Javatri Banqueting, Restaurant & Bar - Maidenhead delivery from Kiln Green

About Javatri Banqueting, Restaurant & Bar - Maidenhead
Order your favourite dish at home from Javatri Banqueting Restaurant & Bar @ The Bell and Bottle thanks to Deliveroo's home delivery.
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Kadhai Paneer
£14.25
Butter Chicken Dilli Wala
£16.95
Chicken Biryani
£20.99
Lamb Seekh Kebab
£15.49
Chicken Seekh Kebab
£14.49
Tandoori Chicken
£18.00
Chicken Sharabi Tikka
£14.50
Koftas ( malai / veg)
£13.95
Matar Paneer
£14.25
Methi Murgh
£16.95

Javatri Chaat Corner

Papri Chat
Fried lentil dumpling and crispy short crust pastry dressed with yogurt, chickpeas, potatoes, and homemade chutney.
£8.50
Dahi Bhalla
Dahi bhalla made by frying soaked and ground lentils and then dipping them in sweetened yogurt.
£8.50
Vegetarian
Pani Puri
Hollow, fried dough balls ( puri) stuffed with boiled potatoes, boiled chickpeas, together with sweet and tangy spicy water.
£9.15
Popular
Tandoori Pineapple Chaat
Grilled pineapple slices infused with tandoori spices, served with zesty chutneys and yogurt.
£8.95
Vegetarian
Samosa Chaat
Salted short crust pastry stuffed with vegetables, served on chickpeas and homemade chutney.
£8.50
Aloo Tikki Chaat
Crispy, spiced, savoury patties made from mashed potatoes, ground spices, and herbs.
£8.50
Avocado chaat
A fusion of creamy avocado with Indian chaat spices, sweet yogurt and chutneys
£9.50
Vegetarian
Palak patta chaat
Crispy spinach leaves coated with gram flour batter and deep fried, topped with homemade chutenys and sweet yogurt.
£8.50

Darjeeling Momos

Chicken momos
chicken momos are a type of steamed dumplings made of maida ( plain flour) or wheat flour stuffed with a juicy minced chicken, and served with homemade chutney
£8.95
Lamb momos
lamb momos are type of steamed dumplings made of maida ( plain flour) or wheat flour stuffed with juicy lamb minced, served with a homemade chutney.
£8.95

Vegetarian Main Courses

Punjabi Dal Makhni
Black lentil cooked over night on charcoal fire with herbs and spices finished with cream.
£12.00
Dal Tadkha
Yellow lentil tempered with cumin, onions, garlic, and coriander.
£10.50
Bombay Aloo
potatoes that are cubed, parboiled, and then fried and seasoned with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder, salt, and pepper.
£11.95
Popular
Chana Masala
Chickpeas cooked in punjabi sauce.
£11.25
Popular
Kadhai Paneer
Kadhai Paneer is a rich and aromatic side dish cooked with Indian cottage cheese, bell peppers, onions in a tomato-based gravy with a blend of freshly ground spices.
£14.25
Bhindi Do Pyaza
Lady finger( okra) cooked in garlic, ginger , onion and tomato gravy.
£15.50
Veg Biryani
Seasonal vegetables cooked in spices and layered in saffron and basmati rice with touch of rose water.
£18.99
Paneer Lababdar
Tender cottage cheese simmered in a creamy and flavorful tomato-based gravy, enriched with aromatic spices.
£14.30
Matar Paneer
Creamy and luscious Matar Paneer is one of the most popular paneer dishes! Soft paneer and sweet green peas are cooked in a onion-tomato gravy with spices.
£14.25
Popular
Palak Paneer
Palak paneer is prepared by first boiling and pureeing spinach. The puree is then mixed with sautéed tomatoes and onions. Grilled cubes of paneer are then added to the puree.
£13.50
Saag Paneer
spinach (saag) and Indian cheese (paneer) cooked in a creamy, spiced sauce.
£13.50
Aloo Gobi Adraki
Aloo gobi adraki is a lovely stir-fry vegetable made using cauliflower and potatoes with added flavours and aroma of ginger.
£11.95
Dal Palak
Dal palak is and Indian dish made with Spinach, Lentils, Spices and herbs
£11.50
Koftas ( malai / veg)
Vegetable fried dumplings cooked in nutty cream.
£13.95
Baigan Ka Bharta
Aubergine made in typical Indian style.
£15.50
Paneer Butter Masala
Paneer Butter Masala is rich, creamy and has pieces of paneer tossed in a tomato and cashew based curry.
£14.50
Saag Aloo
Saag Aloo is made with spinach (saag) and potatoes (aloo), and is typically mildly aromatically spiced rather than very spicy.
£11.95
Mirchi Baingan ka salan
Baby aubergine tempered with mustard seeds and curry leaves in peanut flavour sauce.
£11.95
Mix Veg Curry
Made with fresh vegetables in an onion and tomato gravy, flavoured with spices and herbs
£13.95
Tawa Sabji
Seasonal vegetables tossed with fresh herbs and onion, tomato gravy.
£14.50
Veg Jalfrezi
Mixed vegetables stir-fried with onions, tomatoes, and aromatic spices.
£13.95
Navratan Korma
A rich, creamy curry with a blend of nine vegetables Fruits and Nuts.
£14.95
Corn Palak
Our Corn Palak is a delightful blend of fresh spinach and sweet corn, cooked to perfection in a rich, flavorful sauce.
£10.50
Palak Channa
chickpeas and spinach in a flavourful, spiced gravy.
£10.50
Punjabi Rajma Masala
Kidney beans curry with Onion , Tomato and Spices with cream
£11.50
Plain Saag
primarily made with mustard greens (sarson) and other leafy vegetables like spinach, kale, or collard greens.
£10.00
Paneer Pasanda
a popular North Indian dish featuring paneer (Indian cheese) cut into slices, often stuffed with a mixture of nuts, spices, and sometimes khoya (reduced milk solids), then shallow or deep-fried
£14.30
Saag Aloo
£11.95

