By The Gram
Taleggio 100g
Taleggio is semisoft, washed-rind, smear-ripened cheese named after Val Taleggio. The cheese has a thin crust and a strong aroma, but its flavour is comparatively mind with an unusual fruity tang.£2.79Spoonable Gorgonzola 100g
Characterised by an exceptional degree of creaminess, this version evokes the way Gorgonzola was once eaten and enjoyed: a cheese so soft with a melt-in-the-mouth texture that must be served with a spoon.£3.44Mortadella 100g
Cooked cured pork meat characterised by an intense aroma: its spicy flavour is given by the grains of black pepper and pieces of pistachios. Mortadella is one of Italy’s most popular cured meats and the pride of the city of Bologna where the original recipe comes from.£3.00Culatello 100g
Culatello is one of Italy’s best known and most prised ham. It comes from the province of Parma and is made by curing only the rear muscle of the haunch of pigs born, raised and butchered in Lombardy and Emilia Romagna.£5.06Smoked Ricotta 100g
Made from the whey of Sardinian sheep’s milk, this smoked Ricotta has a soft and buttery texture and a gentle and aromatic flavour.£3.98Pork Coppa 100g
Sardinian Coppa is a cured pork meat with outstanding taste. It is lightly cured with herbs and spices for a unique depth of flavour. Made from a cut of the shoulder and neck, Coppa is very popular across Italy!£4.10Guanciale 100g
Made from pig cheek (guancia, in Italian), it has a high fat content. It is the main ingredient of famous traditional recipes like Carbonara and Amatriciana. High fat for great flavour!£3.94Sheep Ham 100g
It is a strong and tasty dry cured ham that is one of the specialities of Sardinia. Sheep have been raised in Sardinia for 5,000 years or more, and the culture of raising and herding sheep has left its mark on the uniquely delicious cuisine of the island.£5.96Aged Pecorino 100g
Made using sheep’s milk from Sardinian breed, this mature Pecorino has a rounded and fruity flavour, tempered with a lingering nuttiness.£4.19Grana Padano 100g
Made from unpasteurised, semi-skimmed cow's milk and generally aged for two years. It develops a firm, thick and deeply straw-coloured rind protecting the fragrant, dry, flaking interior.£2.88Nduja 100g
It's a spreadable spicy salami made of various parts of a pig. Then herbs and Calabrian chilli are added which give Nduja a spicy kick and its distinctive red colour.£4.25Calabrian Spianata 100g
A spicy salami from Calabria made from a mixture of lean meat and small pieces of lard. The aroma is complex, combining the typical notes of sweetness of fennel seeds with the intense aroma of chilli pepper.£4.31Finocchiona 100g
One of the most loved among Tuscan pork products. Its name comes from "finocchio" which means fennel, used to flavour it.£4.13Salame Sardo 100g
From the village of Desulo, high in the Gennargentu mountains of Sardinia. The microclimate and the artisanal production process still carried out by hand donate this salami a unique taste.£4.13Sardinian Sausage 200g
Our Sardinian cured salsiccia is always seen on every Sardinian family table with Pane Carasau and a selection of Pecorino cheese.£8.00
Dry Products
Spaghetti 500g
A truly exceptional pasta! Protected by the Gragnano IGP label since 2013. Made from durum wheat semolina and spring water from the Gragnano valley, this dry pasta is a specialty from the Naples region.£4.44Linguine 500g
A long, slightly flattened pasta. Pasta Amadio is produced at Pastificio Gentile using the best Italian durum wheat.£4.88Puntine 500g
Puntine remind the shape of tiny seeds. Perfect for children, but tasty for everyone in broth and soups!£4.25Organic Penne Rigate 500g
Alce Nero durum wheat penne is made using exclusively organic durum wheat which is grown in Italy.£4.38Corn and Rice Fusilli 250g
The recipe has been created to achieve the right balance of flavour between white and yellow corn and rice. It never overcooks and preserves its original shape and aromatic flavour. It is perfect served with tomato-based sauces. Organic, gluten free.£4.00Fine Sea Salt 1kg
Rinse and dried sea salt produced by the method of the natural evaporation.£2.25Coarse Sea Salt 1kg
Rinse and dried sea salt produced by the method of the natural evaporation.£2.25
Chilled Products
Burratina 125g
A very thin sheet of mozzarella that contains a soft heart of "frayed pasta" and cream.£4.38
Drinks
Vecchio Amaro del Capo Liqueur 70cl
A mix of twenty-nine herbs, flowers, fruits and roots from Calabria, blended to provide an intense experience of pleasure: the bittersweet taste of oranges, the delicacy of orange blossom and chamomile, the intensity of liquorice, peppermint and aniseed. All combined in a single, unique and secret recipe. .£41.88San Pellegrino Limonata 4x200ml
This sparkling lemon drink is made with 100% organic Sicilian lemons, organic cane sugar and natural lemon aroma to give you the authentic Italian taste experience.£7.50San Pellegrino Orange 4x200ml
100% organic Italian oranges, organic cane sugar and natural orange aroma.£7.50
Sandwiches
Panino - Build It Yourself
Looking for some alternative lunch options? Try our Italian panino! You can build it by choosing amongst our exclusive selection of cheese, cold cuts and marinated vegetables. Our cheese and meats are freshly cut-to-order and our bread rolls are homemade daily!£6.95
