served in a pork broth.
£21.20
Beef Brisket Noodle
Beef brisket stewed in lemongrass and a five-spice broth, simmered for 24 hours. Served with egg noodles and fresh Vietnamese herbs.
£20.35
Chicken Curry
Organic chicken in a 24-hour pork bone broth, made with lemongrass, yellow curry, and cashew nuts.
£19.80

Summer Rolls
Currently sold out
£9.35
Wonton soup
Pork and prawn dumplings in a 24-hour pork-and-chicken broth. Served with dry garlic, pork scratchings, sesame oil, chives, and onions. Contains shellfish.
£9.90
Green Papaya Salad with Chicken 🌶 🥜
Green papaya, organic chicken, fresh chillies, fragrant Vietnamese herbs, and crunchy peanuts.
£10.70
Vietnamese Slaw
Red cabbage, kale, mayo and peanuts
£8.25