About Le Chinois
Hailed by the AA Food Guide, Le Chinois serves up Chinese food as opulent as its Knightsbridge location. With over 100 dishes on their menu, they champion modern Cantonese cuisine with dishes like their succulent duck glazed in honey and lemon.
Starters 開胃菜
Aromatic Duck
Served with pancakes, spring onion, cucumber and hoi sin sauce.£15.60Deluxe Dim Sum Platter (8pcs)
Crystal prawn dumpling “Har Gau”, prawn and chives, vegetable spring rolls, sesame prawns toast. Chef’s Recommendation.£15.40Steamed Dim Sum Platter (8pcs)
Crystal prawn dumpling “Har Gau”, prawn and chives, pork siu mai, pork and shrimp dumpling.£15.40Short Ribs in Barbecue Sauce
£9.50Short Ribs Tossed with Peppercorns and Spiced
Spicy.£9.50Pan-Fried Chicken Dumpling
Chef’s Recommendation.£9.20Crispy Shredded Duck Spring Rolls
£9.00Sesame Prawn on Toast
£8.50Squid Tossed with Peppercorns and Spiced
Chef’s Recommendation, Spicy.£9.50Phoenix’s Whisker Prawns
Served with mango and passion fruit mayonnaise.£9.20Le Chinois Butterfly King Prawns with Sweet and Sour Sauce
£10.50Crispy Seaweed
Served with fish flakes.£6.50Crispy Vegetarian Spring Roll (4pcs)
Vegetarian.£8.50
Dim Sum 點心餐牌
Steamed Crystal Prawn Dumplings (3pcs)
£6.00Steamed Minced Pork “Siu Mai” (3pcs)
£6.00Steamed Prawn and Chives Dumplings (3pcs)
£6.00Steamed BBQ Pork Bun (2pcs)
£6.00Steamed Pork and Shrimp Dumplings (3pcs)
£6.00Spicy Lamb Wanton (6pcs)
£6.00Shanghai Steamed Lamb Dumplings (6pcs)
£6.00
Soup 湯
Prawn Wonton
£7.60Hot and Sour Soup "Chicken"
Spicy.£7.60Sweet Corn Soup “Chicken”
£7.60Sweet Corn Soup “Crabmeat”
£8.50
Poultry 禽
Crispy Spring Chicken “Poussin”
Chef’s Recommendation.£18.00Sichuan style Kung Po Chicken with Cashew Nuts
Spicy.£16.80Shanghai Chilli Chicken with Bird Eye Thai Chilli
Chef’s Recommendation, Hot.£17.80Sweet and Sour Chicken
£14.60Chicken with Ginger and Spring Onion
£16.20Chicken with Black Bean Sauce
£16.20Chicken with Thai Basil “San Bei”
Braised chicken with soy sauce, sesame and Chinese rice wine.£17.80Sichuan “Ma Po Tofu” with Minced Chicken
Spicy.£16.80
Meat 肉類
Sautéed Beef Slices Cooked in XO Sauce
Xo sauce made from dried scallop, shrimp, chili, peppers, onion and garlic. Chef's recommendation, Spicy.£18.80Beef with Thai Basil “San Bei”
Braised beef with soy sauce, sesame and Chinese rice wine.£18.80Sautéed Beef in Black Bean Sauce
Chef's Recommendation.£18.80Sautéed Beef with Black Pepper Sauce
£21.80Sizzling Beef with Ginger and Spring Onions
£18.80Crispy-Fried Shredded Beef
Braised honey glazed.£17.20Sizzling Lamb with Ginger and Spring Onion
£18.80Sweet and Sour Pork
£17.80
Seafood 海鮮類
Steamed Fillets of Sea Bass with Ginger and Spring Onion
Chef's Recommendation.£28.00Sweet and Sour Prawns
£19.80Kung Po Prawns with Cashew Nuts
Chef's Recommendation, Spicy.£19.80Stir-Fry Asparagus with Prawns and Scallops
£24.00Prawns with Singaporean Chilli Sauce
Spicy.£19.80
Vegetables 蔬菜
Vegetarian.
Stir-Fry Medley of Vegetables
£10.80Pak Choy with Garlic
£10.80Wild Mushroom with Broccoli
£10.80Dry-fried French Beans with Minced Chicken
£10.50Stir-Fry Wild Mushrooms with Tofu
£13.50
Rice and Noodles 飯麵類
Steamed Rice
£6.00Egg Fried Rice
£5.80Fried Rice with Diced Vegetables
Vegetarian.£9.30“Yong Chow” Special Fried Rice with Barbecued Pork and Shrimps
£9.80Malaysia Sambal Fried Rice
Spicy.£11.80Stir-Fry Noodles with Chicken
£12.50Stir-Fry Noodles with Bean Sprouts in Premium Soy Sauce
Vegetarian.£8.50Singaporean Stir-Fry Noodles with Chicken and Shrimp
£11.80Stir-Fry noodles with Seafood (Dry)
£15.80
