Om Ali V N
Egyptian Bread Pudding with Milk Cream & topped with Nuts
Lokaymat (Awamat) V
Traditional deep fried dough balls soaked in Honey served warm
Namoura (Bas Bousa) V N
Traditional Semolina baked with Coconut & Nuts, soaked in Honey
Muhallabiah V N
Milk Pudding with Rosewater, Pistachio & Syrup
Rice Pudding V
Halawet El-Jiben V N
A delectable Arabic Dessert made from rolls of soft, sweet Cheese stuffed with clotted Cream, & crowned with Pistachios & Rose Petal Jam & drizzled with Syrup flavoured with Orange Blossom & Rose Water
Knafeh V N
Traditional Dessert made with baked Phyllo (Knafeh Dough) layered with mild Cheese, Pistachio & drizzled with Syrup & Rose Water
A rich, sweet Pastry made of layers of Filo filled with chopped Nuts and sweetened and held together with Honey
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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