Rice Noodles 米线
Spicy and Sour Picked Cabbage Rice Noodle Soup with Beef 酸汤肥牛米线
Highly rated· Traditional Chinese sour or pickled cabbage soup with a touch of spicy, served with rice noodle and beef slices.£12.80Sliced Beef Rice Noodle in Hot Pot 火锅肥牛米线
Delicious spicy hotpot soup base with rice noodle and sliced beef. Almost like a mini hotpot for one!£12.80Sliced Fish Rice Noodle Soup in Tomato Broth 番茄鱼米线
Tomato soup base with rice noodle and fish fillet. Great alternative for non-spicy foodies.£14.50Minced Prawn Ball Rice Noodle Soup in Chicken Broth 鸡汤虾滑米线
Homemade minced prawn balls in delicious chicken broth, served with rice noodles. Great non-spicy option!£13.50Beef Rice Noodle Soup in Tomato Broth 番茄牛肉米线
Tomato soup base with rice noodle and diced beef. Great alternative for non-spicy foodies.£12.80Beef Rice Noodle Soup in Bone Broth 骨汤牛肉米线
Flavourful beef bone broth, rice noodles and super tender beef. The go-to comfort food.£12.80Sliced Beef Rice Noodle in Tomato Broth 番茄肥牛米线
Tomato soup base with rice noodle and thinly sliced beef. Great alternative for non-spicy foodies.£12.80PopularHot Spicy Beef Rice Noodle Soup 香辣牛肉米线
Rice noodles in a well-spiced broth topped with tender beef cubes£12.80Silver Pork with Picked Cabbage With Rice Noodle Soup 酸菜肉丝米线
Traditional Chinese sour or pickled cabbage soup with a touch of spicy, served with rice noodle and shredded pork.£12.80Popular'Ma- La' Spicy Pork Intestine Noodle Soup 麻辣肥肠米线
‘Ma-La’ - a popular spicy and numbing noodle originated from Chongqing, served with tender pork intestine and rice noodles£12.80Sichuan Prawn Wonton Rice Noodle Soup 虾抄手米线
Special Sichuan spicy wonton with prawn fillings, served with rice noodles in a flavourful soup£13.50Minced Prawn Ball Rice Noodle Soup in Tomato Broth 番茄虾滑米线
Tomato soup base with rice noodle and homemade prawn balls. Great alternative for non-spicy foodies.£13.50Fish with Cabbage and Chili Rice Noodle 酸汤鱼米线
Traditional Chinese sour or pickled cabbage soup with a touch of spicy, served with rice noodle and fish fillet.£13.50Mushroom Rice Noodle Soup 鲜菇菌汤米线
Delicious broth made with mixed mushrooms, served with rice noodles. Great option for vegetarians.£11.80VegetarianSingaporean Stir-Fried Rice Noodles 星洲炒米
Traditional Singaporean stir-fried noodle dish, seasoned with curry powder.£11.80Stir-Fried Noodles with Beef 牛肉炒面
£9.50Stir-Fried Noodles with Bean Sprouts 芽菜炒面
£8.50VegetarianChongqing Style Pork Intestine Spicy and Sour Glass Noodle Soup 肥肠酸辣粉
Slippery glass noodles in a tangy soup, hot and sour with chilli oil, flavoured with port intestine and fried soy beans. A classic Sichuan dish you ought to try.£12.80Stir-Fried Noodles with Shredded Chicken 鸡丝炒面
£8.80
Starters 头盘
Sichuan Crispy Pork Belly Strips 四川小酥肉
Crispy deep-fried pork strips seasoned with Sichuan peppercorn.£8.80Homemade Crispy Shrimp and Pork Spring Rolls 鲜虾猪肉春卷
3 pieces.£7.80Homemade Crispy Vegetarian Spring Rolls 三丝春卷
3 pieces.£7.50Sesame Prawn on Toast 芝麻虾
5 pieces.£7.80Fried Golden Bun 黄金馒头
