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Elvira's Dough - Langdon Park

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Mains

  • Focaccia Rosemary

    Crunchy flat south Italian bread seasoned with rosemary. Ingredients: wheat flour, Italian semolina flour, sugar, potatoes, rosemary, yeast, extra virgin olive oil, olives, salt, pepper. Gluten, Vegetarian.
    £11.00
  • Focaccia Barese

    Crunchy flat Italian bread from bari, apulia, topped with ripe tomatoes. Ingredients: wheat flour, Italian semolina flour, sugar, potatoes, tomatoes, olives, yeast, origan, extra virgin olive oil, salt. Gluten, Vegetarian.
    £11.00
  • Lasagna Beef Ragù

    Traditional lasagna with slow cooked beef ragù and besciamella sauce. Ingredients: lasagna pasta (durum wheat semolina, egg), beef mince, tomato sauce, carrots, celery, onions, red Italian wine, parmigiano reggiano, mozzarella, besciamella sauce (milk, flour, nutmeg, butter), salt, pepper. Gluten, Dairy, Nut, Celery, Sulphite, Egg, Soy.
    £6.00
  • Lasagna Zucchini Pesto

    Lasagna with fresh zucchini pesto and besciamella sauce. Ingredients: lasagna pasta (durum wheat, semolina, egg), zucchini pesto (zucchini, milk, pine nuts, basil, garlic), besciamella sauce (milk, flour nutmeg, butter), mozzarella, parmigiano reggiano, salt, pepper. Contains Gluten, Dairy, Nut, Egg, Soy, Vegetarian.
    £6.00
  • Pizza Di Patate

    Italian potato casserole filled with ham and fresh mozzarella. Ingredients: potatoes, milk, ham, parmigiano reggiano, mozzarella, eggs, bread crumbles, extra virgin olive oil, salt, butter. Contains Gluten, Dairy, Egg.
    £6.00
  • Pan Brioche

    1 loaf 40x15 cm. Soft golden brioche loaf filled with sliced cheese and ham. Ingredients: wheat, milk, cheese, ham, sugar, yeast, extra virgin olive oil. Contains Gluten, Egg, Milk.
    £20.00
  • Parmigiana

    Deep fried aubergines or courgettes coated in the egg wash, layered with mozzarella and tomato sauce. Ingredients: aubergines or courgettes, eggs, wheat, tomato sauce, mozzarella, parmigiano reggiano, salt, pepper. Contains Gluten, Dairy, Egg, Vegetarian.
    £6.00
  • Baked Orecchiette

    Typical apulia pasta which resembles to a small ear, mixed with tomato sauce. Ingredients: orecchiette pasta (durum wheat semolina), onions, tomato sauce, mozzarella, parmigiano reggiano, salt, pepper. Conatins Gluten, Dairy, Vegetarian.
    £6.00
  • Pasta al Forno with Meatballs

    Oven baked rigatoni pasta with tomato sauce, mozzarella and parmigiano reggiano. Ingredients: maccheroni pasta (wheat), tomato sauce, tomatoes, meatballs (beef, eggs, Parmigiano Reggiano, parsley, milk, bread), olive, basil, mozzarella, salt. Contains Gluten, Dairy, Egg.
    £6.00
  • Fresh Tagliatelle

    4 portions 500gr. Traditional pasta from the Emilia Romagna and Marche regions of Italy, shaped as long, flat ribbons. Freeze or consume on the same day. Ingredients: eggs, Italian semolina wheat, extra olive oil, salt. Contains Gluten, Eggs, Vegetarian.
    £6.00
  • Ravioli Ricotta and Spinach

    4 portion (32 pieces). Traditional type of pasta filled with a delicate mix of ricotta cheese and spinach. Freeze or consume on the same day. Ingredients: eggs, Italian semolina wheat, ricotta cheese, spinach, extra olive oil, salt, nutmeg. Contains Gluten, Dairy, Eggs, Nut, Vegetarian.
    £15.00
  • Polpettone (Italian Meatloaf)

    12x35 cm (5 portions). Juicy meatloaf filled with spinach, ham, eggs and cheese, coated in breadcrumbs. Ingredients: beef, egg, bread, milk, Parmigiano Reggiano, ham, spinach, cheese, salt, pepper. Contains Gluten, Egg, Dairy.
    £25.00
  • Cannelloni Ricotta and Spinach

    Baked cannelloni filled with ricotta and spinach, covered with besciamella. Ingredients: cannelloni pasta (durum wheat semolina), besciamella, ricotta cheese, parmigiano reggiano, spinach, salt, pepper, milk, nutmeg, butter, eggs. Gluten, Dairy, Egg, Nut, Soya, Vegetarian.
    £6.00
  • Cannelloni Ragu

