Delivered by Indian Royal - Letchworth
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Starters
Indian Royal Mixed Starter
Comprises of chicken tikka, lamb tikka, sheek kebab, somosa and onion bhagee.£6.75Capsicum Kebab
Stuffed green pepper cooked in a tandoori oven with a choice of spicy vegetable, chicken or lamb filling.£4.50Royal King Prawns
Deliciously spiced king prawns marinated in tandoori flavours cooked in a clay oven.£6.50Tikka
£4.25Somosa’s
Savoury pastry filled with a choice of lightly spicy vegetable or lamb.£3.25Onion Bhagee
Spiced onions, fresh herbs and spices deep-fried into crispy cakes.£3.25King Prawn Puree
Deliciously well spiced king prawns or prawns in a light bhuna sauce served on a friend puffy bread (puree).£6.95Prawn Puree
£4.95Kebab
Finely spiced minced lamb marinated in special indian herbs and spices cooked in a tandoori clay oven.£4.50Chatt
Aloo(potato) or Murgh (chicken) cooked in chatt massalla sauce medium spiced.£3.50Channa Puree
Spicy chickpeas cooked in thick medium bhuna sauce served on puffy bread (puree).£3.95Garlic Mushroom
Mushrooms cooked in roasted garlic with butter.£3.50
Tandoori
Cooked in a traditional clay oven using charcoal for exotic taste and served with fresh salad and mint sauce.
Tikka
Off the bone marinated and special meat cooked in tandoori oven.£7.95Shashlik
Marinated and served with grilled onions, tomatoes, green peppers.£9.50Tandoori Mixed Grill
Mixed tandoori - chicken, lamb, sheek kebab and tandoori chicken, grilled with green pepper and onions, served with nan bread.£12.75Tandoori chicken (Half)
Two pieces of on the bone marinated and spiced tandoori chicken.£8.50
Chefs Recommendations
Naga Mossalla
Chicken or lamb cooked with a rich hot Bangladeshi sauce, giving unique aroma and flavour.£9.50Honey Chicken
Cooked with coconut, almonds, honey and fresh cream.£9.50Mamley Chicken
Boneless chicken braised golden brown in almond, mango, butter and fresh cream.£9.95Bakhara
Cooked in a rich spicy sauce with roasted coriander seeds freshly grounded.£9.50Dilruba
From the city of Bengal, choice of lamb or chicken cooked with herbs served in hot sweet sauce.£9.50
Vegetarian
Shobji Bahar
Consists of beans, peas, cauliflower, mushrooms, spinach and lentils.£7.95Punjabi Panir
Home made cottage cheese cooked with fresh onions, green peppers and chillies lightly sauteed.£8.50Paneer Saagwala
£8.50Shobji Achari
£8.50
House Specialities
Tikka Mossalla
£8.75Jalfaizi
Consisting of onions green pepper and green chilli.£8.75Korahi
Well spiced curry consisting of tender meat tikka with onions and green pepper.£8.75Butter Chicken
Creamy curry very filling with marinated chicken pieces.£9.95Shilsila
Lightly spiced chicken cooked in clay oven then cooked in a thick spicy sauce.£9.95Garlic Chicken Chilli Mossalla
Breast pieces of chicken cooked with fresh green chilli and garlic.£9.95Passanda
Lamb tikka pieces cooked in a coconut, almond and cream.£9.50Sylhety Lime
Cooked with Bangaldesh lime in medium hot garlic sauce.£9.50Achari Chicken
£9.50Royal Chicken Mossalla
£9.95
Biryani
Rice base, served with vegetable curry.
Royal Special Biriyani
Chicken lamb and prawn served with an omlette.£10.95Chicken Biryani
£8.95Lamb Biryani
£9.95Chicken Tikka Biryani
£9.95Lamb Tikka Biryani
£10.95Prawn Biryani
£9.95King Prawn Biryani
£12.95Vegetables Biryani
£8.95
Traditional
Curry
Is a medium hot spicy flavoured dish in a thin sauce.£6.95Madras
Is same as curry but cooked in relatively hotter spices.£6.95Vindaloo
Is a very hot spicy dish.£6.95Kurma
Is a mild creamy dish with coconut almond.£7.95Dupiaza
Is similar to bhuna with extra diced onions and peppers.£7.95Bhuna
Is a medium hot dish cooked in a thick sauce.£7.95Roghon Josh
Is similar to bhuna, garnished with tomatoes.£7.95Dansak
Lentil based hot sweet and sour curry.£8.50Balti
Individually prepared with fresh herbs and spices, stir fried in a cast iron wok,bringing out a unique flavour.£8.50Pathia
Sweet, sour and hot in a thick sauce.£8.50
Side Dishes
Cooked with the best fresh vegetables in aromatic Indian spices.
Vegetable Curry
£3.95Mushroom Bhagee
£3.95Bombay Aloo
Spicy potatoes.£3.95Sag Aloo
Spinach and potatoes.£3.95Channa Mossalla
Spicy chick peas.£3.95Onion Bhagee
£3.75Cauliflower Bhagee
£3.75Sag Bhagee
Spicy spinach.£3.95Tarka Dhall
Lentils with spices and garlic.£3.95Aloo Panir
Cottage cheese chunks and potatoes.£4.25Motter Panir
Cottage cheese and peas.£4.25Sag Panir
Cottage cheese and spinach.£4.25
Sundries
We use the finest basmati rice.
Pilau Rice
£2.75Plain Boiled Rice
£2.50Vegetable Rice
£3.50Mushroom Rice
£3.50Special Fried Rice
Egg and peas.£3.50Egg Rice
£3.50Poppadum
£0.70Chutneys and Pickles (Each)
£0.70Chips
£2.75
Breads
Indian nan bread freshly baked in a traditional clay oven.
Plain Nan
£2.50Keema Nan
Minced meat.£3.25Garlic Nan
£2.95Peshwari Nan
Sweet bread stuffed with nuts, almond, raisin coconut.£2.95Chilli Nan
£2.95Chapati
£1.50Green Salad
£2.50
Drinks
Coke
£1.00Diet Coke
£1.007up
£1.00Fanta
£1.00
Seafood
Salmon Tikka Shashlik
Salmon cooked in a tandor oven with onions and green peppers.£12.95Hoiro Maas
Tandoori salmon cooked in a medium tomato flavoured sauce.£12.95Tandoori King Prawns Mossalla
£13.25Tandoori King Prawns Chapila
Best king prawns cooked and marinated in a clay oven then cooked in a medium strength sauce.£13.25