Kolamba - Lambeth delivery from Lambeth

About Kolamba - Lambeth
Welcome to glorious home cooking, Sri Lankan Style...... Slap bang in the buzzing heart of Vauxhall. Allergen Disclaimer: We take all reasonable precautions to prevent cross contamination, there may be a risk that traces of all allergens can be found in any dish. We do not have dedicated preparation or cooking areas for nut-free or gluten free food, & fryers will have been used to cook both wheat & wheat-free dishes. As a result, we cannot 100% guarantee that there will be no cross-contamination
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Feasts

Let us decide your Sri Lankan feast for this evening

Sri Lankan Feast for 1
Highly rated
· X1 Main, 1x Papadums, 1x Pol Sambol, 1x Rice, 1x Mango Chutney Packed in a kitchen that handles dairy, gluten, nuts and sesame
£20.00
Sri Lankan Feast for 2
x2 Main, x2 Papadums, x2 Pol Sambol, x2 Rice, x2 Mango Chutney. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£38.00
Sri Lankan Vegetarian Feast for 2
x1 Young Jackfruit (Polos) Curry, x1 Dhal, x2 Papadums, x2 Pol Sambol, x2 Rice, x2 Mango Chutney. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£30.00

Ceylon Chicken Rice Bowl (H)
Highly rated
· Our generous rice and curry bowls are the perfect lunch time treat - Ceylon chicken, dhal, beans with coconut, kale and carrot sambol, pol sambol and date and lime chutney. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£14.90
Young Jackfruit Rice Bowl (Vg)
Highly rated
· Our generous rice and curry bowls are the perfect lunch time treat - young jackfruit (polos) curry, dhal, beans with coconut, kale and carrot sambol, pol sambol and Sri Lankan pickle. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£14.90

Nalini's Fish Cutlets (2 Per Portion)
A crispy, spicy traditional 'short eat' of mackerel, fried in breadcrumbs brought to Sri Lanka by the Dutch. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£7.20
Aunty Mo's 'Chatti' Roast
Finely chopped beef on a bed of string hopper, dry-fried with onions, green chilli and fresh tomato, chilli powder and finished with butter (it's a hot favourite back home). Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£9.90
Pappadums
With mango chutney. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£3.00
Banana Blossom Pattis (3 Per Portion)
Succulent pieces of spiced banana blossom and jack seed, wrapped in soft butter pastry. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£7.50
Mutton Rolls ( 2 Per Portion)
Mutton rolls are classic Sri Lankan “short eats” consisting of pancakes that are filled with spiced potatoes, onions, and mutton, which are then wrapped, bread crumbed and deep-fried. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£8.00

(H) Halal (Vg) Suitable for Vegans

Vaira's Jaggery Beef
This treasured recipe slow-cooks beef, after steeping it overnight in jaggery and spices. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£15.50
Ceylon Chicken Curry (H)
An aromatic curry, cooked on the bone, with sharp tangy tamarind blended with creamy coconut milk. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£14.50
Young Jackfruit (Polos) Curry (Vg)
A dark, boldly flavoured curry of tender jackfruit, cinnamon and fried onion. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£10.90
Kamala’s Kalu Pol Pork
A traditional slow-cooked toasted coconut belly-pork with lemongrass and curry leaves Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£14.90
Coconut Fish Curry
Succulent Kingfish in a spiced, coconut-based sauce Packed in a kitchen that handles dairy, gluten, nuts and sesame
£15.90

(Vg) Suitable for vegans

Dhal (Vg)
A daily staple back home, red split lentils are cooked in coconut milk and turmeric and finished with tempered spices. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£7.90
Beans with Coconut (Vg)
From the hilly tea plantations, green beans are flash sauteed with onions and freshly grated coconut. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£8.20
Beetroot Curry (Vg)
This mild curry contrasts earthy beets with sweet coconut milk, mustard seeds and fenugreek. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£9.20
Pineapple Curry
Sweet pineapple pieces served with baby shallots and cardamom. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£9.90

Pol Sambol (Vg)
This fresh scraped coconut muddle with red chilli and onion is perfect with everything. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£3.30
Kiri Hodi
A mild turmeric coconut milk curry. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£3.30
Aromatic Basmati Rice (Vg)
With cardamom, curry leaves and crispy onions. Packed in a kitchen that handles dairy, gluten, nuts and sesame
£4.00
String Hoppers with Kiri Hodi and Pol Sambol (4 Per Portion) (Vg)
Locals love these steamed rice or wheat flour noodles. We serve ours with a mild turmeric coconut milk curry and chill coconut relish. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£7.20
Pol Roti (Vg)
Back home, this freshly scraped coconut muddled with red chilli and onion – perfect with everything. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£4.00
Tomato Sambol (Vg)
A vibrant mix of heritage tomatoes with green chilli, lime and red onion. Packed in a kitchen that handles dairy, gluten, nuts and sesame.
£4.90

Mango Chutney (Vg)
No Lankan feast is complete without mango chutney, packed full of sweet Sri Lankan mangoes and finished with a hint of chilli
£6.00
Seeni Sambol
A Lankan icon - caramelised onion relish with a kick of chilli. Perfect on toast and in sandwiches
£6.50
Date & Lime Chutney (Vg)
Rich, dark and moreish, sweet, sour… and a little bit spicy
£6.00