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Smokey Yard - Ladywell and Catford

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Free range Chicken

  • Fr Whole Chicken (1.7+)

    1.7-2.0 kg.
    £22.00
  • Chicken Breast (1pc)

    1 piece.
    £5.20
  • Chicken Legs (2pcs)

    2 pieces.
    £5.50
  • Chicken Thigh (1pc)

    1 piece of skinless chicken thigh
    £3.73

Grass fed beef

  • Tomahawk Steak

    1 - 1.2 kg.
    £45.00
  • Fillet Steak (200g+)

    200 - 230 g.
    £27.50
  • Dry Aged Ribeye (+/-300g)

    around 300g.
    £19.00
  • Chuck Steak Diced Beef

    500 g.
    £8.80
  • Minced Beef

    500 g.
    £8.80
  • Dry Aged Sirloin

    300 - 350 g.
    £19.20
  • Oxtail

    0.9 - 1.1 kg.
    £16.50
  • Rump Steak

    300 - 350 g.
    £13.50
  • Rib Roast on Bone (2kg+)

    2 - 2.5 kg.
    £98.00
  • Steak Burger

    1 x 190 g.This item is not GF
    £4.50

Free range Pork

  • Paprika Sausage

    2 pieces.
    £7.20
  • Cumberland Sausage (4 pcs)

    4 pieces.
    £7.43
  • Pork Belly Boneless

    750 g -850 g.
    £13.90
  • Pork Collar Steak 1pcs

    250 g.
    £4.40
  • Pork Chop

    1 x 350 - 400.
    £5.00
  • Tenderloin

    Whole free range pork tenderloin
    £10.90
  • Minced Pork

    500 g.
    £7.50
  • Smoked Back Bacon

    250 / 300.
    £4.50
  • Smoked Streaky Bacon

    250 / 300.
    £4.50
  • Unsmoked Back Bacon

    250 / 300.
    £4.50
  • Unsmoked Streaky Bacon

    250 / 300.
    £4.50
  • Smoked Dry Sausage Mild

    Pair.
    £8.00

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