    Baked cannelloni filled with minced beef, covered with ragù bolognese and parmigiano reggiano. Ingredients: cannelloni pasta (durum wheat semolina), besciamella, minced beef, meat, tomato sauce, mozzarella, parmigiano reggiano, milk, onions, butter, eggs, carrot, celery, salt, pepper. Contains Gluten, Dairy, Egg, Soy, Celery.
    £6.00

Bites

  • Arancini

    Sicilian small rice balls stuffed with savory filling coated in breadcrumbs. Ingredients: rice, tomato sauce, beef ragù, peas, mozzarella, parmigiano reggiano, saffron, breadcrumbs. Contains Gluten, Dairy, Egg, Sulphite.
    £12.00
  • Polpette (Meatballs)

    Traditional Italian meatballs, fried and then slowly cooked in tomato sauce. Ingredients: beef, eggs, parmigiano reggiano, breadcrumbs, parsley, milk, bread, salt, pepper. Gluten, Egg, Milk.
    £4.00
  • Focaccine

    Flat South Italian bread topped with ripe tomatoes which is great as table bread, antipasto or as a snack. Ingredients: wheat, Italian semolina wheat, sugar, potatoes, tomatoes, olives, yeast, origan, extra virgin olive oil, salt, pepper. Contains Gluten, Vegetarian.
    £8.00
  • Potato Crocchette

    Fried mashed potato rolls stuffed with mozzarella and ham, coated in crunchy breadcrumbs. Ingredients: potatoes, wheat, eggs, parmigiano reggiano, breadcrumbs. Contains Gluten, Egg, Vegetarian.
    £8.00
  • Panzerotti Tomato and Mozzarella

    Apulian fried small calzones filled with tomato sauce and mozzarella. Ingredients: wheat, Italian semolina wheat, yeast, extra virgin olive oil, tomato sauce, mozzarella, parmigiano reggiano, salt, pepper. Gluten, Dairy, Vegetarian.
    £12.00
  • Taralli Fennel

    One of the most iconic snacks from Apulia. A cracker similar in texture to a breadstick or a pretzel. Ingredients: flour, Italian semolina, yeast, salt, extra olive oil, white wine. Gluten, Sulfites, Vegetarian.
    £5.00

Dessert

  • Panzerotti Nutella

    Apulian fried small calzones filled with Nutella, coated in caster sugar. Ingredients: wheat, Italian semolina wheat, yeast, extra virgin olive oil, Nutella, sugar. Contains Gluten, Dairy, Vegetarian.
    £13.00
  • Pastiera Napoletana with Wheat

    1 wheel 28cm. Traditional Neapolitan tart filled with a mix of wheat, ricotta and orange blossom. Ingredients: eggs, ricotta cheese, cooked wheat, candied orange and lemon, butter, milk, sugar, lemon zest. Contains Gluten, Dairy, Egg, Vegetarian.
    £30.00
  • Pastiera with Chocolate Chips

    1 wheel 28cm. Fragrant tart filled with a mix of chocolate chips, wheat, ricotta and orange blossom. Ingredients: eggs, ricotta cheese, milk, sugar, chocolate chipsm. Contains Gluten, Dairy, Egg.
    £22.00
  • Ferri di Cavallo (Horseshoes)

    Traditional Apulian u-shaped biscuits dipped in dark chocolate. Ingredients: flour, potato starch, egg, butter, icing sugar, vanilla powder, salt, dark chocolate. Contains Gluten, Egg, Vegetarian.
    £12.00
  • Sporcamuss

    Traditional dessert from Bari and Apilia. Puff pastry filled with with custard cream. Ingredients: eggs, milk, icing sugar, puff pastry, cornstarch, wheat, lemon zest, butter. Contains Gluten, Dairy, Egg, Sulphites, Vegetarian.
    £12.00
  • Cheesecake Berries

    1 wheel 28 cm. Creamy filling over a buttery biscuit base, topped with homemade berries sauce and whole fruits. Ingredients: digestive biscuits, mascarpone cheese, Philadelphia cheese, poured cream, egg, butter, sugar, berries. Contains Gluten, Egg, Dairy, Vegetarian.
    £25.00
  • Tart Nutella

    Who doesn’t love Nutella. Rich hazelnut cocoa cream, spread on a buttery tart. Ingredients: wheat, sugar, butter, eggs, Nutella, salt. Contains Gluten, Nut, Egg, Dairy, Vegetarian.
    £6.00
  • Tart Black Cherry Jam

