Er Mei 峨嵋一派 delivery from Leicester Square

About Er Mei 峨嵋一派
Er Mei champions the Sichuan-style food of Southwest China. For the opening of this restaurant, the owners brought in master chef Kang Dong, who is known in China as the ‘Tiger of Sichuan Cuisine’. Their spice-heavy menu is perfect if you like it hot.
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Popular with other people

Braised Pig's Trotters 金色元蹄
£25.80
Stir Fried Chicken with Poined Chili🌶️🌶️⭐ 尖椒雞
£18.80
Stir Fried Frog Leg with Pickled Sichuan Pepper 泡椒牛蛙
£28.50
Sauteed Lamb Fillet with Spicy Cumin Seeds🌶️🌶️ 孜然羊肉
£21.80
Steamed Pork Ribs with Rice Paste in a Bamboo Tube🌶️⭐ 竹筒粉蒸排骨
£18.80
Water Boiled Beef Slices in Very Spicy Soup🌶️🌶️⭐ 水煮牛肉
£20.80
Fortune Soup🌶️⭐ 毛血旺
£29.80
黄豆肥肠煲 Strewed Pork Intestine with Soybean
£19.80
Sichuan Pepper Pangasius Fish with Sweet Potato Noodles (Small) 蜀香麻香鱼 (小份)
£29.80
Er Mei Spicy Grilled fish 峨眉一派烤鱼
£47.50

Cutlery 餐具

Cutlrey 餐具 (筷子)
Please place an order for tableware charges餐具收費需要請下單
£0.10

Chicken Hot Pot 麻辣雞煲

Spicy Hot Pot 麻辣雞煲
Half chicken, fresh bamboo shoot, needle mushroom, fresh tofu, wintermelon （內含半隻雞，鮮筍片，金針菇，嫩豆腐，冬瓜）
£36.30
Mild Spicy Hot Pot 麻辣雞煲
Half chicken, fresh bamboo shoot, needle mushroom, fresh tofu, wintermelon （內含半隻雞，鮮筍片，金針菇，嫩豆腐，冬瓜）
£36.30

Instant Spicy Steam Pot 冒菜

Spicy 冒菜湯底
Minimum of 6 selection.A spicy stew-like dish originating from Chengdu, Sichuan. It is composed of a variety of vegetables as well as meat and seafood in a spicy, numbing and aromatic broth.
£15.80
Mild Spicy 冒菜湯底
Minimun of 6 SelectionA spicy stew-like dish originating from Chengdu, Sichuan. It is composed of a variety of vegetables as well as meat and seafood in a spicy, numbing and aromatic broth.
£15.80

New Dish Recommended 新餐推荐

Braised Pig's Trotters 金色元蹄
Incredibly tender and gelatinous pig trotters in a rich, savoury braise.
£25.80
Stir Fried Frog Leg with Pickled Sichuan Pepper 泡椒牛蛙
Succulent frog legs with a zesty, spicy kick.
£28.50
Er Mei Spicy Grilled fish 峨眉一派烤鱼
A whole fish, tender and moist, with a crispy, charred skin.
£47.50
黄豆肥肠煲 Strewed Pork Intestine with Soybean
Tender intestines and soft soybeans in a hearty, savoury stew.
£19.80
Stewed Taro with Spring Onion and Mild Chili 小米辣芋头
A soft, fluffy taro stew with a subtle hint of spice.
£15.00
Griddle Cooked Bullfrog Leg 乾鍋牛蛙
Succulent bullfrog legs stir-fried with bold spices and chillies.
£28.50
Stir fried beef with pickled Sichuan pepper 泡椒牛肉
Tender beef strips stir-fried with a spicy and tangy pepper.
£22.80
野生雜菌雞湯 (野生雜菌類,老雞) 加配菜 Wild Mixed Mushroom Chicken Soup (Wild Mixed Mushrooms, Chicken) plus side ingredients
功效: 補腎、健腦、補血、養神、滋潤肌膚等Efficacy: nourish the kidney, nourish the brain, nourish the blood, nourish the mind, nourish the skin, etc.
£19.80
野生雜菌雞湯 (野生雜菌類,老雞) Wild Mixed Mushroom Chicken Soup (Wild Mixed Mushrooms, Chicken)
功效: 補腎、健腦、補血、養神、滋潤肌膚等Efficacy: nourish the kidney, nourish the brain, nourish the blood, nourish the mind, nourish the skin, etc.
£19.80
Sichuan Pepper Pangasius Fish with Sweet Potato Noodles (Large) 蜀香麻香鱼 (大份)
A large, comforting bowl of tender fish and slippery noodles in a peppery soup.
£43.00
Panfried Diced Chicken with Hot Pepper & Green / Red Pepper 渣渣鸡
Small, tender chicken pieces stir-fried until crispy.
£18.80

