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Cappadocia Restaurant - Kingston

4.6 Excellent (500+)

·

'Authentic food'

Allergens and info

£0.99 delivery

·

£8.00 minimum

·

Fees apply

  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • About Cappadocia Restaurant - Kingston

    Cappadocia serves authentic, genuine and delicious Turkish food – and everything, including their vibrant meze and charcoal grilled meats, is made to order, with fresh ingredients. Their fresh dips, including cacik, patlican sogurme, and hummus, are a total hit.
    ...

Popular with other people

  • Mixed Grill

    £23.80
  • Chicken Shish

    £19.80
  • Lahmacun

    £15.90
  • Lamb Shish

    £20.80
  • Adana Kebab

    £19.50
  • Beyti Sarma

    £21.50
  • Classic Pide

    £14.80
  • Lamb Cutlets (Pirzola)

    £22.50
  • Cold Meze Plate

    £17.20
  • Beğendili Kuzu Tandır

    £19.80

Cold Meze

All served with home baked bread.

  • Cold Meze Plate

    Humus, Kisir, Cacik, Patlican Sogurme, Cevizli Biber, Feta Cheese & Home Baked Bread ( G , S, D , N , V )
    £17.20
  • Humus (VG)

    Chickpeas, blended with tahini paste, garlic, lemon and olive oil. Vegan. Sesame.
    £6.95
  • Tabuleh (VG)

    Freshly chopped parsley with bulgur (crushed wheat), tomato and spring onion, mixed with pomegranate and dressing. Vegan. Gluten.
    £6.80
  • Patlican Sogurme

    Grilled aubergine pate, a hint of garlic mixed with creamy yoghurt and olive oil. Vegetarian. Dairy.
    £6.80
  • Cacik

    Cucumber dip with creamy yoghurt, garlic, fresh dill, mint and olive oil. Vegetarian. Dairy.
    £6.50
  • Saksuka (VG)

    Pan fried aubergine marinated with virgin olive oil, fresh garlic and traditional tomato basil sauce. Vegan.
    £6.70
  • Kisir (VG)

    Cous-cous salad with fresh herbs, spring onions, peppers, celery, rushed and toasted walnuts with hazelnut dressing. Vegetarian. Vegan. Celery. Gluten. Nuts.
    £6.80
  • Cevizli Biber (VG)

    Roasted red peppers blended with walnuts, seasoned with virgin olive oil and fresh herbs. Vegetarian. Vegan. Gluten. Nuts.
    £6.80
  • Olives (VG)

    Served with homemade bread. Vegan.
    £5.00
  • Artichoke (VG)

    Fresh artichoke cooked with carrots, potatoes, broad beans and olive oil served with tomato and salad leaves. Vegan.
    £6.70

Hot Meze

  • Lahmacun (Turkish Pizza)

    Oven baked thin homemade dough topped with minced lamb, mixed with fresh herbs, garlic, tomatoes, peppers, onions and parsley. Gluten.
    £6.20
  • Lentil Soup

    Currently sold out
    £6.70
  • Chicken Wings

    Specially marinated and charcoal grilled served with salad garnish. Dairy.
    £7.00
  • Sigara Boregi (Traditional Turkish Cheese Cigar)

    Filo pastry delicately rolled and stuffed with feta cheese, baby spinach and dill. Vegetarian. Gluten. Eggs. Dairy.
    £6.80
  • Arnavut Cigeri

    Sautéed and spiced lamb’s liver served with sweet red onion and parsley. Gluten Optional. Dairy Optional.
    £7.70
  • Halloumi Cheese

    Grilled halloumi (cheese from Cyprus) with grilled tomatoes. Vegetarian. Dairy.
    £7.20
  • Bolu Manti

    (Traditional Turkish dish) (v,g,e,d) Manti dumplings consist of a special meat mixture in a dough wrapper served with garlic yogurt and melted red pepper flake butter.
    £7.20
  • Humus Kavurma

    Traditional humus topped with sauted fine diced lamb. Served with home-baked bread. Dairy Optional. Sesame.
    £8.20
  • Falafel

    Deep fried combination of crushed chickpeas, carrot, courgette tossed with fresh herbs served with cacik. Vegetarian. Celery. Gluten. Sesame. Eggs. Dairy Optional.
    £7.00
  • Sucuk Izgara

    Slightly spicy Turkish sausage grilled and served with grilled tomatoes.
    £6.70
  • Tiger Prawns

    Tiger prawns sauteed in white wine (optional), fresh garlic and herbs. Dairy Optional. Fish.
    £9.10
  • Cheese Garlic Bread