Javatri Crisp Start

Okra Fries/ Kurkuri Bhindi
Okra fries are spicy ,tasty and super crispy snacks made with tender okra or ladies Finger ,gram flour Homemade spice and seasonings served with Homemade chutney.
£9.95
Onion & spinach bhaji
Finely sliced onion and spinach smothered in a simple, fragrantly spiced batter and fried to crispy perfection served with mint chutney.
£9.50
Punjabi samosa
Crispy, golden pastry filled with a spicy potato and pea mixture, bursting with authentic Punjabi flavours
£8.95
Masala Poppadum
Served with masala and chopped salad
£5.95
Lamb Samosa
Crisp and flaky fried pastry encasing a savory spiced mixture of ground lamb & ground lamb peas served with homemade sauce.
£9.95
Salt & pepper mogo
Salt and Pepper Mogo is crispy fried cassava seasoned with salt and pepper.
£7.95
Hara Bhara kebab
Vegetarian kebab made up from potatoes, mixed vegetables, paneer, spinach and Indian dry Spices
£9.95
Vegetable Pakoras
Pakora are crispy fritters made with vegetables like onions, potatoes, gram flour, spices and herbs.
£8.95
Paneer Pakoda
Paneer pakora are savory fritters made with Indian cottage cheese coated in a gram flour batter.
£11.95

Desi Chinese Delight

Veg Chowmein
Noodles stir fried with veggies and Indo-Chinese spicy dish.
£11.50
Chilli paneer
Fried Cottage Cheese, Pepper and Onion tossed in Chef special hot spicy sauce .
£11.50
Veg Manchurian
Crispy vegetable balls tossed in a flavorful Indo-Chinese gravy made with garlic, soy sauce, and spices. A perfect fusion of crunchy and saucy.
£10.95
Popular
Gobi Manchurian
Popular Indo-Chinese dish where fried cauliflower Florets are tossed in a flavourful Manchurian Sauce
£11.25
Chicken 65
Battered and fried pieces of chicken coated with an irresistibly spicy yogurt and sauté with tangy Sauce.
£12.50
Chilli Chicken
Asian pan-fried chicken spicy & slightly sour crisp appetizer
£12.45
Fish Chilli
Asian Pan Fried fillets coated in a spicy and sour sauce with some peppers.
£11.95
Hakka Noodles
Noodles stir-fried with veggies and an Indo-Chinese dish.
£11.50
Chicken Lollipop
Frenched chicken wings marinated and deep-fried, served with spicy chutney.
£10.95
Paneer 65
Battered and fried pieces of paneer coated with an irresistibly spicy yoghurt and sauteed with tangy sauce.
£11.95
Chilli Garlic Prawns
Tiger prawns tossed with fresh bell peppers, garlic, chilli and herbs.
£18.50
Chilli Squid
Battered fried squid tossed with hot sauce and bell peppers
£11.95