Cold Starter 涼菜

Hot and Fiery Beef Slices and Beef Stripe 🌶️ 夫妻肺片
Thinly sliced beef and offal dressed with a fiery and numbing red chilli oil and Sichuan pepper.
£12.90
Duck's Tougue Marinated with Chilli and Sichuan Pepper 🌶️🌶️⭐ 麻辣鴨舌
A tender duck tongue with a numbing sensation and a fiery flavour.
£11.80
Marinated Chicken Slices in Spicy Sichuan Sauce 🌶️🌶️🌶️ 跳水雞
Tender chicken slices soaking in a fiery Sichuan sauce.
£13.80
Marinated Cold Noodles in Spicy Sauce🌶️ 麻辣涼麵
A refreshingly cool noodle dish with a spicy and aromatic sauce.
£9.80
Pork Belly Slices with Garlic and Chilli Sauce 🌶️⭐ 蒜泥白肉
A classic spring and summer cold appetiser. Pork dressed in a sauce made from mashed garlic, spiced, sweetened soy sauce and chilli oil.
£11.30
Marinated Spinach With Dried Tofu Slices and Pine Nut 茶干菠菜
Fresh spinach and tofu slices mixed with crunchy pine nuts for a delicate bite.
£11.60
Sichuan Style Spicy Pickled Cabbage Mixed with Pig's Ear 🌶️⭐ 老罈泡菜拌豬耳
A wonderfully crunchy pig's ear with a spicy, tangy pickled cabbage.
£11.00
Marinated Black Fungus with Sweet and Sour Chilli 🌶️🌶️🌶️ 傷心木耳
A crispy, chewy black fungus with a fiery kick.
£9.80
Marinated Cucumber with Garlic and Sesame Oil 蒜蓉黃瓜
Crisp, cool cucumber slices with a pungent garlic finish.
£9.00
Mixed Cold Meat and Vegetable Platter 🌶️ 五彩拼盤
A vibrant medley of marinated meats and vegetables that explode with flavour.
£36.80
Marinated Chicken Slices in Spicy Sauce 🌶️🌶️⭐ 口水雞
An classic Sichuan side dish. Tender poached chicken smothered in a fiery red oil sauce made with chicken stock, soy sauce, Chinkiang vinegar, chilli oil, sugar and Sichuan pepper.
£13.80
"Bang Bang" Chicken 🌶️ 棒棒雞絲
Shredded chicken with crunchy vegetable and chilli oil.
£12.80
Hot & Sour Chicken Slices with Sweet Potato Vermicelli 🌶️ 雞絲酸辣紅薯粉
A comforting and spicy noodle soup with tender shredded chicken.
£11.30
"Lantern Shadow" Beef (Thinly Sliced Spicy Beef) 🌶️⭐ 燈影牛肉
Paper-thin slices of beef with a tantalisingly spicy flavour.
£12.30
Marinated Jellyfish with Chicken and Cucumber in Hot and Sour Sauce 🌶️ 酸辣海蜇
£11.30
Deep-fried peanuts 炸花生米
A simple, salty, and crunchy snack.
£7.50
Ducks's Toungue in Soy Sauce 醬香鴨舌
A deeply savoury delicacy, braised in a rich soy sauce.
£11.80
Marinated Black Fungus 🌶️ 爽口木耳
Refreshing salad made with slippery-crisp cloud ear fungus.
£9.00
Marinated Shredded Carrot, Kelp and Glass Noodles 🌶️ 涼拌三絲
A refreshingly cool mix of vegetables with a spicy sesame dressing.
£9.80
Crunchy Vegetable In Spicy Sauce 🌶️🌶️ 麻辣貢菜
An addictive, crunchy vegetable with a spicy, numbing kick.
£13.80
Marinated Cucumber with Fragrant Sesame Paste 麻醬黃瓜
Crisp cucumber slices coated in a rich, nutty sesame paste.
£9.30
Marinated Beancurd Stick in Aromatic Sauce 香味腐竹
A savoury, tender bean curd stick packed with rich aromatic flavour.
£9.30