8 pieces. Served with condensed milk as dipping sauce.£6.50Salt and Pepper Squid 椒盐鱿鱼
Deep fried squid in salt and pepper crispy spice coating£12.80Salt and Pepper King Prawn 椒盐大虾
Deep fried king prawns in salt and pepper crispy spice coating£13.50Salt and Pepper Pork Spare Ribs 椒盐排骨
Deep fried pork ribs in salt and pepper crispy spice coating£12.80Aromatic Crispy Duck 香酥鸭
Quarter 1/4.£11.80
Sichuan Local Dishes 四川小吃
Glutinous Rice Ball in Sweet Rice Wine 醪糟小汤圆
A boozy dessert also known as Tangyuan. It is one of most popular Chinese traditional dessert made using glutinous rice balls and fermented rice wine, which gives it a natural sweet and aromatic taste.£7.80Glutinous Rice Cake with Brown Sugar Rice 红糖糍粑
Sticky and chewy pounded glutinous rice cake is deep-fried and eaten with brown sugar syrup and a sprinkle of roasted soybean flour is a popular Sichuan sweet treat known as Hong Tang Ci Ba.£7.80Sichuan Famous 'Zhong' Pork Dumplings in Chili Oil 钟水饺
6 pieces. Special homemade pork dumplings in chili oil£7.80Sichuan Pork Wonton in Spicy Sauce 红油抄手
6 pieces.£7.80Sichuan 'Ma-La' Pork Wonton in Spicy Sauce 麻辣龙抄手
6 pieces. Spicy and numbing pork wonton£7.80Sichuan Pork Wonton in Chicken Soup 鸡汤抄手
6 pieces.£7.80Sichuan Shrimp Wonton in Chicken Soup 鸡汤虾肉抄手
6 pieces.£7.80Sichuan Pork Dumpling in Spicy Sauce 红油水饺
6 pieces.£8.50Pork Dumplings in Spicy and Sour Soup 酸汤猪肉水饺
8 pieces.£8.50Pan-Fried Chicken Dumplings 鸡肉锅贴
6 pieces.£7.80Pan-Fried Vegetable Dumplings 素锅贴
6 pieces.£7.50VegetarianSichuan Fried Potatoes 狼牙土豆
Fried potato stripes in Sichuan hot chili style£7.50Deep-Fried Pumpkin Mochi Pancake 南瓜饼
Sweet and chewy pumpkin pancake cooked to golden brown£7.50Glass Jelly with Fruit and Brown Sugar Sauce 水果冰粉
£5.50
Cold Dishes 米家冷菜
Mi Canteen Special Braised Beef Slice 米家酱牛肉
Tender juicy braised beef in a rich and savory broth that’s full of aroma. A popular cold cut dish with Chinese "master sauce".£9.35Poached Chicken with Bamboo Shoots in Spicy Sesame Sauce 口水鸡
A spicy Sichuan appetiser. The juicy chicken is smothered in a thick, red-oil-based sauce with sesame. Rich, spicy, numbing, sweet, and savory.£9.80PopularSweet and Sour Pork Spare Ribs 糖醋排骨
Pork spare ribs cooked to perfection with golden brown sweet and sour sauce£9.50Black Fungus (Mushroom) Salad with Coriander 香菜拌木耳
Also known as Wood Ear Mushroom salad. A great healthy appetiser with Chinese vinegar, coriander, sesame oil. The mushroom has a tangy flavour and crunchy texture.£8.50Shredded Dried Tofu with Coriander Salad 香菜拌干丝
A light and refreshing salad with shredded dried tofu and coriander£8.50Spinach Salad in Special Ginger Dressing 姜汁菠菜
Boiled Chinese spinach tossed with homemade special ginger dressing£8.50Crushed Cucumber Salad in Garlic and Vinegar Dressing 凉拌黄瓜
A classic Chinese starter. Cucumber crushed into pieces tossed with flavourful garlic and vinegar sauce£8.50
Hot Dishes 米家热菜
Sea-Spiced Tofu and Shrimps 鱼香豆腐虾
