Panahar Indian

4.4(500+ ratings)
  • 5
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  • 1
  • Indian
  • Kebab
  • Curry
  • Bbq
  • Opens at 17:00
  • 184 Lavender Hill, London, SW115TQ

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Mixed Starters (For One Person)

  • Vegetarian (V) (New)

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  • Non Vegetarian (Spicy Hot) (New)

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Appetisers

  • Prawn Cocktail

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  • Prawn Puree

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  • King Prawn Butterfly

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  • Onion Bhaji (Spicy Hot)

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  • Shamee Kebab (Spicy Hot)

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  • Sheek Kebab Wrap (Spicy Hot)

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  • Tikka (N)

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  • Samosa (Spicy Hot)

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  • Vegetable Cutlets (V) (New)

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  • Shashlik (Starter) (N)

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  • Tandoori King Prawn (Starter) (N) (New)

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  • Tandoori Chicken (Starter, One Person) (N) (New)

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  • Fish Cake (New)

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  • Paneer Tikka (V) (New)

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  • Fish Tikka (Salmon) (N) (New)

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  • Soup

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  • BBQ Chicken Wings (New)

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  • Chicken Chaat Puree (New)

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Clay Oven Grilled & Kebabs

Healthy options.

  • Char Grilled Chicken Tikka (N)

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  • Tandoori Chicken (N)

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  • Lamb Tikka (N)

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  • Shashlik (BBQ Chcken or Lamb) (N) (Recommended)

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  • Tandoori MIx Platter (N)

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  • Salmon Shashlik (N) (New)

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  • Fish Tikka (Salmon) (N) (New)

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  • Grilled Paneer Nawabi

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  • Tandoori Grilled King Prawn (Recommended)

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  • Lamb Kofta Kebab (New)

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Balti Dishes

Bulti originate from Panjab. All the bulti dishes are medium to hot spice with light sour taste. Their exciting taste and aromatic flavours have become a phenomenon in the midlands.

  • Chicken Tikka Balti (Medium Hot)

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  • Lamb Balti (Medium Hot)

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  • King Prawn Balti (Medium Hot)

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Biryani Dishes (N)

Our Biryani dishes are wholesome.The meat or fish is delicately spiced and roasted in Ghee with aromatic Basmati rice, finely chopped onions, cloves cardamom pods etc. Served with vegetable sauce.

  • Vegetable Biryani (V)

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  • Lamb Biryani

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  • Chicken Biryani

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  • King Prawn Biryani

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  • Mixed Seafood Biryani (New)

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  • Chicken Tikka Biryani

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Simply Indian

  • Tikka Massala (N)

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  • Mango Chicken (N)

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  • Chicken Jalfrezi (Medium Hot)

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  • Shahi Karahi Khybari (Chicken) (Spicy Hot)

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  • Karahi (Spicy Hot)

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  • Lamb Rogon Josh (Spicy Hot)

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  • Chicken Tikka Rogon Josh (Spicy Hot) (New)

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  • Passanda (Spicy Hot) (New)

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  • Butter Chicken (N)

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  • Saag (Spicy Hot)

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  • Chilli Chicken Massala (N) (New)

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  • Tikka Dhansak (Spicy Hot)

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  • Tandoori Murgh Musallam (New) (N)

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Fish Dishes

  • Goan Fish Curry (N) (New)

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  • Fish Bhuna (seabass Fillets) (New)

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  • Madras Fish Curry 9Seabass Fish Fillets) (New)

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  • Fish Jalfrezi (Seabass Fish Fillets) (Medium Hot) (New)

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  • Special Mix Seafood Curry

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  • Salmon Fish Tikka Massala

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  • Salmon Fish Tikka Makhani (Recommended for Mild Dish Lover)

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  • Tandoori King Prawn Massala (N)

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  • King Prawn Saagwala ((A special Chef's Recipe)

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  • King Prawn Pathia

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Vegetarian's Choice

  • Mixed vegetable Curry (New)

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  • Shahi Tandoori Paneer

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  • Shahi Aubergine & Paneer Curry

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  • Vegetable Dhansak (Spicy Hot)

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  • Vegetable Korma

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  • Paneer Makhani (New)

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  • Vegetable Massala (New)

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  • Saag Paneer

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  • Mottor Paneer

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All Time Favourite - Korma Dishes (N)

These are very mild dishes, cooked in thick creamy sauce with a distinctive coconut flavour.