Hot Starter 熱菜

Aromatic Crispy Duck (Half)⭐ 香酥鴨
A classic favourite. Crispy duck served shredded with cucumber, spring onions, hoisin sauce and pancakes
£28.80
Sesame Prawn on Toast (4 pcs) 虾多士（4）
A crispy toast topped with a juicy, flavourful prawn paste.
£12.80
Popular
Wonton in Spice Sauce (6pcs)🌶️⭐ 紅油抄手
An irresistible Sichuan side dish. Tender pork filling wrapped in soft wonton skins and smothered in a fiery red oil sauce made with soy sauce, Chinkiang vinegar and chilli oil.
£9.50
Aromatic Crispy Duck (Quarter)⭐ 香酥鴨
A classic favourite. Crispy duck served shredded with cucumber, spring onions, hoisin sauce and pancakes
£16.80
Salt & pepper spare ribs 椒盐排骨
Crispy, golden ribs seasoned with fragrant salt and pepper.
£11.00
Zhonh's Dumpling In Spicy Sauce (6pcs)🌶️ 鐘水餃
One of Sichuan's most popular snacks. Boiled pork dumplings served with a sweet, aromatic soy sauce and red chilli oil.
£9.50
Vegetable Spring Rolls (4pcs) 炸春卷
Golden-fried rolls filled with a crisp and fresh vegetable medley.
£9.80
Popular
Prawn Wonton (6pcs) 鮮蝦餛飩
Plump, juicy prawn dumplings in a delicate wrapper.
£9.50
Aromatic Crispy Duck (Whole)⭐ 香酥鴨
A classic favourite. Crispy duck served shredded with cucumber, spring onions, hoisin sauce and pancakes
£52.80
Salt & pepper squid (Starter portion) 椒盐鲜鱿（小份）
Lightly fried squid with a delicate, crunchy batter.
£12.30
Satay chicken skewers (4 skewers) 沙爹鸡串
Juicy chicken skewers coated in a rich and creamy peanut sauce.
£15.00
Sichuan Pork Bao (4 PCS) 四川醬肉包 (4粒）
A soft, fluffy bun stuffed with savoury, tender pork.
£10.80