Silky tofu and fried shrimps coated in delicious Yuxiang sauce, which is made with pickled red pepper, garlic, ginger, scallions, salt, soy sauce and vinegar.£17.80PopularDeep-Fried Prawn Balls with Mustard Sauce 芥末虾球
Deep fried golden prawns coated in sweet mustard sauce£17.80Chongqing Deep Fried Chicken with Sichuan Dry Chill 重庆辣子鸡
A classic Sichuan favourite dish. Deep fried chicken pieces with dried chili.£17.80PopularStir-Fried Beef with Hot Pepper 小炒黄牛肉
Stir-fried tender beef fillet slices with hot pepper£16.80Fish Fillet Topped with Finely Chopped Red Pepper 剁椒鱼块
Steamed fish fillet topped with fresh red chili pepper£19.80Stir-Fried Sliced Beef and Bell Peppers 鲜椒肥牛
Sautéed sliced beef fillet with bell peppers in oyster sauce£17.80Sichuan Famous Spicy Boiled Beef 水煮牛肉
Tender beef slices, Asian vegetables and a blend of dried chillies, chilli bean paste and Sichuan peppercorns, served in a bowl and topped with with hot oil£19.80Stewed Beef Brisket in Casserole 罐烧牛腩
Flavourful beef brisket stew in Chinese five-spice£16.80Fried Beef with Cumin 孜然牛肉
Delicious Sichuan stir-fried beef slice with cumin and hot spice£16.80Stir-Fried Twice Cooked Pork Belly Slices 回锅肉
Twice-cooked pork is a must try Sichuan favourite dish. The pork is simmered, sliced, and then stir-fried -- "returned to the wok." It is stir-fried in a spicy and savory sauce using chilli bean paste.£13.80Sichuan Stir-Fried Pork 四川小炒肉
£13.80Braised Pork Belly 米家红烧肉
£16.80Pork Ribs with Cumin 孜然排骨
£16.80Stir-Fried Pork Intestine in Spicy Sauce 香辣肥肠
£16.80Gong-Bao Chicken 宫爆鸡丁
£13.80Gong-Bao King Prawn 宫爆虾球
£17.80Sichuan Famous Spicy Boiled Fish Fillets 水煮鱼
Fish fillets, Asian vegetables and a blend of dried chillies, chilli bean paste and Sichuan peppercorns, served in a bowl and topped with with hot oil£25.80Sichuan Boiled Fish with Picked Cabbage and Chili 麻辣酸菜鱼
£25.80Boiled Fish with Bean Sprouts in Hot Chili Oil 沸腾鱼
£25.80Spicy Fried King Prawn in Hot Spicy Sauce 椒盐香辣虾
£25.80King Prawn with Sautéed Egg Yolk 金沙大虾
£25.80Sauteed Deep Fried Prawns 避风塘大虾
£25.80Stir-Fried Beef with Black Bean and Pepper 豉椒牛肉
£14.80Black Bean Chicken 豉椒鸡片
£13.80Sweet and Sour Chicken 古老鸡肉
£13.80Chinese Chicken Curry 咖喱鸡肉
£13.80Chinese Beef Brisket Curry 咖喱牛肉
£14.80Mapo Tofu with Pork Mince 麻婆豆腐
Spicy.£12.80Sea-Spiced Stir-Fried Aubergines with Minced Pork 鱼香茄子
Delicious wok-fried aubergines with minced pork in Yuxiang sauce, which is made with pickled red pepper, garlic, ginger, scallions, salt, soy sauce and vinegar£12.80Dry-Fried Green Beans with Pork Mince 干煸四季豆
£12.80Braised Aubergine in Soy Sauce 红烧茄子
£12.80Griddle Shredded Cabbage 手撕包菜
£11.80Spicy and Sour Shredded Potatoes 酸辣土豆丝
£11.80Stir-Fried Broccoli with Oyster Sauce 蚝油西兰花
£11.80
Soup 汤
Pig's Trotter Broth 老妈蹄花汤
£12.80Mushroom and Minced Prawn Ball Soup 菌菇虾滑汤
£7.80Sichuan Spicy and Sour Soup 川式酸辣汤
£5.80Sweet Corn Soup 玉米汤
£5.80
Rice 米饭
Sichuan Soy Sauce Egg Fried Rice农家酱油炒饭
£5.80Egg Fried Rice蛋炒饭
£5.50Yeung Chow Fried Rice扬州炒饭
£10.80Rice with Chicken Broth鸡汤饭
£9.50Sliced Beef in Tomato Broth with Rice番茄肥牛捞饭
£10.80Boiled Rice白饭
£2.80