Javatri Tandoori Flames

Tandoori Paneer Shashlick
Cottage cheese and Pepper cooked in a tandoor with homemade sauce paste.
£11.50
Chicken Sharabi Tikka
Clay oven-roasted chicken chunks, flamed with rum after marination in rich Indian spices.
£14.50
Tandoori Chicken
Traditional tandoori chicken marinated in yogurt, citrus, and spices, roasted in a tandoor.
£18.00
Chicken Seekh Kebab
Minced chicken with herbs, delicately grilled over charcoal.
£14.49
Lamb Seekh Kebab
Minced lamb with ginger, garlic, chilli, garam masala, and herbs, grilled on skewers
£15.49
Tandoori Chicken Wings
Smoky tandoori chicken wings marinated in zesty lemon and spices, grilled to juicy perfection.
£15.95
Malai Chicken Tikka
Tender supreme chicken chunks marinated in nut paste, yoghurt, and the chef's special herbs and spices.
£12.50
Chicken Tikka Shashlik
Chunks of chicken marinated with yogurt and Indian spices, cooked in the tandoor
£12.50
Garlic chicken tikka
Chicken cubes marinated in garlic paste and spices, cooked in tandoor and served with mint chutney.
220g · £85.23/kg
£18.75
Lamb Chops
Lamb chops marinated with the chef's tandoori masala and cooked in the tandoor.
£16.50
Tandoori Monk FIsh
Delicately marinated monkfish grilled in the tandoor, infused with Indian spices and herbs.
£20.95
Salmon Tikka
Indian spicy ,tangy succulent pieces of Salmon fish cooked in Tandoor.
£20.95
Paneer Malai Tikka
Malai Tikka is made with soft paneer cubes marinated in a base of hung curd, cream, spices and Herb.
£11.25
Soya Chaap
Chunks of Soya made up with Yoghurt and Indian Spices Cooked in Tandoor.
£12.95
Tandoori Brocolli
Char - grilled brocolli florets marinated in creamy yoghurt, herbs, and aromatic Indian spices - flame roasted in a tandoor for a smoky finish.
£12.25
Tikka-E-Khass Sea Bass
Tandoor-roasted sea bass fillets, marinated in curd and a house-blend of spices, served over a dry onion masala base, bringing together smoky, spicy, and savoury notes in every bite.
£18.95
Tandoori Prawns
King prawns marinated with British herbs and Indian spices.
£16.95
Lamb Boti
Juicy, tender chunks of lamb marinated in aromatic spices and cooked in Tandoor to perfection
£15.95

Sharing Platter

Sea Food Platter
Variety of seafood: Fish tikka, chilli squid butter garlic prawns, and pan-fried scallops.
£21.95
Vegetable Tandoori Platter
Tandoori Broccoli, Gobi Tikka Tandoori, Mushroom Tandoori Paneer, Soya Chaap.
£18.95
Mix Tandoori Grill
Tandoori Brocolli , Gobi tikka tandoori Mushroom Tandoori paneer, Soya chaap
£21.95
Vegeterian Platter
A combination of the chef’s selected vegetarian dishes: Samosa, Aloo tikki, Hara bhara kebab, onion bhaji and paneer Tikka.
£17.95

Sea Food Galore

Jhinga Malai Curry
Tiger prawn tossed in coconut base sauce and spices with house gravy.
£17.95
Prawn Goan Curry
King prawns in a spicy Goan curry paste and chilli homemade sauce.
£17.95
Fish Jalandhari
Deep fried white fish lightly coated with spice gram flour.
£11.95
Salt & Pepper Prawns
Battered fried prawns tossed with Salt and Pepper
£14.95
Fish Masala
£13.95
Prawn Do Pyaza
£18.95
Seafood moilee
Prawn, Squid, white fish tampered with mustard curry leaves and finish with coconut Milk
£17.50

Biryani's

Chicken Biryani
Chicken marinated in yoghurt, garlic and spices cooked with rice on dum.
£20.99
Hyderabad Ghosht Biryani
Tender cuts of lamb, roasted with spices, and herbs and layered in basmati rice.
£20.99
Veg Biryani
Seasonal vegetables cooked in spices and layered in saffron and basmati rice with touch of rose water.
£18.99
King Prawn Biryani
Steamed king prawns cooked in spices and layered in saffron and steamed basmati rice.
£20.99
Lamb Shank Biryani
Succulent lamb shank slow-cooked with fragrant basmati rice and a blend of aromatic spices, sealed and steamed to perfection for a melt-in-the-mouth biryani experience.
£26.95