Soups 湯類

Sichuan Hot and Sour Soup 🌶️ 四川酸辣湯
Hearty, spicy and tangy soup jam-packed with flavour
£8.50
Pak choy, pork and tofu soup (2-3 people）白菜豆腐肉片汤-小份（2-3人）
A simple, light, and comforting soup with tender pork and soft tofu.
£18.80
Popular
Duck Soup with Pickled White Radish⭐ 酸蘿蔔老鴨湯
A rich, warm duck soup with a bright, tangy pickled vegetable.
£8.50
Winter Mealon and Meat Balls Soup 冬瓜海帶丸子湯
A light and savoury soup with hearty meatballs.
£8.50
Double Boiled Pig's Trotter Soup with Angelica Herb⭐ 當歸豬蹄湯
A soothing, earthy soup with fall-off-the-bone pig's trotters.
£8.50
Sweet corn soup (chicken) 粟米汤（鸡）
With tofu, tripe and luncheon meat.
£7.50
Sweet corn soup (vegetarian) 粟米汤（素）
A simple, light, and slightly sweet corn soup.
£7.50
Pak choy, pros and tofu soup (4-6 people) 白菜肉片豆腐汤-大份（4-6人）
A light and comforting soup with a mix of fresh vegetables and savoury pork.
£25.80

Seafood Dishes 海鮮類

Sichuan Pepper Pangasius Fish with Sweet Potato Noodles (Small) 蜀香麻香鱼 (小份)
A small, comforting bowl of tender fish and slippery noodles in a peppery soup.
£29.80
Water Boiled Pangasius Fish in Very Spicy Soup🌶️🌶️水煮魚
A hot, flavoursome and addictive Sichuan dish. Tender white fish simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
£31.80
Pangasius Fish Slices with Pickled Cabbage and Glass Noodle🌶️⭐ 酸菜魚
Thinly sliced fish poached in a rich piquant broth made of stock and pickled mustard leaves. Goes perfectly with steamed rice, especially on a chilly day.
£31.80
Chongqing Style Boiled Pangasius Fish Fillets with Beansprout🌶️🌶️🌶️ 重慶沸騰魚
A fiery and flavourful broth with tender fish fillets and fresh bean sprouts.
£31.80
Boiled Fish Slives Black Fungus and Glass Noodles 🌶️🌶️ 椒麻魚片
Delicate fish slices with a savoury broth, chewy fungus, and springy noodles.
£34.80
Crispy Sweet and Sour Fish 酸甜脆皮魚
A whole fish with a delicate, crispy skin and a tangy sauce.
£34.80
Er Mei Grilled Fish, Baked with Onion, Cumin and Black Bean 🌶️ 峨眉一派烤魚
Baked with Onion, Cumin and Black Bean
£47.50
Steamed Sea Bass with Ginger and Spring Onion 清蒸鱸魚
A delicate steamed fish with fresh ginger and scallions.
£34.80
Prawns with Potatoes and Lotus Roots with Dry Chilli and Sichuan Pepper🌶️ 干鍋基圍蝦
Plump prawns and crisp vegetables stir-fried with a fiery mix of spices.
£19.80
Spicy Prawns with Green and Red Chillies🌶️ 香辣基圍蝦
Plump, juicy prawns stir-fried with a simple and spicy sauce.
£19.80
Golden Prawns with Salted Egg Yolk⭐ 金沙基圍蝦
Golden-fried prawns coated in a rich, savoury, and delicious salted egg yolk.
£19.80
Stir Fried King Prawn with Pepper and Cashew Nuts 鮮溜蝦球
Plump and juicy prawns with a crunchy texture and a savoury sauce.
£19.80
Stir Fried Prawns with Sliced Sweet Potato 🌶️⭐ 薯乾風味蝦
A sweet and savoury dish of stir-fried prawns and rich sweet potato.
£19.80
"Kong Pao" King Prawn with Dry Red Chilli and Cashe Nuts 🌶️🌶️ 宮保蝦球
Plump, juicy prawns with crunchy cashews and a hot, sweet and sour kick.
£19.80
King Prawn with Crispy Rice Crust🌶️ 鍋巴蝦球
Juicy prawns in a rich sauce with a satisfying, crunchy rice crust.
£19.80
Stirfried Squid and Potato Slices with Green and Red Pepper🌶️ 香辣鮮魷
Tender squid and fluffy potatoes with a simple, spicy flavour.
£17.80
Shallow Fried Squid with Garlic, Pepper and Chilli🌶️ 椒鹽鮮魷
A simple dish of shallow-fried squid with a satisfying crunch.
£19.80
Squid with green pepper in black bean sauce 豉椒鲜鱿
Tender squid and crisp peppers in a salty and flavourful black bean sauce.
£19.80