    Homemade bread, buttered with garlic & dill topped with cheese ( V, G , D )
    £5.50
  • Hot Meze Plate

    Currently sold out
    £17.50

Authentic Cuisine

  • Beyti Sarma

    Highly rated
    · (g,d) Lean lamb cut blended with herbs and garlic, wrapped in lavish bread, topped with cheese and oven-baked. Served with yoghurt and sizzling red pepper flake butter.
    £21.50
  • Iskender Kebab

    Currently sold out
    £18.70
  • Beğendili Kuzu Tandır

    (d,g) Slow oven baked prime lamb shoulder served on smoked aubergine, fresh garlic & Bechamel sauce, with Pilav rice.
    £19.80
  • Zencefilli Tavuk

    Highly rated
    · Diced breast of chicken sauteed with fresh ginger, fresh herbs, fresh garlic and touch of light creams. Served with rice and salad. Dairy. Soya.
    £19.80
  • Ali Nazik

    Fillet of diced lamb, peppers, tomatoes placed on aubergine puree with garlic yoghurt, slowly baked in the oven for perfection. Served with pilav rice.
    £19.70
  • Kuzu Incik

    Braised shank of lamb cooked for hours in the oven with a subtle taste of fresh herbs topped with aubergine, tomato and red pepper served with salad & pilav rice.(c,g*)
    £22.50

Seafood

  • Giant Tiger Prawns

    Prawns sauteed in fresh garlic and white wine sauce (optional) (slighlty spicy). Served with pilav rice and green leaves. Dairy. Fish.
    £25.00
  • Seabass with Rice and Green Salad

    Fillet of seabass with fresh herbs, lemon garlic butter sauce. Served with green salad and pilav rice. (d,f,g)
    £21.50
  • Organic Fillet Salamon

    Organic salmon pan-fried in unsalted butter with crushed fresh herbs and white wine (optional). topped with roasted almond flakes. Served with sauteed spinach and sauteed new potatoes. Dairy. Fish. Nuts Optional.
    £22.50

Stone Baked Turkish Style Pizza

  • Lahmacun

    As a main, oven baked thin homemade dough topped with minced lamb, mixed with fresh herbs, garlic, tomatoes, peppers, onion and parsley. Gluten.
    £15.90
  • Fillet Beef Pide

    Thin slices of fillet beef marinated in fresh herbs and spices, topped with manchego cheese. Served with rocket and tomato. Gluten. Dairy.
    £17.50
  • Classic Pide

    Slightly spicy Turkish sausage and mozzarella cheese. Served with rocket and tomato. Gluten. Dairy.
    £14.80
  • Lamb Pide (Kusbasili Pide)

    Diced lamb with onions, peppers, cheese, parsley and oregano. Served with rocket and tomato. Gluten. Dairy.
    £15.50
  • Four Cheese Pide

    Machego cheese, feta cheese, halloumi and mozzarella mixed with fresh mint and dill. Served with rocket and tomato. Vegetarian. Gluten. Dairy.
    £15.70
  • Vegetarian Pide

    Baby leaf fresh spinach, garlic, pepper, tomato, mozzarella cheese and fresh herbs. Served with rocket and tomato. Vegetarian. Gluten. Dairy.
    £15.20

Real Charcoal Grill

All come with rice, salad, pitta bread, chilli sauce & garlic sauce.

  • Mixed Grill

    Highly rated
    · Selection of lamb cutlet, diced chicken, diced lamb, lamb doner and lamb kofte skewered with onion, peppers and tomatoes.
    £23.80
  • Chicken Shish

    Highly rated
    · Diced chicken breast marinated with fresh herbs, charcoal grilled with tomatoes and peppers.
    £19.80
  • Lamb Doner Kebab

    Highly rated
    · Currently sold out
    £17.00
  • Chicken Doner Kebab

    Currently sold out
    £17.00
    Popular
  • Lamb Shish

    Diced prime side of lamb skewered with grilled peppers & tomatoes.
    £20.80
    Popular
  • Adana Kebab

    Shoulder of lamb minced, blended with spices and herbs char-grilled. Gluten Optional. Dairy Optional.
    £19.50
  • Lamb Cutlets (Pirzola)

    Best-end of lamb cutlets with grilled tomatoes and red onion.
    £22.50
  • Kaburga (Lamb Ribs)

    Grilled Welsh lamb ribs marinated with oregano and crushed pepper. Served with grilled tomato and rice. Dairy Optional. Gluten Optional.
    £19.20
  • Scottish Rib-Eye

    Prime rib-eye cooked to perfectio, grilled tomatoes, sauteed spinach and chunky fries, served with herby blue-cheese sauce. Dairy Optional. Mustard Optional.
    £29.50

Vegan

Please see the starters for more vegan option.