  • Korma

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  • Chicken Tikka Korma

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  • Prawn Korma

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  • King Prawn Korma

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All Time Favourite - Bhuna Dishes (Spicy Hot)

These are medium dry curries, highly spiced and cooked in a rich sauce with fresh coriander.

  • Bhuna

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  • Chicken Tikka Bhuna

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  • Prawn Bhuna

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  • King Prawn Bhuna

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  • Keema Mottor

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  • Cream of Mushroom Chicken

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All Time Favourite - Dhansak Dishes (Spicy Hot)

This dishes has a combination of flavours sweet, sour and hot in one dish. It has a thick lentil sauce with fresh lemon juice and fenugreek.

  • Dhansak

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  • Prawn Dhansak

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  • King Prawn Dhansak

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  • Keema Rice (New)

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  • Coconut Rice (New)

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  • Vegetable Rice (New)

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All Time Favourite - Madras Dishes (Medium Hot)

Fairly hot curries which are delicately spices with a hint of lemon flavour.

  • Madras

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  • Prawn Madras

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  • King Prawn Madras

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All Time Favourite - Vindaloo Dishes (Extremely Hot)

A fabulously rich and extremely hot taste with red pepper and diced potatoes.

  • Vindaloo

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  • Prawn Vindaloo

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  • King Prawn Vindaloo

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All Time Favourite - Saag Dishes (Spicy Hot)

These are medium curries cooked with fresh spinach, chopped onions and fresh coriander.

  • Saag Chicken Tikka

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  • Saag Prawn

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All Time Favourite - Dopiaza Dishes (Spicy Hot)

A collection of spicy medium dishes, prepared with finely chopped fried onions.

  • Dopiaza

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Fresh Vegetable Side Dishes

  • Aubergine Bhaji

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  • Bhindi Bhaji

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  • Mushroom Bhaji

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  • Bombay Aloo

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  • Aloo Gobi

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  • Saag Bhaji

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  • Saag Aloo

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  • Butter Beans Palak

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  • Aloo Mottor (New)

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  • Aloo Mushroom

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  • Butter Beans and Potato Curry

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  • Rajma Gogji

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  • Tarka Dall

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  • Chana Massala

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  • Saag Paneer

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  • Mottor Paneer

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  • Fresh Mixed Green Salad

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Rice

  • Steamed Rice

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  • Pilau Rice (New)

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  • Special Fried Rice

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  • Egg Fried Rice

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  • Mushroom Fried Rice

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  • Keema Rice (New)

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  • Coconut Rice (New)

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  • Vegetable Rice (New)

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Bread

  • Keema Naan

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  • Garlic Naan

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  • Cheese Naan

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  • Paratha

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  • Tandoori Roti

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  • Chips

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  • Naan - Leavened

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  • Peshwari Naan (Sweet) (N)

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Condiments

  • Cucumber Raitha

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  • Pickles & Chutney

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  • mixed Raitha

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  • Papadum

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Soft Drinks

  • Coke (Can)

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  • Diet Coke (Can)

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  • Lemonade (Can)

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  • Orange Juice (1Ltr)

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  • Pineapple Juice (1Ltr)

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  • Apple Juice (1Ltr)

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  • Still Water

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  • Sparkling Water

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Beers and Wines

  • Cobra Indian Lager (600ml)

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  • Kingfisher indian Lager (660ml)

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  • House White Sauvignon Blanc (New Zealamd

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  • House Red Malbec (Argentina)

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