Meat Dishes 肉類

Double Cooked Pork Belly Slices with Chilli and Onion 🌶️⭐ 回鍋肉
Pork belly is first simmered then sliced thin and fried with chilli bean paste. Spicy and savoury with tender and crisp texture like bacon.
£15.80
Water Boiled Pork Slices in Very Spicy Soup🌶️🌶️ 水煮肉片
Tender pork slices in a rich, numbing and spicy broth.
£18.00
Pork Belly Steamed with Preserved Vegetables 梅菜扣肉
Incredibly tender pork belly steamed with a salty, earthy vegetable.
£17.80
Popular
Aromatic Intestines with Dry Chilli and Pepper🌶️ 香辣肥腸
Tender, rich intestines with a flavourful mix of spices and chillies.
£18.80
"Ma Po" Tofu⭐ 麻婆豆腐
Highly rated
· Soft tofu braised in a fiery vibrant sauce and minced meat, this spicy and moreish classic dish from Sichuan goes perfectly with steamed rice. If you think tofu is bland, this dish will change your mind.
£13.80
Braised Lamb with Dry Chilli in a Soup Pot🌶️ 紅燜羊肉
A hearty, flavourful lamb stew with a fiery kick.
£21.80
Stir Fried Fragrant Beef with Chillis and Crushed Peanuts 🌶️⭐ 巴山蜀香牛肉
Tender beef stir-fried with fragrant spices, chillies, and crunchy peanuts.
£20.80
Sauteed Lamb Fillet with Spicy Cumin Seeds🌶️🌶️ 孜然羊肉
Succulent lamb with a fiery flavour and aromatic cumin.
£21.80
Pig's Kidney with Black Fungus and Pickled Chilli 火爆腰花
Cross-cut kidneys stir-fried briefly at a very high temperature to preserve the crisp-tenderness of the kidneys.
£18.80
Water Boiled Beef Slices in Very Spicy Soup🌶️🌶️⭐ 水煮牛肉
A hot, flavoursome and addictive Sichuan dish. Tender marinated beef simmered in an aromatic broth seasoned with Sichuan chilli bean paste and a generous amount of spices.
£20.80
Fortune Soup🌶️⭐ 毛血旺
Highly rated
· Blood pudding, beef tripe, luncheon meat, flavoursome, squid and pea shoot in a pot of hot soup.
£29.80
Steamed Pork Ribs with Rice Paste in a Bamboo Tube🌶️⭐ 竹筒粉蒸排骨
Fall-off-the-bone tender pork ribs steamed with a spicy rice paste.
£18.80
Shredded Pork With Black Fungus and Spicy Sauce🌶️⭐ 魚香肉絲
The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£15.80
Spicy Beef Shank with Bird's Eye Chilli🌶️🌶️ 山椒牛腱
A deeply savoury beef shank with a fiery, zesty kick.
£20.80
Steamed Beef with Rice Paste in a Bamboo Tube 竹筒粉蒸牛肉
Tender, juicy beef steamed with a savoury and comforting rice paste.
£20.80
Shredded Pork in Peking Sauce 京醬肉絲
A delicate dish of shredded pork coated in a savoury, sweet sauce.
£15.80
Stir Fried Tofu with Salted Egg Yolk and Shrimps🌶️ 金沙豆腐
Silky tofu and juicy shrimp coated in a rich salted egg yolk sauce.
£15.80
Stir Fried Beef with Marinated Sauce🌶️ 小龍橋牛肉
Slices of marinated beef stir-fried with a spicy, savoury sauce.
£20.80
Stir-fried Beef Black Bean Sauce 豉椒炒牛肉
Tender strips of beef in a rich, salty black bean sauce.
£20.80
Water Boiled Beef Tripe in Very Spicy Soup🌶️🌶️ 水煮牛百叶
A tender beef tripe swimming in a numbingly spicy broth.
£20.80
Sweet & Sour Pork 咕咾肉
Crisp, golden pork tossed in a classic, tangy sweet and sour sauce.
£15.80
Family Soup 全家福
Assorted meat, squid and vegetables in soup.
£29.80
Stir Fried Scallops with Tofu, French Beans🌶️ 鍋煲聖子皇豆腐
Plump scallops and soft tofu in a rich, flavourful sauce.
£18.80