Main Course Chicken

Chicken Ghee Roast ( on the bone )
A fiery and flavourful South Indian dish, chicken cooked in ghee with a blend of roasted spices and tamarind
£16.95
Chicken Tikka Masala
England's national dish—tandoor-cooked tender chicken in a rich, creamy tomato-onion gravy with a spicy kick.
£16.95
Butter Chicken Dilli Wala
Our own famous butter chicken recipe. Chicken cooked in a clay oven and simmered in a deep creamy gravy with spices and chillies for that authentic taste.
£16.95
Chicken Do Pyaza
Chunks of chicken in a tomato-based curry with caramelised onions
£16.50
Methi Murgh
Mildly spicy chicken curry made with fresh fenugreek leaves, yogurt, cream, and aromatic spices
£16.95
Chicken Balti
Tomato-based curry packed with spinach and peppers.
£16.95
Kadai Murgh
Boneless chicken tossed with spices, herbs, and chef's special kadai masala with peppers in a savoury gravy
£16.95
Kori Gassi
Chicken tempered with curry leaves, chillies, and coconut milk.
£16.95
Chicken Badami Korma
A rich nutty gravy-based dish from Peshawar with subtle spices
£16.95
Dhaba Chicken ( on the bone )
On-the-bone chicken cooked in homemade curry paste.
£16.95
Chicken Dhansak
Tender chicken in a tangy, sweet, and slightly spicy sauce, thickened with lentils
£16.50
Chicken Jalfrezi
A tomato-based curry with boneless chicken and bell peppers.
£16.50
Saag Wala Chicken
Chicken tikka simmered in a creamy spinach gravy.
£16.95
Chicken Madras
South Indian-style curry, spiked with freshly ground spices and mellowed by coconut sauce
£16.95
Chicken Changezi ( on the bone )
A Mughlai classic featuring slow-cooked chicken in a rich, creamy onion and yogurt gravy, delicately spiced and aromatic.
£16.95

Main Course Lamb

Lamb Bhuna
Boneless meat cooked with chopped onions, tomato, coriander, and homemade curry paste
£18.95
Railway Lamb Curry
A wholesome dish once served in the long train journey from Bombay to Calcutta.
£18.95
Lamb Vindaloo
Tender meat chunks cooked in fiery red vindaloo sauce made with dry red chilies, vinegar, garlic, and spices
£18.50
Handi Ghosht ( on the bone )
A rich and creamy dish of lamb cooked on slow fire.
£18.95
Badami Lamb Korma
Mild curry of meat braised in a yogurt, cream or nut-paste based sauce.
£18.95
Lamb Madras
Spiked with freshly ground spices and soothed with rich coconut sauce
£18.95
Kadai Lamb
Boneless lamb pieces tossed with peppers and herbs cooked in traditional style
£18.95
Saag Lamb
Tender lamb chunks slow-cooked with saag and whole spices.
£18.95
Lamb Shank
Slow-cooked lamb shank in a rich, aromatic curry sauce made with traditional Indian spices.
£25.95
Rajasthani Laal Maas
Spicy red meat curry prepared with hot chilli paste, thick yogurt, and traditional ingredients.
£18.95
Punjabi Meat Masala ( on the bone)
A melange of whole spices with fried onions, slow cooked with mutton boti and tomato puree.
£18.95
Seekh Kebab Masala
6 pieces of seekh kebabs cooked in onion and tomato gravy with Indian spices
£17.95

Choice of rice

Pulao Rice
£5.75
Plain Rice
£5.15
Veg Pulao Rice
£6.15
Egg rice
£6.75
Mushroom & Garlic Rice
£6.75
Lemon Rice
£5.75
Schezwan Fried Rice ( spicy)
£6.15

Javatri Bread Box

Garlic Naan
£4.65
Butter Naan
£3.85
Tandoori Roti
£4.15
Garlic and Chilli Naan
naan bread that is flavoured with garlic and green chillies
£4.65
Chapati
£4.35
Aloo Paratha
£6.85
Cheese Naan
£6.15
Lacha Paratha
£5.25
Missi Roti
£4.85
Plain Naan
£3.50
Keema Naan
£6.25
Peshwari Naan
£5.25
Pudina Paratha
£4.75
Tawa Prantha
£4.85

Choice of Salad/Raita

Desi Kuchumber Salad
£6.00
Green Salad
£5.75
Plain Yogurt
£5.00
Red Onion Salad
£5.00
Cumin Raita
£5.15
Mix Veg Raita
£5.75
Boondi Raita
£5.15

Desi Pasta With Javatri Style

Butter Chicken Pasta
Pasta smothered in a luscious butter chicken sauce, combining creamy tomato richness with tender spiced chicken.
£16.50
Malai Chicken Tikka Pasta
Creamy pasta tossed with rich malai tikka masala, blending smoky chicken flavours withvelvety Indian spices.
£16.50

Chutneys/Salads

Mango Sauce/Chutney
£1.50
Mint yogurt
£1.50
Mint Sauce
£1.50
Tamarind Chutney/Sauce
£1.50
Homemade chilli sauce
£1.50
Tomato Ketchup
£1.20

Soft Drinks

Coke
£4.15
Fanta
£4.15
Diet Coke
£4.15
Coke zero
£4.15
Still water
£4.15
Sparkling water
£4.15
J20 Apple & Rasberry
£3.95
J20 Apple & Mango
£3.95
J20 orange & passion fruit
£3.95
Tonic water
£3.00
Soda water
£3.00