  • Vegan Platter (VG)

    Hummus, kisir, saksuka, cevizli biber, artichoke, Mercimek Koftesi and home baked bread served with salad. Vegetarian.
    £15.00
  • Vegan Stuffed Aubergine (VG)

    Oven baked aubergine filled with broad beans, onions, peppers and cherry tomato sauce. Topped with vegan cheese. Served with bulgur. Vegan
    £17.00
  • Walnut Avocado

    Mix of exotic green leaves, julienne cut red peppers, dry figs avocado, Californian walnuts and walnut pesto dressing. Vegetarian. Celery. Nuts.
    £11.00

Vegetarian

  • Vegetarian Iskender

    Highly rated
    · Homemade falafel on mashed grilled aubergine, red pepper, fresh garlic and touched of traditional tomato sauce with slice of homemade bread. Topped with yoghurt. Vegetarian. Gluten. Sesame. Eggs. Dairy.
    £17.90
  • Oven Baked Aubergine

    Oven baked aubergine filled with broad beans, onions, peppers and cherry tomato sauce. Topped with Turkish Kasar cheese. Served with pilav rice and salad.
    £17.90
  • Vegetarian Pide

    Baby leaf fresh spinach, garlic, pepper, tomato, mozzarella cheese and fresh herbs. Served with rocket and tomato. Vegetarian. Gluten. Dairy.
    £15.20

Salads

  • Feta Cheese Salad

    Feta cheese on mix of green leaves, cherry tomato, cucumber with olive oil dressing and toasted homemade herby bread. Dairy. Vegetarian.
    £9.70
  • Chicken and Avocado

    Grilled fillet of chicken breast with avocado, green leaves, cherry tomato, olive oil and fresh oregano and lemon dressing. Dairy.
    £13.90
  • Avocado and Halloumi

    Grilled halloumi, avocado rocket and sun-dried tomatoes,served with fresh basil, virgin olive oil and balsamic vinegar dressing. Vegetarian. Dairy.
    £13.70
  • House Salad

    Chopped vine tomatoes, cucumber, parsley, pepper and onion with olive oil dressing. Vegetarian.
    £8.00
  • Walnut and Avocado

    Mix of exotic green leaves, julienne cut red peppers, dry figs avocado, Beetroot , Californian walnuts and walnut pesto dressing. Vegan. Nuts. Celery.
    £11.00

Sides

  • Fries

    Vegetarian.
    £3.80
  • Pilav (Rice)

    Vegetarian.
    £3.80
  • Bulgur (Rice)

    Vegetarian.
    £3.80
  • Extra Bread

    Vegetarian. Gluten. Dairy Optional.
    £1.40
  • Sauteed Potatoes

    Vegetarian.
    £3.50
  • Sauteed Spinach

    Vegetarian.
    £3.50
  • Feta Cheese

    Vegetarian.
    £3.00
  • Yoghurt

    Vegetarian.
    £3.00

Soft Drinks

  • Ayran (250 ml)

    Dairy.
    £1.40
  • Diet Coke (330 ml)

    £1.30
  • Coke (330 ml)

    £1.30
  • Still Water (500 ml)

    £1.20
  • Fanta (330 ml)

    £1.30
  • 7up (330 ml)

    £1.30

Dessert

  • Kunefe

    Shredded wheat filled with fresh unsalted cheese, topped with honey syrup and pistachio nuts. Contain Nuts, Dairy, Gluten.
    £7.50
  • Baklava

    Layers of filo Pastry in honey syrup and nuts. Contain Nuts, Dairy, Egg, Gluten.
    £6.80
  • Antep Fistikli Tiramisu

    Sponge finger with layers of homemade mascarpone cheese & Antep pistachio cream and crunchy pistachio paste. Topped with crushed pistachios and cacao powder
    £7.00
  • Raspberry Cheesecake

    Homemade Raspberry Cheesecake (g,d)
    £7.00
  • Sam Tatlisi

    A traditional Turkish dessert. Semolina sponge soaked in sweet syrup, topped with almond nut, served with vanilla ice cream ( g,d,n,e)
    £5.70
  • Chocolate Mousse

    Dark and White Chocolate Mousse with Chocolate Sauce (g,d)
    £7.00
  • Incir Tatlisi

    Cinnamon poached figs topped with crushed walnuts and pistachio dressed with amaretto (optional). Served with vegan vanilla ice cream. Vegan.
    £5.80

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