Poultry 雞鴨類

Spicy Fragrant Chicken with Dry Chilli and Pepper🌶️🌶️ 辣子雞
Highly rated
· Small, crisp pieces of chicken tossed with fragrant spices and dry chillies.
£18.80
Stir Fried Chicken with Poined Chili🌶️🌶️⭐ 尖椒雞
A spicy, savoury, and fragrant chicken dish with a kick.
£18.80
Stir Fried Chicken with Green Sichuan Pepper🌶️🌶️ 泉水雞
A deeply flavourful and spicy chicken dish with a numbing kick.
£18.80
Stir Fried Chicken Cubes with Sesame⭐ 秘醬脆皮雞
Crispy chicken pieces with a rich, secret sauce and nutty sesame.
£18.80
"Kung pao" Chicken🌶️🌶️⭐ 宮保雞丁
Diced with dry red chilli cashew nuts.
£18.80
Griddle Cooked Chicken with Shredded Konjae🌶️ 魔芋干鍋雞
A hearty, rustic stir-fry of chicken with a chewy, healthy konjac.
£18.80
Succulent Chicken Stir Fried with Chilli🌶️ 川西鮮椒雞
Tender chicken with a fiery kick from fresh, hot chillies.
£21.80
Ducks Tongue with Lotus Root, Potato Dry Chilli and Sichuan Pepper🌶️ 干鍋鴨舌
A hot and spicy stir-fry of tender duck tongues and crunchy vegetables.
£18.80
Duck (With Bone) with Sichuan Pepper and Preserved Vegetable🌶️⭐ 酸菜魔鴨
A rich, savoury duck with a spicy, tangy, and deeply flavourful preserved vegetable.
£21.80
Braised Duck (With bone) Cokked in Beer, Mushroom and Chilli Sauce🌶️ 口蘑啤酒鴨
A tender, rich duck, braised in a flavourful sauce with earthy mushrooms.
£21.80
Sweet & Sour Pork 咕咾雞
Crispy, golden chicken coated in a sweet and tangy sauce.
£18.80
Pan-fried diced chicken with hot pepper 渣渣鸡
A simple, savoury dish of pan-fried chicken and chillies.
£18.80