    Delicious crunchy tart topped with juicy black cherry jam. Ingredients: wheat, sugar, butter, eggs, black cherry jam, salt. Contains Gluten, Nut, Egg, Dairy.
    £6.00
  • Profiteroles

    21 balls(7 portions). French cream puffs filled with whipped cream, topped with dark chocolate glaze. Ingredients: butter, sugar, wheat, eggs, vanilla pod, whipped cream, double cream, cacao power, dark chocolate. Contains Gluten, Egg, Dairy, Vegetarian.
    £30.00
  • Swiss Roll Strawberry Chocolate

    10x30cm. Chocolate sponge cake, rolled and filled with whipped cream and fresh strawberries. Ingredients: flour, caster sugar, dark chocolate powder, eggs, mascarpone cheese, whipped cream, vanilla, strawberry. Contains Gluten, Dairy, Egg, Vegetarian.
    £20.00
  • Swiss Roll Strawberry Cream

    10x30cm. Soft vanilla sponge cake, rolled and filled with whipped cream and fresh strawberries. Ingredients: flour, sugar, eggs, lemon zest, lemon juice, vanilla bean, whipped cream, strawberry. Contains Gluten, Dairy, Egg, Vegetarian.
    £20.00
  • Cupcakes Chocolate

    Soft and fluffy chocolate flavoured mini cakes, frosting available in different colors and decorations. Ingredients: wheat flour, chocolate powder, sunflower oil, egg, brown sugar, baking soda, vanilla extract, natural yogurt. Contains Gluten, Dairy, Egg.
    £18.00
  • Cupcakes Vanilla

    Soft and fluffy mini cakes in vanilla flavour, frosting available in different colors and decorations. Ingredients: wheat flour, butter, eggs, sugar, vanilla extract, yeast. Contains Gluten, Dairy, Egg.
    £18.00
  • Mimosa

    1 wheel 28cm. Delicious cake with sponge, cream, lemon curd and pineapple with the form of a Mimosa flower. Ingredients: wheat flour, egg, sugar, pineapple chunks in juice, milk, yeast, lemon zest, double cream. Contains Gluten, Egg, Dairy.
    £22.00
  • Pasticciotto Leccese Pie with Italian Black Cherry

    1 wheel 28 cm. Traditional Southern Italian pastry pie filled with custard cream and delicious Italian black cherries. Ingredients: flour, sugar, butter, eggs, yeast, vanilla powder, lemon peel, salt. Contains Gluten, Egg, Sulphite, Dairy. Vegetarian.
    £25.00
  • Souffle Chocolate

    Rich and deep chocolate soufflé with warm melted heart. Sold frozen, bake it yourself, ready in 20 min. Ingredients: dark chocolate, eggs, butter, flour, caster sugar , icing sugar.Contains Gluten, Dairy, Egg, Sulphites, Vegetarian.
    £16.00
  • Torta Della Nonna (Grandma’s Cake​)

    1 wheel 28cm. Delicious Italian custard tart topped with a thin layer of crunchy mixed nuts. Ingredients: flour, eggs, sugar, butter, lemon zest, yeast, milk, potato starch, pine nuts. Contains Gluten, Egg, Dairy, Nuts, Vegetarian.
    £25.00
  • Tart Fresh Fruit

    Delicious custard and colorful fresh ripe fruits over a crunchy tart base. Ingredients: wheat, sugar, butter, eggs, vanilla bean, lemon zest, milk, cornstarch, fruit (banana, strawberries, kiwi). Contains Gluten, Egg, Dairy. Vegetarian.
    £24.00
  • Tiramisu

    Savoiardi biscuits dipped in Italian coffee, covered by a creamy dream with a sprinkle of cacao powder. Ingredients: mascarpone cheese, eggs, sugar, savoiardi biscuits, cacao power, coffee.Contains Gluten, Dairy, Egg, Sulphites, Vegetarian.
    £6.00
  • Creme Brulee

    Rich custard base topped with a layer of crunchy caramelized brown sugar. Ingredients: egg yolks, milk, caster sugar, vanilla bean, fresh cream, brown sugar. Contains Gluten, Dairy, Egg, Vegetarian.
    £20.00
  • Chiacchiere

    500gr. Thin and crispy Italian fritters typical of the Carnival season. Ingredients: wheat flour, egg, butter, sugar, limoncello, vanilla extract, lemon zest, salt. Contains Gluten, Egg, Dairy, Sulphites, Vegetarian.
    £6.00
  • Zeppole

    Zeppole di San Giuseppe are traditional Italian cream filled pastries choux which are made for the Feast of St Joseph. Ingredients: flour, eggs, butter, water, sugar, lemon zest, salt. Contains Gluten, Egg, Dairy, Vegetarian.
    £15.00

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