Pho & Bun

Wrap & Roll

• Fresh Summer Roll with Tiger Prawn (N)

  £4.95

• Fresh Summer Roll with Tofu (N) (V) (NGF)

  £4.50

• Fresh Summer Roll with Ginger Beef

  £4.95

• Crispy Spring Roll Pork and Crab

  Popular£5.50

• Crispy Spring Roll Vegetable (V) (NGF)

  £4.95

Small Bites

• Prawn Cracker

  £2.00

• Grilled Aubergine with Dill Mayonnaise (V) (NGF)

  £5.50

• Chilli Salt & Pepper Squid

  Popular£7.95

• Honey Glazed BBQ Spare Rib (NGF)

  £7.50

• Chargrilled Pork Lollipops with Shitake Mushroom

  £6.50

• Hanoi Prawn Pancake with Sweet Potatoes and Lettuce Wrap (NGF)

  £6.50

• Rice Cracker with Prawn and Pork Dipping

  £6.50

• Confit Pork Nudget with Pickle Cucumber

  £7.50

• P&B Special Platter Summer Roll Prawn / Tofu, Spring Roll Pork & Crab, Chilli Squid, Mango Salad (N)

  £13.95

Vietnamese Rice Pot

• Vietnamese Traditional Fried Rice (NGF)

  With Vietnamese sausage, ham, tiger prawn and confit egg.

  £8.95

• Olive Leaves Fried Rice (NGF) (V)

  With mixed colour pepper and confit egg.

  £8.50

• Saigon Sticky Rice

  With dried shrimp, Vietnamese ham and sausage.

  £9.50

• Hanoi Sticky Rice

  With double cook belly pork and quail egg.

  £9.50

• Rice Pot

  With lemongrass, chicken and shitake mushroom.

  £8.95

• Egg Fried Rice

  £3.95

• Jasmine Rice

  £2.50

Pho & Noodle Soup

Traditional Vietnamese pho is made of rice noodles in carefully prepared, healthy, flavoursome clear broth.

• Pho

  Popular£8.50

• A Dry Version of Pho Mixed with BBQ Honey Pork, Roast Pork, Corn Fed Chicken (N)

  Served with salad, fresh herb and peanut.

  £9.50

• Traditional Stir Fried Pho (NGF)

  With green vegetable and secret sauce.

  £9.50

• Spicy Imperial Vermicelli (Spicy)

  Bun hue is the spicy noodle soup from Imperial Hue city with these following choices.

  £8.50

Steamed Bao Burger (NGF)

Our signature steamed bao burger is freshly made in house everyday and served with salad, house pickle, fresh herb, home-made mayonnaise sauce and choices of free range organic meat.

• 28 Days Dry Aged Beef

  With red onion relish, house pickle and smokey mayonnaise.

  £7.95

• 28 Day Aged Beef with Cheese

  With red onion relish, house pickle and smokey mayonnaise.

  Popular£8.95

• BBQ Honey Belly Pork

  With fried shallot, apple and chilli mayonnaise.

  £7.95

• 8 Hour Confit Belly Pork

  With secret soy sauce, pickle cucumber and chilli mayonnaise.

  Popular£8.50

• Crispy Tiger Prawn

  With pineapple, house pickle and wasabi mayonnaise.

  £7.95

• Crispy Tiger Prawn with Cheese

  With pineapple, house pickle and wasabi mayonnaise.

  £8.95

• Lemongrass Tofu

  With soy sauce, house pickle and chilli mayonnaise.

  £7.50

• Sweet Potato Chip with Chilli Mayonnaise (V)

  £3.50

Rice & Vermicelli

• Honey Glazed BBQ Pork Belly and Pork Patties

  With salad and fresh herb served with vermicelli.

  £10.95

• Honey Glazed BBQ Pork Belly

  With salad and fresh herb served with rice.

  £9.50

• Glass Noodle (NGF) (N

  With minced pork, tiger prawn, fresh herb and confit egg.

  £9.50

• Vermicelli with Beef Rump Steak

  With stir-fried lemongrass, beansprout and fresh herb.

  £9.50

• Vermicelli with Tiger Prawn

  With stir-fried lemongrass, beansprout and fresh herb.

  £9.50

• Wok Fried Duck Breast (NGF)

  With pineapple and rice.

  £9.50

• Vietnamese Chicken Curry (Spicy)

  With vermicelli, lettuce salad and fresh herb.

  £9.50

• Vietnamese Fish and Prawn Curry (Spicy)

  With celery, carrot, cherry tomatoes and rice.

  £9.50

Salad & Vegetarian

All our salad dishes contain roasted peanut which could be removed.

• Rainbow Mango Salad (Vegan)

  £5.95

• Rainbow Mango Salad with Tiger Prawn

  £7.50

• Green Papaya Salad (Vegan)

  £6.50

• Green Papaya Salad with Five Spices Beef

  £7.95

• Stir Fried Chinese Choi Sum with Garlic (V)

  £5.95

• Stir Fried Bean Sprout with Shitake Mushroom (V) (NGF)

  £5.95

• Chilli Lemongrass Crispy Tofu (NGF) (V) (Spicy)

  £5.95

• Vermicelli with Lemongrass Tofu (NGF) (V) (N)

  Bean sprout and fresh herb.

  £8.95

Tasting Menu

Vegetarian option is available.

• 6 Course Tasting Menu

  Starter: fresh summer roll with tiger prawn, spring roll pork & crab, mango salad with tiger prawn, chilli salt & pepper squid. Main: Traditional pho / spicy imperial vermicelli or steamed milky bun burger. Dessert: Coconut snow with Vietnamese milk coffee.

  £22.95

White Wine (Bottle)

• Garganera Pinot Grigio, Italy

  £20.50

• Goleta Sauvignon Blanc, Central Valley, France

  £23.50

• Maison de la Paix Reserve Viognier, France

  £25.50

• Clarence River Sauvignon Blanc, New Zealand

  £28.00

Red Wine (Bottle)

• Rocca Merlot, Veneto, Italy

  £20.50

• Rhanleigh Cabernet Sauvignon, South Africa

  £23.50

• Valcheta Malbec, Mendoza, Argentina

  £25.50

• Villa des Croix Pinot Noir, France

  £28.00

Rose Wine (Bottle)

• Mas de la Source Reserve Rose, France

  £20.50

Sparkling Wine (Bottle)

• Prosecco Spumante, Veneto, Italy

  £25.50

Home Made Drink

• Fresh Apple Juice

  £3.50

• Fresh Orange Juice

  £3.50

• Fresh Carrot Juice

  £3.50

• Mixed Juice

  £3.50

• Homemade Lemonade

  £2.95

• Homemade Ice Lemon Tea

  £2.95

Soft Drink

• Coke

  £1.95

• Diet Coke

  £1.95

• Grass Jelly

  £2.50

• Young Coconut Water

  £2.50

• Aloe Vera Juice

  £2.50

• Ginger Beer

  £3.50

Beer

• Saigon Beer, Vietnamese

  £4.50

Vietnamese Coffee & Tea

• Vietnamese Dripping Coffee (Hot)

  £2.95

• Vietnamese Dripping Coffee (Cold)

  £2.95

• Jasmine Tea (Hot)

  £1.95

• Jasmine Tea (Cold)

  £1.95

• Green Tea (Hot)

  £1.95

• Green Tea (Cold)

  £1.95

• Fresh Ginger Tea

  £1.95

• Fresh Mint Tea

  £1.95