Vegetable Dishes 素菜類

Long Green Beans with Minced Pork and Preserved Vegetable⭐ 干扁四季豆
Green beans are first deep-fried quickly then stir-fried with aromatics and minced meat. Tender-crisp and flavorful, with a distinctive blistered exterior.
£13.80
Dry Wok Style Sliced Lotus Roots 乾鍋蓮藕片
A delightfully crunchy lotus root with a smoky, spicy flavour.
£16.50
Chinese White Cabbage with Red Chilli and Vinegar Sauce🌶️ 醋溜白菜
Crisp cabbage with a spicy and tangy vinegar sauce.
£12.50
Spicy Aubergine with Mince Pork🌶️⭐ 魚香茄子
Aubergine braised in a complex and deliciously garlicky sauce. The 'fish-fragrant' flavour is one of Sichuan's most popular flavour combinations (spicy, sweet, sour and savoury) and it has nothing to do with fish.
£12.50
Stir Fried Morning glory with Garlic 蒜炒通心菜
A fresh, leafy vegetable stir-fried with fragrant garlic.
£16.80
Griddle Cauliflower 干鍋花菜
A simple stir-fry of tender cauliflower with a smoky flavour.
£16.50
Sea Spiced "Three Vegetables" Aubergine, Reg Pepper and Potato 地三鮮
A signature northern Chinese stir-fry made with “three treasures from the ground”, representing the potato, aubergine and green pepper in the dish.
£13.80
Stir Fried Pak Choi with Garlic 蒜炒小白菜
A fresh and simple dish of tender pak choi with garlic.
£12.50
Fried mixed vegetables 炒什菜
Beansprouts, broccoli, cabbage, red pepper 芽菜，西兰花，大白菜，红椒
£12.50
Popular
Stir-fried morning glory with preserved bean curd and chilli 椒丝腐乳通菜
A fresh, green vegetable stir-fried with a simple, tangy sauce.
£17.80
Stewed taro with spring onion and mild chilli 小米辣芋头
A comforting, simple dish of soft taro with a subtle spicy flavour.
£14.50
Grilled Shredded Potato with Red Chilli & Vinegar Sauce 🌶️ 酸辣土豆絲
Potatoes julienned by knife and stir-fried with tangy spices. The thin strips of potatoes remain a little crunchy with an exciting flavour.
£13.50
Spicy Glass Noodles with Minced Pork and Dry Shirmp🌶️ 螞蟻上樹
A satisfying, savoury dish of glass noodles with minced pork and dry shrimp.
£13.50
Long Green Beans with Minced Pork🌶️ 酸豆角炒肉末
Popular in Sichuan and Hunan, vinegary pickled long beans are stir-fried with crisped bits of ground pork. Perfect for pickle lovers.
£13.50
"Golden Hook" Pak Choi 金鉤白菜
Chinese white cabbage braised with shrimps.
£13.80
"Villager's Aubergine" with Green Chilli 🌶️ 農家拌茄子
A warm, simple dish of tender aubergine with a spicy kick.
£12.50
Scalded Spicy Spinach with Eggs & Mushroom in Supreme Soup⭐ 白灼鮮湯菠菜
A simple, comforting dish of spinach, eggs, and mushrooms in a light soup.
£18.80
Grilled Tiger Green Pepper🌶️🌶️ 虎皮青椒
Seasoned with soya sauce.
£13.50
Dry Wok Style Sliced Potatoes⭐ 乾鍋土豆
Slices of crispy and savoury potatoes in a spicy dry wok style.
£16.50
Stir Fried Broccoli with Garlic 蒜炒西蘭花
A simple, savoury dish of crisp broccoli and fragrant garlic.
£12.50
Stir Fried Pak Choi with Mashed Dry Shrimp 干燒小白菜
A fresh, leafy vegetable with a simple and savoury flavour.
£12.50
Dried Scallop and Prawn with Mushroom and Winter Melon in Abaline Sauce 汁瑤柱蝦球燴冬瓜
Plump scallops and juicy prawns with soft winter melon in a rich sauce.
£21.50

Noodles & Rice 麵飯

Egg Fried Rice 蛋炒飯
Our best seller. A great accompaniment to your favourite Chinese mains.
£5.60
Steamed Rice 香米白飯
A simple, fluffy bed of rice perfect for any dish.
£3.60
Shredded Chicken Fried Rice 鸡丝炒饭
A hearty and simple fried rice with tender, shredded chicken.
£14.80
Kung Fu Fried Rice 功夫炒飯
A simple, classic fried rice with a satisfying flavour.
£14.80
Stir-fried noodles with beef 牛肉炒面
A savoury, hearty noodle dish with tender beef strips.
£14.80
Yangzhou Fried Rice 扬州炒饭
A vibrant and savoury fried rice with shrimp and tender pork.
£13.80
Stir- fried Rice with Mixed Vegetable 什菜炒饭
A simple and flavourful fried rice with a mix of fresh vegetables.
£12.80
Sichuan "Dan Dan" Noodles in Spicy Soup🌶️⭐ 擔擔麵
The most popular noodle dish from Sichuan. Freshly cooked wheat noodles tossed in a spicy and addictive sauce made of chilli oil, Sichuan pepper, sesame paste and garlic then topped with minced meat and pickled mustard greens.
£9.80
Glass noddles in hot and Sour Soup🌶️ 酸辣粉
Silky glass noodles in a tangy, spicy, and deeply savoury soup.
£9.80
Sichuan Noodles with Minced Pork Paste 炸醬麵
Popular in Northern China, freshly cooked wheat noodles are topped with Zhajiang sauce, made of fried ground pork simmered in a savoury soybean paste sauce.
£9.80
Noodles with Spare Ribs in Spicy Soup🌶️🌶️⭐ 排骨麵
A spicy, numbing noodle soup with fall-off-the-bone ribs.
£10.80
Seafood Fried Rice 海鮮炒飯
A fresh, vibrant fried rice with a medley of tasty seafood.
£14.80
Seafood Fried Noodles 海鮮炒麵
A satisfying noodle dish with a rich mix of seafood.
£14.80
Fried Noodles with Chicken 雞炒麵
A simple, satisfying dish of wok-fried noodles and tender chicken.
£14.80
King prawns fried rice 大虾炒饭
Juicy prawns and fluffy rice tossed in a hot wok.
£15.80
Stir-fried noodles with king prawns 大虾炒面
Springy noodles tossed with plump and juicy prawns.
£15.80

Dessert 甜品

Sticky Sesame Rice Balls in Sweet Soup 賴湯圓
Chewy rice balls with a rich sesame filling in a sweet broth.
£9.80
Lotus Seed and White Fungus in Sweet Soup⭐ 蓮子銀耳羹
A comforting, light, and subtly sweet soup.
£7.80

Soft Drink

Ice Milk Tea
A sweet, creamy, and comforting drink.
£4.80
Sweet & Sour Plum Juice
Bottle
£5.00
Coca Cola
In can.
£3.80
Coca Cola Zero
In can.
£3.80
Hot Soya Bean Milk
£4.80
Cold Soya Bean Milk
A simple, creamy, and refreshing drink.
£4.80
Diet Coke
In can.
£3.80
Tango
In can.
£3.80
Sprite
In can.
£3.80
Chilled Herbal Tea
In can.
£4.80
Chinese Red Ice Tea
Bottle
£5.00
Chinese Green Ice Tea
Bottle
£5.00
Still Water
Bottle
£3.80
Sparkling Water
Bottle
£3.80
Aloe Vera Juice
1L Bottle
£12.00

Homemade special Chicken with Chestnut Pot 峨嵋一派板栗鸡

Herbal soup base, including half chicken, chestnut, Chinese yam, carrot, and sweetcorn. 秘制药材汤底，黄油鸡半只，栗子，山药，红萝卜，玉米

Chicken with Chestnut Pot 峨嵋一派板栗鸡
Herbal soup base, including half chicken, Chestnut, Chinese yam, carrot and sweetcorn
£38.80

Er Mei 峨嵋一派

Popular with other people

Cutlery 餐具

Chicken Hot Pot 麻辣雞煲

Instant Spicy Steam Pot 冒菜

New Dish Recommended 新餐推荐

Cold Starter 涼菜

Hot Starter 熱菜

Soups 湯類

Seafood Dishes 海鮮類

Meat Dishes 肉類

Poultry 雞鴨類

Vegetable Dishes 素菜類

Noodles & Rice 麵 飯

Dessert 甜品

Soft Drink

Homemade special Chicken with Chestnut Pot 峨嵋一派板栗鸡

Noodles & Rice 麵飯